Eggs any style with our potato galette, bacon or sausage, and a croissant.

Eggs, spinach and Swiss in a delicate pastry shell.

Poached eggs served on a croissant with ham, bacon and hollandaise sauce.

Eggs, ham, bacon and Swiss in a delicate pastry shell.

Eggs with sausage, ham or bacon, and cheddar on a croissant.

Raisin brioche topped with fresh fruit, whipped cream and maple syrup.

Eggs any style, bacon or sausage, and a croissant.

Our house-made French potato cake. Potatoes blended with Parmesan, green onions and spices baked to a golden brown.

Two eggs cooked any style with a croissant.

Choose any three ingredients. Smart Choice ingredients: onions, mushrooms, spinach, red bell peppers, tomatoes. Additional ingredients: Swiss, cheddar, bacon, chicken, sausage, ham. Served with a croissant or baguette. Substitute egg whites to make it a Smart Choice Choose any three ingredients.Smart Choice ingredients: onions, mushrooms, spinach, red bell peppers, tomatoes. Add ingredients: Swiss, cheddar, bacon, chicken, sausage, ham. Served w/ a croissant or baguette.

Bacon or Sausage

A legendary la Madeleine treat. Fresh strawberries with our sweet brandy sour cream Romanoff sauce** topped with cinnamon.

Low-fat vanilla yogurt with strawberries, blueberries and muesli.

Muesli & Strawberries

Topped with fresh strawberries, our signature brandy sour cream sauce and cinnamon

Dark roasted in the traditional French way to produce a heavy, extra full body, wonderfully European coffee experience. A unique blend of 100% Arabica beans mixed exclusively for la Madeleine.

Our signature soupe – a hearty cream based vegetarian (not vegan) soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil. Also available in retail jars.

Made with creamy white beans, swiss chard and market fresh vegetables in a roasted vegetable broth, our newest soupe is both vegetarian and a smart choice at only 167 calories per bowl.

A beef broth based soupe filled with tender onions and flavorful spices. Garnished with cheese and croutons.

Creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon.

A creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings.

Crisp romaine, homemade croutons, fresh shredded Parmesan and our original Caesar dressing.

Crisp romaine, homemade croutons, fresh shredded Parmesan and our original Caesar dressing with balsamic marinated chicken.

Chilled roasted salmon on our classic Caesar made with fresh romaine, homemade croutons, and freshly shaved Parmesan (fat-free dressing available).

Sweet dried cranberries, toasted pecans* and field greens tossed in balsamic vinaigrette.

Choose any three: Cup of Soupe | Caesar Salade | Strawberry Spinach Salade* | Wild Field Salade | Chicken Salade | Tuna Salade | Tomato Basil Pesto Pasta Salade | Strawberries Romanoff** | Fruit Salade.

Crisp bacon, grape tomatoes, bleu cheese crumbles and field greens tossed in a creamy sun-dried tomato dressing with balsamic marinated chicken.

Fresh strawberries, crisp bacon, slice mushrooms, toasted pecans*, diced red bell pepper and fresh spinach tossed in balsamic vinaigrette.

Pesto roasted zucchini, red bell peppers, button mushrooms, grape tomatoes and field greens tossed in a garlic pesto dressing with a goat cheese spread and balsamic marinated chicken.

The classic French ham and cheese, straight from the streets of France. Savory sliced smoked ham and Swiss with garlic cream sauce baked on fresh wheatberry bread.

Pesto roasted zucchini, red bell peppers and button mushrooms with Swiss and a goat cheese spread baked on a sourdough roll.

Smoked turkey, provolone and sun-dried tomato pesto mayonnaise with lettuce and tomatoes on a sun-dried tomato ciabatta roll.

All-white albacore tuna with crisp lettuce and tomatoes on a fresh-baked, flaky butter croissant.

Smoked turkey, crisp bacon and provolone with sun-dried tomato pesto, lettuce and tomatoes baked on a sourdough roll.

Shaved balsamic marinated chicken, crispy bacon and cheddar with lettuce, tomatoes and mayonnaise baked on a sourdough roll.

Our signature Chicken Salade served cold with crisp lettuce and tomatoes on a fresh-baked, flaky croissant.

Shaved balsamic chicken and our famous Caesar Salade with Swiss and mayonnaise. Served on an oven-baked fresh sourdough roll.

Premium roast beef with caramelized onions, melted provolone and house-made horseradish sauce baked on a sourdough roll. Served au jus.

Smoked turkey, caramelized apples and onions and Brie with a house-made goat cheese spread baked on a sourdough roll.

Shaved balsamic marinated chicken, basil pesto and Swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll.

Roasted salmon filet topped with creamy garlic dill sauce over a bed of Rice Provencal, served with roasted asparagus.

Tender steak and vegetables sautéed in a red wine demi-glaze in a bed of parmesan mashed potatoes.

half chicken served with rice provencal and fresh steamed broccoli or a caesar salade.

Our signature balsamic chicken with wild mushroom sauce, served with Rice Provençal and steamed broccoli.

Rosemary roasted chicken, broccoli, tomatoes, and garlic in a creamy pesto sauce

Shrimp, tomatoes, garlic, and spinach in a creamy pesto sauce.

Roasted shrimp, balsamic chicken, and chorizo with saffron-infused rice, tomatoes, and peas

Bowtie pasta tossed in Gruyère cheese sauce with balsamic chicken, ham, peas, and sautéed red bell peppers.

Penne pasta tossed in our wild mushroom sauce with balsamic chicken or shrimp, broccoli, and tomatoes.

Bowtie pasta tossed in pesto cream sauce and tomatoes with balsamic chicken or shrimp.

Creamy spinach and Swiss filling in a puff pastry.

Balsamic chicken and mushroom filling in a puff pastry topped with wild mushroom sauce.

Eggs, spinach, and Swiss in a delicate pastry shell

Eggs, ham, bacon, and Swiss in a delicate pastry shell.