Order from Down on Grayson and you're ordering from a beer bar that is one of the most well-liked in St. And your order from Down on Grayson will be a great deal too when you select the most affo...show more
Contact merchant for soup selection.
House-made soup served with avocado, sour cream, jack cheese & crispy tortillas.
Fresh romaine, pico de gallo, & house-made croutons topped with a parmesan crisp.
Emerald kale, roasted chicken, avocado, cashews with a citrus vinaigrette.
Spicy marinated filet, mango, red onion, cucumber, greens, chopped almonds & pancit noodles.
Greens, carrots, cucumbers, peppers, tomatoes, salami, turkey, ham, cheese & avocado topped with bacon.
Char-broiled ground chuck, cheddar cheese, mayo, pickles, lettuce & tomato.
Turkey, ham, pepper bacon, lettuce, tomato, garlic aioli & a hard-cooked egg.
Panko crusted chicken, baby swiss, tomatoes, pickles & house-made balsamic slaw.
Crispy grouper, thousand island dressing, tomatoes, pickles, champagne vinaigrette slaw.
House-roasted sirloin sliced thin & piled high on a Grayson roll, served traditionally with au-jus & horseradish mayo.
Smoked turkey stacked high on toasted sourdough bread with lettuce, tomato, avocado and aioli mayo.
Cucumber, avocado, guacamole, tomato, feta cheese & marinated spring mix served on multigrain toasted bread.
Contact merchant for sandwich selection.
Marinated slow-cooked chicken breast finished with a honey lime glaze, served with corn off the cob. Served with a house salad.
Six-ounce seasoned tenderloin served with skinny fries. Served with a house salad.
12 oz prime NY strip topped with house-made garlic chimichurri sauce, served with crispy onion rings. Served with a house salad.
Ten-ounce sirloin finished on our flat top grill with hoffbrau lemon butter, served with skinny fries. Served with a house salad.
Chopped sirloin topped with gooey cheddar, diced tomatoes, guacamole, salsa, served with skinny fries. Served with a house salad.
Lightly crusted red snapper pan fried, topped with an herb butter sauce, served with coleslaw. Served with a house salad.
grilled grouper topped with our housemade Veracruz sauce, served with sauteed carrots. Served with a house salad.
Marinated fresh white fish, cole slaw, fresh avocado, diced tomato, red onion, roasted salsa, lime juice, cilantro.
San Antonio's favorite beef shish kabobs served with house-made cilantro ranch & tortilla chips.
House-made guacamole & jalapeno pimento cheese served with warm tortilla chips.
The authentic version of this south of the border favorite with cheese, jalapeno y las zanahorias.
Fire-roasted peppers served with sriracha mayo.
Fresh avocado atop toasted seeded bread & sprinkled with salt, oil & chili flakes.
Skinny fries with fresh roasted garlic, topped with hand-grated parm & parsley.
Thin, crispy rings hand-battered to order.
House-seasoned Brussels crisped, served with sriracha mayo.
House-made pork & beef meatballs topped with Italian plum tomato sauce & romano cheese.
Mouth-watering cheddar topped mini burgers, served three to an order.
Fresh cut in-house, sauteed with peppers & red onion.
6 layers with fresh strawberries blended into the batter and icing. Topped with strawberry buttercream icing.
2 layers of moist buttermilk coconut cake. Topped with cream cheese, coconut icing, and toasted coconut.
The classic with graham cracker crust.
Brownie-like goodness served with vanilla blue bell ice cream.
Crustless crisp apples covered in oats, barley, and brown sugar, and served with vanilla blue bell ice cream.
Housemade guacamole and jalapeño pimento cheese served with warm tortilla chips.
Authentic version of this South of the border favorite with cheese, jalapeño y las zanahorias.
Fire-roasted peppers served with sriracha mayo.
Fresh avocado atop toasted seeded bread and sprinkled with salt, oil and chili flakes.
Skinny fries with fresh roasted garlic, topped with hand-grated parm and parsley.
Thin, crispy rings hand-battered to orde.
House-seasoned brussels crisped, served with sriracha mayo.
Housemade pork and beef meatballs topped with Italian plum tomato sauce and romano cheese.
Mouth-watering cheddar topped mini burgers, served three to an order.
Housemade soup served with avocado, sour cream, jack cheese and crispy tortillas.
Fresh romaine, pico de gallo and housemade croutons topped with a parmesan crisp.
Emerald kale, roasted chicken, avocado, cashews with a citrus vinaigrette.
Spicy marinated filet, mango, red onion, cucumber, greens, chopped almonds and pancit noodles.
Greens, carrots, cucumbers, peppers, tomatoes, salami, turkey, ham, cheese and avocado topped with bacon.
Char-broiled ground chuck, cheddar cheese, mayo, pickles, lettuce and tomato.
Turkey, ham, pepper bacon, lettuce, tomato, garlic aioli and a hard-cooked egg.
Panko crusted chicken, baby Swiss, tomatoes, pickles and housemade balsamic slaw.
Crispy grouper, Thousand island dressing, tomatoes, pickles, champagne vinaigrette slaw.
House-roasted sirloin sliced thin and piled high on a grayson roll, served traditionally with au-jus and horseradish mayo.
Smoked turkey stacked high on toasted sourdough bread with lettuce, tomato, avocado and aioli mayo.
Cucumber, avocado, guacamole, tomato, feta cheese and marinated spring mix served on multi-grain toasted bread.
Marinated slow-cooked chicken breast finished with a honey lime glaze, served with corn off the cob. Served with a house salad.
Six ounce seasoned tenderloin, served with skinny fries. Served with a house salad.
12 oz. prime NY strip topped with housemade garlic chimichurri sauce, served with crispy onion rings. Served with a house salad.
Ten ounce sirloin finished on our flat top grill with hoffbrau lemon butter, served with skinny fries. Served with a house salad.
Chopped sirloin topped with gooey cheddar, diced tomatoes, guacamole, salsa, served with skinny fries. Served with a house salad.
Lightly crusted red snapper pan fried, topped with an herb butter sauce, served with cole slaw. Served with a house salad.
Grilled grouper topped with our housemade veracruz sauce, served with sautéed carrots. Served with a house salad.
Marinated fresh white fish, cole slaw, fresh avocado, diced tomato, red onion, roasted salsa, lime juice, cilantro.
San Antonio’s favorite beef shish kabobs served with housemade cilantro ranch and tortilla chips.
Fresh cut in house, sautéed with peppers and red onion.
6 layers with fresh strawberries blended into the batter and icing. Topped with strawberry buttercream icing.
2 layers of moist buttermilk coconut cake. Topped with cream cheese, coconut icing and toasted coconut.
He classic with graham cracker crust.
Brownie-like goodness served with vanilla blue bell ice cream.
Crustless crisp apples covered in oats, barley and brown sugar and served with vanilla blue bell ice cream.
Last updated October 22, 2020