Dark Belgian chocolate ganache and filled with fresh raspberry gelee. Just like the French like it.

Ruby red grapefruit puree and zest Italian buttercream filled with mango gelee. So refreshing, it feels like you could drink it.

Passion Fruit Italian Buttercream with Pineapple Lime preserve. This is Chef's favorite macaron

Turkish pistachio buttercream and filled with fresh dark cherry gelee. Twice as nuts as the other ones and twice the flavor as well.

Lime and Mint Italian Buttercream and filled with Blueberry gelee. A hint of rum of course, never hurt anyone

Homemade vanilla bean marshmallow and filled with fresh blackberry gelee. This one is for the kids or just the kid at heart. Not only gluten free, but also dairy free.

Fresh lemon zest buttercream and filled with fresh strawberry gelee. Inspired by chef's partner and loved by everyone with the heart of a little girl. Hey, there is nothing wrong with that OK.

Crushed florentine cookie buttercream and filled with homemade dulce de leche. OMG I'm just not telling you until you try it.

White chocolate, vanilla, bourbon buttercream and filled with the best salted caramel in the world, ours. People's favorite for a reason. You've not lived until you tried this one, Did we say it was people's favorite?

Blueberry Italian Buttercream with Raspberry Gelee Some girls call this one "My Llittle Pony"

Our full variety box. With all delicious twelve flavors Included are: Vanilla Salted Caramel, Raspberry Chocolate,Grapefruit Mango, Passion Pineapple Lime, Pistachio Dark Cherry, Blueberry Mojito, Marshmallow Blackberry, Strawberry Lemonade, Florentine Dulce de Leche, Blue Raspberry, plus two seasonal flavors

Our small variety box. Pick up to 6 of the following flavors: Vanilla Salted Caramel, Raspberry Chocolate,Grapefruit Mango, Passion Pineapple Lime, Pistachio Dark Cherry, Blueberry Mojito, Marshmallow Blackberry, Strawberry Lemonade, Florentine Dulce de Leche, Guava Passion Fruit, Blue Raspberry, Peaches and Cream

Our party size variety box. Included are the following flavors. Vanilla Salted Caramel, Raspberry Chocolate,Grapefruit Mango, Passion Pineapple Lime, Pistachio Dark Cherry, Blueberry Mojito, Marshmallow Blackberry, Strawberry Lemonade, Florentine Dulce de Leche, Blue Raspberry, and two seasonal flavors The Box of 35 includes 3 of each flavor and 5 of seasonal flavors

Buttery brioche dough, laminated with rich European butter.

Buttery brioche dough, laminated with rich European butter, filled and dipped in Belgian dark chocolate

Buttery brioche dough, laminated with rich European butter and Gahara vanilla bean sugar. baked until well caramelized.

Twice baked Butter croissant, filled and topped with almond frangipane and sliced almonds.

Savory brioche dough, laminated with rich European butter. Filled with Smoked ham and Swiss cheese. Baked to crispy perfection.

Buttery brioche dough, laminated with rich European butter, dipped in cinnamon sugar and filled with homemade dulce de leche.

Buttery brioche dough, laminated with rich European butter, cream cheese filling and guava.

European butter laminated brioche filled with our homemade apple pineapple filling and topped with spiced streusel.

Flaky Puff Pastry filled with our Guava Filling and baked until super caramelized. If you are a fan of Cuban food, these are for you and if you're Cuban, que esperas?

Flaky puff pastry, ground chuck and pork shoulder, cuban sofrito, olives, capers, red wine, raisins, tomato and spices. Sprinkled with a little sugar and baked until golden. My grandma would be proud.

Flaky puff pastry, ground chicken breast, cuban sofrito, olives, capers, red wine, raisins, tomato and spices. Sprinkled with a little sugar and baked until golden. For those staying away from darker meats.

Flaky puff pastry encases a nice serving of slow roasted cuban style marinated pork. smoked ham, Swiss cheese, mustard and dill pickles. A handier version of the Cuban sandwich

Flaky puff pastry encases a nice serving of slow braised grass fed beef chuck, braised again later in a sofrito(onion, peppers, tomato, red wine, olives, and cuban seasonings) and finally mixed with small diced roasted potatoes.

This 10" Pie will take care of the whole family. Ok, depends on the family. Flaky puff pastry, ground chuck and pork shoulder, cuban sofrito, olives, capers, red wine, raisins, tomato and spices. Sprinkled with a little sugar and baked until golden. My grandma would be proud.

Eighteen hours of fermentation makes this mixture of unbleached flour, water, yeast and salt the best darn baguette ever. Crunchy on the outside and soft in the inside.

Eighteen hours of fermentation makes this mixture of unbleached flour, water, yeast and salt the best darn baguette ever. Crunchy on the outside and soft in the inside.Filled with a variety of savory options.

100 grams of 18 hrs fermentation lean baguette dough. Filled with various fillings. It's a magical wand of salty, crunchy and delicious simplicity. And for $1.95? Are you kidding me?

Lime cheesecake wrapped in key lime pie filling, glazed and toped with Meyer lemon gelee and Chantilly cream. The number one seller Allow 48 hrs for the 8" Cheesecake Order

Raspberry Cheesecake wrapped in Chocolate Mousse and filled with raspberry filling. Topped with Chantilly cream and fresh raspberries.

Lady finger cake soaked in espresso and spirits syrup, layered with mascarpone cream and topped with dark chocolate ganache, glazed and topped with mascarpone cream

Rum syrup soaked chocolate sponge rolled with belgian chocolate ganache and wrapped in chocolate mousse. glazed and topped with dark chocolate.

Flourless Chocolate Cake made with 70% Arriba Nacional Chocolate, in a dark chocolate mousse and topped with a strong espresso chocolate ganache (Gluten Free)

Coffee syrup soaked sponge rolled with dulce de leche and wrapped in white chocolate pecan mousse. glazed and topped with florentine chunks and white chocolate.

Tres Leches soaked sponge rolled with homemade strawberry preserve wrapped in Chantilly cream. glazed and topped with torched meringue and white chocolate.

Almond pate sucree, bourbon pecan filling, pecans, florentine mousse, and white chocolate florentine ring.

Almond pate sucree tart, filled with almond and amareno cherry frangipane. Topped with chunky granny smith apple mousse. and toasted sliced almond.

Creamy egg custard lays on top of a caramelized sugar base. Topped with Chantilly cream and fruit. Flip it if you'll like to reveal the this golden beauty. This recipe was handed down to chef by his grandmother but recipe has been technically updated to achieve a texture not found in many flan. This item is gluten free.

Smooth belgian 64% chocolate faux pot de crème, topped with raspberry preserve. It's rich and creamy and everything in between. This item is gluten free

Soft baked cream scone with dry cranberries and orange zest. Glazed with orange icing.

Soft baked cream scone with dry blueberries and lime zest. Glazed with lime icing.

Sour cream poundcake layered with homemade raspberry preserve and chocolate chips, topped with streusel. Whole cake can be purchased

Sour cream poundcake layered with homemade dulce de leche and cinnamon, topped with streusel. Whole cake can be purchased

Double shot of Espresso with a bit of brown sugar. Hold on, this one has a kick. 4 Oz.

Double shot of espresso with a hint of condensed milk or steamed milk 4 Oz.

Double shot of espresso tops a full glass of milk made from our condensed milk. Can be made with steamed milk, but that is just a latte. 12 oz. or 16 oz.

Sinful double shot of espresso poured on top of a scoop of gelato. You really can't go wrong here