Thai Canteen

House special garlic fried rice, onions, and egg.

Crispy pork belly, minced pork, eggplant, and basil in house special sauce. Topped with Thai fried egg.

House special fried rice with choice of meat or tofu, onions, and egg.

Semi-spicy fried rice with choice of meat or tofu, onions, green bean, bell peppers, and basil.

House special fried rice with choice of meat or tofu, pineapple chunk, cashew nuts, onions, and egg.

Choice of meat or tofu, eggplant, bell peppers, and basil in house special sauce. Topped with Thai fried egg.

Stir-fried chicken breast meat in garlic-pepper sauce, served over steamed mixed veggies. Topped with Thai fried egg.

Choice of meat or tofu, green bean, and bell pepper in semi-spicy Prik King* special sauce. Contains shrimp based product.

Choice of meat or tofu and baby bok choy.

Choice of meat or tofu, pineapple chunk, bell pepper, and basil in red curry.

Choice of meat or tofu, sweet mango, bell pepper, and basil in red curry.

Choice of meat or tofu, bamboo shoot, bell pepper, and basil in red curry

Honey-roasted duck, tomatoes, pineapple chunk, bell pepper, and basil in red curry.

Green papaya, green bean, tomato, and roasted peanut in garlic lime juice.

Clear shiang hai noodle, minced chicken, shallot, and roasted chili paste in chili lime juice.

Minced chicken, parched rice, shallot, ginger, and cilantro in chili lime juice.

Green apple, prawn, shallot, dry coconut, and roasted cashew nut in semi-sweet lime juice.

Grilled sliced steak, parched rice, shallot, lemongrass, onion, and cilantro in chili lime juice.

Minced roasted duck, parched rice, cilantro, shallot, and onion in chili lime juice.

Chicken, lemon grass, kaffir leaf, cilantro, mushroom, and tomato in spicy and sour broth. Only comes with one size.

Chicken, lemon grass, kaffir leaf, cilantro, and mushroom in coconut milk broth. Only comes with one size.

Turnip cake (not noodle). Pan-fried crispy turnip cake with egg, bean sprout, and chive. Served with Sriracha sauce.

Flank steak, stewed beef, meat ball, Chinese broccoli, and rice noodle in beef broth soup.

Pork wonton soup with noodles and roasted BBQ pork.

Grilled honey roasted duck with egg noodle soup.

Stir-fried rice stick noodle with egg, bean sprout, chive, and peanut.

Stir-fried wide rice noodle with bell pepper, onion, green bean, basil, and chili.

Stir-fried wide rice noodle with Chinese broccoli and egg in semi-sweet soy sauce.

Crispy house-roasted pork belly stir-fried with Chinese broccoli.

Grilled honey roasted duck over rice.

Pan-fried prawn in Thai garlic pepper sauce.

Chicken breast meat, carrot, and potato in yellow curry.

Beef in semi-spicy panang curry.

Stir-fried bell pepper, onion, chili, and basil.

Stir-fried bell pepper, mushroom, onion, and fresh ginger.

Sauteed tomato, bell pepper, cucumber, onion, and pineapple in sweet and sour sauce.

Stir-fried cashew nuts, water chestnuts, onion, and roasted chili.

Choice of meat or tofu, topped with curried peanut sauce, served over steamed spinach.

Bell pepper, basil, and eggplant in green curry.

Crab fried rice with pea and carrot.

Green curry fried rice with bell pepper, basil, and eggplant.

Crispy vegetable spring roll.

Grilled marinated chicken skewer. Served with cucumber salad and peanut sauce.

Pan-fried chicken and vegetable dumpling.

Salt and pepper crispy calamari.

Fried tofu served with sweet and sour sauce.

Crispy taro fries served with sweet and sour sauce.

Deep fried sweet corn patties.

Fried chicken wings.

Fried fish cakes served with cucumber salad and peanut.

Crispy shrimp roll served with sweet and sour sauce.

Vegan/vegetarian possible. Stir-fried rice stick noodle with egg, bean sprout, chive, and peanut.

Vegan/vegetarian possible. Stir-fried wide rice noodle with Chinese broccoli and egg in semi-sweet soy sauce.

Vegan/vegetarian possible. Stir-fried wide rice noodle with bell pepper, onion, green bean, basil, and chili.

Crispy house-roasted pork belly stir-fried with Chinese broccoli.

Beef in semi-spicy panang curry.

Vegetarian. Crispy vegetable spring roll.

Vegan/vegetarian possible. Chicken breast meat, carrot, and potato in yellow curry.

Grilled marinated chicken skewer. Served with cucumber salad and peanut sauce.

Chicken, lemon grass, kaffir leaf, cilantro, and mushroom in coconut milk broth. Only comes with one size.

Vegan/vegetarian possible. Stir-fried bell pepper, onion, chili, and basil.

Vegan/vegetarian possible. Green papaya, green bean, tomato, and roasted peanut in garlic lime juice.

Clear shiang hai noodle, minced chicken, shallot, and roasted chili paste in chili lime juice.

Minced chicken, parched rice, shallot, ginger, and cilantro in chili lime juice.

Vegan/vegetarian possible. Green apple, prawn, shallot, dry coconut and roasted cashew nut in semi-sweet lime juice.

Grilled sliced steak, parched rice, shallot, lemongrass, onion, and cilantro in chili lime juice.

Minced roasted duck, parched rice, cilantro, shallot, and onion in chili lime juice.

Chicken, lemon grass, kaffir leaf, cilantro, mushroom, and tomato in spicy and sour broth. Only comes with one size.

Chicken, lemon grass, kaffir leaf, cilantro, and mushroom in coconut milk broth. Only comes with one size.

Crispy house-roasted pork belly stir-fried with Chinese broccoli.

Grilled honey roasted duck over rice.

Pan-fried prawn in Thai garlic pepper sauce.

Vegan/vegetarian possible. Chicken breast meat, carrot, and potato in yellow curry.

Beef in semi-spicy panang curry.

Vegan/vegetarian possible. Stir-fried bell pepper, onion, chili, and basil.

Vegan/vegetarian possible. Stir-fried bell pepper, mushroom, onion, and fresh ginger.

Vegan/Vegetarian possible. Sauteed tomato, bell pepper, cucumber, onion, and pineapple in sweet and sour sauce.

Vegan/vegetarian possible. Stir-fried cashew nuts, water chestnuts, onion, and roasted chili.

Choice of meat or tofu, topped with curried peanut sauce, served over steamed spinach.

Bell pepper, basil, and eggplant in green curry.

Crab fried rice with pea and carrot.

Green curry fried rice with bell pepper, basil, and eggplant.

Flank steak, stewed beef, meat ball, Chinese broccoli, and rice noodle in beef broth soup.

Pork wonton soup with noodles and roasted BBQ pork.

Grilled honey roasted duck with egg noodle soup.

Vegan/vegetarian possible. Stir-fried rice stick noodle with egg, bean sprout, chive, and peanut.

Vegan/vegetarian possible. Stir-fried wide rice noodle with bell pepper, onion, green bean, basil, and chili.

Vegan/vegetarian possible. Stir-fried wide rice noodle with Chinese broccoli and egg in semi-sweet soy sauce.

Vegetarian. Crispy vegetable spring roll.

Grilled marinated chicken skewer. Served with cucumber salad and peanut sauce.

Pan-fried chicken and vegetable dumpling.

Salt and pepper crispy calamari.

Vegetarian. Fried tofu served with sweet and sour sauce.

Vegetarian. Crispy taro fries served with sweet and sour sauce.

Vegetarian. Deep fried sweet corn patties.

Fried chicken wings.

Fried fish cakes served with cucumber salad and peanut.