Our most popular spicy dish. Our spicy teriyaki sauce over grilled or tempura chicken breast and steamed white rice. Finished with spicy mayo, scallions, and garnished with broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Our healthiest option. Brown rice with steamed veggies, grilled chicken breast, chili paste, fresh lime juice, and avocado. Served with a side of our popular cilantro lime dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Yoshi's original teriyaki over char-grilled chicken breast, steamed veggies, and rice. Finished with toasted sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Grilled chicken breast over a yummy yakisoba sauce, noodle, and vegetable sauté finished with toasted sesame seeds.

Teriyaki sauce over grilled steak and steamed veggies. Served over rice and finished with toasted sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A Japanese-style black pepper bbq sauce sautéd with grilled chicken breast and veggies. Served over rice and finished with sriracha and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Yoshi's own sweet-n-sour sauce over grilled chicken breast, peppers, onions, pineapple, and rice. Finished with toasted sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A spicy noodle, shrimp, and vegetable saute. Finished with spicy mayo and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Mild chicken curry with carrots, potatoes, and onions served over rice. Finished with toasted coconut. Try this one over brown rice for a healthier option. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A mild peanut sautés with grilled chicken breast served over steamed veggies and rice. Finished with dry roasted and lightly salted peanuts. Try this bowl spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A black pepper Japanese-style BBQ sauce sautéd with grilled steak and veggies. Served over rice and finished with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Tender chicken marinated in Yoshi's famous teriyaki sauce served over steamed veggies and rice. Finished with toasted sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Tempura shrimp and tempura veggies served over rice, paired with a side of Yoshi's famous teriyaki sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Tempura shrimp and tempura veggies served over rice, paired with a side of Yoshi's famous teriyaki sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Tempura chicken and tempura veggies served over rice. Paired with a side of Yoshi's famous teriyaki sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Our house-made raspberry sauce sautéd with walnuts and craisins over tempura chicken and rice and finished with blue cheese. A yoshi's original.

Our most popular shrimp bowl. Tempura shrimp served on rice. Topped with spicy mayo, avocado, and scallions. Paired with a side of yoshi's yummy teriyaki sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Tempura cauliflower, sweet potato, and onions served over rice. Paired with a side of yoshi's famous teriyaki sauce.

A sweet chili sauce with tempura chicken, bell peppers, and onions. Served over rice and finished with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A raging bowl rice bowl served with a half Godzilla.

The sweet chili chicken rice bowl is served with a 5 piece order of potstickers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A teriyaki chicken and vegetable rice bowl served with a pork and vegetable eggroll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

The Liz rice bowl is served with a half samurai roll.

Smoked salmon, yellowfin tuna, crab, avocado, and cream cheese. Paired with our house lime ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Yoshi's go-to tempura-style roll. Shrimp, avocado, cream cheese, spicy mayo, sriracha, and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Grilled salmon, red bell pepper, and cream cheese. Finished with spicy mayo sriracha and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Shrimp and avocado. Finished with Yoshi's house spicy mayo, tempura crispies, and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A vegetarians dream tempura-style sushi roll filled with veggies and cream cheese. Served with our spicy gyoza sauce for dipping.

Tempura-style sushi roll with a kick. Yellowfin tuna, avocado, serrano pepper, shrimp, and cilantro. Served with cilantro lime dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

A spicy tempura roll with tuna, avocado, shrimp, and shichimi. Finished with chili paste, cilantro lime, and tempura crispies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Crab, cucumber, avocado, and toasted sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Yellowfin tuna, avocado, cucumber, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Yellowfin tuna, avocado, cucumber, and spicy mayo. Topped with shichimi and sriracha for some extra kick. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Yoshi's shrimp and avocado style ceviche. Avocado, shichimi, and toasted sesame seeds wrap this popular offering up. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Our most popular salad. Green leaf lettuce with grilled chicken breast, toasted almonds, mandarin oranges, and wonton chips. Served with a side of our homemade honey mustard dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Green leaf lettuce with grilled steak, mandarin oranges, scallions, sesame seeds, and wonton chips. Served with a side of our toasted sesame seed dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Green leaf lettuce with grilled chicken breast, walnuts, craisins, honey crisp apples, and blue cheese. Served with a side of our homemade raspberry vinaigrette dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Green leaf lettuce with grilled chicken breast, fresh strawberries, mango, candied almonds, and toasted coconut. Served with a side of our homemade raspberry vinaigrette dressing.

Green leaf lettuce with cucumbers and carrots. Served with a side of our house ginger dressing.

Chargrilled chicken breast, noodles, in our traditional soothing miso broth with a hint of sriracha and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Traditional soothing broth with tofu and scallions.

Yoshi's most popular soup. Spicy broth with rice, avocado, cream cheese, chicken, and wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Spicy hot-n-sour style broth with rice scallions and wonton chips.

Fried pork and vegetable eggroll. Served with Yoshi's sweet-n-sour. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Veggies in a delicate wrap fried crisp and served with Yoshi's sweet-n-sour.

Fried pork and vegetable dumplings. 3 per order and served with our spicy gyoza dipping sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have a certain condition.

Steamed soybeans with sea salt.