Please contact the merchant for today's soup selection.

Charred smoky eggplant, lemon juice, yogurt, dill, tahini and garlic.

Flatbread filled with choice of potato and leek or d squash and onion.

Rice, mint, dill, vine leaves and herbs.

Crispy falafel, special herbs, garlic, yogurt sauce.

A person delight made with eggplant, tomato, onion and spices.

Garlic yogurt, walnuts, dill, olive oil.

Basil favourites

Pick any 3 twisted hummus flavors, served with cucumber, carrots and celery.

Mixed romaine and ice berg lettuce, tomato, onion and pepperoncini.

Green leaf lettuce, tomato, onion, cucumber, pepperoncini, black olives and feta.

Diced tomato, cucumber, onion, green pepper, chopped parsley, mint.

Levantine veggie, parsley, tomato, mint, onion, couscous, olive oil, lemon juice, salt and pepper.

Lettuce, tomato, red onion, and gyro with homemade aioli. Bread is freshly baked daily. Served with your choice of fries, rice or side salad.

Baba ganoush, garlic yogurt, grilled zucchini, spring mix baby greens, tomato and red onion.

Lettuce, tomato, red onion and homemade aioli.

Lettuce, tomato, red onion and beef shawrma with homemade aioli.

Lettuce, tomato, red onion, and gyro with homemade aioli. Bread is freshly baked daily. Served with your choice of fries, rice or side salad,

Baba ganoush, garlic yogurt, grilled zucchini, spring mix baby greens, tomato and red onion.

Lettuce, tomato, red onion and homemade aioli.

Lettuce, tomato, red onion and beef shawrma with homemade aioli.

Fresh raw jalapeno peppers, roasted to chipotle perfection before cooling and crafting the hummus.

Curry and veggie, noted of lemongrass, shallots, cumin and kaffir lime, organic and unrefind coconut oil used to hold it all together.

Roasted bell pepper, garlic, safflower oil and Celtic sea salt.

Tangy organic dried mango mixes with spicy chilles to bring the perfect combination of sweet heat in this modern spin on a middle eastern.

Platter or sandwich.

Platter or sandwich.

Platter.

Fillet mignon. Garlic yogurt, walnuts, dill and olive oil.

Two skewered 6 oz. freshly ground beef with Iranian spices.

8 oz. lean beef cubed and marinated for 24 hours. Served well done maximum tenderness.

8 oz. chicken breast marinated for 24 hours in spiced lemon marinade.

Half of a Cornish hen, bone-in, marinated for 24 hours in a spiced lemon marinade.

Four New Zealand lamb chops marinated 24 hours using our special recipe.

Two skewered 6 oz. freshly ground Australian lamb with Iranian seasonings.

8 oz. lean Australian lamb cubed and marinated for 24 hours. Served well done maximum tenderness.

Marinated lamb, onions, tomatoes, parsley and spices.

Turkish flat bread with ground meat.

Gyro meat served on lavash with grilled skewered veggies and a side of garlic yogurt. Served with side garden salad and your choice of white or brown rice. Rice may be subbed with extra side salad.

Iskander. gyro meat on a skilled topped with our Iskander sauce and garlic yogurt, toasted pita.

Slow cooked Australian lamb in Mediterranean style broth, white wine, herbs, onion, carrots and celery. Served with side garden salad and your choice of white or brown rice. Rice may be subbed with extra side salad.

Slow cooked, bone-in Australian lamb shank in a deep, rich gravy with carrots, celery and tomato. Served with side garden salad and your choice of white or brown rice. Rice may be subbed with extra side salad.

From the Lazio region of Rome, this spicy marinara sauce gets paired with Penne and feta cheese. Served with side garden salad and your choice of white or brown rice. Rice may be subbed with extra side salad.

Sauteed mixed veggies in a house made marinara. Served with or without mozzarella. Can sub rice for pasta. Served with side garden salad and your choice of white or brown rice. Rice may be subbed with extra side salad.

Whole branzino cooked with white wine, rosemary and topped with lemon caper butter-Naples, Italy. Served with side garden salad and your choice of white or brown rice. Rice may be subbed with extra side salad.

Wild caught salmon baked in house made Moroccan BBQ sauce. Served with veggie skewer. Served with side garden salad and your choice of white or brown rice. Rice may be subbed with extra side salad.

Plain or strawberry.

Oreo cookies dipped in funnel cake batter and deep fried. Texas fair style. Served with scoop of vanilla ice cream.

Battered and fries bananas served with vanilla ice cream and salted caramel sauce.

Italian shaved ice served in three seasonal fruit flavor. Please contact the merchant for today's flavor selection.