About Casa Don Diego
Searching for "Mexican Near Me"? Casa Don Diego has some of the best Mexican in Chula Vista. Located at 1199 3rd Ave, Casa Don Diego is a convenient option that delivers to the area around Chula Vi...show more
Menus
Mexican soup with corn tortilla strips, shredded jack cheese, and slices of avocado.
Mexican meatball soup with vegetables and rice. Served with rice and tortillas.
Mexican chicken soup with shredded chicken, corn, rice, garbanzo beans, cheese, diced avocado, and chipotle peppers. Served with tortillas.
Beef tripe soup with hominy served red or white, garnishments on the side include diced onions, chopped cilantro, dried red peppers, oregano, lemon wedges, and tortillas.
Mexican pork soup garnished with sliced onions, cilantro, dried red peppers, oregano, hominy, lemon wedges, and tortillas.
A bowl of Mexican beef and vegetable soup served with rice and tortillas.
The grilled thin cut of top sirloin served with a cheese enchilada, refried beans with melted cheese, guacamole, green pepper strips, and tortillas.
Mexican style BBQ beef, shredded and simmered in its own juice and spices. Served with diced onions, chopped cilantro, lemon slices, baked beans special BBQ sauce and tortillas.
One of Mexico's most beloved dish, braised pork. Served with rice, beans, tortillas, and guacamole.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
All combinations are served with rice and beans.
The grilled thin cut of top sirloin served with a cheese enchilada, refried beans with melted cheese, guacamole, green pepper strips, and tortillas.
A flour tortilla filled with marinated shrimp covered with ranchera sauce and served with corn, avocado slices, and sour cream.
Two cheese enchiladas covered with ranchera sauce. Served with guacamole, rice, beans, and sour cream.
Two chicken enchiladas in mole sauce. Served with rice and beans.
Thin slices of tender steak simmered in our own ranchera sauce. Served with rice, beans, and tortillas.
Flour tortilla stuffed with tender pieces of chicken, melted cheese and our famous ranchera sauce.
Cubed beef cooked in our own homemade red chile sauce. Served with tortillas, rice, and beans.
Tender chicken in a mole sauce. Served with rice, beans, and tortillas.
Breaded thin cut top sirloin or breaded chicken breast served with French fries and a salad.
A Mexican traditional dish. pork rinds sauteed in spicy red salsa. Served with rice beans and tortillas.
Deep fried rolled tortillas filled with spiced beef. Served with guacamole, sour cream, tomato sauce, rice, and beans.
Pieces of chicken breast covered with our own ranchera sauce. Served with tortillas, rice, and beans.
Diced pork simmered in our delicious tomatillo sauce, served with tortillas, rice, and beans.
Hot and spicy. Tender slices of beef cooked in a ranchera and chipotle sauce. Served with rice, beans, and tortillas.
Two chicken enchiladas in our tangy green tomatillo sauce. Served with rice, beans, and guacamole.
Our favorite appetizer plate loaded with rolled crispy taquitos, quesadillas, deep fried nachos, fresh guacamole, sour cream, and refried beans.
Tortilla chips topped with carne asada strips, melted cheese, green peppers, special sauce, fresh guacamole, and sour cream.
Delicious melted jack cheese.
Shrimp cocktail with diced tomatoes, onions, peppers, cucumbers, avocado, tomato sauce, and hot sauce. Served with crackers.
Crushed fresh avocado mixed with spices, onions, and tomatoes.
Your choice of flour or corn tortillas stuffed with melted cheese and garnished with guacamole and salsa fresca.
Seasoned french fries with melted white cheese topped with carne asada, sour cream, and guacamole.
Sizzling hot & delicious, marinated and cooked with bell peppers, onions & tomatoes. Served with guacamole, rice, beans, and tortillas.
Sizzling hot & delicious, marinated and cooked with bell peppers, onions & tomatoes. Served with guacamole, rice, beans, and tortillas.
Sizzling hot & delicious, marinated and cooked with bell peppers, onions & tomatoes. Served with guacamole, rice, beans, and tortillas.
Serves 2. Sizzling hot & delicious, marinated and cooked with bell peppers, onions & tomatoes. Served with guacamole, rice, beans, and tortillas.
Small shrimp over mixed greens served with your choice of dressing. Please contact the merchant for dressing selection.
Strips of grilled top sirloin on a bed of greens served with choice of dressing. Please contact the merchant for dressing selection.
Romaine lettuce tossed in our special Caesar dressing, topped with croutons and grated parmesan cheese. Meatless.
Sliced avocados and tomatoes over mixed greens served with choice of dressing. Please contact the merchant for dressing selection.
Grilled breast of chicken on a bed of greens served with your choice of dressing. Please contact the merchant for dressing selection.
3 soft tacos made of premium Arrachera meat, our best steak marinated in Mexican beer and orange juice. Served with roasted green onions, guacamole, chiles toreados roasted peppers and refried beans.
Shrimp simmered in a spicy sauce with olives and diced pimento. Served with rice and tortillas.
Tender boneless pollock fish fillet cooked in white wine, tomato, olive, onion and bay leaf sauce. Served with rice, beans, and tortillas.
Shrimp sautéed in an orange, chipotle and dried red pepper marinade. Served with rice, corn, and tortillas.
Boneless pollock fish fillet in a beer batter served in two tacos with rice, fresh salsa, lemon wedges and sour cream.
Shrimp with garlic butter sauce served with lemon wedges, rice, corn, and tortillas.
Seven extra large shrimp stuffed with jack cheese, jalapeño peppers and wrapped with bacon. Served with rice, salad, and cheese sauce.
Spiced shrimp tacos, or should we call them quesadillas. 2 tacos with spiced shrimp in melted cheese, topped with cabbage, diced tomatoes and onions, and cilantro. Served with rice and beans.
Seven extra large shrimp, butterflied, breaded and deep fried. Served with salad, French fries, lemon wedges, and cocktail sauce.
Cooked with peppers, tomatoes, onions, and cilantro. Served with tortilla chips or saltine crackers.
2 pieces.
2 pieces.
3 pieces.
3 pieces.
Three pancakes, two pancakes & one egg, two eggs & hashbrowns.
Taco, enchilada, tamal, hamburger. Your choice served with french fries or rice, ice cream, and a small soft drink.
Served with rice and beans.
Chicken tenders - made from scratch. Served with French fries and a salad.
Appetizer plate loaded with rolled crispy taquitos, quesadillas, deep fried nachos, guacamole, sour cream, and refried beans.
Tortilla chips topped with carne asada strips, melted cheese, green peppers, special sauce, guacamole, and sour cream.
Delicious melted Jack cheese.
Shrimp cocktail with diced tomatoes, onions, peppers, cucumbers, avocado, tomato sauce, and hot sauce. Served with crackers.
Three breaded shrimp, three costa azul shrimp, and three garlic shrimp on a bed of greens with six oz of carne asada.
Crushed avocado mixed with spices, onions, and tomatoes.
Choice of flour or corn tortillas stuffed with melted cheese and garnished with guacamole and salsa fresca.
French fries with melted cheese blend topped with carne asada, sour cream, and guacamole.
Mexican soup with corn tortilla strips, shredded Jack cheese, and slices of avocado.
Mexican meatball soup with vegetables and rice. Served with rice and tortillas.
Mexican chicken soup with shredded chicken, corn, rice, garbanzo beans, cheese, diced avocado, and chipotle peppers. Served with tortillas.
Beef tripe soup with hominy served red or white, garnishments on the side include diced onions, chopped cilantro, dried red peppers, oregano, lemon wedges, and tortillas.
Mexican pork soup garnished with sliced onions, cilantro, dried red peppers, oregano, hominy, lemon wedges, and tortillas.
A bowl of Mexican beef and vegetable soup served with rice and tortillas.
Small shrimp over mixed greens. Served with choice of dressing.
Strips of grilled top sirloin on a bed of greens. Served with choice of dressing.
Romaine lettuce tossed in caesar dressing, topped with croutons and grated parmesan cheese. Meatless.
Sliced avocados and tomatoes over mixed greens. Served with choice of dressing.
Grilled breast of chicken on a bed of greens. Served with choice of dressing.
Grilled thin cut of top sirloin served with a cheese enchilada, refried beans with melted cheese, guacamole, green pepper strips, and tortillas.
Half pound of the grilled steak served on a hot skillet with lime, grilled onions, grilled jalapeno peppers, and green onions. Served with charro cowboy style beans and choice of a baked potato or rice.
Flour tortilla rolled and filled with tender pieces of chicken, crispy fried to a golden brown. Covered with our chef's special sauce, served with rice, and beans.
Mexican style BBQ beef, shredded, and simmered in it's own juice and spices. Served with diced onions, chopped cilantro, lemon slices, baked beans special BBQ sauce, and tortillas.
Braised pork. Served with rice, beans, tortillas, and guacamole.
Three soft tacos made of premium arrachera meat, steak marinated in Mexican beer, and orange juice. Served with roasted green onions, guacamole, chiles toreados roasted peppers, and refried beans.
Sizzling hot and delicious, marinated and cooked with bell peppers, onions, and tomatoes. Served with guacamole, rice, beans, and tortillas.
Sizzling hot and delicious, marinated and cooked with bell peppers, onions, and tomatoes. Served with guacamole, rice, beans, and tortillas.
Sizzling hot and delicious, marinated and cooked with bell peppers, onions, and tomatoes. Served with guacamole, rice, beans, and tortillas.
Sizzling hot and delicious, marinated and cooked with bell peppers, onions, and tomatoes. Served with guacamole, rice, beans, and tortillas.
Serves two. Sizzling hot and delicious, marinated and cooked with bell peppers, onions, and tomatoes. Served with guacamole, rice, beans, and tortillas.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Grilled thin cut of top sirloin served with a cheese enchilada, refried beans with melted cheese, guacamole, green pepper strips, and tortillas.
A flour tortilla filled with marinated shrimp covered with ranchera sauce and served with corn, avocado slices, and sour cream.
Two cheese enchiladas covered with ranchera sauce. Served with guacamole, rice, beans, and sour cream.
Two chicken enchiladas in mole sauce. Served with rice and beans.
Thin slices of tender steak simmered in ranchera sauce. Served with rice, beans, and tortillas.
Flour tortilla stuffed with tender pieces of chicken, melted cheese and ranchera sauce.
Cubed beef cooked in red chile sauce. Served with tortillas, rice, and beans.
Tender chicken in a mole sauce. Served with rice, beans, and tortillas.
Breaded thin cut top sirloin or breaded chicken breast served with French fries and a salad.
A Mexican traditional dish. Pork rinds sauteed in a spicy red salsa. Served with rice beans and tortillas.
Deep fried rolled tortillas filled with spiced beef. Served with guacamole, sour cream, tomato sauce, rice, and beans.
Pieces of chicken breast covered with ranchera sauce. Served with tortillas, rice, and beans.
Diced pork simmered in tomatillo sauce, served with tortillas, rice, and beans.
Two chicken tamales made with mole. Covered in mole sauce and sesame seeds. Served with rice and beans..
Hot and spicy. Tender slices of beef cooked in a ranchera and chipotle sauce. Served with rice, beans, and tortillas.
Two chicken enchiladas in tangy green tomatillo sauce. Served with rice, beans, and guacamole.
Shrimp simmered in a spicy sauce with olives and diced pimento. Served with rice and tortillas.
Tender boneless pollock fish fillet cooked in a white wine, tomato, olive, onion, and bay leaf sauce. Served with rice, beans, and tortillas.
Shrimp sauteed in an orange, chipotle, and dried red pepper marinade. Served with rice, corn, and tortillas.
Boneless pollock fish fillet in a beer batter served in two tacos with rice, salsa, lemon wedges, and sour cream.
Shrimp with garlic butter sauce, served with lemon wedges, rice, corn, and tortillas.
Seven extra large shrimp stuffed with Jack cheese, jalapeno peppers and wrapped with bacon. Served with rice, salad, and cheese sauce.
Two tacos with spiced shrimp in melted cheese, topped with cabagge, diced tomatoes, and onions, and cilantro. Served with rice and beans.
Seven extra large shrimp, butterflied, breaded, and deep fried. Served with salad, French fries, lemon wedges, and cocktail sauce.
Cooked with peppers, tomatoes, onions, and cilantro. Served with tortilla chips or saltine crackers.
Cooked with peppers, tomatoes, onions, and cilantro. Served with tortilla chips or saltine crackers.
Three pancakes, two pancakes and one egg, two eggs and hash browns or taco, enchilada, tamal, hamburger your choice. Served with French fries or rice, and a small soft drink.
Served with rice and beans.
Served with French fries and salad.
2 pieces.
Two pieces.
3 pieces.
3 pieces.
Three eggs, three strips of bacon, slice of ham, chorizo spiced beans, and tortillas.
Two eggs any style, two buttermilk pancakes, two strips of bacon, slice of ham, and hashbrowns.
Tender slices of top sirloin cooked with tomatoes, onions and bell peppers served with rice, beans, and tortillas.
Thinly sliced sirloin steak served with two eggs any style, hashbrowns, beans, and tortillas.
Two egg omelette filled with sliced avocado and served with chilaquiles, beans, and tortillas.
Three buttermilk pancakes, butter, and syrup.
Two eggs served any style with beans, chilaquiles, chopped fried tortillas, Jack cheese, and sauce.
Two eggs scrambled with beef chorizo. Served with rice, beans, and tortillas.
Beef tripe soup served red or white, garnishings on the side include diced onions, chopped cilantro, dried red peppers, oregano, lemon wedges, and tortillas.
A two egg omelette filled with tender top sirloin, Jack cheese and Spanish sauce topped with chilaquiles, avocado slices, and ranchera sauce.
Eggs scrambled with shredded beef, bell peppers and vegetables served with rice, beans, and tortillas.
Two egg omelette filled with Jack cheese and salsa fresca covered with Spanish sauce and served with rice and beans.
Two scrambled eggs with bell peppers, onions, and diced tomato served with rice, beans, and tortillas.
Cheese, chicken or beef enchiladas served with two eggs any style, rice, beans, and tortillas.
Two eggs any style served with hashbrowns, beans, and tortillas.
Two eggs any style topped with diced pork simmered in tomatillo sauce. With rice, beans, and tortillas.
Two eggs served with choice of three strips of bacon or slice of ham, hashbrowns, and tortillas.
Two eggs served with choice of three strips of bacon or slice of ham, hashbrowns, and tortillas.
Fried eggs on a tortilla with ranchera sauce. Served with rice, beans, and tortillas.
A quarter pound of grilled steak. Served on a hot skillet with lime, grilled onions, grilled jalapeno peppers and green onions. Served with charro cowboy style beans.
Enchilada, rice, and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Cubed beef cooked in red chile sauce. Served with tortillas, rice, and beans.
Mexican dish, pork rinds sauteed in a spicy red salsa. Rice and Beans.
Four oz grilled top sirloin served with enchilada, beans, salsa fresca, and tortillas.
Served with rice and beans.
With cabbage and rice.
Two fish tacos served with rice and beans.
With rice and tortillas.
Shrimp cooked in lime juice with peppers, tomatoes, onions, and cilantro served on a tostada.
Grilled breast of chicken on a bed of greens. Served with choice of dressing.
Choice of albondiga meatball or tlapeno spicy chicken soup, and a caesar salad.
Pieces of chicken in sauce. Served with rice and tortillas.
Online Ordering Options
(See pickup options)Last updated February 2, 2021