Order from Han Il Garden to enjoy some of the best Korean in San Antonio. Looking to find the cheapest way to order Han Il Garden? Choose the most affordable delivery option listed here. Becaus...show more
Deep fried shrimps.
Deep fried slices of squid.
Steamed beef dumpling, served with soy sauce.
Deep fried dumpling.
A Korean style pancake with chopped seafood and scallions.
A Korean style pancake with chopped oyster.
2 serving per order. Spicy. chunks of steamed monkfish in a thick spicy sauce.
2 serving per order. Spicy. various seafood and vegetable stew in a hot pot.
2 serving per order. Spicy. a spicy stew of beef intestine, noodle, and vegetables.
Spicy. Assorted vegetables in a spicy beef troth.
Chinese cabbage soup with beef ribs.
Tender short ribs with radish in homemade broth.
Spicy. A spicy beef intestine soup, with vegetables.
Spicy. A spicy crab with soup vegetable and tofu.
Spicy. Spicy various seafood soup with vegetables.
Fresh egg soup with vegetables and tofu.
Spicy. A spicy frozen pollack soup with vegetables and tofu.
Various seafood soup with vegetables and soft tofu.
Oyster soup with vegetables and soft tofu.
Bean curd soup with shrimp, beef or pork.
Spicy. Spicy kimchi soup with pork and tofu.
Soybean paste steer with pork, beef, seafood, and vegetables.
Hand made steamed beef and vegetable dumpling - Han IL Gwan special.
Dumpling soup with beef, egg, and vegetables.
Rice cake and dumpling soup with beef, egg, and vegetables.
Rice cake soup with egg and beef.
Prime beef short ribs, marinated with traditional Korean sauce.
Thinly sliced beef, marinated with traditional Korean sauce.
Spicy. Sliced pork, marinated with traditional Korean spicy sauce.
Spicy. Slices of chicken breast marinated in traditional Korean spicy sauce.
Spicy. Slices of squid marinated in traditional Korean spicy sauce.
Grilled and salted yellow crocker fish.
Grilled and salted Alaska mackerel fish.
Salted pacific saury fish.
Spicy. Grilled fresh sea eel in special hot sauce.
Stir-fried clear noodles, beef, and vegetables, with a bowl of rice.
Stir-fried clear noodles, seafood, and vegetables, with a bowl of rice.
Spicy. Spicy seafood soup served with noodles.
Spicy. Korean style wheat noodle, raw skate wing fish with spicy sauce.
Korean style with noodle with cold beef soup.
Spicy. Korean style with noodle, beef, eggs with spicy sauce.
Korean style noodles, shrimp, shellfish and vegetables in the special soup.
Spicy. Seasoned fresh raw crab with spicy sauce.
Steamed rice with assorted vegetables, beef, egg and sauce on top.
Served with a bowl of rice and side dishes. 2 serving per order. Spicy. Spicy stir-fried beef intestine, noodles, and vegetables.
Served with a bowl of rice and side dishes. Spicy. Stir-fried octopus with onion and scallions in a spicy chili sauce.
Served with a bowl of rice and side dishes. Spicy. Stir-fried baby octopus with vegetables in a spicy chili sauce.
Served with a bowl of rice and side dishes. Spicy. Stir-fried squid with vegetable in a spicy chili sauce.
Served with a bowl of rice and side dishes. Stir-fried beef with vegetable in a traditional Korean sauce.
Served with a bowl of rice and side dishes. Stir-fried chicken with vegetable in a traditional Korean sauce.
Served with a bowl of rice and side dishes. Stir-fried shrimp with vegetable in a traditional Korean sauce.
Cold or hot.
Deep fried shrimps.
Deep fried slices of squid.
Steamed beef dumpling, served with soy sauce.
Deep fried dumpling.
A Korean style pancake with chopped seafood and scallions.
A Korean style pancake with chopped oyster.
Spicy. Chunks of steamed monkfish in a thick spicy sauce.
Spicy. Various seafood and vegetable stew in a hot pot.
Spicy. A spicy stew of beef intestine, noodle and vegetables.
Spicy. Assorted vegetables in a spicy beef troth.
Chinese cabbage soup with beef ribs.
Tender short ribs with radish in homemade broth.
Spicy. A spicy beef intestine soup, with vegetables.
Spicy. A spicy crab with soup vegetable and tofu.
Spicy. A spicy various seafood soup with vegetables.
Fresh egg soup with vegetables and tofu.
Spicy. A spicy frozen pollack soup with vegetables and tofu.
Various seafood soup with vegetables and soft tofu.
Oyster soup with vegetables and soft tofu.
Bean curd soup with shrimp, beef or pork.
Spicy. Spicy kimchi soup with pork and tofu.
Soybean paste steer with pork, beef, seafood and vegetables.
Hand made steamed beef and vegetable dumpling (Han IL Gwan Special).
Dumpling soup with beef, egg and vegetables.
Rice cake and dumpling soup with beef, egg and vegetables.
Rice cake soup with egg and beef.
Prime beef short ribs, marinated with traditional Korean sauce.
Thinly sliced beef, marinated with traditional Korean sauce.
spicy. Sliced pork, marinated with traditional Korean spicy sauce.
Spicy. Slices of chicken breast marinated in traditional Korean spicy sauce.
Spicy. Slices of squid marinated in traditional Korean spicy sauce.
Grilled and salted yellow crocker fish.
Grilled and salted Alaska mackerel fish.
Salted Pacific saury fish.
Spicy. Grilled fresh sea eel in special hot sauce.
Stir fried clear noodles, beef and vegetables, with a bowl of rice.
Stir fried clear noodles, seafood and vegetables, with a bowl of rice.
Spicy. Spicy seafood soup served with noodles.
Spicy. Korean style wheat noodle, raw skate wing fish with spicy sauce.
Korean style with noodle with cold beef soup.
Spicy. Korean style with noodle, beef, eggs with spicy sauce.
Korean style noodles, shrimp, shellfish and vegetables in special soup.
Spicy. Seasoned fresh raw crab with spicy sauce.
Steamed rice with assorted vegetables, beef, egg and sauce on top.
Spicy. Spicy stir fried beef intestine, noodles and vegetables.
Spicy. Stir fried octopus with onion and scallions in a spicy chili sauce.
Spicy. Stir fried baby octopus with vegetables in a spicy chili sauce.
Spicy. Stir fried squid with vegetable in a spicy chili sauce.
Stir fried beef with vegetable in a traditional Korean sauce.
Stir fried chicken with vegetable in a traditional Korean sauce.
Stir fried shrimp with vegetable in a traditional Korean sauce.
Cold or hot.
Last updated October 22, 2020