A sampler of some of our most popular appetizers. Mini mexican pizza, fajita quesadilla, taquitos, ceviche tostaditas and hacienda triple dip.

Four golden fried rolled tacos, cut in half and covered with shredded lettuce, cheese, pico de gallo, guacamole and sour cream.

Fresh avocados combined with tomatoes, onions, cilantro, and special seasonings. Made fresh daily.

Seven bacon wrapped shrimp marinated in special seasonings, fried and served with cocktail sauce.

Two mini tostadas topped with our delicious lime marinated shrimp ceviche. A great way to start your meal.

Delicious shrimp served in its own broth with diced cucumber, tomato, onion, avocado and cilantro.

Three all-time favorites pasilla chile cheese dip, frijoles puercos and our very own house-made guacamole. Perfect with our homemade chips.

A crispy flour tortilla topped with cheese, tomatoes, green onions, olives, avocado and sour creme.

A cheese quesadilla filled with fajita style vegetables and your choice of either steak or chicken.

Melted and baked monterey jack cheese served on a sizzling skillet with your choice of tortillas.

Traditional mazatlan shrimp cured in a fiery serrano chile sauce and lots of lime juice. Garnished with purple onion and sliced cucumber. This dish requires extra prep time. Order it traditional style raw and lime cured, or fully cooked.

Crispy romaine, parmesan cheese and garlic croutons tossed with caesar dressing.

Mixed greens with tortilla strips, pico de gallo, roasted corn, diced green chiles, sliced avocado and black olives. Add carne asada or pollo asado for an extra $2.00.

Thinly sliced strips of steak served over greens topped with avocado, tomatoes, purple onion and mild jalapeno cheese.

Salad greens, tomatoes, cheddar cheese, olives and avocado over refried beans, topped with sour cream. Served in a crispy tostada bowl. Add carne asada or pollo asado for an extra $2.00.

A variety of seasonal fruits served with cottage cheese or sherbert.

Strips of chicken fried or grilled served over mixed greens, red cabbage, carrots, tomatoes, avocados, shredded cheese and corn tortilla strips.

Seasoned meatballs simmered in a hearty vegetable broth. Served with flour or corn tortillas.

A must try. A mixture of fish, shrimp, scallops, mussels, octopus, crab and clams in a flavorful tomato broth. Served with flour or corn tortillas.

A hearty traditional stew made of seasoned pork and hominy combined in red chili broth. Served with shredded cabbage, sliced radishes, diced onions, lime and warm tortillas.

Our delicious home made chicken and rice soup served with crispy tortilla strips, avocado, cheese and sour cream. Served with flour or corn tortillas.