la Madeleine
About la Madeleine
Searching for "Modern European Near Me"? la Madeleine has some of the best Modern European in San Antonio. Located at 11745 Hwy 10 West, la Madeleine is a convenient option that delivers to the are...show more
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Our housemade French potato cake. Potatoes blended with Parmesan, fresh green onions, and spices baked to a golden brown. Serves one.
Smoked ham and Swiss with garlic cream sauce baked on a thick-sliced seven-grain bread. Topped with a fried egg and served with a side of wild field salad.
Two eggs cooked-to-order with a freshly-baked butter croissant. Serves one.
Two eggs cooked-to-order with a potato galette, choice of protein, and a freshly-baked butter croissant. Serves one. Almond croissant.
Two eggs cooked-to-order, bacon or sausage and freshly-baked butter croissant. Serves one.
Served with a freshly-baked baguette. Serves one.
Scrambled eggs with sausage, ham, or bacon, topped with fresh cheddar on a flaky butter croissant. Serves one.
Our house-made egg, ham, bacon and Swiss custard baked in a buttery, flaky pie crust.
Our house-made egg, spinach and Swiss custard baked in a buttery, flaky pie crust.
Yogurt with fresh strawberries, blueberries and granola with nuts.
Our creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings.
Fresh strawberries with our sweet brandy sour cream Romanoff sauce topped with cinnamon.
6 oz.
Crisp romaine, homemade croutons, freshly shredded Parmesan and our original Caesar dressing.
Spinach salad topped with strawberries, bacon, feta, and pecans. Tossed in French vinaigrette.
Sweet dried cranberries, toasted pecans, and field greens tossed in balsamic vinaigrette.
A cup of fresh melons, grapes and pineapples cut fresh daily.
Penne pasta with sun-dried tomato pesto, fresh basil, green onions, tomatoes and Parmesan.
Our creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon.
Our beef broth-based soupe filled with tender onions and flavorful spices. Garnished with Swiss cheese and croutons.
Hearty cream-based vegetarian soupe made with juicy, vine-ripened tomatoes, fresh cream, and fresh basil.
Our signature balsamic-marinated chicken, bacon, avocado, pesto, lettuce & mayo.
Shaved, balsamic-marinated chicken and our famous Caesar salad with Swiss and mayonnaise baked on a baguette.
Shaved, balsamic-marinated chicken, crispy bacon and cheddar with mayonnaise baked on a baguettine.
Shaved, balsamic-marinated chicken, basil pesto and Swiss with lettuce, tomatoes and mayonnaise on an olive roll.
Our signature chicken salade served cold with crisp lettuce and tomatoes on a freshly-baked, flaky butter croissant.
Savory sliced smoked ham and Swiss with garlic cream sauce baked on thick-cut seven-grain bread.
Premium roast beef with caramelized onions, melted provolone, and housemade horseradish sauce baked on a baguette. Served au jus.
A baguettine with softened butter, sliced ham & Swiss cheese.
Fresh mozzarella, tomatoes, pesto and mayonnaise on an olive roll.
Smoked turkey, caramelized apples, and onions with brie and house-made goat cheese spread baked on a baguette.
Smoked turkey, crisp bacon, and provolone with sun-dried tomato pesto baked on a baguettine.
Flaky dough layered with rich, creamy butter. Serves one.
Pack of six of our butter croissants. Flaky dough layered with rich, creamy butter.
Butter croissant filled with rich almond cream and topped with sliced almonds. Serves one.
Flaky dough filled with a luscious dark Belgian chocolate. Serves one.
Six pack.
Belgian chocolate croissant filled with rich almond cream, topped with sliced almonds and donut sugar.
Cookie studded with semi-sweet chocolate chunks.
Hearty oatmeal cookie studded with raisins and pecans.
Lemon cookie studded with white chocolate chunks topped with a lemon glaze.
Flaky vanilla pastry shell filled with smooth chocolate pastry cream and topped with whipped topping and a chocolate flute.
Flaky vanilla pastry shell with a sweet and tart creamy lemon filling, topped with a rosette of whipped cream and glazed lemon slice.
Moist lemon cake.
Lemon cream and fresh blueberries baked in the center of a buttery croissant square finished with lemon glaze.
Sliced ham and Swiss baked into flaky croissant dough.
Three chocolate cake layers soaked with vanilla syrup and filled with a thin layer of raspberry jam finished with chocolate mousse topping. Enrobed in rich chocolate ganache and topped with our traditional sacher candy emblems.
Moist coconut syrup-soaked white cake layers filled with creamy coconut custard and sweet toasted coconut finished with coconut flavored topping and coconut.
Six pack.
Two homemade quiche, a strawberry bacon spinach salade, a gallon of iced tea and four lemon tarts.
Homemade quiche, fresh fruit salade & fresh-baked goods.
Chicken salade, butter croissants fresh fruit salade, tomato basil pesto pasta salade & iced cookies.
Chicken, mashed potatoes, steamed broccoli, Caesar salad & fresh baguette.
Signature linzer cookies.
1/2 a quiche, petite salade & cup of soupe.
Our signature balsamic-marinated chicken topped with creamy wild mushroom sauce, served with mashed potatoes and steamed broccoli. Serves one.
Our housemade egg, ham, bacon, and Swiss custard baked in a buttery, flaky pie crust. Serves one.
Our housemade egg, spinach, and Swiss custard baked in a buttery, flaky pie crust. Serves one.
With turkey & cheddar. Served with choice of fruit salad or strawberries.
Served with choice of fruit salad or strawberries.
Served with choice of fruit salad or strawberries.
Served with choice of fruit salad or strawberries.
Choice of drink.
16.9 oz. Dasani bottled water.
20 oz.
Penne pasta sauteed in creamy wild mushroom sauce with shrimp and steamed broccoli and fresh diced tomatoes.
Flaky vanilla pastry shell filled with smooth vanilla pastry cream and topped with seasonal fresh fruit and an apricot glaze.
Three chocolate cake layers soaked with vanilla syrup and filled with a thin layer of raspberry jam finished with chocolate mousse topping. Enrobed in rich chocolate ganache and topped with traditional Sacher candy emblems.
Fresh brewed unsweetened mango tea.
Signature soup. A hearty cream based vegetarian not vegan soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil.
Beef broth based soupe filled with tender onions and flavorful spices. Garnished with Swiss cheese and croutons.
Creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings.
Creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon.
Crisp romaine, croutons, fresh shredded parmesan, and original Caesar dressing.
Fresh strawberries, crisp bacon, sliced mushrooms, toasted pecans, red bell pepper, and fresh spinach tossed in balsamic vinaigrette.
Crisp bacon, grape tomatoes, blue cheese, and field greens tossed in a creamy sun dried tomato dressing with balsamic marinated chicken.
Sweet dried cranberries and toasted pecans and field greens tossed in balsamic vinaigrette.
Fresh strawberries with sweet brandy sour cream Romanoff sauce topped with cinnamon.
Cup or bowl of bowtie tie pasta with sun dried tomato pesto, fresh basil, green onions, tomatoes, and parmesan.
A whole chicken salade croissant served cold with crisp lettuce, tomatoes on a freshly baked, and flaky butter croissant .
Half of chicken salade croissant served cold with crisp lettuce and tomatoes on a freshly baked and flaky butter croissant. Served with a duet of two signature sides.
A whole chicken salade croissant served cold with crisp lettuce and tomatoes on a freshly baked, flaky butter croissant.
A whole Chicken & Pesto made with shaved, balsamic marinated chicken, basil, pesto and Swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll served with your choice of one signature side.
Half of chicken and pesto made with shaved, balsamic marinated chicken, basil, pesto, and Swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll served with a duet of two signature sides.
A whole chicken and pesto made with shaved, balsamic marinated chicken, basil, pesto, and Swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll.
Half of tuna salade croissant made with all white albacore tuna, crisp lettuce and tomatoes on a freshly baked, flaky butter croissant served with a duet of two signature sides.
A whole tuna salade croissant made with all white albacore tuna, crisp lettuce, and tomatoes on a freshly baked, flaky butter croissant served with a duet of two signature sides.
A whole turkey and provolone made with smoked turkey, provolone and sun dried tomato pesto mayonnaise with lettuce and tomatoes on a sun dried tomato ciabatta roll.
Half of turkey and provolone made with smoked turkey, provolone and sun dried tomato pesto mayonnaise with lettuce and tomatoes on a sun dried tomato ciabatta roll served with a duet of two signature sides.
A whole turkey and provolone made with smoked turkey, provolone and sun dried tomato pesto mayonnaise with lettuce and tomatoes on a sun dried tomato ciabatta roll served with a duet of two signature sides.
A whole chicken and pesto made with shaved, balsamic marinated chicken, basil, pesto, and swiss with lettuce, tomatoes, and mayonnaise on a pesto ciabatta roll.
A whole of chicken caesar sandwich made with shaved, balsamic marinated chicken and famous caesar salade with Swiss and mayonnaise baked on a sourdough roll.
Half of chicken caesar sandwich made with shaved, balsamic marinated chicken and our famous caesar salade with Swiss and mayonnaise baked on a sourdough roll served with a duet of two signature sides.
A whole of chicken caesar sandwich made with shaved, balsamic marinated chicken and famous caesar salade with Swiss and mayonnaise baked on a sourdough roll served with a duet of two signature sides.
A whole turkey and brie sandwich made with a whole turkey and brie sandwich made with smoked turkey, caramelized apples and onions with brie and a goat cheese spread baked on a sourdough roll.
Half of turkey and brie sandwich made with smoked turkey, caramelized apples and onions with brie and a goat cheese spread baked on a sourdough roll served with a duet of two signature sides.
A whole turkey and brie sandwich made with smoked turkey, caramelized apples and onions with brie and a goat cheese spread baked on a sourdough roll.
A whole chicken parisien sandwich made with shaved, balsamic marinated chicken, crispy bacon and cheddar with lettuce, tomatoes and mayonnaise baked on a sourdough roll served with your choice of one signature side.
Half of our chicken parisien sandwich made with shaved, balsamic marinated chicken, crispy bacon and cheddar with lettuce, tomatoes, and mayonnaise baked on a sourdough roll with a duet of two signature sides.
A whole chicken parisien sandwich made with shaved, balsamic marinated chicken, crispy bacon and cheddar with lettuce, tomatoes, and mayonnaise baked on a sourdough roll with a duet of two signature sides.
A whole French dip au caramelized onion sandwich made with premium roast beef, caramelized onions, melted provolone, and horseradish sauce baked on a sourdough roll.
Half of French dip au caramelized onion sandwich made with premium roast beef, caramelized onions, melted provolone, and horseradish sauce baked on a sourdough roll served au jus with a duet of two signature sides.
A whole French dip au caramelized onion sandwich made with premium roast beef, caramelized onions, melted provolone and horseradish sauce baked on a sourdough roll served au jus with a duet of two signature sides.
A whole turkey bistro sandwich made with smoked turkey, crisp bacon and provolone with sun dried tomato pesto, lettuce and tomatoes baked on a sourdough roll.
A whole turkey bistro sandwich made with smoked turkey, crisp bacon and provolone with sun dried tomato pesto, lettuce, and tomatoes baked on a sourdough roll served with a duet of two signature sides.
A whole croque monsieur sandwich made with savory sliced smoked ham and Swiss with garlic cream sauce baked on fresh wheatberry bread.
Half of our croque monsieur sandwich made with savory sliced smoked ham and Swiss with garlic cream sauce baked on fresh wheatberry bread served with a duet of two signature sides.
A whole croque monsieur sandwich made with savory sliced smoked ham and Swiss with garlic cream sauce baked on fresh wheatberry bread served with a duet of two signature sides.
Three open faced sandwiches (chicken, goat cheese, roasted vegetable, ham, and Swiss) baked on rustic ciabatta herb bread, paired with a cranberry pecan wild field salade.
Signature balsamic marinated chicken topped with creamy wild mushroom sauce, served with rice provençal and steamed broccoli.
Roasted salmon fillet topped with creamy garlic and fresh dill sauce over a bed of rice provençal.
Bow tie pasta sauteed in pesto cream sauce with balsamic marinated and fresh diced tomatoes.
Bow tie pasta sauteed in pesto cream sauce with balsamic marinated chicken or shrimp and fresh diced tomatoes.
Penne pasta sautéed in creamy wild mushroom sauce and steamed broccoli and fresh diced tomatoes.
Penne pasta sauteed in creamy wild mushroom sauce with shrimp and steamed broccoli and fresh diced tomatoes.
Rosemary roasted chicken, steamed broccoli, fresh diced tomatoes and garlic sauteed in our creamy pesto sauce generously filled and folded into a herb crepe.
Shrimp, fresh diced tomatoes, garlic and spinach sautéed in creamy pesto sauce generously filled and folded into herb crepe.
French potato cake. Potatoes blended with Parmesan, fresh green onions, and spices baked to a golden brown.
Tender chicken, mushroom, onion, and Swiss filling in a flaky puff pastry shell topped with our creamy wild mushroom sauce.
Signature balsamic chicken mixed with celery and mayonnaise and bread crumbs. One pound.
French green beans sauteed in butter with toasted almonds and seasonings.
Red skinned mashed potatoes flavored with garlic.
Long grain and wild rice with onion and red and green bell peppers.
Broccoli lightly seasoned with salt and pepper.
Three ounces.
Four ounces.
Four ounces.
Signature balsamic chicken mixed with celery and mayonnaise and bread crumbs. One pound.
Four ounces.
All white albacore tuna mixed with celery, mayonnaise, bread crumbs, and a hint of lemon juice. One pound.
Crisp, bold flavored salt, and pepper chips.
Six ounces.
Flaky vanilla pastry shell filled with smooth vanilla pastry cream and topped with seasonal fresh fruit and an apricot glaze.
Flaky vanilla pastry shell with a sweet and tart creamy lemon filling, topped with a rosette of whipped cream and glazed lemon slice.
Sweet sugar shell filled with vanilla pastry cream and topped with chocolate ganache and garnished with roasted almonds.
Caramel custard baked in a sweet almond crust and topped with caramelized sugar.
Sweet vanilla cream is layered with mandarin oranges, strawberries, and blueberries to create this tasty mini parfait.
Chocolate ganache, chocolate cream, and Sacher Torte are layered to create this mini parfait.
Six pack.
For twelve.
Twelve ounces jar of signature Caesar salade dressing.
Thirteen ounces jar of signature Caesar salade dressing.
A twelve and half ounces jar of fresh Strawberry Rhubarb Confiture Fruit Spread.
A twelve and a half ounces jar of sweet and slightly tart fruit spread with small blackberry pieces throughout.
Sourdough and wheat bread baked until crisp and seasoned with garlic.
A jar of rosemary chicken herb blend used on rosemary roasted chicken.
A Sixteen ounces bag of a unique blend of 100% Arabica beans mixed exclusively for la Madeleine.
Classic cheesecake with a hand pressed sugared graham cracker crust, topped with whipped cream and fresh strawberries.
Three chocolate cake layers soaked with vanilla syrup and filled with a thin layer of raspberry jam finished with chocolate mousse topping. Enrobed in rich chocolate ganache and topped with traditional Sacher candy emblems.
Moist coconut syrup soaked white cake layers filled with creamy coconut custard and sweet toasted coconut finished with coconut flavored topping and coconut.
Traditional French puff pastry filled with vanilla pastry cream and fresh strawberries, topped with vanilla fondant icing and toasted almonds.
Traditional French choux pastry filled with chocolate pastry cream and topped with dark chocolate fondant.
This traditional French favorite is made artisan style.
Flaky dough layered with rich and creamy butter.
Butter croissant filled with rich almond cream and topped with sliced almonds.
Flaky dough filled with a luscious dark chocolate.
Flaky dough filled with a luscious dark Belgian chocolate.
Belgian chocolate croissant filled with rich almond cream, topped with sliced almonds and donut sugar.
Butter croissant filled with blackberry jam and sweet cream cheese topped with crunchy streusel and donut sugar.
A pack of six of butter croissants. Flaky dough layered with rich and creamy butter.
Muffin batter studded with blueberries and topped with a crusty streusel.
Muffin batter studded with blueberries and topped with a crusty streusel.
Bran muffin batter mixed with raisins.
Bran muffin batter mixed with raisins.
Miniature lemon muffin filled with sweet cream cheese, topped with crunchy streusel and sweet fondant icing.
Moist lemon cake in the classic Madeleine shape.
Moist lemon cake in the classic Madeleine shape. Three pack.
Cookie dough studded with semisweet chocolate chunks.
Serves few.
Hearty oatmeal dough studded with raisins and pecans.
A pack of 6 mini oatmeal raisin pecan cookies. Hearty oatmeal dough studded with raisins and pecans.
Nine pack.
Fresh baked coconut cookies with a crisp outside and chewy, soft inside.
Fresh baked coconut cookies with a crisp outside and chewy, soft inside. Four pack.
Fresh baked coconut cookies with a crisp outside and chewy and soft inside. Six pack.
Flaky puff pastry filled with sweet apple filling and baked until golden brown.
Flaky pastry dough layered with sugar and butter, baked until golden brown.
Raspberry crème baked in a flaky croissant dough with a sweet streusel topping.
16.9 oz dasani bottled water.
Ten ounces orangina.
Twenty ounces smart water bottle.
Dc, atlanta and louisiana.
Rich espresso beneath a creamy cloud of hot frothed milk. Topped with cinnamon or cocoa. Available as a single.
Extra stout coffee brewed from dark roasted espresso beans. Brewed to order. Available as a single.
Espresso mixed with hot, foamless, steamed milk. Topped with cocoa or cinnamon. Available as a single.
A celebration of rich espresso, luscious chocolate, and a creamy cloud of frothed milk. Available as a single.
Brewed espresso with caramel syrup, steamed milk and froth. Topped with caramel sauce. Available as single.
For twelve.
Fresh brewed unsweetened mango tea.
Fresh brewed unsweetened tea.
For twelve.
Fresh squeezed lemonade.
Fresh squeezed lemonade with raspberry flavoring.
For twelve.
For twelve.
Brewed espresso with milk served over ice.
Brewed espresso with milk served over ice.
A sinful marriage of chocolate and creamy steamed milk. Topped with whipped cream and cocoa. Available as a single.
A sinful marriage of chocolate and creamy steamed milk. Topped with whipped cream and cocoa.
For twelve.
Fresh brewed American. Small.
Fresh brewed American and decaffeinated coffee. Large.
For twelve.
For twelve.
For twelve.
Choose from an assortment including herbal, flavored and decaffeinated teas. Small.
Choose from an assortment including herbal, flavored, and decaffeinated teas. Large.
Fresh squeezed orange juice.
For twelve.
Served with a flaky butter croissant.
Two pork sausage patties.
Three slices of crispy and smoked bacon.
Chicken, bacon, sausage, ham, chorizo, spinach, tomatoes, mushrooms, onions, red bell peppers, green onions, potato galette, cheddar, Swiss, brie, goat cheese, and parmesan. Topped with gruyere cheese sauce.
Three fresh ingredients. chicken, bacon, sausage, ham, chorizo, spinach, tomatoes, mushrooms, onions, red bell peppers, green onions, potato galette, cheddar, Swiss, brie, goat cheese, and parmesan. Topped with gruyere cheese sauce.
Three fresh ingredients. Chicken, bacon, sausage, ham, chorizo, spinach, tomatoes, mushrooms, onions, red bell peppers, green onions, potato galette, cheddar, Swiss, brie, goat cheese, and parmesan. Served with egg whites and a baguette.
Served with a flaky butter croissant.
Three slices of crispy and smoked bacon.
French potato cake. Potatoes blended with Parmesan, green onions and spices baked to a golden brown.
Two pork sausage patties.
A warm cinnamon crepe topped with our legendary strawberries romanoff.
Slow cooked rolled oats.
A bowl or cup of fresh melons, grapes, and pineapple cut fresh daily.
Muesli and fresh strawberries with skim milk.
With fresh strawberries, blueberries, and muesli.
Two eggs cooked to order with a potato galette, bacon or sausage, and a butter croissant.
Scrambled eggs with sausage. Topped with fresh cheddar on a flaky butter croissant.
Made egg, ham, bacon, and a Swiss custard baked in a buttery, and flaky pie crust.
Egg, spinach, Swiss custard baked in a buttery, and flaky pie crust.
Classic French pain raisin, dipped in a sweet egg custard, sprinkled with cinnamon sugar and baked until caramelized. Topped with fresh fruit, maple syrup, and whipped cream.
Two eggs cooked to order with a fresh baked butter croissant.
Two eggs cooked to order and freshly baked butter croissant.
Our signature soupe – a hearty cream based vegetarian soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil. Cup: 250 cal., bowl: 460 cal., large:690 cal.
Penne pasta sautéed in our housemade pesto cream sauce with balsamic-marinated chicken or shrimp and fresh diced tomatoes. 690 - 1, 030 cal.
A whole chicken parisien sandwich made with shaved, balsamic-marinated chicken, crispy bacon and cheddar with mayonnaise baked on a baguette served with your choice of one signature side. Serves one. 860 cal.
Crisp romaine, housemade croutons, fresh shredded Parmesan and our original caesar dressing. Serves one. 220 - 560 cal.
Flaky vanilla pastry shell filled with smooth vanilla pastry cream and topped with seasonal fresh fruit and an apricot glaze. Each. 270 cal.
A whole chicken salade croissant served cold with crisp lettuce and tomatoes on a freshly-baked, flaky butter croissant served with your choice of one signature side. Serves one. 680 cal.
Carrots, celery, onions, tomatoes, broccoli, cabbage, corn, peas, and potatoes in a savory vegetable broth. Cup: 45 cal., bowl: 80 cal., large:130 cal.
Flaky vanilla pastry shell with a sweet and tart creamy lemon filling, topped with a rosette of whipped cream and glazed lemon slice. Each. 420 cal.
A whole croque monsieur sandwich made with savory sliced smoked ham and swiss with garlic cream sauce baked on thick cut 7 grain bread served with your choice of one signature side. Serves one. 650 cal.
A whole turkey and Brie sandwich made with a whole turkey and Brie sandwich made with smoked turkey, caramelized apples and onions with Brie and a housemade goat cheese spread baked on a ciabatta roll served with your choice of one signature side. Serves one. 650 cal.
Choose any three soupes or salads. Serves one. 180 - 1200 cal.
Choose a hot item, a cup of soupe and a petite salade. Serves one. 478 - 1215 cal.
Crisp romaine, housemade croutons, fresh shredded Parmesan and our original caesar dressing. Serves one. 90 - 260 cal.
Crisp romaine, housemade croutons, fresh shredded Parmesan and our original caesar dressing. Serves one. 220 - 560 cal.
Crisp romaine, housemade croutons, fresh shredded Parmesan and our original caesar dressing topped with balsamic-marinated chicken. Serves one. 220 - 710 cal.
Crisp romaine, housemade croutons, fresh shredded Parmesan and our original caesar dressing with flaked salmon. Serves one. 790 cal.
Crisp romaine, housemade croutons, fresh shredded Parmesan and our original caesar dressing with shrimp. Serves one. 640 cal.
Honey roasted butternut squash, caramelized apples and onions, feta, massaged kale, and quinoa on a bed of field greens tossed in a French vinaigrette. 660 cal.
Honey roasted butternut squash, caramelized apples and onions, feta, massaged kale and quinoa on a bed of field greens tossed in a French vinaigrette topped with our balsamic-marinated chicken. 810 cal.
Honey roasted butternut squash, caramelized apples and onions, feta, massaged kale, and quinoa on a bed of field greens tossed in a French vinaigrette topped with flaked salmon. 890 cal.
Honey roasted butternut squash, caramelized apples and onions, feta, massaged kale, and quinoa on a bed of field greens tossed in a French vinaigrette topped with shrimp. 740 cal.
Toasted almonds, feta cheese and caramelized golden delicious apples tossed in French vinaigrette.
Toasted almonds, feta cheese and caramelized golden delicious apples tossed in French vinaigrette.
Toasted almonds, feta cheese, and caramelized golden delicious apples tossed in French vinaigrette, topped with our balsamic-marinated chicken.
Toasted almonds, feta cheese, and caramelized golden delicious apples tossed in French vinaigrette, topped with shrimp.
Toasted almonds, feta cheese, and caramelized golden delicious apples tossed in French vinaigrette, topped with flaked salmon.
Sweet dried cranberries, toasted pecans and field greens tossed in balsamic vinaigrette. Serves one. 170 cal.
Sweet dried cranberries, toasted pecans and field greens tossed in balsamic vinaigrette. Serves one. 490 cal.
Sweet dried cranberries, toasted pecans, field greens, and our balsamic-marinated chicken tossed in balsamic vinaigrette. Serves one. 640 cal.
Sweet dried cranberries, toasted pecans and field greens tossed in balsamic vinaigrette topped with flaked salmon. Serves one. 720 cal.
Sweet dried cranberries, toasted pecans, field greens, and shrimp tossed in balsamic vinaigrette. Serves one. 570 cal.
Our signature soupe – a hearty cream based vegetarian soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil. Cup: 250 cal., bowl: 460 cal., large:690 cal.
Our creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon. Cup: 260 cal., bowl: 470 cal., large:710 cal.
Carrots, celery, onions, tomatoes, broccoli, cabbage, corn, peas, and potatoes in a savory vegetable broth. Cup: 45 cal., bowl: 80 cal., large:130 cal.
Our beef broth based soupe filled with tender onions and flavorful spices. Garnished with swiss cheese and croutons. Cup: 110 cal., bowl: 210 cal., large:320 cal.
Our creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings. Cup: 210 cal., bowl: 420 cal., large:560 cal.
420 cal.
Penne pasta with sun-dried tomato pesto, fresh basil, green onions, tomatoes and Parmesan. Cup: 300 cal., bowl: 600 cal.
390 cal.
Our signature balsamic chicken mixed with celery, mayonnaise and bread crumbs. One pound. 1, 248 cal.
Smoked turkey, cranberry sauce, sage stuffing, provolone and mayonnaise on a ciabatta roll.
A whole chicken parisien sandwich made with shaved, balsamic-marinated chicken, crispy bacon and cheddar with mayonnaise baked on a baguette served with your choice of one signature side. Serves one. 860 cal.
Half of our chicken parisien sandwich made with shaved balsamic marinated chicken, crispy bacon and cheddar with mayonnaise baked on a baguette. Served with one side. Serves one. 430 cal.
A whole chicken salade croissant served cold with crisp lettuce and tomatoes on a freshly-baked, flaky butter croissant served with your choice of one signature side. Serves one. 680 cal.
Half of our signature chicken salade croissant sandwich served cold with crisp lettuce and tomatoes on a fresh-baked, flaky butter croissant. Served with one side. Serves one. 340 cal.
A whole croque monsieur sandwich made with savory sliced smoked ham and swiss with garlic cream sauce baked on thick cut 7 grain bread served with your choice of one signature side. Serves one. 650 cal.
Half of our croque monsieur sandwich made with savory sliced smoked ham and swiss with garlic cream sauce baked on thick cut 7 grain bread. Served with one side. Serves one. 330 cal.
Premium roast beef with caramelized onions, melted provolone and housemade horseradish sauce baked on a baguette. Served au jus. Serves one 800 cal.
Premium roast beef with caramelized onions, melted provolone and housemade horseradish sauce baked on a baguette. Served au jus. Serves one. 400 cal.
A whole turkey bistro sandwich made with smoked turkey, crisp bacon and provolone with sun-dried tomato pesto baked on a baguette served with your choice of one signature side. Serves one. 770 cal.
Half of our turkey bistro sandwich made with smoked turkey, crisp bacon and provolone with sun-dried tomato pesto baked on a baguette. Served with one side. Serves one. 390 cal.
A whole turkey and Brie sandwich made with a whole turkey and Brie sandwich made with smoked turkey, caramelized apples and onions with Brie and a housemade goat cheese spread baked on a ciabatta roll served with your choice of one signature side. Serves one. 650 cal.
Half of our turkey and Brie sandwich made with smoked turkey, caramelized apples and onions and Brie with a housemade goat cheese spread baked on a ciabatta roll. Served with one side. Serves one. 330 cal.
Fresh mozzarella, tomatoes, pesto, and mayonnaise on a pesto ciabatta roll. 440 cal.
Fresh mozzarella, tomatoes, pesto, and mayonnaise on a pesto ciabatta roll. 880 cal.
Half of our chicken and pesto sandwich made with shaved balsamic marinated chicken, basil, pesto, and swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll. Served with one side. Serves one 430 cal.
A whole chicken and pesto made with shaved, balsamic-marinated chicken, basil, pesto, and swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll served with your choice of one signature side. Serves one. 850 cal.
Serves one. 850 - 1250 cal.
Serves one.
Serves one. 850 - 1250 cal.
Serves one.
Serves one 850 - 1250 cal.
Serves one.
Crisp, bold flavored salt and pepper chips. Serves one. 210 cal.
Fresh strawberries with our sweet brandy sour cream romanoff sauce topped with cinnamon. Serves one. 80 - 140 cal.
A cup of fresh melons, grapes and pineapples cut fresh daily. 60 cal.
Bow tie pasta with sun-dried tomato pesto, fresh basil, green onions, tomatoes and Parmesan. Serves one. 300 cal.
A popular French sandwich, it's deliciously simple: a baguette with softened butter, sliced ham and swiss cheese. 420 cal.
A popular French sandwich, it's deliciously simple: a baguette with softened butter, sliced ham and swiss cheese. 830 cal.
This traditional French favorite is made artisan-style with no preservatives or additives. 340 - 900 cal.
Flaky dough layered with rich, creamy butter. Serves one. 280 cal.
A pack of six of our butter croissants. Flaky dough layered with rich, creamy butter. Serves many. 1680 cal.
Sliced ham and swiss baked into flaky croissant dough. Perfect for breakfast on the go. Serves one. 440 cal.
Flaky croissant dough topped with sun-dried tomato and pesto spread, sliced tomatoes, spinach, and swiss cheese. Perfect for breakfast on the go.
Flaky croissant dough topped with goat cheese and crumbled bacon. Perfect for breakfast on the go.
Flaky dough filled with a luscious dark Belgian chocolate. Serves one. 330 cal.
Serves many. 1740 cal.
Butter croissant filled with rich almond cream and topped with sliced almonds. Serves one. 610 cal.
Belgian chocolate croissant filled with rich almond cream, topped with sliced almonds and donut sugar. Serves one. 720 cal.
Flaky croissant filled with dark cherries and Greek yogurt, topped with powdered sugar.
Flaky croissant dough twisted with fresh apricot jam.
Moist lemon cake in the classic madeleine shape. Serves few. 390 cal.
Moist lemon cake in the classic madeleine shape. Serves one. 130 cal.
Each. 470 cal.
1410 cal.
4230 cal.
Each. 310 cal.
930 cal.
Cookie dough studded with semisweet chocolate chunks. 480 cal.
Cookie dough studded with semisweet chocolate chunks. 720 cal.
Hearty oatmeal dough studded with raisins and pecans. 480 cal.
Hearty oatmeal dough studded with raisins and pecans. 720 cal.
Baked until golden brown. Serves one. 320 cal.
Flaky vanilla pastry shell filled with smooth vanilla pastry cream and topped with seasonal fresh fruit and an apricot glaze. Each. 270 cal.
Flaky vanilla pastry shell filled with smooth vanilla pastry cream and topped with seasonal fresh fruit and an apricot glaze. Whole. 1660 cal.
Flaky vanilla pastry shell filled with smooth vanilla pastry cream and topped with seasonal fresh fruit and an apricot glaze. Each. 110 cal.
Flaky vanilla pastry shell filled with smooth chocolate pastry cream and topped with whipped topping and a chocolate flute. Each. 300 cal.
Flaky vanilla pastry shell filled with smooth chocolate pastry cream and topped with whipped topping and a chocolate flute. Serves one. 140 cal.
Flaky vanilla pastry shell with a sweet and tart creamy lemon filling, topped with a rosette of whipped cream and glazed lemon slice. Each. 420 cal.
Flaky vanilla pastry shell with a sweet and tart creamy lemon filling, topped with a rosette of whipped cream and glazed lemon slice. Each. 160 cal.
Three chocolate cake layers soaked with vanilla syrup and filled with a thin layer of raspberry jam finished with chocolate mousse topping. Enrobed in rich chocolate ganache and topped with our traditional sacher candy emblems. 5700 cal.
A slice of our sacher torte with three chocolate cake layers soaked with vanilla syrup and filled with a thin layer of raspberry jam finished with chocolate mousse topping. Enrobed in rich chocolate ganache and topped with our traditional sacher candy emblems. Serves one. 570 cal.
A sweet cream cheese filling on top of a light vanilla cake topped with a salted caramel glaze.
A sweet cream cheese filling on top of a light vanilla cake topped with a salted caramel glaze.
Coffee-flavored cake with a dusting of cocoa powder, topped with whipped cream and paillettes.
Each.
Each.
A slice of our moist coconut syrup-soaked white cake filled with creamy coconut custard and sweet toasted coconut finished with coconut flavored topping and coconut. Serves one. 490 cal.
Moist coconut syrup-soaked white cake layers filled with creamy coconut custard and sweet toasted coconut finished with coconut flavored topping and coconut. 4900 cal.
Each. 140 cal.
A fudge brownie topped with powdered sugar.
Chocolate ganache, chocolate cream and sacher torte are layered to create this mini parfait. Serves one. 290 cal.
Sweet vanilla cream is layered with mandarin oranges, strawberries and blueberries to create this tasty mini parfait. Serves one. 110 cal.
Your choice of six of any of our mini tarts or parfaits. 110 - 260 cal.
With a crusty streusel. Serves one. 480 cal.
Serves one 550 cal. Serves one. 550 cal.
1320 cal.
1200 cal.
1200 cal.
Serves one. 1080 cal.
Serves one 180 cal.
Oven-roasted turkey, homemade cranberry apple stuffing, cranberry orange chutney, mayonnaise and provolone cheese melted on a cranberry orange ciabatta roll.
Toasted almonds, feta cheese and caramelized golden delicious apples tossed in French vinaigrette.
Toasted almonds, feta cheese and caramelized golden delicious apples tossed in French vinaigrette.
Toasted almonds, feta cheese, and caramelized golden delicious apples tossed in French vinaigrette, topped with our balsamic-marinated chicken.
Toasted almonds, feta cheese, and caramelized golden delicious apples tossed in French vinaigrette, topped with flaked salmon.
Toasted almonds, feta cheese, and caramelized golden delicious apples tossed in French vinaigrette, topped with shrimp.
Honey roasted butternut squash, caramelized apples and onions, feta, massaged kale, and quinoa tossed in a French vinaigrette. 660 cal.
Honey roasted butternut squash, caramelized apples and onions, feta, massaged kale, and quinoa tossed in a French vinaigrette topped with our balsamic-marinated chicken. 810 cal.
Honey roasted butternut squash, caramelized apples & onions, feta, massaged kale & quinoa tossed in a French vinaigrette topped with flaked salmon. 890 cal.
Honey roasted butternut squash, caramelized apples and onions, feta, massaged kale, and quinoa tossed in a French vinaigrette topped with shrimp. 740 cal.
A coffee-flavored cake with a dusting of cocoa powder and topped with whipped cream and paillettes.
A coffee-flavored cake with a dusting of cocoa powder and topped with whipped cream and paillettes.
A sweet cream cheese filling on top of a light vanilla cake topped with a salted caramel glaze.
A sweet cream cheese filling on top of a light vanilla cake topped with a salted caramel glaze.
Each.
A fudge brownie topped with powdered sugar.
Sliced ham and swiss baked into flaky croissant dough. Perfect for breakfast on the go.
Flaky croissant dough topped with goat cheese and crumbled bacon. Perfect for breakfast on the go.
Flaky croissant dough topped with sun-dried tomato and pesto spread, sliced tomatoes, spinach, and swiss cheese. Perfect for breakfast on the go.
Our signature balsamic-marinated chicken topped with creamy wild mushroom sauce, served with rice provençal and steamed broccoli. Serves one. 490 cal.
Tender beef in a rich red wine sauce with sautéed mushrooms, red bell peppers and onions served in a ring of Parmesan mashed potatoes. 590 cal.
Roasted salmon fillet over rice provençal topped with dill cream sauce. Served with green beans almondine (contains nuts). Serves one. 910 cal.
Tender beef in a rich red wine sauce with sautéed mushrooms, potatoes, red bell peppers and onions folded in a housemade herb crepe. 550 cal.
Choose a hot item, a cup of soupe and a petite salade. Serves one. 478 - 1, 215 cal.
Penne pasta sautéed in our housemade pesto cream sauce with balsamic-marinated chicken or shrimp and fresh diced tomatoes. 690 - 1, 030 cal.
Our housemade egg, spinach, and swiss custard baked in a buttery, flaky pie crust. Serves one. 960 cal.
Our housemade egg, ham, bacon, and swiss custard baked in a buttery, flaky pie crust. Serves one, 020 cal.
Ender chicken, mushroom, onion, and swiss filling in a flaky puff pastry shell topped with our creamy wild mushroom sauce. Serves one. 630 cal.
Complete your meal with sides. 25 - 1248 cal.
180 - 1080 cal.
A 31 oz. jar of our signature soupe – a hearty cream based vegetarian (not vegan) soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil. 380 cal.
A 12 ounce jar of our signature caesar salade dressing.
A 13 ounce jar of our signature fat-free caesar salade dressing.
Our sourdough and wheat bread baked until crisp and seasoned with garlic.
A 12 ounce bag of a unique blend of 100% arabica beans mixed exclusively for la madeleine.
A 12.5 ounce jar of our fresh strawberry rhubarb confiture fruit spread. 30 cal.
A 12.5 ounce jar of our sweet, slightly tart fruit spread with small blackberry pieces throughout. 35 cal.
Merch caesar dressing, merch caesar ff dressing.
Jam - strawberry rhubarb, jam - blackberry.
Served with your choice of fruit salad or strawberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 480 cal.
A kids fit menu item: balsamic chicken, rice provençal and broccoli sautéed with creamy Gruyere sauce and served with a side of fruit salade. 340 cal.
Served with your choice of fruit salad or strawberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 450 cal.
Penne pasta sautéed in our housemade pesto cream sauce with balsamic-marinated chicken served with your choice of fruit salad or strawberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 480 cal.
Served with your choice of fruit salad or strawberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 280 cal.
Served with your choice of fruit salad or strawberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 280 cal.
Served with your choice of fruit salad or strawberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 440 cal.
Served with your choice of horizon milk or honest kid's apple juice. Each. 440 cal.
A kids fit menu item: our signature cinnamon crêpe covered with cinnamon roasted apples, fresh yogurt and granola. 360 cal.
Belgian-style waffles with fresh strawberries and syrup. Served with your choice of horizon milk or honest kid's apple juice. Kids. 250 - 350 cal.
Yogurt topped with fresh strawberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 140 cal.
Yogurt topped with fresh blueberries. Served with your choice of horizon milk or honest kid's apple juice. Each. 140 cal.
Slow-cooked rolled oats with strawberries. Brown sugar available upon request. Served with your choice of horizon milk or honest kid's apple juice. Each. 60 - 110 cal.
Slow-cooked rolled oats with blueberries. Brown sugar available upon request. Served with your choice of horizon milk or honest kid's apple juice. Each. 60 - 110 cal.
Slow-cooked rolled oats with raisins. Brown sugar available upon request. Served with your choice of horizon milk or honest kid's apple juice. Each. 60 - 110 cal.
Fresh brewed unsweetened tea. Serves one. 10 cal.
Fresh brewed unsweetened mango tea. Serves one. 10 cal.
Serves 12.10 cal.
10 cal.
Fresh squeezed lemonade. Serves one. 270 cal.
Fresh squeezed lemonade with raspberry flavoring. Serves one. 330 cal.
270 cal.
330 cal.
Fresh brewed American, French or French decaffeinated coffee. Serves one. 10 cal.
10 cal.
10 cal.
10 cal.
Choose from an assortment including herbal, flavored and decaffeinated teas. Serves one. 10 cal.
Brewed espresso with milk served over ice. Serves one. 10 cal.
Your choice of Coke, Diet Coke, Sprite, Dr Pepper, and minute maid lemonade light. 230 cal.
11 oz. perrier.
16.9 oz. dasani bottled water.
20 oz. smart water bottle.
Fresh squeezed orange juice. 160 cal.
160 cal.
10 oz. orangina. 160 cal.
Choice of skim or whole milk. 220 cal.
Extra stout coffee brewed from dark roasted espresso beans; brewed to order. Available as a single. Serves one. Single: five cal., double: 10 cal.
Single: 90 cal., double: 140 cal.
Single: 80 cal., double: 140 cal.
Single: 450 cal., double: 620 cal.
Single: 160 cal., double: 230 cal.
5 cal.
A sinful marriage of chocolate and creamy steamed milk. Topped with whipped cream and cocoa. Available as a single. Serves one. 430 cal.
A sinful marriage of chocolate and creamy steamed milk. Topped with whipped cream and cocoa. Available as a double. Serves one. 600 cal.
430 cal.
Online Ordering Options
(See pickup options)Last updated October 22, 2020