Wrigleyville Grill

Chopped romaine hearts, cucumber, vine ripe tomatoes, red onions, pepperoncini peppers, imported feta cheese, kalamata olives tossed with our Greek dressing.

Vine ripe tomatoes, cucumbers, red onions, pepperoncini peppers, imported feta cheese, kalamata olives tossed with (extra virgin) Greek olive oil, oregano and wine vinegar.

Chopped romaine hearts, croutons, parmesan cheese, tossed with homemade caesar dressing.

Chopped romaine hearts, cucumber, vine ripe tomatoes, red onions, tossed with choice of dressing.

Rotisserie sliced marinated pork served in a lightly grilled pita bread topped with tomatoes, onions and homemade tzatziki sauce made with Greek yogurt.

Rotisserie sliced marinated pork served in a lightly grilled pita bread topped with tomatoes, onions and jalapeno feta paste and hot sauce.

Marinated tomatoes, onions and bell pepper topped with tzatziki sauce served in a lightly grilled pita bread.

Marinated chicken breast grilled on a pita bread topped with tomatoes, onions and tzatziki sauce.

Rotisserie sliced marinated pork served in a lightly grilled pita bread topped with tomatoes, onions and homemade tzatziki sauce made with Greek yogurt.

Our char broiled chicken breast sautted with Franks red hot sauce served tender and juicy on toasted bun with mayo tomato and lettuce.

Juicy beef with mayo, crisp lettuce a red ripe tomato, grilled onion pickles, mustard on freshly toasted bun.

Juicy beef with bacon, mayo, crisp lettuce a red ripe tomato, grilled onion, pickles, mustard on a freshly toasted bun.

Our char broiled chicken breast sautted with BBQ sauce served tender and juicy on toasted bun with pickle, and lettuce.

A triple decker favorite made with Texas toast with crispy bacon, sliced tomato, lettuce and mayonnaise.

A triple decker cheddar cheese melted between Texas toast buttered on both sides.

A triple decker cheddar cheese melted between Texas toast buttered on both sides.

A triple decker favorite made with Texas toast with crispy bacon, sliced tomato, lettuce and mayonnaise.

Served with mustard, onion, relish, tomato, sport peppers, pickle spear and a dash of celery salt.

Has all the condiments of a Chicago hot dog with our own ghost pepper chili sauce added.

Served with a layer of homemade chili and onions.

Served with onions and layer of homemade chili topped with a cheddar cheese sauce made with 100% real cheese.

Grilled in the traditional way it was done on historic Maxwell street, prepared with a layer of mustard and topped with a mountain of sweet colossal Spanish onions grilled to perfection, topped with sport peppers.

Our own famous recipe served perfectly on baked Italian roll with or without grilled onions and marinara sauce.

Our slow roasted beef, cooked in our own au jus with no preservatives served on a perfectly baked Italian roll.

Best of both worlds, Italian sausage topped with Italian beef on a perfectly baked Italian roll.

Our own famous thinly sliced beef with au jus on a bed of hand cut French fries.

Chicago’s favorite, italian sausage, pieces of mozarella cheese and marinara sauce, wrapped in a soft flour tortilla.

Served with mustard and sauerkraut cooked in beer.

Served on an Italian roll, our big juicy balls are a blend of pork and beef on a layer of marinara an a layer of mozzarella.

Steamed served with mustard, onion, relish.

Served with a layer of cheddar cheese sauce.

Please contact to the merchant for small drink and juice.

Please contact to the merchant for small drink and juice.

Please contact to the merchant for small drink and juice.

Please contact to the merchant for small drink and juice.

Layers of flaky filo dough and nuts sweetened with honey syrup.

A scoop of vanilla Ice cream with layers of flaky filo dough and nuts sweetened with honey syrup.

Our slow-roasted beef, cooked in our own au jus with no preservatives served on a perfectly baked Italian roll.

A triple-decker favorite made with texas toast with crispy bacon, sliced tomato, lettuce, and mayonnaise.

Rotisserie sliced marinated pork served in a lightly grilled pita bread topped with tomatoes, onions, and homemade tzatziki sauce made with greek yogurt.

Best of both worlds, Italian sausage topped with Italian beef on a perfectly baked Italian roll.

Juicy beef with bacon, mayonnaise, crisp lettuce a red ripe tomato, grilled onion, pickles, and mustard on a freshly toasted bun.

Chopped romaine hearts, cucumber, vine ripe tomatoes, red onions, pepperoncini peppers, imported feta cheese, kalamata olives tossed with our Greek dressing.

Vine ripe tomatoes, cucumbers, red onions, pepperoncini peppers, imported feta cheese, kalamata olives tossed with (extra virgin) greek olive oil, oregano, and wine vinegar.

Chopped romaine hearts, croutons, and parmesan cheese tossed with homemade caesar dressing.

Chopped romaine hearts, cucumber, vine ripe tomatoes, and red onions, tossed with choice of dressing.

Rotisserie sliced marinated pork served in a lightly grilled pita bread topped with tomatoes, onions, and homemade tzatziki sauce made with greek yogurt.

Rotisserie sliced marinated pork served in a lightly grilled pita bread topped with tomatoes, onions, and jalapeno feta paste, and hot sauce.

Marinated tomatoes, onions, and bell pepper topped with tzatziki sauce served in a lightly grilled pita bread.

Marinated chicken breast grilled on a pita bread topped with tomatoes, onions, and tzatziki sauce.

Rotisserie sliced marinated pork served in a lightly grilled pita bread topped with tomatoes, onions, and homemade tzatziki sauce made with greek yogurt.

Our charbroiled chicken breast sauteed with franks red hot sauce served tender, and juicy on a toasted bun with mayonnaise tomato, and lettuce.

Juicy beef with mayonnaise, crisp lettuce a red ripe tomato, grilled onion pickles, and mustard on a freshly toasted bun.

Juicy beef with bacon, mayonnaise, crisp lettuce a red ripe tomato, grilled onion, pickles, and mustard on a freshly toasted bun.

Our charbroiled chicken breast sauteed with BBQ sauce served tender, and juicy on a toasted bun with pickle, and lettuce.

A triple-decker favorite made with texas toast with crispy bacon, sliced tomato, lettuce, and mayonnaise.

Triple-decker Cheddar cheese melted between Texas toast buttered on both sides.

Triple-decker Cheddar cheese melted between Texas toast buttered on both sides.

A triple-decker favorite made with texas toast with crispy bacon, sliced tomato, lettuce, and mayonnaise.

Served with mustard, onion, relish, tomato, sport peppers, pickle spear, and a dash of celery salt.

Has all the condiments of a Chicago hot dog with our own ghost pepper chili sauce.

Served with a layer of homemade chili, and onions.

Served with onions, and a layer of homemade chili topped with a Cheddar cheese sauce made with 100% real cheese.

Grilled in the traditional way it was done on historic Maxwell street, prepared with a layer of mustard, and topped with a mountain of sweet colossal Spanish onions grilled to perfection, topped with sport peppers.

Our own famous recipe served perfectly on a baked Italian roll with or without grilled onions, and marinara sauce.

Our slow-roasted beef, cooked in our own au jus with no preservatives served on a perfectly baked Italian roll.

Best of both worlds, Italian sausage topped with Italian beef on a perfectly baked Italian roll.

Our own famous thinly sliced beef with au jus on a bed of hand-cut french fries.

Chicago’s favorite, Italian sausage, pieces of mozzarella cheese, and marinara sauce, wrapped in a soft flour tortilla.

Served with mustard, and sauerkraut cooked in beer.

Served on an Italian roll, our big juicy balls are a blend of pork, and beef on a layer of marinara and a layer of mozzarella.

Steamed served with mustard, onion, and relish.

Served with a layer of Cheddar cheese sauce.

Layers of flaky filo dough and nuts sweetened with honey syrup.

A scoop of vanilla ice cream with layers of flaky filo dough and nuts sweetened with honey syrup.