Taste of the Himalayas (UTC)

Onion, spinach, cabbage, cooked with Himalayan spices and herbs. Served with mint chutney.

Deep fried patties stuffed with spices, potatoes and green peas. Served with tamarind sauce.

Baked crispy thin lentil wafers. Served with mint chutney.

Chicken breast marinated with Himalayan sauce, bell peppers, onions and green onions and cooked in a clay oven with Himalayan spices.

Lamb marinated with Himalayan sauce, bell peppers, onions and green onions and cooked in a clay oven with Himalayan spices.

Organic mixed greens, cucumber, tomatoes and carrots with Himalayan dressing.

Cucumber, potatoes and green peas marinated Himalayan style.

Mixed lentils cooked with Himalayan spices and herbs.

Cauliflower, zucchini, onion cooked with Himalayan spices and herbs.

Boneless chicken cooked with Himalayan spices and herbs.

8 pieces of steamed dumplings filled with minced cabbage, spinach, mushrooms, cashews, nuts, paneer, onions, cilantro, green onions and spices. Served with Himalayan sauce.

8 pieces of steamed dumplings filled with minced chicken, onions, cilantro and spices. Served with Himalayan sauce.

8 pieces of steamed dumplings filled with minced lamb, onion, cilantro and spices. Served with Himalayan sauce.

Potatoes and cauliflower with onions and tomato sauce with Himalayan spices. Served with basmati rice.

Eggplant and potatoes cooked in Himalayan style curry sauce. Served with basmati rice.

Seasonal mixed vegetables cooked in onion and tomato sauce with Himalayan spices. Served with basmati rice.

Fresh spinach stir fried with tofu cubes and assorted spices from the Himalayas. Served with basmati rice.

Bhindi tarkari. Fresh okra and strips of onion sauteed with special herbs and spices. Served with basmati rice.

Green snow peas and potatoes cooked with onions, tomatoes and Himalayan spices. Served with basmati rice.

Potatoes and spinach paste cooked with onions, tomatoes and Himalayan spices. Served with basmati rice.

Vegetable coconut curry. Mixed vegetables cooked with coconut and Himalayan sauce and spices. Served with basmati rice.

Green peas cooked with onions and tomatoes along with herbs, spices and homemade cheese cubes. Served with basmati rice.

Minced spinach with homemade cheese cubes in a light creamy sauce. Served with basmati rice.

Homemade cheese cubes cooked with special tikka masala. Served with basmati rice.

Mashed homemade cheese cubes, potatoes, nuts and spices combined together to make balls made of kofta and then cooked with specially prepared sauce of nuts, cream, tomato and onion with herbs and spices. Served with basmati rice.

Cooked lentils tempered with fried Himalayan spices and herbs. Served with basmati rice.

Boneless chicken cooked with coconut milk, coconut hage, a creamy sauce and Himalayan herbs and spices.

Boneless chicken cooked in onion and tomato gravy with Himalayan spices.

Premium chicken breast cubes cooked in special sauce with herbs and spices.

Boneless chicken breast cubes cooked in special sauce with herbs and spices.

Premium chicken cooked in the tandoor and then baked in a butter sauce.

Chicken cooked with fresh spinach or spinach paste along with different herbs and spices.

Chicken marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.

Boneless chicken breast first marinated with special herbs and spices along with yogurt, then baked to perfection in the tandoor oven and served sizzling with onions, bell peppers, cabbage and carrots.

Lamb cubes marinated in yogurt and spices, broiled with Himalayan spices, served sizzling with carrots, cabbage and onions.

Salmon marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.

Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.

A combination of marinated chicken, lamb, shrimp, and salmon served on a sizzling platter with onions, carrots and cabbage.

Premium lamb cooked in gravy of tomatoes, onions, vinegar and chili.

Boneless lamb pieces cooked in special Himalayan sauce with different herbs and spices.

Boneless lamb pieces cooked with fresh spinach or spinach paste along with different herbs and spices.

Boneless lamb pieces cooked in clay oven prepared with special Himalayan sauces and spices.

Assorted pieces of tandoor baked chicken breast, lamb, shrimp and mixed vegetables cooked with specially prepared sauce made of different Himalayan herbs and spices.

Boneless lamb cubes cooked in a creamy sauce with Himalayan herbs and spices.

Boneless premium lamb cooked with coconut milk, creamy sauce and Himalayan herbs and spices.

Mixed vegetables and homemade cheese cooked in Himalayan spices with basmati rice. Served with raita.

Premium chicken cooked with basmati rice, with mix of special herbs and spices. Served with raita.

Premium lamb cooked with basmati rice and a mix of special herbs and spices. Served with raita.

Shrimp cooked with basmati rice and a mix of special herbs and spices. Served with raita.

Vegetables, paneer, and tandoor baked lamb, chicken and shrimp cooked with Himalayan spices, then mixed with basmati rice and served with raita.

Salmon fish filet cooked in Himalayan special sauce with garlic, ginger and onions and different herbs and spices.

Salmon filet cooked with gravy of tikka masala.

Shrimp cooked in onion and tomato gravy with Himalayan sauces and herbs.

Shrimp cooked in onion and tomato gravy with your choice of spinach paste or fresh spinach.

Shrimp cooked with the specially prepared sauce of tikka.

Bread traditionally baked in the tandoor oven.

Traditional naan prepared with garlic and cilantro.

Naan with fenugreek, oregano and other Himalayan spices.

Nepalese hot tea made with milk.

Please contact the merchant for soft drinks selection.

Gluten free. Premium boneless chicken breast cubes cooked in our signature creamy masala sauce with herbs and spices.

Vegan. Two samosas filled with spiced potato, cabbage, green onion, peas wrapped in a thin layer of flour dough and fried crisp. Served with tamarind sauce.

Gluten free. Vegetarian coconut curry. Mixed vegetables with tofu and paneer cooked with coconut and Himalayan sauce and spices.

Vegan. Baked crispy thin lenti, served with mint chutney wafers. Served with mint chutney.

Cucumber, potatoes and green peas marinated Himalayan style.

Gluten free. Assorted pieces of tandoor baked lamb, chicken breast, shrimp and Mixed vegetables. Cooked in specially prepared sauce made of different Himalayan herbs and spices.

Vegan. Two samosas filled with spiced potato, cabbage, green onion, peas wrapped in a thin layer of flour dough and fried crisp. Served with tamarind sauce.

Gluten free. Chicken marinated with Himalayan sauce, served with bell peppers, onions and green onions and cooked in a clay oven with Himalayan spices.

Gluten free. Lamb marinated with Himalayan sauce, served with bell peppers, onions and green onions and cooked in a clay oven with Himalayan spices.

Vegan. Spinach, onion mixed with spices and fried. Served with mint sauce.

Deep fried potatoes with spices and herbs.

Vegan. Baked crispy thin lenti, served with mint chutney wafers. Served with mint chutney.

Homemade cheese cooked with Himalayan spices and herbs.

Fried shrimp cooked with Himalayan spices and herbs served with mint chutney.

Organic mixed greens, cucumber, tomatoes and carrots with homemade dressing.

Cucumber, potatoes and green peas marinated Himalayan style.

Vegan. Mixed lentils cooked with Himalayan spices and herbs.

Cauliflower, zucchini, onion cooked with Himalayan spices and herbs.

Cauliflower, zucchini, onion cooked with Himalayan spices and herbs.

Staple dish of Nepal. Flour pastry filled with spiced vegetables pinched into bite size parcels, steamed and served with fresh Himalayan sauce.

Staple dish of Nepal. Flour pastry filled with spiced ground chicken pinched into bite size parcels, steamed and served with fresh Himalayan sauce.

Staple dish of Nepal. Flour pastry filled with spiced lamb pinched into bite size parcels, steamed and served with fresh Himalayan sauce.

Gluten free, vegan. Potatoes and cauliflower with onion and tomato sauce with Himalayan spices.

Gluten free, vegan. Eggplant and potatoes cooked in Himalayan style curry sauce.

Gluten free, vegan. Chickpeas cooked with special herbs and spices in taste of the Himalayas gravy.

Gluten free. Seasonal mixed vegetables with tofu and paneer cooked in onion and tomato sauce with Himalayan spices.

Gluten free, vegan. Bhindi Tarkari. Fresh okra and strips of onion sautéed with special herbs and spices.

Gluten free. Vegetarian coconut curry. Mixed vegetables with tofu and paneer cooked with coconut and Himalayan sauce and spices.

Gluten free. Minced spinach with homemade cheese cubes in a light creamy sauce.

Gluten free. Homemade cheese cubes cooked with special tikka masala.

Gluten free. Mashed homemade cheese cubes, potatoes, nuts and spices combined together to make balls made of kofta and cooked with specially prepared sauce of nuts, cream, tomato and onion with herbs and spices.

Cooked lentils tempered with ghee fried herbs and spices. One of the most popular daal recipe served in Nepal.

Gluten free. Pan-fried marinated chicken strips with bell pepper and onion cooked with Himalayan sauce.

Gluten free. Premium boneless chicken cooked in specially prepared sauce made of different Himalayan herbs and spices, authentic Nepalese style.

Gluten free. Premium boneless chicken breast cubes and potatoes cooked in our authentic sauce with herbs and spices.

Gluten free. Premium boneless chicken breast cubes cooked in our signature creamy masala sauce with herbs and spices.

Gluten free. Premium boneless chicken cooked in the tandoor oven and then baked in our creamy masala sauce with butter.

Gluten free. Premium boneless lamb and potatoes cooked in a tomato onion gravy with herbs and spices.

Gluten free. Premium boneless lamb pieces cooked in special prepared authentic Himalayan sauce with different herbs and spices.

Gluten free. Cooked in special prepared authentic Himalayan sauce with different herbs and spices.

Gluten free. Premium boneless lamb cooked with spinach paste or fresh spinach in a creamy sauce with different herbs and spices.

Gluten free. Premium boneless lamb cooked in clay oven prepared with special Himalayan sauce and spices.

Gluten free. Assorted pieces of tandoor baked lamb, chicken breast, shrimp and Mixed vegetables. Cooked in specially prepared sauce made of different Himalayan herbs and spices.

Gluten free. Macha ko tarkari. Salmon fillets cooked with Himalayas special sauce, herbs and spices.

Gluten free. Salmon filet cooked in our signature creamy masala sauce.

Gluten free. Shrimp cooked in our signature creamy masala sauce.

Gluten free. Headless tiger shrimps cooked in Himalayan sauce and herbs.

Gluten free. Headless tiger shrimps cooked with spinach in Himalayan sauce and herbs.

Gluten free. Your choice of bone in or boneless chicken roasted in the tandoor oven, served sizzling with sautéed onions, bell peppers cabbage and carrots.

Gluten free. Boneless lamb cubes roasted In the tandoor oven, served sizzling with sautéed onions, bell peppers cabbage and carrots.

Gluten free. Premium shrimp marinated In yogurt and exotic spices then baked In the tandoor oven and served In sizzling platter.

Gluten free. Wild salmon fillets marinated In yogurt and exotic spices then baked In the tandoor oven and served In sizzling platter.

Gluten free. Sampling of chicken tandoori, lamb boti kabab, chicken tikka, salmon and shrimp tandoori.

Gluten free. Assorted Mixed vegetables and paneer cooked with basmati rice and biryani masala.

Gluten free. Premium chicken is cooked with basmati rice, mix of special herbs and spices.

Gluten free. Lamb cooked with basmati rice, and biryani masala.

Gluten free. Jumbo shrimps cooked with basmati rice, and biryani masala.

Gluten free. Combination of chicken, lamb, shrimp and Mixed vegetable cooked with rice and biryani masala.

Traditionally baked butter naan made here fresh In tandoor oven.

Roasted garlic topped with fenugreek or oregano.

Roasted garlic topped with rosemary.

Cashew, peanuts, almond and cherry stuffed bread baked In tandoor oven.

Vegan.

Homemade yogurt with cucumber, carrot, mint and spices.

Very spicy homemade Himalayan sauce.