Prosciutto, mortadella, salami, provolone, lettuce, tomato, olive oil, and balsamic.

Meatballs, marinara sauce, parmesan, and provolone cheeses.

Genoa salami, ham, mortadella, provolone, and spicy olive salad on a ciabatta roll.

Roasted sweet red peppers, arugula, tomato, manchego cheese, olive oil, and balsamic.

Penne pasta with meatballs and marinara. Served with a green salad and a roll.

Prosciutto, mortadella, salami, provolone, lettuce, tomato, olive oil, and balsamic.

Genoa salami, ham, mortadella, provolone, and spicy olive salad on a ciabatta roll.

Meatballs, marinara sauce, parmesan, and provolone cheeses.

Sausage, genoa salami, capocollo, cacio de Roma cheese, roasted red pepper spread, lettuce, tomato, olive oil, and balsamic.

Pastrami, cheese, and mustard.

Turkey, provolone, lettuce, tomato, mayonnaise, and mustard.

Tuna, mayonnaise, pickles, celery, lettuce, tomato on an Italian roll dressed with olive oil, and balsamic.

Roasted sweet red peppers, arugula, tomato, manchego cheese, olive oil, and balsamic.

Feta cheese, tomato, lettuce, onion, and herbed Greek dressing.

Penne pasta with meatballs and marinara. Served with a green salad and a roll.

A mix of cured Italian meats, cheeses, mild giardiniera, olive oil, balsamic, and mixed greens.

Fresh mozzarella, cherry tomatoes, fresh basil, olive oil, balsamic vinegar, and mixed greens.

Cherry tomatoes, cucumbers, kalamata olives, bell peppers, feta, red onion, red wine vinaigrette, and mixed greens.

Pasta, green beans, cherry tomatoes in house-made basil pesto with pine nuts, and mixed greens.

Tuna, cornichon pickles, mayonnaise, and celery over mixed greens.

Mixed greens, cherry tomatoes, feta, croutons, and house vinaigrette.

Fillet of salmon with capers, cherry tomatoes, lemon, olive oil, and vinegar on a bed of mixed greens.

Baked fresh in-house using a rotating selection of single-origin chocolates.

Made in-house with dark chocolate and fragrant Mediterranean extra virgin olive oil.

Ham, turkey, salami, or mortadella with provolone and mayonnaise.

Pasta with butter topped with parmesan or marinara.

White cheddar on whole-wheat bread.