Tacu tacu, greens, egg, and yogurt dressing served with our house made hot sauce.

Wheat or sourdough with our pachachurri.

2 coconut pancakes topped with bananas and toasted coconut.

Served with breakfast potatoes.

Served with our hot mama sauce.

with quinoa chaufa.

with organic potatoes and tomatoes.

with organic potatoes , salsa criolla, and pachachurri.

2 mushroom chicken topped with salsa criolla.

Topped with aji dressing with a side of our hot mama sauce.

served with BBQ and tahini sauce.

Organic greens sauteed with jalapeno, pumpkin seeds, and garlic.

Grilled squash,miso glaze, and black sesame seeds.

with pachachurri, jalapeno ponzu sauce, black sesame seeds, and massaged with sesame oil.

Sautéed with garlic , ginger, and lemon.

Kale,warm mixed potatoes and agave-roasted carrots, organic tomatoes,red onions,lack sesame seeds,and aji dressing.

Spinach, wild rice, marinated chickpeas, avocado, herbed yogurt dressing staff pick, and add tacu tacu.

Arugula, broccolini, red peppers, spicy cashews, and sesame with tamari dressing.

Black beans,multi - colored quinoa, homemade guacamole, sweet potatoes , tomatoes,arugula,black sesame seeds,and jalapeno crema.

Spinach,agave - massaged kabocha,marinated cauliflower,organic tofu,edamame,green beans,and pacha dressing.

with organic potatoes.

with organic potatoes.

12

served with corn chips.

Peruvian bean and quinoa cakes with salsa criolla over a bed of arugula.

Housemade empanada calentitas.

Housemade empanada calentitas.

Housemade empanada calentitas.

House made Tomalito