If you're looking for Healthy restaurants in San Diego look no further. The Deck at Moonshine Flats is known for having some of the best Healthy in San Diego. Located at 335 Sixth Ave, The Deck a...show more
Seasoned and slow smoked jumbo wings, served with ranch dressing.
Jalapeno sauerkraut and whole grain mustard.
Smoked tri tip, marinara, mozzarella, pickled jalapeno and pineapple.
Smoked chicken, alabama white BBQ sauce, mozzarella, grilled onion, cilantro and St. Louis BBQ sauce.
Served with chipotle ranch dressing.
Waffle fries, cheese curds, jack and cheddar, St. Louis BBQ sauce, applewood smoked bacon and green onions.
Three mini biscuits topped with shaved smoked tri tip, coleslaw and St. Louis BBQ sauce.
3 pieces. Baby back ribs wrapped in applewood smoked bacon.
3 pieces. Smoked pulled pork, jack and cheddar, candied bacon, scallion, red grape tomato and BBQ ranch.
Cream cheese, chicharron, sweet and spicy BBQ sauce, jalapeno orange marmalade.
Tortilla chips, smoked gouda cheese sauce, jack and cheddar, pulled baby back ribs, pickled jalapenos, tomato, cilantro, sour cream, sweet and spicy BBQ sauce.
Smoked 2 hours.
Smoked 12 hours.
Smoked 2 hours.
Smoked 4 hours.
Smoked 4 hours.
Smoked 12 hours.
1 lb. potato topped with smoked pulled pork, jack and cheddar, sour cream, applewood smoked bacon, green onion and St. Louis BBQ sauce.
1/4 lb. brisket, 1/4 lb. pulled pork, 1/4 rack baby back ribs, 1/4 lb. tri-tip, 1 kielbasa link, served with white bread, pickles, onions and choice of two sides.
Smoked pulled chicken, chopped romaine, sweet corn, black beans, avocado, bacon, red onion, fritos, pepper jack cheese and BBQ ranch dressing.
Thinly sliced smoked tri tip, chopped romaine, shaved parmesan, biscuit croutons and caesar dressing.
Smoked pulled chicken, candied bacon, tomato, lettuce, roasted garlic aioli on a brioche roll.
Thinly sliced smoked tri-tip, horseradish cheddar, crema on a French roll served with a side of Al au jus.
House ground 1/2 lb. brisket burger, pulled pork, choice of cheese and house made haystack onions.
Candied bacon and walnuts, hot fudge, vanilla ice cream, whipped cream and topped with a cherry.
Seasoned and slow smoked jumbo wings, served with ranch dressing.
Jalapeno sauerkraut and whole grain mustard.
Smoked tri-tip, marinara, mozzarella, pickled jalapeno, and pineapple.
Smoked chicken, Alabama white BBQ sauce, mozzarella, grilled onion, cilantro, and St Louis BBQ sauce.
Served with chipotle Ranch dressing.
Waffle fries, cheese curds, Jack and Cheddar, St Louis BBQ sauce, applewood smoked bacon, and green onion.
Three mini biscuits topped with shaved smoked tri-tip, coleslaw, and St Louis BBQ sauce.
Three pieces. Baby back ribs wrapped in applewood smoked bacon. Served with St Louis BBQ sauce.
Three pieces. Smoked pulled pork, Jack and Cheddar, candied bacon, scallion, red grape tomato, and BBQ Ranch.
Cream cheese, chicharron, sweet and spicy BBQ sauce, and jalapeno orange marmalade.
Tortilla chips, smoked gouda cheese sauce, Jack and Cheddar, pulled baby back ribs, pickled jalapenos, tomato, cilantro, sour cream, sweet and spicy BBQ sauce.
Smoked pulled chicken, chopped Romaine, sweet corn, black beans, avocado, bacon, red onions, Fritos, pepper Jack cheese, and BBQ Ranch dressing.
Thin sliced smoked tri tip, chopped Romaine, shaved parmesan, biscuit croutons, and Caesar dressing.
(Smoked 2 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 2 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 2 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 4 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 12 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked two hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 2 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 2 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 4 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 4 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
(Smoked 12 hours). Dry rubbed and smoked. Served with a side of pickles and onions.
Served with white bread, pickles, onions, and choice of two sides.
Served with white bread, pickles, onions, and choice of two sides.
One lb potato topped with smoked pulled pork, jack and cheddar, sour cream, applewood smoked bacon, green onion, and St. Louis BBQ sauce.
One-fourth lb brisket, one-fourth lb pulled pork, one-fourth rack baby back ribs, one-fourth lb tri tip, one kielbasa link, served with white bread, pickles, onions.
Smoked pulled chicken, candied bacon, tomato, lettuce, and roasted garlic aioli on a brioche roll.
Ground half lb brisket burger, pulled pork, choice of cheese, and haystack onions.
Thin sliced smoked tri-tip, horseradish Cheddar, crema on a french roll. Served with a side of alau jus.
Candied bacon and walnuts, hot fudge, vanilla ice cream, whipped cream, and topped with a cherry.
Last updated December 26, 2020