Crescentine, prosciuto di parma and cream cheese.

Crispy fried calamari, smelt fish, shrimp and dipping sauce.

Selection of cured Italian meats and cheeses.

Rice, ragú bolognese and mozzarella.

Cantelope, prosciutto di parma and burrata.

Happy: Scamorza cheese, mozzarella, sautéed mushrooms, Italian sausage. Hangry: Mozarella, tomato sauce, crudo, melted butter with anchovies. Healthy: Brie, arugula, and raisins.

Romaine lettuce, croutons, Caesar dressing, anchovies, and grana flakes.

Romaine lettuce, feta cheese, roma tomatoes, Kalamta olives and cucumber.

Romaine lettuce, cherry tomatoes, arugula, carrots, celery, half-cooked raw ham in balsamic vinegar.

Mixed salad served in a pizza bowl, topped with bresaola and citronette dressing.

Burrata, arugula, prosciutto di parma and evo oil.

Sautéed mushrooms, homemade ricotta and arugula.

Breaded fried chicken breast, lettuce, Italian fries and salsa rosa.

Fresh tomatoes, mozzarella, basil, aged balsamic and evo oil.

Italian sausage, grilled veggies, provolone and evo oil.

Gnocchi ragú bolognese.

Casarecce pasta, smoked salmon, cream and caviar.

Tortellini, ham and saffron crema sauce.

Casarecce pasta, Italian sausage, cream and onion.

Rigatoni pasta, guanciale, egg yolks and pecorino romano.

Fried chicken breast, onion, olives, cherry tomatoes, eggplant and tomato sauce.

Veal cutlets and mushrooms cream sauce.

Branzino filet breaded and grilled, cherry tomatoes and citronette sauce.

San marzano, fresh mozzarella and fresh basil.

Mozzarella, gorgonzola, scammorza and burrata.

San marzano, mozzarella, salame piccante and spicy oil.

San marzano, mozzarella, mushrooms, artichokes and black olives.

San marzano, mozzarella, roasted ham and mushrooms.

Burrata, mortadella, ground pistachio, lemon zest and evo oil.

Stuffed crust with fresh ricotta aromatized, san marzano, burrata and prosciutto di parma.

San marzano, brie, porcini mushrooms, Steamed potatoes and evo oil.

San marzano, onion, garlic, sausage, spicy salami, mushrooms, ham and burrata.

Mozzarella, san marsano, zucchini, eggplant, mushrooms, red peppers, olives and rucola.

Brie, gorgonzola, sautéed mushrooms, fresh mushrooms, speck and prosciutto di parma.

Mozzarella, ricotta, smoked salmon, san marzano, brie and prosciutto di parma.

Rice, bolognese sauce and mozzarella.

Crispy fried calamari, smelt fish, shrimp and dipping sauce.

Thinly sliced beef, mushrooms, arugula, grana flakes and basil pesto.

Grilled eggplant, tomato sauce, mozzarella and aged parmigiano reggiano.

Smoked salmon, cream cheese, bread, rucola and strawberries.

Deep-fried artichokes, shishito pepper and aioli lemon.

Grilled octopus, potato cream and sweet cherry tomatoes.

Happy: Scamorza cheese, mozzarella, sautéed mushrooms, Italian sausage. Hangry: Mozarella, tomato, prosciutto crudo, melted butter with anchovies. Healthy: Brie, arugula, and raisins.

Crescentine, prosciuto di parma and cream cheese.

Selection of Italian artisan cheeses and meats served with marmalades.

Selection of aged artisan cheeses served with local honey, fresh fruits, and aged balsamic vinegar.

Romaine lettuce, crotons, Caesar dressing, anchovies and grana flakes.

Romaine lettuce, feta cheese, roma tomatoes, Kalamata olives, and cucumber.

Romaine lettuce, cherry tomatoes, arugula, carrots, celery and half-cooked raw ham in balsamic vinegar.

Mixed salad served in a pizza bowl, topped with bresaola and citronette dressing.

Mixed fresh seafood served in delicate wine tomato sauce.

Mussels, cherry tomatoes, squizzed lemon juice and white wine.

Tagliatelle and ragú bolognese.

Rigatoni pasta, guanciale, egg yolks and pecorino romano.

Casarecce pasta, bacon, pistachio, cream and burrata cheese.

Casarecce pasta, walnuts, gorgonzola, cream and coffee powder.

Tomato sauce, mozzarella, burrata cheese and served in a pizza bowl.

Spaghetti, clams, mussels, shrimp, cherry tomatoes and light white wine tomato sauce.

Spaghetti, squid ink, shrimp and calamari.

Spinach lasagna, ragú bolognese, béchamel and parmigiano Reggiano.

Cestini ravioli, pear, gorgonzola, butter and sage.

Veal, prosciutto crudo, sage, butter and spinach.

Chicken breast, capers and butter lemon sauce.

Angus ribeye and barolo sautéed mushrooms.

Grilled salmon covered with a light cream of dried tomatoes, paprika, red chili pepper, garlic, and basil.

Filet, asparagus, mashed potatoes, aromatized butter and roasted fennel.

San marzano, fresh mozzarella and fresh basil.

Mozzarella, gorgonzola, scammorza and burrata.

San marzano, mozzarella, salame piccante and spicy oil.

San marzano, mozzarella, mushrooms, artichokes and black olives.

San marzano, mozzarella, roasted ham and mushrooms.

Burrata, mortadella, ground pistachio, lemon zest and evo oil.

Stuffed crust with fresh ricotta aromatized, san marzano, burrata and prosciutto di parma.

San marzano, brie, porcini mushrooms, steamed potatoes, and evo oil.

San marzano, onion, garlic, sausage, spicy salami, mushrooms, ham and burrata.

Mozzarella, san marsano, zucchini, eggplant, mushrooms, red peppers, olives and rucola.

Brie, gorgonzola, sautéed mushrooms, fresh mushrooms, speck and prosciutto di parma.

Mozzarella, ricotta, smoked salmon, san marzano, brie and prosciutto di parma.