Tribeca 212
About Tribeca 212
If you're looking for Greek restaurants in Olmos Park look no further. Tribeca 212 is known for having some of the best Greek in Olmos Park. Located at 4331 McCullough Ave, Tribeca 212 is a great...show more
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Served with Spanish chorizo and tomato sugo.
Served with roasted grapes.
Served with herb garlic butter.
Served with bacon aioli, and pickled cherry apple.
Served with herb aioli and pomodoro sauce.
Served with pecorino cheese.
Served with fig jam.
Served with capers, onions, and herbed aioli.
Served with cornichon and grain mustard.
Served with house made pita bread.
Served with olive oil, and fresh herbs.
Served with cherry tomatoes, red onions, and cherry apple spicy giardinera.
Served with spanish chorizo and tomato sugo
With roasted garlic parmesan dressing and croutons.
Served with pancetta, pecorino, tarragon vinaigrette, and poached egg.
Local greens, olives, red onion, artichokes goat cheese, fried capers, and white balsamic vinaigrette.
Fennel sausage and seafood in oyster-tomato broth.
House pulled mozzarella, pomodoro sauce and basil.
Topped with toasted pine nuts, pesto, pecorino and truffle oil.
Topped with roasted red peppers and fresh oregano.
Served with bacon aioli, pesto, fig jam, and mozzarella.
Herb aioli, fontina cheese, béchamel, fried egg, and mixed green.
Served with seasonal vegetable, butternut squash puree, and pesto sauce.
Served with fig jam, polenta, and brussels sprouts.
Served with cheese polenta, Spanish chorizo, spinach.
Served with seared scallops, crushed tomato, anchovy, capers and peas.
Served with wild mushroom and parmesan cheese
Served with pickled tomatoes, mixed greens, and white balsamic vinaigrette.
Served with meatballs.
Served with roasted grapes.
Served with herb garlic butter.
Served with bacon aioli and pickled cherry apple.
Served with herb aioli and pomodoro sauce.
Served with pecorino cheese.
Capers, onions, and herb aioli.
Served with cornichon and grain mustard.
Served with house made pita bread.
Served with olive oil and fresh herbs.
Served with cherry tomatoes, red onions, and cherry apple spicy giardinera
Topped with roasted garlic parmesan dressing, and croutons.
Topped with pancetta, pecorino, tarragon vinaigrette, and poached egg.
Local greens, olives, red onion, artichokes goat cheese, fried capers, and white balsamic vinaigrette.
Fennel sausage and seafood in oyster-tomato broth.
House pulled mozzarella, pomodoro sauce and basil.
Topped with toasted pine nuts, pesto, pecorino and truffle oil.
Topped with roasted red peppers and fresh oregano.
Served with cheese polenta, Spanish chorizo, spinach.
Duck confit, fried sage, pomegranate molasses, butternut squash, and goat cheese.
Served with wild mushroom and home made parpadelle.
Seared Scallops, crushed tomato, anchovy, capers and peas.
Braised pork belly, pecorino, and poached egg.
Wild mushroom and parmesan cheese.
Served with seasonal vegetable, butternut squash puree, and pesto sauce.
Served with fresh herbs, red pepper flakes, and white wine.
Served with roasted Potato, mushroom fricassee and spinach.
Served with fig jam, creamy polenta, and brussels sprouts.
Served with parmesan fries, seasonal vegetable, and harrissa sauce.
Topped with bacon aioli, pesto, fig jam, and mozzarella.
Seasonal fruit selection, honey, mint, and tajin.
Potato, bacon aioli, sriracha, and fennel salad.
Pecorino, white truffle oil, and bacon aioli.
Served with fig jam.
Stuffed with mascarpone.
Served with vanilla mascarpone, pecans and berries.
Poached egg, hollandaise sauce, and crispy potatoes.
Herb aioli, fontina cheese, béchamel, fried egg and mixed green.
Pickled tomatoes, mixed green, and white balsamic vinaigrette.
Grilled sirloin steak, fried egg, harrissa sauce, and crispy potatoes.
Served with bacon infused maple syrup, and pickled blueberries.
Served with cheesy polenta and spicy andouille trinity broth.
Fried egg, maple pork loin, grilled andouille sausage, and crispy potatoes.
Served with whipped cream.
2 scrambled eggs
Served with bacon aioli.
Truffle oil, bacon and aioli.
Spanish blue cheese and peppadew pepper.
Brandy tomato cream and prosciutto salad.
Green mango chutney.
Garlic butter, Parmesan and toast points.
Radish, pistachio and cucumber.
Serrano ham, Manchego, and mango Chutney.
humus + tzaziki + parmesan + kalata confit
Spicy pickled vegetables, Parmesan, and garlic croutons.
Blueberry, pear, bacon, and champagne vinaigrette.
Balsamic, blue cheese, and poached egg.
Crushed tomato, basil,and fresh Mozzarella.
Wild mushrooms, pesto, pine nuts, Parmesan, and truffle oil.
Fennel sausage, mozzarella, and peppadew pepper.
Besciamella sauce, roasted garlic, and artichokes pesto.
Beef sausage ragu, mozzarella, and oregano.
Hickory smoked bacon, tomato aioli, onion rings, pickles, steak sauce, and cheddar.
Spaghetti, crushed tomato, anchovy, fried capers, and Parmesan cheese.
Saffron rice, chorizo, chicken, cod, mussels, scallops, and shrimp.
Roasted vegetables, Spanish rice, and saffron.
Grilled chicken, spinach, tomato, and mushrooms.
pasta, white wine creme, parmesan
Pomegranate molasses, sweet potato brulee, and grilled cauliflower.
Polenta and oven dried tomatoes.
12 oz. Harissa butter, mashed potatoes, and grilled cauliflower.
Mashed potatoes, mushroom fricassee, and spinach.
Fennel sausage, saffron, tomatoes, garlic, and herbs.
Tomato beef ragu and pasta.
Polenta, spanish chorizo, and sofrito.
Garlic confit , white truffle oil, and bacon aioli.
Heirloom tomatoes, mozzarella, basil, and balsamic.
Pistachio, radish, cucumber, and grilled lemon aioli.
Spanish blue cheese and peppadew pepper.
Green mango chutney.
Humus, tzaziki, tabouleh, and kalamata confit.
Blueberry, pear, bacon, balsamic onions, Spanish, blue cheese, candied pecans, and champagne vinaigrette.
Fried egg, cabrales blue cheese, bacon crumble, and balsamic vinaigrette.
Artichokes, potatoes, egg, olives, and French dressing.
Cup.
Spicy pickled vegetables, Parmesan, and garlic croutons.
Cod, thousand Island, tomato, pickles, and cole slaw.
Zucchini, onions, squash, carrot, and feta cheese.
Heirloom tomatoes, mozzarella, basil, and pesto mayo.
Hickory smoked bacon, chipotle aioli, onion rings, steak sauce, cheddar and fries.
Mozzarella and Peppadew pepper.
Fresh mozzarella, garden basil, and crushed tomatoes.
Roasted mushrooms, pesto, pine nuts, and truffle oil.
Besciamella sauce, rosted garlic, and artichokes.
Pappardelle pasta, mozzarella, spinach, and mushrooms.
Brandy tomato cream, and serrano ham salad.
Spanish chorizo, and sofrito sauce.
Bacon BBQ sauce.
Crushed tomato, mozzarella, and fresh basil.
Spaghetti, crushed tomato, anchovy, fried capers, and Parmesan cheese.
Saffron rice, chorizo, chicken, cod, mussels, scallops, and shrimp.
Roasted vegetables, Spanish rice, and saffron.
Grilled chicken, spinach, tomato, and mushrooms.
pasta, white wine creme, parmesan
Heirloom tomatoes, mozzarella, basil, and balsamic reduction.
Garlic confit, white truffle, and bacon alioli.
Spanish blue cheese and peppadew pepper.
Blue goat crostini and lemon curd.
humus + tzaziki + parmesan + kalata confit
Stewed pork, hominy, cabbage, and queso fresco.
Blue cheese, Pear, blueberries, bacon, granola, and champagne vinaigrette.
Fresh mint, seasonal fruit, and honey drippings.
Mozzarella and peppadew peppers.
Crushed tomato, mozzarella, and fresh basil.
Fried egg and serrano, tomato, mozzarella, arugula, and balsamic glaze.
Whipped ricotta, maple drizzle, and rosemary.
Spanish chorizo, patatas braves, and roasted red peppers.
Classic with warm maple, lemon poppy seed with lemon curd, sweet potato, and dark brown sugar cream.
Eggs, Italian sausage, and patatas bravas.
Serrano ham, balsamic glaze, manchego cheese hollandaise, and English muffin.
Roasted red peppers and Mozzarella.
Fried egg, apple smoked bacon, pesto alioli, and fries.
Artichokes, potatoes, egg, olives, and French dressing.
Humus,tzaziki, tabouleh, kalamata confit.
Bacon spread, crostini.
Spanish blue cheese, peppadew pepper.
Heirloom Tomatoes, Mozzarella, Basil , Balsamic reduction.
Truffle oil, bacon, aioli.
Truffle oil, bacon, aioli.
Crostini, olive oil, tomato tapenade.
garlic butter, parmesan, toast .
Brandy tomato cream with prosciutto salad.
serrano ham, manchego, chutney.
Blue cheese, peppadew pepper.
Hummus, tzatziki, tabbouleh.
Truffle oil, bacon, aioli.
Radish, pistachio, cucumber.
Green mango chutney.
Saffron honey.
Roasted vegetables, Spanish rice, saffron.
Polenta, grilled asparagus, oven dried tomatoes.
Saffron rice, chorizo, chicken, cod, mussels, scallops, shrimp.
Oven dried tomatoes, pine nuts, spinach, mushrooms.
Pasta, white wine creme, parmesan.
Mashed potatoes, mushroom fricassee, spinach .
Hickory smoked bacon, tomato aioli, onion rings, house pickles, steak sauce, cheddar.
Shrimp, mussels, scallop, cod, fennel sausage, saffron, tomatoes, garlic, herbs.
tomato beef ragu, pasta.
Mashed potatoes, roasted carrots.
Roasted garlic butter, mashed potatoes, grilled asparagus.
Fig jam, polenta, spinach.
Spaghetti, crushed tomato, anchovy, fried capers, parmesan.
sweet potato brulee, grilled cauliflower.
Romaine, kale, carrots, cabbage, pumpkin seeds, creamy cilantro-lime dressing
Blueberry, pear, bacon, champagne vinaigrette.
Artichokes, potatoes, egg, olives, french dressing.
Spicy pickled vegetables, parmesan, garlic croutons.
Hummus, tzatziki, tabbouleh.
Balsamic, blue cheese, poached egg.
Melted gruyere, garlic croutons.
Green mango chutney.
Blue cheese, peppadew pepper.
Sweet chili or spicy sauce.
Radish, pistachio, cucumber.
Serrano ham, manchego, chutney.
Fried egg, serrano, Tomato, mozzarella, arugula, balsamic glaze.
Fennel sausage, mozzarella, peppadew peppers.
Crushed tomatoes, basil, fresh mozzarella.
Blueberry, whipped ricotta, maple drizzle, rosemary.
Seasonal fruit, fresh mint, honey drippings.
Spicy pickled vegetables, parmesan, garlic croutons.
Stewed pork, hominy, cabbage, queso fresco.
Granola, blue cheese, pear, blueberries, bacon, champagne vinaigrette.
Warm Maple, Lemon poppy seed, lemon curd, sweet potato, dark brown sugar cream.
Serrano ham, balsamic glaze, manchego cheese, hollandaise, english muffin.
Eggs, Italian Sausage, patatas bravas.
Fried Egg, apple smoked bacon, pesto alioli, fries.
Spanish chorizo, patatas bravas, roasted red peppers.
Roasted red peppers, mozzarella.
Maple syrup, bacon.
Artichokes, potatoes, egg, olives, french dressing.
Spanish chorizo, sofrito.
spicy pickled vegetable, parmesan, garlic croutons.
Balsamic, blue cheese, poached egg.
Blueberry, pear, bacon, champagne vinaigrette.
melted gruyere, garlic croutons.
Brûlée marshmallow, cinnamon churros .
Ladyfingers dipped in coffee, whipped cream, mascarpone, cocoa finish.
Spanish custard with int of citrus, cinnamon, caramelized top.
Tia maria, baileys, grand marnier, chambord.
Moroccan spiced hot tea.
Fennel sausage, mozzarella, peppadew pepper.
Wild mushrooms, pesto, pine nuts, parmesan, truffle oil.
besciamella sauce, roasted garlic, artichokes, pesto .
Crushed tomato, basil, fresh mozzarella.
Hickory smoked bacon, tomato aioli, onion rings, house pickles, steak sauce, cheddar.
Oven dried tomatoes, pine nuts, spinach, mushrooms.
Zucchini, onions, squash, carrot, feta cheese, pesto mayo.
Cod, thousand island, tomato, pickles, cole slaw, side of greens .
Pasta, white wine creme, parmesan.
Pan gravy, mashed potatoes, grilled vegetable salad.
brandy tomato cream, prosciutto salad.
Besciamella sauce, roasted garlic, artichokes, pesto .
Roasted vegetables, feta cheese.
Crushed tomato, basil, fresh mozzarella.
Wild mushrooms, pesto, pine nuts, parmesan, truffle oil.
Fennel sausage, mozzarella, peppadew pepper.
Beef sausage ragu, house mozzarella, oregano.
Online Ordering Options
(See pickup options)Last updated August 10, 2023