If you're looking for Beer restaurants in San Francisco look no further. Aditi Indian Cuisine is known for having some of the best Beer in San Francisco. Located at 1101 Valencia St, Aditi Indian...show more
Comes with rice, Dhal, Naan bread ,Desert [Available only during lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM]
Comes with rice, Dhal, Naan bread ,Desert [Available only during lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM]
Comes with rice, Dhal, Naan bread ,Desert [Available only during lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM]
Comes with rice, Dhal, Naan bread ,Desert [Available only during lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM]
Comes with rice, Dhal, Naan bread ,Desert [Available only during lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM]
Comes with rice, Dhal, Naan bread ,Desert [Available only during lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM]
Comes with rice, Dhal, Naan bread ,Desert [Available only during lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM]
Aditi Special Chicken Wings [ 5 Pcs ]
Fire broth soup. Tomatoes, lentils, tamarind, black pepper, spices.
Green pepper, spring onions, ginger, garlic, chicken stock, a mix of vegetables.
Spicy Soup prepared from mutton bone added with Indian herbs and spices.
Fried homemade street food savory with spinach & cheese.
Fried lentil doughnut served with sambar and chutney.
Fried lentil dought immersed in a bowl of sambar.
Fried lentil dought immersed in a bowl of rasam.
Spiced vegetable wrapped in a tortilla.
Paneer wrapped in a tortilla.
Batter fried cauliflower & mix with sauce.
Batter fried paneer cubes spiced up in traditional south Indian spices.
Crispy potato fries
Popular south Indian snack deep-fried egg with chickpea flour served with coconut chutney.
Chicken strips deep fried with chef special sauce.
Chicken marinated in ginger, garlic south Indian style sauce sprinkled with cashnut.
Popular in Hyderabad marinated tilapia fish with spices, ginger, garlic deep fried with south Indian spices.
Pomfret fish marinated with Indian spices and grilled.
Roasted fresh lamb meat with Chennai spices and black pepper.
Minced lamb keema with South Indian spices and made as a ball, deep-fried, served with lemon cross sauce.
South Indian dish made with street sided marinated with authentic sauce.
Chef special sauce marinated with chicken, spicy yogurt sauce and deep-fried.
Mix lentils tempered with roasted cumins
Spinach tempered with mix lentils with south Indian spices
Paneer cubes cooked in mild cash nut & tomato gravy
Paneer cubes cooked with creamy spinach
Stuffed potato & cheese ball cooked with creamy sauce
Stuffed vegetable ball cooked with mint and basil sauce
Garbanzo masala served with multi layered Malabar parota.
Grilled seasoned vegetables cooked with rich pistachio sauce
Chicken cooked with south Indian special Chettinadu, masala
Marinated chicken cooked with ginger, garlic, creamy tomato, fenugreek leaves
Slow-braised cooked lamb cooked with potatoes, homemade vindaloo sauce
Slow-braised cooked goat cooked with potatoes, homemade vindaloo sauce
Slow-braised cooked lamb cooked with home-style spices
Slow-braised cooked goat cooked with home-style spices
Minced lamb cooked with onion & tomato gravy with green peas
Fish cooked Malabar masala
King shrimp cooked with chef special sauce, served with kal dosa.
Chicken breast cooked in rich pistachio sauce
Chef’s special masala used for making all varieties of biryanis.
Chef’s special masala used for making all varieties of biryanis.
Chef’s special masala used for making all varieties of biryanis.
Chef’s special masala used for making all varieties of biryanis.
Chef’s special masala used for making all varieties of biryanis.
We cant make this biryani spicy level as mild, this biryani is an spicy biryani
Rice crepe made with rice and lentils, served with chutneys and sambar.
Rice crepe made with rice and lentils, served with chutneys and sambar.
Rice crepe filled with spiced potatoes, served with chutneys and sambar.
Rice crepe filled with spicy masala, served with chutneys and sambar.
Rice crepe sprinkled with cheese.
Thin rice crepe sprinkled with ghee, served with chutneys and sambar.
Rice crepe with egg omelet, served with chutneys and sambar.
Rice crepe stuffed with chicken masala, egg omelet, served with salan.
Rice crepe stuffed filled with lamb curry, served with chutneys and sambar.
Rice & lentil pancake.
Pancake topped with mixed vegetables.
Rice pancaked topped with onion & tomatoes.
2 pcs.
2 pcs.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
We cant make this biryani spicy level as mild, this biryani is an spicy biryani
We cant make this biryani spicy level as mild, this biryani is an spicy biryani
Batter fried cauliflower and mix with sauce.
Marinated chicken cooked with ginger, garlic, creamy tomato, fenugreek leaves
Chicken cooked with south Indian special chettinadu, masala
Mix lentils tempered with roasted cumin
Comes with rice, Dhal, Naan bread ,Desert Available only During during Lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM
Comes with rice, Dhal, Naan bread ,Desert Available only During during Lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM
Comes with rice, Dhal, Naan bread ,Desert Available only During during Lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM
Comes with rice, Dhal, Naan bread ,Desert Available only During during Lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM
Comes with rice, Dhal, Naan bread ,Desert Available only During during Lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM
Comes with rice, Dhal, Naan bread ,Desert Available only During during Lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM
Comes with rice, Dhal, Naan bread ,Desert Available only During during Lunch hours Tues- Thu : 11:30 AM to 2:30 PM, Friday- Sunday : 12 PM to 4 PM
Spicy soup prepared from mutton bone added with Indian herbs and spices.
Tomatoes, lentils, tamarind, black pepper, spices.
Batter fried cauliflower and mix with sauce.
Marinated paneer cubes cooked with Chef Special chili sauce
Batter fried panner cubes spiced up in traditional south Indian spices.
marinated Paneer cubes cooked with Schezwan sauce
Spinach and cheese. Fried homemade street food savory with spinach and cheese.
Mix okra with chick pea flour with pepper, cilantro and deep fried.
Crispy potato fries, cheese, garlic, spices masala.
South Indian dish made with street sided marinated with authentic sauce.
Pomfret fish marinated with Indian spices and grilled.
Roasted fresh chicken meat with Chennai spices and black pepper
Chicken marinated in ginger, garlic south Indian style sauce sprinkled with cashnut.
Chef special sauce marinated with chicken, spicy yogurt sauce and deep fried.
Roasted fresh lamb meat with Chennai spices and black pepper.
Chef special chili sauce cooked with marinated fish
Popular south Indian snack deep fried egg with chick pea flour served with coconut chutney.
Mix lentils tempered with roasted cumin
Paneer cubes cooked in mild cashnut and tomato gravy
Garbanzo masala served with multi layered malabar parota.
Stuffed potato and cheese ball cooked with creamy sauce
Grilled seasoned vegetables cooked with rich pistachio sauce
Okra cooked with indian spices
Roasted eggplant cooked with indian spices
Grilled Garlic cooked with indian spices
Marinated chicken cooked with ginger, garlic, creamy tomato, fenugreek leaves
Chicken cooked with south Indian special chettinadu, masala
Marinated chicken cooked with ginger, garlic, creamy tomato, fenugreek leaves
Goat meat cooked with onion,chili and southern spices
Chicken cooked with Kadai Masala,
Chicken breast cooked in rich pistachio sauce
Slow braised cooked lamb cooked with home style spices
Fish cooked malabar masala,
Boiled egg cooked with Southern spices
Slow braised cooked lamb cooked with potatoes, home made vindaloo sauce
King shrimp cooked with chef special sauce, served with kal dosa.
We cant make this biryani spicy level as mild, this biryani is an spicy biryani
We cant make this biryani spicy level as mild, this biryani is an spicy biryani
We cant make this biryani spicy level as mild, this biryani is an spicy biryani
We cant make this biryani spicy level as mild, this biryani is an spicy biryani
Indian Beer. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Last updated July 1, 2022