Kalaveraz Cocina - Cantina (329 West Felicita Avenue)

Six large shrimps stuffed with cheese and roasted pasilla chile then wrapped in bacon. Glazed with jalapeno-chipotle jelly.

2 pieces. Kalaveraz version of tacos Gobernador. Grilled shrimp topped with sauteed veggies, fresh cabbage, cheese, and avocado.

3 mini corn tortillas filled with your choice of meat. Topped with guacamole and a cilantro onion mix.

A blend of fresh Hass avocados, tomatoes, onions, cilantro, serranos, lime juice and spices. Served with warm crispy tortilla chips.

A large flour tortilla, lightly grilled and filled with our melted cheese mix and pico de gallo. Served with sour cream and guacamole.

Crispy tortilla chips topped with roasted guajillo red sauce, beans, queso sauve sauce, Mexican cheese blend, and chicken. Topped with pico de gallo, guacamole, and sour cream.

5 crispy taquitos filled with beef and topped with cheese, guacamole, lettuce, and pico de gallo.

Choice of carne asada, al pastor, or pollo asado. Crispy French fries topped with guacamole, sour cream, and cheese.

Rich chicken broth with diced chicken, hominy, roasted tomatillo, cilantro, roasted pasilla chiles, green onion, and spices. Served with warm tortillas and pozole trimmings.

Two soft corn tortillas filled with your choice of cheese, chicken, or shredded beef. Covered with our homade guajillo sauce and melted cheese. Served with rice & beans.

Sauteed shrimp mixed with pico de gallo, rajas, and our cheese blend in two corn tortillas. Covered with our roasted tomatillo sauce and guajillo aioli. Served with rice and beans.

Two corn tortillas filled with chicken machaca. Topped with our specialty tomatillo green sauce and melted cheese. Served with rice & beans.

Grilled chicken atop of sauteed vegetables and rajas. Served with pastelito de maiz, guacamole, and warm tortillas.

Carnitas atop of sauteed vegetables and rajas. Served with pastelito de maiz, guacamole, and warm tortillas.

Steak atop of sauteed vegetables and rajas. Served with pastelito de maiz, guacamole, and warm tortillas.

Grilled shrimp atop of sauteed vegetables and rajas. Served with pastelito de maiz, guacamole, and warm tortillas.

Serves 2. Grilled sirloin steak, chicken, shrimp, roasted peppers, cherry tomatoes, and onions. Topped with chipotle salsa, charred corn, scallions, and cilantro. Served with warm tortillas.

Tender seasoned pork, in a mild roasted tomatillo sauce served with rajas, rice, beans, pastel de maiz, guacamole, and warm tortillas.

Grilled Certified Angus Steak marinated in red adobo sauce, a cheese enchilada, guacamole, and pastel de maiz. Served with rice & your choice of beans or grilled vegetables. Tortillas upon request.

Our choice Angus steak paired with plump shrimp al mezcal, with pastel de maiz. Served with rice & your choice of beans or grilled vegetables. Tortillas upon request.

Lean pork simmered with house spices until tender. Served with rajas, pastel de maiz, guacamole, and warm tortillas.

Three soft tortilla tacos layered with marinated cabbage, your choice of grilled marinated chicken or steak, topped with onion & cilantro mix. Served with fresh guacamole and salsa picante, rice and beans.

Three soft corn tortilla tacos layered with marinated cabbage, beer battered fish, pico de gallo, guajillo aioli and cotija cheese. Served with salsa picante. Includes rice and beans.

Three soft corn tortilla tacos layered with marinated cabbage, guajillo aioli, beer battered shrimp, pico de gallo and cotija cheese. Served with salsa picante. Includes rice and beans.

Includes choice of protein, rice, beans, guacamole, tortillas, salsa picante, and sweet corn cake. Serves 4.

Enchiladas with choice of protein. Served with rice and beans. Serves 4.

Grilled steak, chicken, carnitas, tortillas, rice, beans, guacamole, cilantro, onion and salsa picante. Serves 5.

Mini bean & cheese burrito served with two side.

Golden brown chicken fingers served with French fries.

Macaroni elbows in a creamy cheese sauce.

Two crispy beed rolled tacos, topped with shredded cheese, and sour cream. Served with two sides.

Flour tortilla filled with melted shredded cheese and your choice of shredded chicken or beef. Served with two sides.

1 piece.

1 piece.

1 piece.

Grilled seasoned sirloin steak strips, guacamole, cheese, and French fries.

Burrito made with a large flour tortilla filled with your choice marinated chicken or steak, frijoles de la olla, rajas, and cheese mixture. Covered with ranchera sauce and melted the cheese. Served with fresh guacamole.

Grilled certified Angus steak marinated in red adobo sauce, a cheese enchilada, guacamole, and pastel de maiz. Served with rice and your choice of beans or grilled vegetables. Tortillas upon request.

Lean pork simmered with house spices until tender. Served with rajas, rice, your choice of beans or grilled vegetables, pastel de maiz, guacamole, and warm tortillas.

Two warm corn tortillas filled with chicken machaca, cheese, rajas and topped with our creamy habanero sauce with melted cheese. Served with rice and your choice of beans or grilled vegetables.

A blend of fresh Hass avocados, tomatoes, onions, cilantro, serranos, lime juice, and spices. Served with warm crispy tortilla chips.

A trio of homemade guacamole, queso sauce, and salsa de molcajete. Served with warm crispy tortilla chips.

A large flour tortilla, lightly grilled and filled with our melted cheese mix and pico de gallo. Served with sour cream and guacamole.

Citrus marinated diced shrimp mixed with onions, tomatoes, cilantro, and cucumbers. Topped with avocado, served with warm crispy tortilla chips or saltine crackers.

Kalaveraz version of tacos gobernador. Grilled shrimp topped with sautéed veggies, fresh cabbage, cheese, and avocado.

Sampler platter of our appetizers. A bowl of queso suave, quesadilla, tamarindo wings, Baja bacon shrimp, and beef taquitos. Served with guacamole and Salsa Picante.

Three mini corn tortillas filled with your choice of chicken, steak, pastor, or carnitas. Topped with guacamole and a cilantro onion mix.

A mix of plump shrimp, octopus, abalone, fresh onion, cilantro, and cucumbers in our tomato-citrus broth. Served with saltine crackers or crispy warm tortilla chips.

Crispy tortilla chips topped with roasted guajillo red sauce, beans, queso sauve sauce, Mexican cheese blend, and chicken. Topped with pico de gallo, guacamole, and sour cream.

Chicken wings glazed with spicy chili and tamarind sauce. Six per order.

Six large shrimps stuffed with cheese and roasted pasilla chile then wrapped in bacon. Glazed with jalapeno-chipotle jelly.

A refreshing ceviche mix of shrimp, octopus, scallop, crab, tomato, cucumber, red onion, serrano pepper, and avocado. On top of a crispy tostada.

Kalaveraz version of melted queso. Served with salsa and warm chips.

Five crispy taquitos filled with beef and topped with cheese, guacamole, lettuce, and pico de gallo.

Plump shrimp mixed with freshly diced cucumbers, onions, and cilantro in our tomato-citrus broth. Served with saltine crackers or crispy warm tortilla chips.

Choice of carne asada, al pastor, or pollo asado. Crispy French fries topped with guacamole, sour cream, and cheese.

A large red flour tortilla shell stuffed with mixed greens, beans, salsa ranchera, pico de gallo, cucumbers, and our shredded cheese blend. Topped with crispy tortilla strips, guacamole, sour cream, and your choice of chicken, steak, or shrimp.

Grilled chicken fajitas on top of a bed of mixed greens with cotija cheese, pico de gallo, sliced avocado, pepitas, crispy tortilla strips, and our housemade vinaigrette.

Mixed greens, pumpkin seeds, tomatoes, shredded cheese, cucumbers, tossed in your choice of dressing, topped with crispy tortilla strips and your choice of chicken or steak.

Lettuce, tomatoes, cucumbers, croutons, and choice of dressing.

Hearty chicken broth with grilled chicken and vegetables. Topped with shredded cheese, crispy tortilla strips, avocado, and pico de gallo.

Rich chicken broth with diced chicken, hominy, roasted tomatillo, cilantro, roasted pasilla chiles, green onion, and spices. Served with warm tortillas and pozole trimmings.

Hearty chicken broth with grilled chicken and vegetables. Topped with shredded cheese, crispy tortilla strips, avocado, and pico de gallo.

Diced chicken and hominy cooked in our rich broth made from roasted tomatillos, cilantro, roasted pasilla chiles, green onion, and spices. Served with warm tortillas and the pozole garnishes.

Three soft tortilla tacos layered with marinated cabbage, your choice of grilled marinated chicken, steak, or carnitas, topped with onion and cilantro mix. Served with fresh guacamole and Salsa Picante.

Three soft corn tortilla tacos layered with marinated cabbage, beer-battered fish, pico de gallo, guajillo aioli and cotija cheese. Served with salsa Picante.

Burrito made with a large flour tortilla filled with your choice marinated chicken or steak, frijoles de la olla, rajas, and cheese mixture. Covered with ranchera sauce and melted the cheese. Served with fresh guacamole.

Three soft corn tortilla tacos layered with marinated cabbage, guajillo aioli, beer-battered shrimp, pico de gallo and cotija cheese. Served with salsa Picante.

This burrito has tender simmered carnitas, pico de gallo, cheese mix, beans and chicharron wrapped in a large flour tortilla. Covered with roasted tomatillo sauce and melted the cheese. Served with fresh guacamole.

Chunks of pork slowly cooked until tender, guacamole, and salsa fresca.

Grilled chicken and guacamole.

Grilled seasoned sirloin steak strips, guacamole, cheese, and french fries.

Fresh spinach, grilled vegetables, rajas, cheese, pico de gallo, and roasted tomatillo sauce. Served with rice and your choice of beans or grilled vegetables.

Sautéed shrimp mixed with pico de gallo, rajas, and our cheese blend in two corn tortillas. Covered with our roasted tomatillo sauce and guajillo aioli. Served with rice and your choice of beans or grilled vegetables.

Two warm corn tortillas filled with chicken machaca, cheese, rajas and topped with our creamy habanero sauce with melted cheese. Served with rice and your choice of beans or grilled vegetables.

Grilled certified Angus steak marinated in red adobo sauce, a cheese enchilada, guacamole, and pastel de maiz. Served with rice and your choice of beans or grilled vegetables. Tortillas upon request.

Plump shrimp sautéed with pico de gallo, a lemon garlic sauce, and Mezcal tequila. Served with pastel de maiz, rice, and your choice of beans or grilled vegetables.

Our certified Angus steak paired with plump shrimp al Mezcal, served in a large skillet. Served with rice, your choice of beans or grilled vegetables, pastel de maiz, and guacamole. Tortillas upon request.

Grilled salmon topped with you choice of: honey chipotle glaze or a chipotle-garlic mojo sauce. Served with grilled vegetables and rice.

Tender seasoned pork, in a mild roasted tomatillo sauce served with rajas, rice, your choice of beans or grilled vegetables, pastel de maiz, guacamole, and warm tortillas.

Two soft corn tortillas filled with your choice of: cheese, chicken, or shredded beef. Covered with our homade guajillo sauce and melted cheese. Served with rice and your choice of beans or grilled vegetables.

Two corn tortillas filled with chicken machaca. Topped with our specialty tomatillo green sauce and melted cheese. Served with rice and your choice of beans or grilled vegetables. .

Grilled chicken breast in a mild adobo marinade, served atop chilaquiles and spinach. Topped with ranchero sauce and our pastel de maiz on the side. Served with rice and your choice of beans or grilled vegetables.

Your choice of meat atop sizzling vegetables and rajas. Served with pastel de maiz, guacamole, and warm tortillas. Served with rice and your choice of beans or grilled vegetables.

Best of all words! Angus sirloin, chicken, and shrimp all grilled over an open flame. Placed inside a hot stone Molcajete filled with roasted salsa, nopal, grilled onions, grilled yellow peppers, and grilled longaniza. Served with queso fresco, pastel maiz.

A combination of three of our best seafood items: one shrimp enchilada, one fish taco, and two large Coastal Azul bacon-wrapped shrimps. Served with rice, your choice of beans or grilled vegetables, and pastel del maiz.

Lean pork simmered with house spices until tender. Served with rajas, rice, your choice of beans or grilled vegetables, pastel de maiz, guacamole, and warm tortillas.

Adobo marinated choice Angus steak with two eggs prepared your way. Served with guacamole, rice, and your choice of beans. Tortillas on request.

Scrambled eggs mixed with shredded fried beef, sautéed vegetables, pico de gallo, and rajas. Served with sour cream, rice, your choice of beans and tortillas.

A fluffy three egg omelette stuffed with chorizo, potatoes, and sautéed garden vegetables with roasted tomato ranchera sauce and cheese mix. Served with rice and your choice of beans, Tortillas upon request.

Two over-easy eggs atop a soft corn tortilla and beans, with roasted tomato ranchera sauce, cheese mix, and pico de gallo. Served with sour cream, rice, your choice of beans and tortillas.

Two chicken and chilaquiles enchiladas topped with red guajillo sauce, cheese mix, and two over-easy eggs.

Crispy fried corn tortillas tossed in our choice of green tomatillo sauce or red guajillo sauce. Topped with eggs you way and melted cheese.Served with rice and beans of your choice.

Rich vanilla ice cream coated with a cinnamon and sugar mix, our special cereal blend, and lightly fried. Served over sweet bunnuelitos with whipped cream.

Filled with sweet plantains, pepitas, and dulce de leche sauce. Served with vanilla ice cream and crispy bunnuelitos. Topped with whip cream.

A simply amazing traditional Mexican custard topped with a rich caramel sauce.

A mound of crispy sweet bunnuelitos topped with vanilla ice cream. Drizzled with chocolate and dulce de leche sauce.

Two crepes filled with sweet plantains, dulce de leche sauce, cinnamon, pepitas, and brown sugar. Served with sweet bunnuelitos.

Make your own! Choose 1 item. Served with rice, beans, or side salad, or cup of soup.

Mini bean and cheese burrito served with rice, beans, and fries.

Golden brown chicken fingers served with french fries.

Pasta in a light creamy cheesy sauce with grilled chicken.

Two crispy beef rolled tacos, topped with shredded cheese, and sour cream. Served with rice, beans, and fries.

Flour tortilla filled with melted shredded cheese and your choice of shredded chicken or beef. Served with rice, beans, and fries.