Crispy deep-fried potato dough stuffed width chopped beef and onions, olives, hard-boiled eggs.

Half avocado stuffed with mixed vegetables served with two shrimps and topped with huancaina sauce.

Sculptured mashed potato layers stuffed with Peruvian style chicken salad, fresh tomato, and avocado, topped with huancaina sauce.

Quinoa and fresh mushrooms risotto served with cocoa sauce.

Sliced boiled potato topped with huancaina sauce.

Crispy deep-fried yucca wedges served with huancaina sauce.

Stream-cooked corn dough filled with pork or chicken, yellow Peruvian peppers, onion and olives wrapped in corn husk leaf.

Stream-cooked corn dough filled with cheese, peppers, tomato.

Three fried flour patties filled with ground beef, green olives, hard-boiled eggs, and spices.

Four fried flour patties filled with tilapia fish marinated in fresh lemon juice, raw red onion, and cilantro.

Peruvian style chicken wings mild or spicy.

Pan-fried pork chunks served on a bed of sweet potato fries and topped with fresh red onions marinated in fresh lemon juice.

Fresh tilapia and red onions marinated in fresh lemon juice with a touch of cilantro, served with sweet potato and Peruvian corn kernels mild or spicy.

Shrimps, calamari, mussels and tilapia marinated in fresh lemon juice with touch cilantro, hot peppers optional and fresh red onions, served with sweet potato and Peruvian corn kernels mild or spicy.

Breaded crispy deep-fried shrimps, calamari, scallops, mussels, tilapia, and yucca.

A hearty chicken and cilantro rice soup.

Shrimps, rice, peas and carrots soup.

Organic spring mix greens, tomatoes, cucumbers, onions, Spanish olives, sliced mangoes, served with creamy huancaina dressing on the side.

Organic spring mix greens sliced fresh avocado, vine-ripened tomatoes, fresh cheese, and oregano, served with homemade garlic dressing on the side.

Organic spring mix greens, fresh strawberries seasonal, pecans, dried cranberries, served with breaded pan-fried tilapia fish and raspberry dressing on the side.

Mozzarella cheese and fresh tomato on a bed of organic spring mix greens topped with chopped cilantro, red onions, Peruvian corn kernels, and balsamic vinaigrette.

Peruvian paella made with seasoned rice, scallops, shrimps, calamari and mussels.

Beef, fresh tomatoes, onions, yellow chili peppers, and french fries sautéed with soy sauce and served with rice.

Thin strips of chicken in Peruvian yellow pepper sauce, served with rice on the side, sliced boiled egg and olives.

Sautéed and baked fresh fish topped with marinated red onions and served with rice, sliced boiled egg, Spanish olives, and fresh Peruvian cheese.

Thin strips of chicken, rice, ginger, scrambled eggs, green onions, and spices sauteed in soy sauce.

Fried rice mixed with beans, garlic, onions and yellow chili peppers topped with one fried egg, sliced fried sweet plantains, and breaded steak.

Fried rice mixed with beans, garlic, onions and yellow peppers topped with a creamy shrimps and scallops sauce.

Vegetarian. Pan-fried rice mixed with beans puree, garlic, onions, and Peruvian yellow chili peppers, served with baked eggplant.

Vegetarian. Fresh steamed broccoli on a bed of Peruvian yellow pepper and cheese sauce served with rice on the side.

Backed salmon on a bed of passion fruit maracuya sauce, served with rice on the side.

Baked salmon served with a creamy sauce made with tomato, Peruvian chili peppers, housemade onion, and garlic paste and whole shrimps.

Fettucini pasta in a homemade spinach and basil sauce served with a thin, tender breaded steak and garlic bread.

Vegetarian. Fettuccine pasta in a homemade spinach and basil sauce served with garlic bread and vegetables.

Fettuccini pasta in a fresh tomato and carrot sauce with chicken served with garlic bread.

Beef tenderloin topped with Peruvian pepper sauce, cilantro and spices, served with beans and rice on the side.

12oz. Sirloin beef steak topped with sauteed onions served with choice of rice, French fries or yucca.

Pork tenderloin topped with a sauce made of panca chili, chicha de jora maize beer, huacatay black mint, and cilantro, served with choice of rice, quinoa, French fries or yucca.

Sun-dried tomato crust chicken breast fillet served with choice of quinoa and mushroom risotto, rice or yucca.

Rice.

Fried sweet plantains.

French fries.

Sweet potato fries.

French fries with sliced hot dogs.

Boiled corn with white cheese.

Peruvian toasted corn.

Peruvian sweet drink made of purple corn.

Passion fruit juice.

Perú´s most famous soda.

Cold or hot sweet infusion of herbs and spices, with excellent digestive properties and also a great help in curing colds and flus.

Dense, moist and light cake soaked with three types of milk, topped with whipped cream and fresh fruit seasonal or cherries.

Lucuma ice cream, lucuma is a delicately flavored tropical fruit native from the cool highlands of South America.

Round baked biscuits joined together with a deliciously rich, creamy manjar Blanco milk caramel spread and powdered sugar.

Peruvian style rice pudding made with chance raw unrefined sugar crystallized with honey, pecans, shredded coconut and whipped cream.

A hearty chicken and cilantro rice soup.

Creamy Spanish rice pudding dessert with a touch of cinnamon. One of the most popular desserts in the Latin world.

Sweet Peruvian purple corn jelly.

Delicious combination of purple corn jelly and rice pudding.