If you're looking for Kebab restaurants in Selma look no further. Pasha Mediterranean Grill (I-35 Frontage Rd) is known for having some of the best Kebab in Selma. Located at 15069 Interstate 35 ...show more
Roasted eggplant dip, sauteed with onions, garlic, and mint. Served warm and topped with Pasha's own specialty yogurt.
Cool yogurt dip mixed with diced cucumbers & mint.
Roasted eggplant dip, chilled then mixed with garlic, lemon juice & tahini sauce.
Traditional Greek yogurt topped with mint, extra virgin olive oil & a Kalamata olive.
Fresh Greek feta topped with za’atar & extra virgin olive oil, garnished with sliced tomatoes & Kalamata olives.
Choose-original, spicy, or garlic. The king of all dips! Made fresh daily, with chickpeas, garlic, olive oil, lemon juice & tahini sauce.
3 pieces. Grape leaves stuffed with rice & tomato. Served with tzatziki sauce.
3pieces. Homemade pastries stuffed with seasoned beef & fried to perfection.
4 pieces. Fried bulgur wheat shell, hand-rolled and stuffed with seasoned beef, walnuts & pine nuts. Fried to perfection & served with fresh yogurt dip.
Deep-fried patties made with ground fava beans, cracked wheat & chickpeas. Served with tomato, pickled cucumbers & tahini sauce.
Fresh cauliflower florets, lightly seasoned & fried to golden brown perfection. Served with tomato, pickled cucumbers & lemon.
Fresh large mushrooms, lightly seasoned & grilled to perfection over an open flame.
Hand-cut potatoes, sauteed with cilantro, garlic & lemon juice.
Crisp lettuce, spring mix, Kalamata olives, pepperoncini, onion, crumbled feta cheese & tomato. Topped with our house dressing.
Crisp Romaine lettuce, spring mix, Kalamata olives, pepperoncini, onion, crumbled feta cheese, and tomato. Topped with our dressing.
A hybrid of our classic Greek and Shirazi salads, consisting of crisp lettuce, spring mix, feta cheese, diced cucumber, tomato & onion. Mixed and tossed with lemon juice, extra virgin olive oil & mint.
A hybrid of our classic Greek and Shirazi salads, consisting of crisp Romaine lettuce, spring mix feta cheese, diced cucumber, tomato, and onion. Mixed and tossed with lemon juice, extra virgin olive oil, and mint.
Perfectly diced cucumber, tomato & onion tossed with lemon juice, extra virgin olive oil & mint. Light refreshing salad.
A mixture of fresh Italian parsley tossed together with cracked wheat, tomato, minced onion, lemon juice & extra virgin olive oil.
A variety of seasonal vegetables, marinated & grilled to perfection over an open flame. Served with hummus & basmati rice.
Your choice of any 3.
Chicken breast cooked over an open flame, diced & wrapped in fresh naan with cabbage salad, tomato & pickled cucumbers. Topped with garlic aioli.
Chicken breast, slowly roasted on a vertical pit, thinly sliced & wrapped in fresh naan with tomato & pickled cucumbers. Topped with garlic aioli.
Beef steak, slowly roasted on a vertical pit, thinly sliced & wrapped in fresh naan with tomato, pickled cucumbers & onion. Topped with tahini sauce.
Lean ground beef & lamb, roasted on a vertical pit, thinly sliced & wrapped in fresh naan with tomato & onion. Topped with tzatziki sauce.
A skewer of Gyro kabob, wrapped in fresh naan with tomato & onion. Topped with tzatziki sauce.
Veggie lovers wrap. Our homemade deep-fried vegetable patties wrapped in fresh naan with tomato, pickles & hummus. Topped with tahini sauce.
Lightly battered basa fish, fried & wrapped in fresh naan with cabbage salad & pickles. Topped with garlic aioli.
A skewer of chicken tenderloins marinated in garlic, olive oil and special herbs, cooked over an open flame. Served with Greek salad, hummus & garlic aioli.
A skewer of chicken tenderloins marinated in saffron, lemon juice and olive oil, cooked over an open flame. Served with barberry rice & a veggie kabob.
A skewer of Cornish hen marinated in saffron, lemon juice and olie oil, then sprinkled with kalonji seeds & cooked over an open flame. Served with barberry rice & a veggie kabob.
A generous serving of marinated chicken breast, slowly roasted on a vertical pit & thinly sliced. Served with garlic aioli, hummus & Greek salad.
A generous serving of marinated beef steak, slowly roasted on a vertical pit & thinly sliced. Served with tahini sauce, hummus & Greek salad.
Two skewers of premium ground beef chuck, seasoned with Persian spices & cooked over an open flame. Served with basmati rice & a veggie kabob.
Layers of ground beef & eggplant topped off with bechamel sauce & mozzarella cheese. Served with basmati rice & veggie kabob.
A skewer of choice rolled beef tenderloin, cooked over an open flame. Served with lentil rice & a grilled veggie kabob.
A skewer of choice rolled beef tenderloin & a skewer of koobideh kabob, cooked over an open flame. Served with white rice & a grilled veggie kabob.
Lean ground beef & lamb, roasted on a vertical pit & thinly sliced. Served with hummus, Greek salad & tzatziki sauce.
Two skewers of lean ground beef & lamb, cooked over an open flame. Served with hummus, Greek salad & tzatziki sauce.
A skewer of premium Australian lamb cooked over an open flame. Served with lentil rice & a grilled veggie kabob.
Lamb T-bone, marinated in fresh mint & olive oil, then grilled over an open flame. Served with dill rice & a grilled veggie kabob.
Hand cut lamb chops marinated in special herbs & grilled over an open flame. Served with dill rice & a grilled veggie kabob.
Your choice of flame-grilled or fried basa fish, shrimp, or a combination of both! Marinated in olive oil, paprika, garlic, peppers & lemon. Served with cranberry rice & sauteed spinach.
Fresh salmon marinated in olive oil, paprika, garlic, peppers, and lemon cooked over an open flame. Served with cranberry rice and a grilled veggie kebab.
A stew made with beef sirloin, kidney beans, chopped parsley, cilantro, green onion, fenugreek, dried lemon & Persian spices. Served with basmati rice.
A stew of eggplant, beef sirloin, tomato, onion, split peas, & Mediterranean spices. Served with basmati rice.
Braised Australian lamb shank in a stew of baby okra, tomato, onion & Mediterranean spices. Served with dill rice.
A platter of gyro, chicken shawarma, beef shawarma. Served with our specialty sauces, hummus & Greek salad.
Hand cut potatoes, sauteed with cilantro, garlic, and lemon juice.
8oz.
8oz.
8oz.
Brewed tea, sugar, lemon & rose water.
Brewed tea only.
Plain or mint.
Lean ground beef & lamb, roasted on a vertical pit & thinly sliced. Served with hummus, Greek salad & tzatziki sauce.
A generous serving of marinated chicken breast, slowly roasted on a vertical pit & thinly sliced. Served with garlic aioli, hummus & Greek salad.
A skewer of chicken tenderloins marinated in saffron, lemon juice and olive oil, cooked over an open flame. Served with barberry rice & a veggie kabob.
A skewer of chicken tenderloins marinated in saffron, lemon juice and olive oil, cooked over an open flame. Served with barberry rice and a veggie kabob.
Two skewers of premium ground beef chuck, seasoned with Persian spices & cooked over an open flame. Served with basmati rice and a veggie kabob.
Fresh cauliflower florets, lightly seasoned & fried to a golden brown perfection. Served with tomato, pickled cucumbers & lemon.
A mixture of fresh Italian parsley tossed together with cracked wheat, tomato, minced onion, lemon juice & extra virgin olive oil.
Your choice of soup of the day and a Greek, shirazi or tabbouleh salad
Two skewers of premium ground beef chuck, seasoned with Persian spices & cooked over an open flame. Served with basmati rice and a veggie kabob.
A skewer of chicken tenderloins marinated in saffron, lemon juice and olive oil, cooked over an open flame. Served with barberry rice and a veggie kabob.
A skewer of chicken tenderloins marinated in garlic, olive oil and special herbs, cooked over an open flame. Served with Greek salad, hummus & garlic aioli.
Lean ground beef & lamb, roasted on a vertical pit & thinly sliced. Served with hummus, Greek salad & tzatziki sauce.
Crisp romaine lettuce, spring mix, kalamata olives, pepperoncini, onion, crumbled feta cheese & tomato. Topped with our house dressing.
A hybrid of our classic Greek and shirazi salads, consisting of crisp romaine lettuce, spring mix, feta cheese, diced cucumber, tomato & onion. Mixed and tossed with lemon juice, extra virgin olive oil & mint.
Perfectly diced cucumber, tomato & onion tossed with lemon juice, extra virgin olive oil & mint. Light refreshing salad.
A mixture of fresh Italian parsley tossed together with cracked wheat, tomato, minced onion, lemon juice & extra virgin olive oil.
Roasted eggplant dip, sautéed with onions, garlic & mint. Served warm & topped with Pasha’s own specialty yogurt.
Cool yogurt dip mixed with diced cucumbers & mint.
Roasted eggplant dip, chilled then mixed with garlic, lemon juice & tahini sauce.
Traditional Greek yogurt topped with mint, extra virgin olive oil & a kalamata olive.
Fresh Greek feta topped with za’atar & extra virgin olive oil, garnished with sliced tomatoes & kalamata olives.
Choose: original, spicy or garlic. The king of all dips! Made fresh daily, with chickpeas, lemon juice & tahini sauce.
Home-made pastries stuffed with seasoned beef & fried to perfection.
Fried bulgur wheat shell, hand rolled & stuffed with seasoned beef, walnuts & pine nuts. Fried to perfection & served with fresh yogurt dip.
Deep fried patties made with ground fava beans, cracked wheat & chickpeas. Served with tomato, pickled cucumbers & tahini sauce.
Fresh cauliflower florets, lightly seasoned & fried to a golden brown perfection. Served with tomato, pickled cucumbers & lemon.
Fresh large mushrooms, lightly seasoned & grilled to perfection over an open flame.
Hand cut potatoes, sauteed with cilantro, garlic & lemon juice.
Rice & salad topped with yogurt sauce and your choice of protein.
A variety of seasonal vegetables, marinated & grilled to perfection over an open flame. Served with hummus & basmati rice.
Chicken breast cooked over an open flame, diced & wrapped up in fresh naan with cabbage salad, tomato & pickled cucumbers. Topped with garlic aioli.
Chicken breast, slowly roasted on a vertical pit, thinly sliced & wrapped up in fresh naan with tomato & pickled cucumbers. Topped with garlic aioli.
Beef steak, slowly roasted on a vertical pit, thinly sliced & wrapped up in fresh naan with tomato, pickled cucumbers & onion. Topped with tahini sauce.
Lean ground beef & lamb, roasted on a vertical pit, thinly sliced & wrapped up in fresh naan with tomato & onion. Topped with tzatziki sauce.
A skewer of gyro kabob, wrapped up in fresh naan with tomato & onion. Topped with tzatziki sauce.
Veggie lovers wrap! Our home-made deep fried vegetable patties wrapped up in fresh naan with tomato, pickles & hummus. Topped with tahini sauce.
Lightly battered basa fish, fried & wrapped up in fresh naan with cabbage salad & pickles. Topped with garlic aioli.
A skewer of chicken tenderloins marinated in garlic, olive oil and special herbs, cooked over an open flame. Served with Greek salad, hummus & garlic aioli.
A skewer of chicken tenderloins marinated in saffron, lemon juice and olive oil, cooked over an open flame. Served with barberry rice & a veggie kabob.
A skewer of cornish hen marinated in saffron, lemon juice and olive oil, then sprinkled with kalonji seeds & cooked over an open flame. Served with barberry rice & a veggie kabob.
A generous serving of marinated chicken breast, slowly roasted on a vertical pit & thinly sliced. Served with garlic aioli, hummus & Greek salad.
Two Skewers of premium ground beef chuck, seasoned with Persian spices & cooked over an open flame. Served with basmati rice & a veggie kabob.
A generous serving of marinated beef steak, slowly roasted on a vertical pit & thinly sliced. Served with tahini sauce, hummus & Greek salad.
Layers of ground beef & eggplant topped off with béchamel sauce & mozzarella cheese. Served with basmati rice & veggie kabob.
A skewer of choice rolled beef tenderloin, cooked over an open flame. Served with lentil rice & a grilled veggie kabob.
A skewer of choice rolled beef tenderloin & a skewer of koobideh kabob, cooked over an open flame. Served with basmati rice & a grilled veggie kabob.
A skewer of premium australian lamb cooked over an open flame. Served with lentil rice & a grilled veggie kabob.
Lamb t-bone, marinated in fresh mint & olive oil, then grilled over an open flame. Served with dill rice & a grilled veggie kabob.
Hand cut lamb chops marinated in special herbs & grilled over an open flame. Served with dill rice & a grilled veggie kabob.
Your choice of flame grilled or fried basa fish, shrimp or a combination of both! Marinated in olive oil, paprika, garlic, peppers & lemon. Served with cranberry rice & sauteed spinach.
Fresh salmon marinated in olive oil, paprika, garlic, peppers & lemon, cooked over an open flame. Served with cranberry rice & a grilled veggie kabob.
A stew made with beef sirloin, kidney beans, chopped parsley, cilantro, green onion, fenugreek, dried lemon & Persian spices. Served with basmati rice.
A stew of eggplant, split peas, beef sirloin, tomato, onion & Mediterranean spices. Served with basmati rice.
Braised australian lamb shank in a stew of baby okra, tomato, onion & Mediterranean spices. Served with dill rice.
A plater of gyro, chicken shawarma, beef shawarma. Served with our specialty sauces, hummus & Greek salad
Brewed tea, sugar, lemon & rose water.
Brewed tea only.
To go only.
Plain or mint.
Last updated October 22, 2020