Market Place Grille

Made by chickpeas, tahini, olive oil, and garlic. Served with pita bread.

Our famous eggplant dip. Eggplants roasted over charcoal mesquite fire and blended with yogurt and tahini. Served with pita bread.

Freshly made salad of cucumber, tomatoe, onion, and parsley with olive oil and freshly squeezed lime juice. Served with pita bread.

Freshly made salad of parsley, tomatoe, green onion, garlic, and bulgur with olive oil and freshly squeezed lime Juice. Served with pita bread.

Romaine lettuce, tomatoes, red onion, kalamata olives, feta cheese, and our homemade vinaigrette dressing.

Romaine lettuce, parmesan cheese, caesar dressing.

Iceberg lettuce, tomatoes, cucumbers, carrots, red cabbage, and our famous house dressing.

Spinach, feta cheese, tomatoe, and a homemade honey vinaigrette dressing.

Our homemade chicken soup is made of potato, zucchini, squash, carrot, celery, tomato, corn, bell pepper, onion, and chicken in a spicy curry broth.

Slow simmering barley soup made with whole wheat barley, ground beef, spinach, cilantro and lentils.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with a fresh garden salad, house dressing, lavash bread and choice of basmati rice. For a gluten free diet.

Served with shirazi salad, grilled tomatoe, choice of Basmati rice. Choose any two skewers from either side, or one skewer from each side.

Medium

Vegetarian, gluten-free, lactose-free. Made by chickpeas, tahini, olive oil, and garlic. Served with pita bread. For a low-carb option, ask for cucumbers or carrots.

Vegetarian, lactose-free. Freshly made salad of parsley, tomatoes, green onion, garlic, and bulgur with olive oil and freshly squeezed lime juice. Served with pita bread.

Vegetarian, gluten-free, lactose-free. Freshly made salad of cucumber, tomatoes, onion, and parsley with olive oil and freshly squeezed lime juice. Served with pita bread.

Vegetarian, gluten-free. Our famous eggplant dip! Eggplants roasted over charcoal mesquite fire and blended with yogurt and tahini. Served with pita bread.

Vegetarian, lactose-free.

Vegetarian, lactose-free.

Gluten-free, lactose-free. Our homemade chicken soup is made with potato, zucchini, squash, carrot, celery, tomato, corn, bell pepper, onion, and chicken in a spicy curry broth.

Slow simmering barley soup made with whole wheat barley, spinach, cilantro, and lentils.

Vegetarian, gluten-free. Romaine lettuce, tomatoes, red onion, kalamata olives, Feta cheese, and our homemade vinaigrette dressing.

Vegetarian, gluten-free. Romaine lettuce, Parmesan cheese, caesar dressing.

Vegetarian. Gluten-free. Lactose-free. Iceberg lettuce, tomatoes, cucumbers, carrots, red cabbage, and our famous house dressing.

Vegetarian, gluten-free. Spinach, Feta cheese, tomatoes, and a homemade honey vinaigrette dressing.

In addition to the above ingredients, we add spinach, Feta cheese, carrots, and walnuts.

Grilled assorted vegetables.

Chicken, ground sirloin.

Salmon, wahoo, and shrimp.