Market on Houston

Two eggs your style, bacon or sausage, and country potatoes.

Beef tenders, two eggs your style, and breakfast potatoes.

Scrambled egg, sliced ham, Munster cheese, and toasted rye.

Eggs your way, bacon, ham or sausage, Cheddar cheese, and breakfast potatoes.

Whole wheat tortilla and hash brown potatoes.

Roasted almonds, raisins, cinnamon butter, and brown sugar.

Fresh berry medley, granola, roasted almonds, and honey.

Served with fresh seasonal berries and butter.

Bacon, ham or sausage, three fluffy pancakes, butter, and warm maple syrup.

Signature dish Frangelico syrup and cinnamon butter.

Limited amount, made fresh daily. Please call restaurant to check availability.

Fall squash, tri colored carrots, cucumbers, sweet corn, pea tendrils, heirloom tomatoes, and avocado cucumber mint dressing. Dressing served on the side.

Mixed greens, grilled chicken, smoked ham, egg, avocado, pico, chipotle ranch dressing, and crispy tortilla strips. Dressing served on the side.

Mesclun, roma tomatoes, sliced mushrooms, shredded carrots, English cucumbers, and balsamic dressing. Dressing served on the side.

Chopped romaine, roasted red bells, and shaved parmesan cheese. Dressing served on the side.

Chopped romaine, brined feta, English cucumbers, red sweet onions, bell peppers, mixed farmer olives, and pita crisp. Dressing served on the side.

Greens, baby heirloom tomatoes, fresh mozzarella, fresh basil, and balsamic dressing. Dressing served on the side.

Bed of wild rice and fried Brussels sprouts.

Puff pastry, creamy grilled chicken breast filling, tri colored carrots, sweet peas, and marble potato.

Pork belly bacon, pepper jack, shoestring fries, tobacco onions, and French onion bistro sauce.

Warm poppy roll, smoked bacon jelly, shiner cheese, sauteed mushrooms, sweet onions, and shoestring fries.

Baguette, pea greens, radish slices, and kicking chicken aioli.

Cured smoked brisket, espresso Barbecue sauce, and creamy slaw.

Demi baguette, Swiss, bacon jelly, spicy German mustard.

Texas toast, bacon, provolone, avocado, roma tomatoes, alfalfa sprouts, Tabasco aioli, and side of chips.

Italian cured meats, provolone, fresh mozzarella, baby spinach, and basil pesto.

Texas toast, lettuce, tomato, spicy mayonnaise, yellow mustard, and side of chips.

Sourdough bread, brie, spinach, braised red onions, sliced green apples, and cranberry citrus relish.

Smoked ham, mesquite turkey, applewood bacon, avocado, mesclun, sliced tomatoes, alfalfa sprouts, and lemon pepper aioli.

Blackened tuna, fresh pico, guacamole, sriracha mayonnaise, and baby spinach.

Fall squash, tri colored carrots, cucumbers, sweet corn, pea tendrils, heirloom tomatoes, and avocado cucumber mint dressing.

Mixed greens, grilled chicken, smoked ham, egg, avocado, pico, chipotle ranch dressing, and crispy tortilla strips.

Greens, baby heirloom tomatoes, fresh mozzarella, fresh basil, and balsamic dressing.

Chopped romaine, roasted red bells, and shaved parmesan.

Chilled fried chicken strips, mesclun greens, charred corn, English cucumber, smoked bacon bits, avocado, and thick blue cheese dressing.

12 oz. Marble potatoes, asparagus, carrots, corn, and baby heirloom tomatoes.

Charred sprouts, marble potatoes, and baby heirloom tomatoes.

Maple bourbon apple butter, marble potatoes, and fried Brussels sprouts.

Roasted corn and poblano mashers, bacon gravy, and garlic spinach.

Smoked Dorset cheese, brisket, and mustard pearls.

Grilled beef tenders, pan seared Texas gulf shrimp, roasted poblano mash, and fried buttered broccoli crowns.

Slow roasted fennel and grilled kumato.

Provolone cheese, avocado, sliced roma tomatoes, alfalfa sprouts, and Tabasco aioli.

Pork belly bacon, Pepper Jack, shoestring fries, tobacco onions, and French onion bistro sauce.

Warm poppy roll, smoked bacon jelly, shiner cheese, sauteed mushrooms, sweet onions, and shoestring fries.