Maverick Texas Brasserie

Delicately baked cheese puffs.

Frisce, cornichones, and tartar sauce.

Nuoc cham, shishito, red onion, cucumber, mint, and coriander.

Angus sirloin, Dijon, cornichone, capers, and tabasco.

House pickled vegetables.

Chives, goat cheese, and creme fraiche.

Yogurt, lemon, and with baguette.

Pomegranate vinaigrette, spiced walnuts, goat cheese, pears, pick led beets, shallots, and carrots.

Almondine, haricot vert, and grilled lemon.

Whole, young, and crispy roasted chicken.

Lemon, capers, and brown butter.

Per person Texas quail, sausage, pork belly, tenderloin, and cobette salad.

Ham, Dijon mustard, fried egg, sauce mornay, and frites.

Bibb lettuce, tomato, grilled onions, pepper jack, aioli, and frites.

Casserole white beans, duck, pork belly, and pork sausage.

Braised chicken, mushroom, lardons, and crispy potatoes.

Crispy rotisserie pork, root vegetables, and veal jus.

Pearl onions, tarragon, lemon, and spatzle.

Tender pork shoulder, root vegetable, and crushed potatoes.