Slow cooked pulled jackfruit on corn or flour tortillas topped with avocado with side of beans and fruit.

Papa and soyrizo tacos topped with avocado and cheese served on corn or flour tortillas with a side of black beans and fruit.

Fried corn tortillas bathed in roasted tomatillo salsa served with a side of beans and fruit.

Beans, cheez, barbacoa jackfruit, avocado, slaw, pickled jalapenos and carrots on top of housemade tortilla chips.

Jackfruit, hominy and squash cooked in a spicy broth.

Whole wheat bolillos, crema de coco, Mexican chocolate and spices. Topped with hard sauce made of crema de coco, rumchata and kahlua.

House-made chips and salsa.

Oyster mushrooms, cucumbers, tomatoes, hearts of palm, jalapeño and avocado marinated in sea salt and lime juice.

Red beans, white rice, green onions and Cajun seasoning rolled into a balls, fried and served with our famous salsa verde.

4 mini corn tortilla s filled with potato and topped spicy tlaquepaque salsa, crema and slaw.

3 corn tostadas topped with black beans, avocado, crema and slaw.

Seasoned tempeh, cheez, black beans, slaw, avocado and escabeche. Escabeche - marinated and cooked jalapenos. Carrots and onions.

Mixed greens, tomatoes, pumpkin seeds, avocado with house dressing.

Portabellos sautéed with onions and bell peppers and served with corn tortillas and two sides: house salad, roasted corn, black beans or chips.

Sautéed oyster mushroom topped with avocado, crema and slaw served with two sides: house salad, roasted corn, black beans or chips.

Masa - corn meal dough, stuffed with either black beans, nopales or enchipotlado then fried and served with two sides: house salad, roasted corn, black beans or chips.

Contains gluten. Seasoned tempeh, cheez, beans, cabbage and avocado wrapped in a flour tortilla and toasted. Served with two sides: house salad, roasted corn, black beans or chips.

Contains gluten. Sautéed oyster mushroom, rice, beans, avocado, crema and slaw served with two sides: house salad, roasted corn, black beans or chips.

Is a flattened oval of masa meant to resemble a huarache - Mexican sandal, and topped with black beans, nopales or enchipotlado and served with two sides: house salad, roasted corn, black beans or chips.

A deep-fried pocket of masa a filled with nopales, black bean or enchipotlado served with two sides: house salad, roasted corn, black beans or chips.

Contains gluten. Half a bolillo - bread, topped with refried black beans or spicy cabbage tinga topped with avocado, crema slaw and escabeche served with two sides: house salad, roasted corn, black beans or chips.

Served with chips and fruit.

Served with chips and fruit.

Served with chips and fruit.

Contains gluten. Rice and flour dumplings topped with strawberry coulis and powdered sugar.