All across San Diego, Micheline's Pita House (La Jolla) is known for their catering as well as all the great options on their menu. Here you can browse that menu, and when you are ready to order ...show more
PICK YOUR PROTEIN, PICK YOUR TOPPINGS, PICK YOUR SAUCE ALL INSIDE THE PITA
Rice layered with fava beans, pick your protein, topped with salad and dressing.
Lentil and Quinoa Pilaf, topped with Fava Beans, pick your protein, pick your toppings, Pick your Sauce. served with a pita
Pick your hummus classic, cilantro, jalapeno or red pepper chipotle, pick your protein and topped with pine nuts.
Crispy fries, pick your protein, pick your toppings and pick your sauce.
Pick your protein, Pick three sides, Pick your sauce, Served with one Pita
Hummus, Babagannoush, lemony Green Cabbage, Sweet and sour Red Cabbage, Tabouli, Carrot salad, 3 falafels, 1 dolmas, one pita
Romaine and iceberg, tomatoes, garbanzo beans, roasted tomatoes, roasted peppers, Kalamata olives, pesto and feta cheese tossed in basil red wine vinaigrette.
Romaine and mixed greens, tomatoes, cucumbers, red peppers, red onions, feta cheese, Kalamata olives, and pepperoncini, tossed in lemon vinaigrette.
Romaine and iceberg, topped with tabouli, corn, black beans, roasted pepper, raisins, topped with chicken shawarma, feta cheese, and pine nuts.
Romaine and mixed greens, couscous, raisins, roasted yams, roasted beets, garbanzo beans, tossed in champagne vinaigrette, topped with feta cheese, dates and almonds.
Romaine and iceberg lettuce, topped with tomatoes, cucumbers, pickles, caramelized onions, avocado, feta cheese, with four falafels, drizzled in pomegranate dressing and tahini.
Romaine hearts, kale, tomatoes, corn, roasted garbanzo beans, Parmesan cheese, marinated avocados, tossed in cilantro Caesar and pita chips, and cheese crisp
Romaine and iceber, Tomatoes, Sundried tomato, corn, mushroom, radishes, blue cheese, dried cranberries, power quinoa crunch drizzled with balsamic glaze.. topped with Steak or chicken shawarma.
Romaine, Kale, Green Cabbage, a mix of (lentils, quinoa, brown lentils, barley, wild rice, and wheat berries) mixed with Tomatoes, cucumbers, red onions radishes and fresh mint.... topped with marinated avocado and quinoa power crunch
Spicy.
Spicy.
yellow basmati rice
Crispy beer battered fries topped with feta cheese, oregano, and Greek lemon sauce.
Freshly baked pita pocket, stuffed with your choice of protein, your choice of topping and your choice of sauce.
Gluten-free. Basmati rice topped with lemony fava beans, your choice of protein, your choice of toppings, your choice of sauce, served with a pita.
Gluten-free. Healthy lentil and quinoa pilaf topped with lemony fava beans, your choice of protein, your choice of toppings and your choice of sauce. Served with fresh pita bread.
Crispy beer battered fries, topped with your choice of protein, your choice of toppings, your choice of sauce.
Gluten-free. Our delicious, fresh hummus. Classic, cilantro jalapeño, chipotle or trio. Topped with your choice of protein, your choice of toppings, your choice of sauce. Served with fresh pita.
Choose your protein, and choose three gourmet sides, choose your sauce. Served with a fresh pita.
Hummus, babagannoush, tabouli, carrot, red cabbage, green cabbage, corn, and dill pickle salad and a choice of falafels or roasted veggies.
Romaine hearts, mixed greens, tomatoes, cucumbers, red onions, mixed peppers, tossed in lemony vinaigrette, topped with feta cheese, kalamata olives, pepperoncini, pita chips, and sprinkle of zaatar and sumac spices.
romaine hearts, corn, garbanzo beans, tomatoes, tossed in cilantro caesar dressing, topped with marinated avocado, Parmesan cheese, and pita chips.
Iceberg lettuce, romaine hearts, parsley, tossed in pomegranate tahini dressing, topped with caramelized onions, tomatoes, Persian cucumbers, pickled cucumber, marinated avocado, drizzled with tahini sauce, feta cheese, and sumac spice.
Kale and romaine hearts, tomatoes, roasted peppers, sun-dried tomato, garbanzo beans, parsley, tossed in lemon vinaigrette, and pesto, topped with feta cheese, kalamata olives, and chicken shawarma.
Iceberg and romaine hearts, tabouli, corn, garbanzo beans, raisins, roasted peppers, chicken shawarma, tossed with lemon vinaigrette, and topped with feta cheese.
Mixed greens, romaine hearts, couscous (mixed with carrots, raisins, zucchini) tossed in champagne vinaigrette, topped with roasted yams, roasted beets, roasted garbanzo beans, parsley, feta cheese, toasted almonds, and dates.
Iceberg lettuce, romaine hearts, tomatoes, Portobello mushrooms, tossed in basil balsamic vinaigrette, topped with rib eye steak shawarma, blue cheese, balsamic glaze, glazed walnut, and dry cranberries.
Kale, green cabbage, tomatoes, cucumbers, radish, red onion, parsley, fresh mint, mixed grains (quinoa, brown lentils, barley, wild rice, wheat berries) tossed in lemon vinaigrette topped with caramelized onions and marinated avocado and toasted almonds.
Spinach, mixed greens, strawberries, apples, grapes, roasted beets, tossed in champagne vinaigrette, topped with blue cheese, turmeric toasted sunflower seeds, and dry cranberries.
Mixed greens, marinated kale, tomatoes, tossed in lemon vinegrette, topped with marinated green beans, capers, marinated kalamata olives, boiled egg, and seared rare tuna.
Last updated September 28, 2020