210 Ceviche

Sampler four of our best ceviches tres islas, toreado, peruano and mar rojo.

Cool cucumbers and citrus-cured shrimp in a spicy jalapeno marinade with red onions and fresh cilantro.

Fresh shrimp marinated in a unique blend of spicy chile de arbol and lime, with sliced tomatoes, red onions and fresh cilantro.

Shrimp cocktail.

Mix cooked shrimp, calamari, octopus and fresh scallops with jalapenos, red onions and avocado, all served with shrimp cocktail sauce.

Thin marinated tuna slices, topped with caramelized leek.

Tortillas filled with meaty smoked marlin a la Mexican and mozzarella cheese.

Tender shrimp seasoned with a bell pepper creamy sauce.

A bowl of rich slow-cooked shrimp broth with onions, tomatoes and succulent shrimp.

A bowl of fish soup with tomatoes and onions.

Octopus, fish, shrimp and calamari.

Cooked shrimp and octopus tossed with crisp romaine, pineapple, tomato, and crunchy bacon bits, with sweet and sour dressing.

Fried tuna, dressed with lettuce, beans and salsa. Taco are made with our fresh house flour tortillas, corn tortillas.

Crispy fried fish chicharron in a warm flour tortilla with Jalapeno peppers, red onion and cilantro. Taco are made with our fresh house flour tortillas, corn tortillas.

Served with cabbage, pico and chipotle sauce. Taco are made with our fresh house flour tortillas, corn tortillas.

Served with cabbage, pico and chipotle sauce. Taco are made with our fresh house flour tortillas, corn tortillas.

Grilled panela with shrimp. Taco are made with our fresh house flour tortillas, corn tortillas.

Taco are made with our fresh house flour tortillas, corn tortillas.

Beer battered fish filet or shrimp served with cabbage, pico and chipomayo sauce. Taco are made with our fresh house flour tortillas, corn tortillas.

Fresh shrimp or fish citrus-cured in lime with diced tomatoes, jalapeno, white onion, crisp cucumber and fresh cilantro. Ceviche served with diced advocado.

Fresh, citrus-cured shrimp, celery and cucumber in our sweet oyster and tart soy-citrus marinade. Ceviche served with diced advocado.

3 pieces. Fresh fish, shrimp and octopus, citrus-cured in lime and orange marinade with diced red onion and crisp cucumber. Ceviche served with diced advocado.

Fresh diced ahi tuna lemon-cured and tossed with caramelised onions, jalapenos, a touch of soy and sesame seeds. Ceviche served with diced advocado.

Our housemade arroz a la jardinera tossed with fresh calamari, fish, shrimp and scallops, sauteed with a creamy poblano sauce.

Pan-seared shrimp tossed in a spicy sauce of smoky chipotle peppers.

Mahi mahi fish filet or shrimp pan-seared and covered in a creamy poblano sauce.

Tender mahi mahi fish filet sauteed in a rich and buttery lemon-garlic sauce.

Fresh salmon filet sauteed in a savory butter-caper sauce.

Beer-battered, bacon-wrapped jumbo shrimp filled with cream cheese, served with a side of spicy tamarind sauce.

Breaded fish fillet with steak fries and rice.

Breaded fish fillet with steak fries and rice.

Chicken or cheese enchiladas, served with rice, beans, garnished with lettuce and tomatoes.

Fish with head and tail, marinated, with steak fries and rice.

Choice of chicken, beef or shrimp.

Cool cucumber and citrus-cured shrimp in a spicy jalapeno marinade with red onions and fresh cilantro.

Cooked shrimp, with diced tomatoes, onions, jalapenos, cilantro and avocado, served with shrimp cocktail sauce.

Our housemade corn or flour tortillas filled with meaty smoked marlin a la mexicana, and muenster cheese.

Our fresh shrimp or fish ceviche citrus-cured in a lime marinade on a crispy tostada shell.

Pacific coast smoked marlin a la Mexicana, in a warm flour tortilla.

Fresh shrimp or fish citrus-cured in lime with diced tomatoes, jalapeno, white onion, crisp cucumber and fresh cilantro.

3 pieces. Fresh fish, shrimp and octopus, citrus-cured in lime and orange marinade with diced red onion and crisp cucumber.

3 pieces.

A la made with vanilla ice cream.

Sample four of our best ceviches peruano, aguachile, toreado, and tres islas.

Citrus cured marinated shrimp or mahi mahi fish in a green hot or red very hot spicy sauce with red onions, cucumber, and cilantro.

Fresh shrimp or mahi mahi fish citrus-cured in lime with diced tomatoes, white onion, crisp cucumber, and fresh cilantro.

Served with iced tea.

Served with iced tea.

Served with iced tea.

Fish ceviche. Served with iced tea.

Served with iced tea.

Served with iced tea.

Asada. Served with iced tea.

Tilapia or ahi tuna. Served with iced tea.

1 shrimp, and 1 marlin. Served with iced tea.

1 grill and 1 baja. Served with iced tea.

Served with rice, beans, and iced tea.

Served with iced tea.

Zucchini, yellow squash, and carrots.

Include kids drink.

Include kids drink.

Include kids drink.

Cooked shrimp, octopus, calamari fish, crab meat, fish, mussels, marlin, and tuna.

Rich slow-cooked shrimp broth with onions, tomatoes, and succulent shrimp. Bowl.

With crisp Romaine, pineapple, tomato, and crunchy bacon bits with sweet and sour dressing.

Mix cooked shrimp, calamari, octopus, and fresh fish with red onions and avocado. Served with shrimp cocktai sauce.

Sample four of our best ceviches peruano, aguachile, toreado, and tres islas.

Citrus cured marinated shrimp or mahi mahi fish in a green hot or red very hot spicy sauce with red onions, cucumber, and cilantro.

Fresh mahi mahi fish with octopus, shrimp, and calamari citrus-cured in lime with diced onion and cucumbers. Served with diced avocado.

Fresh mahi mahi fish, shrimp, octopus , and citrus-cured in lime with diced red onion and crisp cucumber.

Fresh shrimp or mahi mahi fish citrus-cured in lime with diced tomatoes, white onion, crisp cucumber, and fresh cilantro.

Fresh diced ahi tuna lemon-cured and tossed with caramelized onions, jalapenos, and a touch and of soy sauce.

Fresh ahi tuna and cooked shrimp, tossed with cucumbers, tomato, onions, and cappers in a chipotle-mayonnaise sauce.

Fresh mahi mahi tossed with cucumbers, tomato, onions, cilantro, and mango.

Octopus, cooked shrimp, raw shrimp, and avocado.

Mango, tuna, shrimp, and avocado.

Beer battered fish filet or shrimp served with cabbage, pico and chipo mayonnaise sauce.

Fresh ahi tuna marinated in lime juice served with jalapenos, red onions, and green onions topped with fried leeks and our laminas sauce served on a fried flour tostada.

Served with cabbage, pico, and chipotle sauce.

Served with cabbage, pico, and chipotle sauce.

Fried tuna dressed with lettuce, beans, and salsa.

Grilled panelo cheese, chorizo beans, and shrimp with lettuce and red onions. Served with our canelo sauce.

Shrimp and octopus sauteed in our house red salsa drizzled with chipotle mayonnaise garnished with cilantro.

Any 2 tacos or 2 tostadas tres islas served with beans and rice plus drink.

Served with arroz a la jardinera and sauteed seasoned vegetable.

Grilled mahi mahi on a bed of marlin, shrimp, and octopus. Served with sauteed vegetables.

Chicken, shrimp, or cheese.

Carnitas de atun served on a ved of lettuce with jalapeno, ranch, and a side of steak cut fries.