Lightly toasted croissant with a spinach, egg & cheddar omelette - topped with sliced avocado. Served with a side of our creamy avocado salsa.

Warm oatmeal made with almond milk, served on a bed of cranberries, nuts & cinnamon. Topped with berries, sliced fruit & chia seeds. No sugar added.

Three tacos with black beans, soyrizo, grilled pepper blend, sliced avocado, cilantro & salsa. Served with a lime wedge.

Three tacos with jack cheese, cilantro, cabbage blend & salsa. Served with lime wedge.

Three tacos with jack cheese, cilantro, red cabbage & salsa . Served with lime wedge.

Sushi rice with carrots, onion, green bell pepper, cilantro, avocado, rice seasoning, chipotle aioli & sweet soy glaze.

Three crispy tostadas topped with black beans, soy chorizo, cabbage blend, pico de gallo, sliced avocado, & avocado salsa.

Chicken breast grilled with Jim Beam Bourbon infused BBQ sauce, Monterrey jack cheese topped with sliced avocado, cabbage & chipotle aoili on a toasted artisan roll. Served with a side salad..

Served on a buttery croissant. Served with a side salad.

Served on a buttery croissant. Served with a side salad.

Grilled black bean, corn & chipotle burger topped with chipotle aioli, white cabbage & avocado. Served with a side salad

Spinach, apple, mango, banana, kiwi, carrot, orange, spirulina, green tea extract, broccoli, pineapple, wheat grass, barley grass & tumeric

Mango, pineapple, orange, ginger, apple, banana, lemon juices & turmeric.

Strawberry, blackberry, banana, apple, elderberry, raspberry, boysenberry, lemon, blueberry, purple carrot juices beet juice & chia.

Sparkling Mineral Water

Chef’s choice.