Served spicy.

6 pieces of Japanese style chicken nuggets.

Fried and tossed with miso yuzu sauce.

6 pieces. Deep fried wings with sweet chili sauce.

8 pieces. Mixed seasonal vegetables.

6 pieces. Deep-fried. Pork pot stickers with sesame vinegar sauce.

Golden fried tofu, house sauce, bonito, and green onion.

6 pieces. Octopus, bonito flakes, and takoyaki sauce.

Crispy fried tender calamari strips and squid tenetacles.

2 shrimps and 6 pieces of seasonal vegetables.

6 pieces. Deep fried bread oyster. Served with chili garlic aioli.

Grilled yellowtail collar, daikon, and ponzu sauce.

Shrimp tempura, avocado rolled, topped with kani, sweet soy and spicy mayo.

Snow crab, avocado, cucumber, and sesame seeds.

Soft shell crab topped with unagi, avocado, unagi sauce, and spicy mayo.

Tempura shrimp, cream cheese, scallop, snow crab, topped with avocado, salmon, lightly torched with garlic mayo, masago, spicy mayo, unagi sauce, and green onion.

Peppered tuna, avocado, topped with spicy salmon, and sweet chili sauce.

Shrimp tempura, snow crab, topped with 3 sauces, and crispy flakes.

Tempura shrimp. Cucumber, cream cheese, topped with avocado, fresh salmon, 3 sauces, and crispy flakes.

Tempura shrimp, snow crab, topped with avocado, spicy mayo, and eel sauce.

House's largest roll with assorted fish and topped with special sauces, chef's choice.

Shrimp tempura, spicy tuna, topped with tuna, seared tuna, salmon lightly torched with garlic mayo, masago and 2 sauces.

Avocado, snow crab, topped with cream cheese, salmon, then baked with cream sauces, and crispy flakes.

Spicy salmon, kaiware, and topped with sesame seeds. Served spicy.

Tempura shrimp, cucumber, spicy tuna, topped with tuna, avocado, hamachi, 3 sauces, masago, tobiko, and green onion.

Soft shell crab, snow crab, cucumber, sprout, and masago.

Spicy tuna, kaiware, and topped with sesame seeds. Served spicy.

Cucumber, avocado, snow crab topped with assorted sashimi.

Tempura fried. Cream cheese, cucumber, avocado, snow crabs, salmon, maguro, hamachi, rolled, tempura fried, and topped with 3 sauces.

Tempura shrimp, kani, rolled, topped with unagi, avocado. hamachi, spicy tuna, masago, 3 house sauce, and green onion.

Tempura-fried. Spicy tuna and salmon, cream cheese and topped with 3 sauces.

Creamy pork bone based broth. Toppings chasu or beef fish cake, black mushroom, bamboo shoot, steamed cabbage, 1/2 soft-boiled egg, black garlic oil, and green onion. Choice of regular or spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Creamy pork bone based broth. Toppings beef, fish cake, black mushroom, bamboo shoot, steamed cabbage, 1/2 soft-boiled egg, black garlic oil, and green onion. Choice of regular or spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Pork broth with a blend of miso paste. Toppings: chicken, bamboo shoot, black garlic oil, steamed cabbage, corn, black mushroom, fish cake, 1/2 soft-boiled egg, and green onion. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Pork broth with a blend of miso paste. Toppings- pork, bamboo shoot, black garlic oil, steamed cabbage, corn, black mushroom, fish cake, 1/2 soft-boiled egg, and green onion. Choice of regular or spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Shrimp based broth served with a shrimp skewer, steamed cabbage, pork, 1/2 soft-boiled egg, green onion, black mushrooms, and fried onion. Mild spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Choice of regular or spicy. Japanese curry with pork based soup. Topped with pork, steamed cabbage, fish cake, 1/2 soft-boiled egg, bamboo shoot, and green onion. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Choice of regular or spicy. Japanese curry with pork based soup. Topped with chicken, steamed cabbage, fish cake, 1/2 soft-boiled egg, bamboo shoot, and green onion. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Clear and clean soy sauce based soup. Served with steamed cabbage, bamboo shoot, sweet corn, 1/2 soft-boiled egg, black mushroom, and green onion. Choice of regular or spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Clear and clean soy sauce based soup. Served with steamed cabbage, bamboo shoot, sweet corn, 1/2 soft-boiled egg, black mushroom, and green onion. Choice of regular or spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Spicy. creamy pork bone based broth. Toppings- spicy ground pork, black mushroom, steamed seasonal vegetable, 1/2 soft-boiled egg, green onion and red pepper. Served spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Clear and clean soy sauce based soup. Served with pork, steamed cabbage, fish cake, bamboo shoot, 1/2 soft-boiled egg, and green onion. Choice of regular or spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Clear and clean soy sauce based soup. Served with beef, steamed cabbage, fish cake, bamboo shoot, 1/2 soft-boiled egg, and green onion. Choice of regular or spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Curry borth made of a variety spice and herbs with coconut milk. Topped with 1/2 soft-oiled egg. Served spicy. All of our broths and porks-chashu are homemade. Add toppings and get it substituted for udon for an additional charge.

Stir-fried-soft-boiled pork belly and half egg over rice.

Soft boiled beef with curry sauce.

Pork. Curry with bread and deep-fried pork over rice.

Chicken curry over rice.

Curry with breaded and deep-fried chicken over rice.

Curry with breaded and deep-fried sesame chicken over rice.

Chef's choice of 12 pieces sashimi

6 pieces assorted nigiri and California roll.

6 pieces assorted nigiri and spicy tuna roll. Served spicy.

6 pieces assorted sashimi and California roll.

6 pieces assorted sashimi and spicy tuna roll. Served spicy.

Served spicy.

Chef's choice.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

Clear and clean soy sauce based soup. Served with pork, 1/2 soft-boiled, mushroom.

In can.

In can.