Tajima Izakaya Mercury

This pineapple passionfruit cider explodes tropical flavors. Juicy, fruit-forward, and balanced. It is sweet and semi-tart. Cider, 6.7% ABV

Lager, 5% ABV

The Gose is a refreshing Sour Wheat Ale brewed with 50% Wheat and Sea Salt which provides a perfect balance of sour and saltiness and is complimented with a generous amount of fresh cucumber.

Robot Panda is a fruity and juicy Hazy IPA that is easy drinking from start to finish. This Hazy IPA balances a soft and fluffy malt body with big hop additions of Denali, Lemondrop, and Cascade. It’s the perfect Hazy IPA to kick off the summer.

Brewing with Blood Orange,Mint,Green Tea,Honey,Cane Sugar,Jun Kombucha Organic | Probiotic | Gluten-Free

This double IPA is brewed with 5 lbs per barrel of hops, from hops in the mash to 3x rounds of dry hopping. Citra, Amarillo, and Sabro hop varietals impart explosive tropical flavors of mango and pineapple with hints of coconut and cedar.

Stout beer is the milk/sweet that made with Cake Batter, Macadamia Nut, Chocolate

12oz

12oz

12oz

8.4oz Energy Drink

12oz American IPA, 7.3% ABV

300 ml Kizakura Coconut Nigori Sweetened, alcoholic drink made from rice with coconut flavor. Nigori Coconut is unfiltered sake with an authentic rice taste, refined with a coconut taste. It is mild and slightly sweet and, particularly lightly chilled, is suitable as an aperitif. Shake well before drinking. 10% ABV

300 ml Junmai Ginjo Sake Fragrant and light sake, with a semi dry finish 16% ABV

300 ml Kurosawa Junmai Kimoto This sake boasts a natural Kimoto flavor, which is full-bodied and earthy, yet light. Exquisitely balanced and masterfully brewed. 15.5% ABV

300 ml Hakutsuru Sayuri Nigori Sayuri means “little lily” in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy saké with a deliciously smooth finish. 12.5% ABV

Sushi wrap with pork chashu, cream cheese, avocado and onion and serenade with spicy ponzu sauce and topped with cilantro.

Crab Meat combine with Avocado, & Cucumber, and topped with Masago, Green Onion, Sesame Seeds, finished with Eel Sauce mix spicy mayo,

Spicy Tuna, fresh onion, cucumber, avocado and spicy mayo; topped with seared yuzu-marinated yellowtail, cilantro, thinly sliced jalapeno and sesame seeds

Kanikama, avocado, cucumber.

shrimp tempura, kanikama, cucumber, gobo & kaiware; topped with avocado, house-made tempura crunchies & eel sauce

Cucumber-wrapped tuna, salmon, yellowtail & shrimp with kanikama, kaiware, avocado & gobo; contains no rice

In: California roll. On top: salmon, tuna, albacore, yellowtail, shrimp.

Spicy salmon, kaiware.

Spicy tuna, kaiware.

Spicy yellowtail, kaiware.

Grilled shrimp, avocado, kanikama, gobo, asparagus, kaiware, seared albacore tuna, side of butter ponzu cilantro sauce.

4 pieces of California Roll, and 2 piece of Sashimi (Salmon & Tuna)

Lightly salted steamed soy beans

Salted soybeans sauteed with garlic and butter

Pan fried pork dumplings

Seasoned deep fried chicken with a side of mayo topped with togarashi

Octopus fritters

Juicy Chicken, Baby Spinach, Cherry Tomatoes, Cucumbers, Garlic Chips, House sauce, and Mustard in a soft Bun

Juicy Pork, Baby Spinach, Cherry Tomatoes, Cucumbers, Garlic Chips, House sauce, and Mustard in a soft Bun

Fresh avocado, baby spinach, cherry tomato, cucumber, garlic chips, hoisin Sauce, and mustard in a soft bun

Deep fried cream cheese in wonton skin.

4 piece deep fried shrimp tempura

Various vegetable tempura

Seaweed salad topped with sesame seeds

Tajima's original Green Coconut Curry broth, Spinach Noodles, Chicken Chashu, Fish Sauce, 1/2 Ramen Egg, Bamboo Shoots, Bell Peppers, Basil leaf, Bean Sprouts, Lime wedge, and Sesame Seeds

Original tonkatsu soup, pork chashu or chicken chashu, kak uni, fried garlic, chives, bean sprouts, green onions, 1/2 ramen, egg, sesame seeds & Japanese seaweed.

spicy tonkotsu soup base mixed with special sesame paste, ground pork, bean sprouts, green pea sprouts, ½ ramen egg, baby bok choy, green onion, and japanese seaweed recommended with fat noodle

Tajima original vegetable soy based soup with mixed vegetables, corn, asparagus, mixed greens, kaiware, deep fried tofu, sesame seeds, shredded chili & topped with truffle oil. Comes with Spinach noodle.

Spicy tonkotsu chicken and pork broth, egg noodles, housemade carnitas, ½ ramen egg, radish, cilantro, diced onion, lime, and dried oregano

Creamy chicken soup, chicken chashu, 1/2 ramen egg, corn, asparagus, green onions, sesame seeds, shredded chili & Japanese seaweed.

Miso broth with sauteed garlic shrimp, 1/2 ramen egg, shiitake mushrooms, corn, baby bok choy, and green onions.

Salmon, avocado, seaweed salad, masago, white onions, crunchy wonton, sesame seeds & seaweed over steamed rice.

Minced spicy tuna, spicy mayo, seaweed salad, sesame seeds, masago, avocado, crunchy wonton & seaweed over steamed rice.

Tuna, avocado, seaweed salad, masago, white onions, crunchy wonton, sesame seeds & seaweed over steamed rice.

Fried rice mixed with egg, green onions, chicken, topped with shredded nori.

Shrimp, rice, egg, mixed veggies, sesame seeds, and grilled bok choy with fried chili oil on the side

Grilled Tofu, Rice, Egg, Mixed Veggies, Bean Sprouts, Napa Cabbage, Mushrooms, Chives, Sesame Seeds, Grilled Bok Choy, and Fried Chili Oil on the side.

This kit serves four and will be served chilled ready for pick up. Includes edamame and all the necessary ingredients to make yourself our signature Tajima Ramen: original tonkotsu broth, uncooked noodles, pork chashu, half ramen egg, bok choy, bean sprouts, green onions, fried garlic, sesame seeds, spices and instructions. Bring excitement, warmth and nutrition to your time together at home. Be Strong Eat Ramen