Namaste Kitchen

Potatoes, green beans, and spices wrapped in pastry dough and deep-fried to golden perfection.

Mixed vegetables seasoned with spices and mixed in a batter and deep-fried.

Sliced onion mixed with chickpeas flour and spices and deep-fried.

Mashed potato marinated in chickpeas flour sauce and fried to golden perfection.

Combination of vegetable samosa, vegetable pakora, onion bhaji, and aloo tikka. Served with mint and tamarind sauce.

Crispy thin lentil wafers seasoned with cumin seeds, black pepper, and baked in tandoori oven.

Vegetable samosa mixed with chickpea, tomatoes, cilantro, onion, topped with mint, tamarind, and raita sauce.

Chana curry on tangy flavor served with choice of naan, roti, poori or bhatura.

Boneless tender chicken marinated with chickpeas flour mixed with spices and deep-fried.

Crispy shrimp stir fried with onion, red peppers, green peppers, and spices.

Popular southern Nepali creation with lentils, potato, green peas, carrot, and spices.

Fresh spinach soup made with onion and touch of tomato.

Served with tamarind and ketchup.

Combination of vegetable pakora, chicken pakora, aloo Tikki, and French fries. Served with tamarind and ketchup.

Bite size boneless chicken breast marinated in yogurt sauce grilled on tandoori oven. Served with fries and rice pudding.

Mild spices and mixed veggies in puff pastry and deep fried.

Lettuce, cucumber, tomato, mushroom, red bell pepper, green bell pepper, celery, and carrot. Served with dressing.

Mixed pickle with vegetables and spices.

Yogurt with cucumber, carrot, cilantro, cumin, sour cream, and spices.

Sweet pickle made from mango and spices.

Garlic flavored traditional Nepali style dish cooked with tomato, onion, spices, and garlic.

Fenugreek flavored dishes are popular Nepali dish cooked with tomato, onion, Nepali spices, and fenugreek.

Typical Nepali dish cooked with diced of bell peppers, onion, garlic, and spice with ketchup flavored.

Popular Nepali dish cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Chicken leg marinated in yogurt sauce and grilled on a tandoori.

Boneless chicken breast marinated in yogurt sauce grilled on tandoori oven.

Chicken marinated with garlic, ginger, spices, and barbecued in tandoori oven.

Tender lamb chops marinated in yogurt, rum, and special spices.

Chunks of lamb marinated in yogurt sauce, ginger, garlic, and spices grilled on a tandoori oven.

Minced lamb seasoned with onion, herb, and spices, grilled on tandoori oven.

Lamb marinated with garlic, ginger, spices, and barbecued in tandoori oven.

Barbecued shrimp cooked on a tandoori oven.

Combination of lamb boti kebab, chicken tikka, chicken tandoori, and shrimp tandoori.

Mixed vegetables cooked with tomato, garlic, onion, nuts, ginger, and spices.

Fresh mushroom and green peas cooked with onion, tomatoes, cream, nuts, and spices.

Mixed vegetables cooked with onion, garlic, ginger, tomatoes, cream, nuts, and spices.

Fresh eggplant roasted and cooked with tomato, onion, ginger, and spices.

Fresh spinach, paneer cooked with garlic, onion, ginger, and spices.

Garbanzo beans cooked with ginger, garlic, tomato, and spices.

Garbanzo beans and cottage cheese cooked with tomato with tomato, ginger, nuts, and spices in a creamy sauce.

Deep fried vegetable balls cooked in rich creamy sauce with tomato, cashew nuts, and spices.

Paneer (cottage cheese) cooked with green peas, tomato, onion, nuts, cream, and spices.

Chunks of potato cocked with onion, tomato, nuts, cream, and spices.

Cauliflower cooked with potato, ginger, garlic, tomato, and spices.

Cottage cheese cooked with onion, tomatoes, nuts, and spices in a rich creamy sauce.

Okra cooked with tomato, onion, ginger, garlic, and other spices.

Boneless chicken thigh cooked with tomato, ginger, garlic, onion, and spices.

Boneless chicken cooked with onion, tomatoes, cashew nuts, raisin, spices, and rich creamy sauce.

Barbecued chicken breast cooked with onion, tomato, nuts, spices, and rich creamy sauce.

Boneless chicken cooked with coconut milk, tomato, onions, cashew nuts, and spices.

Boneless tandoori chicken cooked with cashew nuts, tomato, onion, and spices in rich creamy sauce.

Boneless chicken thigh cooked with mushrooms, onion, tomato, and spices.

Boneless chicken cooked with tomato, onion, bell peppers, mushroom, broccoli, and spices.

Boneless chicken cooked with spinach, onion, ginger, tomatoes, and spices.

Chicken and chickpeas cooked with tomato, onion, ginger, garlic, and spices.

Boneless chicken thigh and potatoes cooked with tomatoes, onion, vinegar, and spices in a tangy sauce.

Combination of yellow dal, saag paneer, and vegetable coconut korma served with basmati rice.

Combination of Kalo dal, butter chicken, lamb curry and chicken tandoori served with basmati rice.

Authentic Nepal vegetable dumpling steam with potato, tofu, cabbage, cilantro, green peas, onion, and spices.

Authentic Nepal chicken dumpling steam with mildly spiced ginger, garlic, onion, and spices.

Noodles with cabbage, carrot, mushroom, green peas, bell pepper, onion, cilantro, broccoli, and spices cooked in Nepali style.

Noodles with chicken, vegetables, and spices cooked in Nepali style.

Boneless lamb cooked with tomato, onion, ginger, garlic, and spices.

Boneless lamb leg barbecued on tandoori oven and cooked with tomatoes, onions, cream, nuts, and spices.

Boneless lamb leg and potato cooked with tomato, onion, and spices in sweet and sour sauce.

Boneless lamb cube cooked with yogurt, onion, tomato, cashew nuts, raisins, and spices.

Boneless lamb leg and mushroom cooked with tomato, onion, ginger, garlic, and spices.

Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and cream.

Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and coconut milk.

Cubed lamb pieces cooked with tomato, onion, bell peppers, broccoli, and spices.

Boneless lamb cooked with spinach, onion, ginger, tomatoes, and spices.

Combination of yellow dal, saag paneer, and vegetable coconut korma served with basmati rice.

Combination of Kalo dal, butter chicken, lamb curry and chicken tandoori served with basmati rice.

Basmati rice cooked with chicken breast, vegetables, nuts, raisins, and spices.

Basmati rice cooked with vegetables, shrimp, nuts, and spices.

Basmati rice cooked with lamb chunks, vegetables, nuts, and spices.

Basmati rice cooked with egg, vegetables, nuts, raisins, and spices.

Basmati rice cooked with vegetables, nuts, raisins, and spices.

Salty fried rice cooked with potatoes, onions, peas, raisins, and nuts.

Steames basmati rice.

Sweet fried rice cooked with potatoes, onions, peas, raisins, and nuts.

Authentic Nepal vegetable dumpling steam with potato, tofu, cabbage, cilantro, green peas, onion, and spices.

Authentic Nepal chicken dumpling steam with mildly spiced ginger, garlic, onion, and spices.

Noodles with cabbage, carrot, mushroom, green peas, bell pepper, onion, cilantro, broccoli, and spices cooked in Nepali style.

Noodles with chicken, vegetables, and spices cooked in Nepali style.

Noodles with lamb, vegetables, and spices cooked in Nepali style.

Noodles with shrimp, vegetables, and spices cooked in Nepali style.

Black lentil cooked with ginger, onion, and spices.

Yellow lentils cooked with tomato, onion, and spices.

A curry of nine beans cooked with cumin, garlic, ginger, fresh tomato, and onions in Nepali style.

Fried vegetable balls of potato, broccoli, carrot, cauliflower with chickpeas flour cooked with nuts, and coconut milk.

Potatoes and green peas cooked with thick onion and tomato sauce with spices.

Garbanzo beans cooked in coconut milk with nuts, tofu, and raisins.

Spinach cooked with potato, cilantro, onion, tomato, and spices.

Seasonal vegetables such as cauliflower, carrots, green peas, mixed together, and cooked with spices.

Garbanzo beans and fresh ground spinach cooked with onions, garlic, tomatoes, ginger, and spices.

Paneer cooked with mango sauce, mango chunks, and spices.

Tofu and sweet peas cooked with tomato, ginger, garlic, cilantro, and spices.

Potatoes cooked with tomatoes, onions, sliced mangoes, and spices.

Cheese cooked with tomato, onion, bell pepper, soy sauce, ketchup, and spices.

Traditional Indian style tandoori bread in tear drop shape.

Bread stuffed with minced marinated lamb mixed with spinach and spices.

Naan stuffed with rasin, coconut, cherry, cashew nuts, and mixed with sugar.

Naan bread stuffed with cheese and spices.

Garlic flavored traditional Indian tear drop shaped naan bread.

Cheese and chicken stuffed bread with raisin, minced cashew nuts, and spices.

Deep fried whole wheat puffy bread.

Whole wheat bread stuffed with potato, green peas, and spices.

Naan bread baked in tandoori oven with onion and spices.

Multi layered whole wheat bread with butter.

Whole wheat plain bread.

Deep fried puffy naan bread.

Assortment of garlic naan, cheese naan, sweet naan, aloo paratha, onion kulcha with two kinds of chutney, and raita.

Basmati rice cooked in milk, sugar, coconut, and cashew nuts. Served cold.

Made from mango, vanilla, milk, and sugar. Served cold.

Balls of milk and wheat served with sugar syrup and flavored with rose water.

Ice cream of either mango or pistachio. Made woth milk, cashew niuts, pistachio, and cardamon.

Ice cream of either mango or strawberry. Made woth coconut milk, raisins, cashew niuts, and cardamon.