Osteria Panevino

Chicken breast, topped with fresh mozzarella and marinara sauce, served with penne marinara.

Housemade fettuccine with veal beef ragu, porcini mushrooms, and shaved Parmesan.

Creamy arborio rice, porcini mushrooms, truffle butter cream sauce, and Parmesan cheese.

House made ravioli filled with lobster meat, creamy butter sage emulsion, diced asparagus, and aged parmigiano.

Housemade potatoes dumpling, black pepper, butter emulsion, pecorino, black truffle shavings

Baby mixed greens, extra-virgin olive oil, and balsamic vinegar.

The way it's meant to be.

Organic greens, walnuts, goat cheese, corn, sliced pears, cranberries, and blood orange vinaigrette.

Arugula, shaved fennel, goat cheese, beets, and pomegranate vinaigrette.

Imported buffalo mozzarella, sliced tomatoes, fresh basil, and extra-virgin olive oil.

Fried calamari and shrimp, served with spicy marinara and garlic aioli.

Chef' s selection of assorted cheese, cured meats, sliced pears, candied walnuts, honey.(for 2)

crab cake, jalapeno terragon mustard aoili

mushroom cap, stuffed with parmigiano, bread crumbs, fresh herbs

grilled zucchini, roasted peppers, grilled eggplant, sliced tomatoes, fresh mozzarella, basil pesto sauce

mushroom caps stuffed with lump crab ,peppers, shallots, bread crumbs

baked eggplant, stuffed with ricotta cheese, topped with marinara sauce and fresh mozzarella

zucchini blossom, stuffed with spinach, ricotta cheese and mozzarella, over apricot glaze

Creamy arborio rice, porcini mushrooms, truffle butter cream sauce, and Parmesan cheese.

Arborio rice, mussels, clams, calamari, shrimp, and lightly spiced tomato sauce.

Creamy garlic alfredo sauce, and Parmesan cheese.

Housemade beef ravioli, porcini mushrooms, herb goat cheese

Penne pasta, wild boar sausage, peas, and vodka cream sauce.

Housemade fettuccine with veal beef ragu, porcini mushrooms, and shaved Parmesan.

Housemade spinach ravioli stuffed with ricotta cheese and spinach in a vodka cream sauce

Housemade lasagna with beef ragu, mozzarella cheese, bechamel, and tomato sauce.

Housemade potatoes dumpling, black pepper, butter emulsion, pecorino, black truffle shavings

Large tube pasta, creamy basil pesto, roasted eggplant, goat cheese

House made ravioli filled with lobster meat, creamy butter sage emulsion, diced asparagus, and aged parmigiano.

squid ink pasta, crab meat, light spicy creamy tomato sauce

house made short pasta, creamy pistacchio sauce, garlic, large shrimp

cheese tortellini, prosciutto, peas, cream sauce, parmigiano

onion, ,pancetta, egg yolk, cream, parmigiano

Fresh tomato sauce, prosciutto san daniele, mozzarella, arugula, and truffle oil.

Fresh tomato sauce, mozzarella zucchini, mushrooms, onions, and eggplant.

Fresh tomato sauce, mozzarella, and basil.

sausage, pancetta, salami, marinara sauce, mozzarella cheese

Veal shank slowly braised with red wine and diced vegetables over saffron risotto.

Chicken breast, topped with fresh mozzarella and marinara sauce, served with penne marinara.

pistacchio crusted, mustard chardonnay cream sauce, served over spinach

free range chicken, marinated in garlic, olive oil, rosemary, finished in a white wine sauce with cipollini and cherry peppers, served with spinach and mashed potatoes

New York sirloin, topped with roasted cipollini, cherry peppers, cherry tomatoes, black olives

fresh fillet of sole, sauteed in garlic and olive oil, white wine butter sauce, served over spinach

bone in pork chop, lightly breaded, porcini mushrooms, sundried tomato sauce, served with seasonal vegetables

Sauteed spinach, garlic, and extra-virgin olive oil.

baked caulifower, cheese, panko crusted, garlic butter

baked broccoli florets, garlic, butter, parmigiano, bread crumbs

Spaghetti with meatballs in a tomato sauce.

Comes with chicken breast.

Comes with vegetables or french fries.

Comes with marinara sauce.

Comes with french fries.

Fresh tomato sauce and mozzarella cheese.

Comes with chocolate mousse or limoncello cake.

Baked eggplant slices stuffed with ricotta cheese, marinara sauce, and mozzarella.

Clams, mussels, sautéed cherry tomatoes with garlic, E.V.O.O., white wine sauce, and herbed crostini.

Grilled zucchini, eggplant roasted peppers, sliced tomatoes, fresh mozzarella, and pesto sauce.

Chef's selection of assorted cheese, cured meats, pears, honey, and candied walnuts.

Sautéed artichokes, lemon butter, and oven roasted artisan bread.

Fried calamari and shrimp, served with spicy marinara, and garlic aioli.

Baby mixed greens, E.V.O.O., and balsamic vinegar.

Organic greens, walnuts, goat cheese, corn, sliced pear, cranberries, and blood orange vinaigrette.

Quinoa, arugula, sesame crusted ahi tuna, shaved parmigiano, and lemon emulsion dressing.

Beets, shaved fennel, goat cheese, and pomegranate vinaigrette.

The way it's meant to be.

Grilled chicken, roasted peppers, mushrooms, onions, pesto, mozzarella, and choice of ciabatta or sourdough bread.

Fresh tomatoes, mozzarella, and pesto sauce.

Angus beef, cheddar cheese, lettuce and tomatoes.

Prosciutto san daniele and fresh mozzarella, served on ciabatta bread.

Iceberg lettuce, tomatoes, red onions, tartar sauce, and ciabatta bread.

Fresh tomato sauce, mozzarella, and basil.

Mozzarella, scallions, red bell peppers, and caramelized onions.

Broccolini, chicken, goat cheese, mozzarella, roasted garlic, pesto, and roasted cherry tomatoes.

Housemade lasagna with beef ragu, mozzarella cheese, bechamel, and tomato sauce.

Housemade spinach ravioli stuffed with ricotta cheese, spinach, and creamy basil pesto sauce.

Chicken breast, roasted eggplant, mozzarella, heirloom tomatoes, and white wine sauce.

Housemade ravioli stuffed with artichokes, roasted tomato sauce, black olives, and fresh mint.

Wild boar sausage, peas, diced tomatoes, and vodka cream sauce.

Breaded chicken breast, tomato sauce, mozzarella, and penne marinara.

Spaghetti, onions, pancetta, egg yolk cream, and parmigiano.

Housemade fettuccine with alfredo sauce and chicken.

Linguine, manila clams, garlic, olive oil, crushed red pepper, and white wine sauce.

Spaghetti, mussels, clams, calamari, shrimp, fresh fish of the day, and light spicy marinara sauce.

Veal medallions, prosciutto, sage, fontina cheese, white wine, and sautéed spinach.

Sautéed spinach, garlic, and E.V.O.O.

Grilled asparagus.

Assortment of wild mushrooms sautéed with garlic, E.V.O.O., parsley, and truffle oil.

Spaghetti with meatballs in a tomato sauce.

With chicken breast.

With vegetables or French fries.

With marinara sauce.

With French fries.

Fresh tomato sauce and mozzarella cheese.