Nick & G's

Lemon caper aioli, checca sauce.

Balsamic molasses, toasted marcona almonds.

Shaved fennel, artichoke, capers, pecorino romano, mustard aioli.

House red sauce.

Chicken meatball, shredded chicken, spinach, romano cheese.

Focaccia croutons, shaved parmesan, crispy capers.

Poached pear, burrato cheese, candied walnuts, white balsamic vinaigrette.

BBQ honey bacon, grilled tomato, pickled onion, blue ranch dressing.

Cara cara orange, watercress, basil pesto, beet emulsion, pistachio.

Mixed greens, parmigiano, fried egg, pancetta.

Beef, veal, pork, shaved parmigiano.

Capellini pasta, garlic, tomato, basil, olive oil.

Angel hair pasta, toasted garlic butter, lemon, parsley.

Roasted sweet peppers, rapini, wild boar Italian sausage ragu.

Crab, blistered tomato, pea vines, tarragon, lemon.

Pancetta, pink vodka sauce, parmesan, basil.

Roasted chicken, basil pesto, feta cheese, artichoke heart, garlic, tomato, olives, red onion.

Mozzarella cheese, house tomato sauce.

Fresh mozzarella, tomato, basil, house tomato sauce, balsamic glaze.

Garlic cream, kale, mozzarella, truffle oil.

Creamy pesto, mozzarella, sweet peppers.

Artichoke ravioli, spinach, tomato tarragon butter.

Herb bread crumbs, mozzarella, spaghetti, pomodoro sauce.

Cauliflower puree, zucchini ribbons, lemon caper sauce.

Basil mashed potato, asparagus, port and peppercorn sauce.

Fennel and leek ragout , garlic braised rapini.

Garlic oyster sauce.

Seasonal vegetables and focaccia crisps.

Reggiano parmesan.

Assorted arisan cheese and chef's selection of cured meats.

Green lip mussels, garlic, white wine, and herbed bread crumbs.

Balsamic molasses and toasted marcona almonds.

Garlic chili sauce.

Mozzarella cheese and house made tomato sauce.

Leaf, lettuce, tomato, red onion, and pickles.

English muffin, Canadian bacon and hollandaise.

Heirloom tomatoes and roasted tomato tarragon hollandaise.

Served with an English muffin.

Served with country breakfast potatoes.

Served with country breakfast potatoes.

Shaved summer vegetables and sherry vinaigrette.

Garlic croutons, parmesan cheese and anchovy dressing.

Cocktail sauce.

Tomatoes, capers, red onion and cream cheese.

Herbed red bliss potatoes, caramelized onions, and poached eggs.

Tenderloin, eggs and breakfast potatoes.

Caramelized onion, cheese, aioli, and brioche bun, served with fries.

Whipped butter and maple syrup.

Chocolate banana stuffing, maple syrup and vanilla whip.

Milk shot.

Seasonal fresh berries.

Vanilla bean ice cream.

Pecans, cinnamon cream cheese, frosting, candied carrot.

Vanilla ice cream, whipped cream, marcona almonds.

Per scoop. Chef's daily selection.