If you're looking for Healthy restaurants in Santee look no further. Growler's Sub Shack is known for having some of the best Healthy in Santee. Located at 214 Town Center Pkwy, Growler's Sub Sh...show more
Lively, Mexican inspired soup, featuring a robust tomato-cheese broth with a medley of corn, black beans, and tender chunks of chicken, accented with an array of peppers including Jalapenos, masa, and fresh herbs and spices.
Seasoned red beans, roasted beef, Spanish onions, diced tomato, slowly simmered in an authentic tomato-chili broth finished with chili powder, garlic, cayenne, and paprika.
Diced potatoes, hard-cooked eggs, crisp celery, and green onions in a mayonnaise dressing spiced with cracked black pepper and dill.
Sliced tomato, cucumbers, and bell peppers served on a bed of spring mix lettuce topped with shredded mozzarella cheese.
Romaine lettuce, shredded parmesan cheese, and croutons. Served with Caesar dressing.
Boar's head hot smoked sausage. Served with sauteed bell peppers, onions, and our own special "boom-boom sauce" or as a "hot mess" (Chili, cheese, and onions).
Features boar's head brand mesquite wood smoked turkey and smokemaster black forest ham with melted Monterey Jack cheese. Served "All The Way" (Mayonnaise, lettuce, tomato, onion, and deli mustard with a pickle spear on the side).
Italian meatballs, melted Provolone cheese, zesty marinara sauce and Nic's special blend of Italian seasonings. Specially blended datil pepper hot sauce and red pepper flakes.
Boar's head brand corned beef brisket and pastrami, melted Provolone cheese, deli mustard, mayonnaise, and Italian dressing.
Thinly sliced boar's head brand pastrami on toasted Sourdough bread, smothered in Swiss cheese, and our specially blended "Yard Sauce" (Combination of franks red hot sauce and honey mustard).
Cooked salami, pepperoni, boar's head brand smokemaster black forest ham, melted provolone cheese, Italian dressing, and nic's special blend of Italian seasonings. Served "All the Way" (Mayonnaise, lettuce, tomato, onion, and deli mustard with pickle spear on the side).
Mesquite wood smoked turkey, boar's head brand smoked bacon and melted vermont cheddar cheese. Served on a bed of lettuce, tomato, onion, and creamy ranch dressing.
Mesquite wood smoked turkey, smokemaster black forest ham, boar's head brand bacon with melted Monterey jack cheese. Served "All the Way" (Mayonnaise, lettuce, tomato, onion, and deli mustard with a pickle spear on the side).
Tender pieces of roasted marinated steak, sauteed bell peppers, onions, and mushrooms topped with melted provolone cheese and our specially blended "chipotle aioli sauce".
Grilled chicken, mushrooms, melted Swiss, and mozzarella cheese with our secret blend of "salsa verde".
Boar's head brand London broil roast beef, mesquite wood smoked turkey, smokemaster black forest ham, and melted provolone cheese. Served "All the Way” (Mayonnaise, lettuce, tomato, onion, and deli mustard with a pickle spear on the side).
USDA choice beef brisket, melted Vermont Cheddar cheese, mayonnaise, and our specially blended citrus chipotle BBQ sauce. Sweet baby rays original Texas BBQ sauce.
USDA choice beef brisket, melted Vermont Cheddar cheese, mayonnaise, and our specially blended citrus chipotle BBQ sauce. Sweet baby rays original Texas BBQ sauce.
Boar's head brand mesquite wood smoked turkey, pepper Jack cheese, avocado, mayonnaise, lettuce, tomato, and onion.
Avocado, vermont Cheddar cheese, tomato, spinach, arugula, and sauteed mushrooms. Served with our signature "growler sauce" (Blended frank's red hot and honey mustard).
Boar's head brand mesquite wood smoked turkey, cranberry sauce, and provolone cheese. Served "All the Way” (Mayonnaise, lettuce, tomato, onion, and deli mustard with pickle spear on the side).
Blend of tuna, mayonnaise, dill relish, and black pepper. Served "All the Way" (Mayonnaise, lettuce, tomato, onion, and deli mustard with pickle spear on the side).
Served up like your old lunch lady did, Plain with ketchup.
Served with chili, cheese, and onions on request.
These potato barrels are loaded up with mozzarella cheese, parmesan cheese, zesty marinara sauce, and pepperoni.
Served with roasted chicken, mushrooms, Swiss cheese, and mozzarella cheese. Spice it up with a request for our "Boom-Boom" sauce or "Salsa Verde".
Served with tender pieces of roasted marinated steak, topped with melted Vermont Cheddar cheese, and chipotle aioli sauce.
Served with ranch style chili, Vermont Cheddar cheese, onions, and sliced all beef hotdogs.
Boar's head brand mesquite wood smoked turkey, pepper Jack cheese, avocado, mayonnaise, lettuce, tomato, and onion.
Avocado, vermont Cheddar cheese, tomato, spinach, arugula, and sauteed mushrooms. Served with our signature "growler sauce" (Blended frank's red hot and honey mustard).
Boar's head brand mesquite wood smoked turkey, cranberry sauce, and provolone cheese. Served "All the Way” (Mayonnaise, lettuce, tomato, onion, and deli mustard with pickle spear on the side).
Blend of tuna, mayonnaise, dill relish, and black pepper. Served "All the Way" (Mayonnaise, lettuce, tomato, onion, and deli mustard with pickle spear on the side).
Kid size version of our "Loco Meatball" Italian meatballs, melted Provolone Cheese, and zesty marinara sauce.
Classic sandwich made with boar's head brand mesquite wood smoked turkey and Provolone cheese.
Classic sandwich made with boar's head brand smokemaster black forest ham and Provolone cheese. Served with mayonnaise, lettuce, tomato, onion, and deli mustard.
Vermont Cheddar cheese on country style sliced white bread. Monterey Jack cheese or Provolone cheese may be substituted.
Our signature breakfast sandwich starts with eggs, center-cut bacon, smoked ham, and melted Cheddar cheese served on your choice of bagel with peppered cream cheese. Jazz it up with a side of growler’s sauce or some chipotle aioli sauce.
This zesty south of the border favorite features our delicious chorizo sausage, avocado, melted pepper Jack cheese, and eggs served on a jalapeno-Cheddar bagel with tangy salsa verde cream cheese.
Start with your choice of bagel, then add egg, sausage, melted pepper Jack cheese, and our cream cheese salsa.
A high country favorite starts with ham, egg, melted Swiss cheese, and mushrooms on your choice of bagel with peppered cream cheese.
Boar's head brand mesquite wood smoked bacon and melted Vermont cheddar cheese on your choice of bagel.
Boar's head brand smoked sausage and melted Vermont cheddar on your choice of bagel.
Boar's head brand smokemaster black forest ham and melted Swiss on your choice of bagel.
Last updated April 24, 2019