A dip made from cooked and mashed chickpeas blended with tahini, garlic and lemon juice. Made fresh and in-house.

A dip made from cooked and mashed chickpeas blended with tahini, garlic and lemon juice. Made fresh and in-house.

A blend of baked and roasted eggplant mixed with tahini, garlic and lemon juice and served with olive oil.

A blend of baked and roasted eggplant mixed with tahini, garlic and lemon juice and served with olive oil.

Grape leaves stuffed with rice, tomatoes, onions and parsley, slow cooked with lemon juice and herbs.

Grape leaves stuffed with rice, tomatoes, onions and parsley, slow cooked with lemon juice and herbs.

A patty made of ground garbanzo beans, onions, parsley and garlic, spiced with our special spices and herbs.

A patty made of ground garbanzo beans, onions, parsley and garlic, spiced with our special spices and herbs.

Hearts of romaine lettuce, tomatoes, cucumbers, olives, onions, bell peppers. chicken breast, feta cheese, tomatoes and our homemade dressing.

Horiatiki. Hearts of romaine lettuce with tomato, onion, cucumber, bell pepper, Italian peppers, Kalamata olives and feta cheese, topped with Greek vinaigrette.

Romaine lettuce, tomatoes, cucumbers, bell peppers, onions, Greek feta cheese and Kalamata olives, topped with gyro meat and served with our homemade dressing, tzatziki sauce and pita bread.

A refreshing parsley grain salad mix of burger wheat, fresh tomatoes, onions, lemon, salt and extra virgin olive oil.

A Mediterranean blend of tested pita bread, tomatoes, parsley, romaine lettuce, onions and cucumbers and seasoned with 3 herbs. Served with our homemade lemon and olive oil dressing.

Hand carved gyro meat, served with basmati rice, tzatziki sauce, Greek salad and baked pita bread.

Arabic style. Chicken with pickles, homemade house sauce (garlic sauce) with side of mix pickles and veggies and fries inside the tortilla.

Marinated strips of chicken, grilled and served with basmati rice, garlic sauce, Greek salad and baked pita bread.

Marinated strips of beef, grilled and served with basmati rice, tahini sauce, Greek salad and baked pita bread.

2 skewers of marinated chicken tenders, charbroiled on an open fire served with rice, Greek salad, garlic sauce and pita bread with tzatziki sauce.

3 skewers of chicken, koufta and lamb or beef served with basmati rice, tahini sauce, Greek salad and baked pita bread.

2 skewers of ground beef mixed with onions, served with basmati rice and baked pita bread.

2 skewers of marinated cubes of lamb, charbroiled on open fire to perfection, served with basmati rice, Greek salad and freshly baked pita bread.

Hummus, baba ghanouj, tabouleh, fattoush, dolma and falafel, served with baked pita bread.

Chicken, garlic sauce, Mediterranean pickles and fries inside the wrap.

All natural ground beef with parsley, onion, hummus, tomato and pickles.

3 deep fried ball patties made from grounded chickpeas with hummus, tomato, pickles and fries inside the wrap.

Mix of beef and lamb meat with tzatziki sauce, pickles, tomato and lettuce.

Marinated cubes of lamb, green bell pepper and onions. Charbroiled to perfection. Includes tahini sauce rolled in pita bread.

Charbroiled strips of chicken tenders, hummus, lettuce, onions, tomatoes and garlic sauce rolled in pita bread.

Marinated strips of beef charbroiled on an open fire, sliced off, topped with hummus, lettuce, onions, tomatoes and tahini sauce rolled in pita bread.

Yogurt drink.

Topo Chico is just sparkling water, but it has a loyal, almost obsessive, following these days. Sourced from a spring that bubbles out of an inactive volcano in northeastern Mexico, it comes in throwback glass bottles that are catnip for tastemakers at hotels and bars across the country.