Order online delivery or takeout from Beretta to enjoy some of the best brunch in San Francisco. Looking to find the cheapest way to order Beretta? Choose the most affordable, or the quickest del...show more
citrus & fennel (vegan)
extra virgin olive oil (vegan)
cherry tomatoes, pine nut, olives
capers & sage
calabrese peperoncini & garlic (vegan)
caper aioli
gorgonzola & parmesan
scamorza & basil
mascarpone & pecorino
burrata & mushroom truffle honey
porcini & smoked pancetta
spicy tomato sauce
kale, cherry tomato, olives & panna acida
calabrese aioli
fried calamari, shrimp, zucchini & green beans
tomato, onions, & olives
parmesan croutons
arugula and fennel with shaved parmesan
eggplant, cucumber & watermelon radish
goat cheese, arugula & walnuts
Spicy marinara, peperoncini & olives
funghi misti, tomato, fontina & thyme
pancetta & caramelized onion
hot salami, coppa, tomato, provolone & diavolicchio
spicy Italian sausage, panna & green onions
prosciutto di parma, tomato, arugula & mozzarella
marinara, provolone, bell pepper & prosciutto cotto
chorizo, tomato, oaxaca cheese & cilantro
bechamel, fontina, pancetta, two eggs & sage
pancetta and crescenza cheese
Calabrese pepperoncini and garlic.
Citrus and fennel.
Caper aioli.
Spicy tomato sauce.
Mushroom-truffle honey.
With extra virgin olive oil.
With calabrese aioli.
Pickled vegetables
Fresh rolled pasta, ricotta, garlic-sausage or basil-tomato sauce, and spinach
Eggplant, tomato, basil, and scamorza.
Mushroom, tomato, and gorgonzola.
spinach, ricotta, gorgonzola
Traditional lasagna bolognese, fontina, parmesan, and ricotta.
Roasted half chicken, calabrese peppers, olives and creamy polenta
Pan seared pork tenderloin, prosciutto di parma and sage.
Penne and fontina.
polenta, gremolata, chianti
Marinara, mozzarella, and basil.
Marinara, burrata, and basil.
Pepperoncini and olives.
Marinara, fontina, and thyme.
Marinara, provolone, coppa, and diavolicchio.
Marinara, béchamel, and green onion.
Marinara, mozzarella, and arugula.
Mozzarella, pecorino, pancetta, two eggs, and cracked black pepper.
Sausage, smoked mozzarella, caramelized onions, kale, marinara
Shaved parmesan.
Parmesan croutons.
Arugula, goat cheese, and walnuts.
Rum-mascarpone.
Sparkling water
Must be 21 years or older to order- ID required upon delivery.
Nuria, Cava Sparkling Rose
Sonoma County, 2017
Must be 21 years or older to order- ID required upon delivery.
Must be 21 years or older to order- ID required upon delivery. Caparzo, Toscana
Pizza Tomato Sauce, mozzarella, basil, evoo Allergies: Dairy, Olives
Roasted gold and red beets, kale, almonds, farro, avocado, goat cheese, balsamic vinaigrette Allergies: Vinegar, Onions, Garlic, Avocado, Nuts. Dairy, Gluten (farro)
Pizza Tomato Sauce, panna sauce, Provolone, green onion, Pork Sausage. “Caggiano” sausage from north of Bay Area (Petaluma). Pork butt Natural/No-Hormones raised, red wine, garlic, fennel seed, salt, chili flakes. Allergies: Pork, Dairy, Gluten
Wild baby arugula, Belgian endive, radicchio, shaved grana padano cheese, tossed with lemon vinaigrette (lemon zest, lemon juice, champagne vinegar, extra virgin olive oil)parmesan Caesar Dressing: egg yolk, Dijon, garlic, anchovy, Worcestershire, red wine vinegar, pepper, balsamic vinegar, olive oil, canola oil, parmesan, tabasco Allergies: Dairy, Anchovy, Garlic, Gluten
Fontina, mozzarella, raw red onions, thyme, mixed Mushrooms (portabella, crimini, maitaki) Ingredients: Mushrooms, Dairy, Onions
Burrata, Marinara, Basil, XVOO Allergies: Dairy, Olives
Two meatballs with spicy tomato sauce and grilled crostini. Ingredients: pork/veal garlic, parsley, pecorino (sheep) cheese, milk, eggs, breadcrumbs, salt, pepper. spicy tomato sauce: tomato, basil, garlic, onion, chili flakes, parsley, and olive oil. Allergies: Pork, Gluten, Dairy, Garlic.
Fresh pasta sheets layered with bolognese sauce, panna, fresh ricotta cheese, fontina and parmesan chese. Bolognese sauce, ground veal (75%) and ground pork (25%) cooked with onion, thyme, red wine, ground porcini mushrooms, tomato paste, vefetables stock, and flour Allergies: Mushrooms, Dairy, Gluten, Wine
tiramisu rum mascarpone
Ingredients: 3 pieces of grilled walnut bread, burrata tartufata (mushroom, corn oil, summer truffle, black olives, salt, anchovies, white balsamic & honey) Garnished with chopped chives Allergies: Gluten, Dairy, Nuts, Honey, Seafood
Two meatballs with spicy tomato sauce and grilled crostini. Ingredients: pork/veal garlic, parsley, pecorino (sheep) cheese, milk, eggs, breadcrumbs, salt, pepper. spicy tomato sauce: tomato, basil, garlic, onion, chili flakes, parsley, and olive oil. Allergies: Pork, Gluten, Dairy, Garlic.
Ingredients: 3 pieces of grilled walnut bread, burrata tartufata (mushroom, corn oil, summer truffle, black olives, salt, anchovies, white balsamic & honey) Garnished with chopped chives Allergies: Gluten, Dairy, Nuts, Honey, Seafood
Flashed fried cauliflower with bagna cauda, calabrese peppers, lemon, italian parsley. Bagna Cauda: garlic, anchovies, chili flakes, lemon juice, evoo Allergies: Gluten, Eggs, Dairy, Garlic, Anchovy
Blanched broccolini, sautéed and roasted in the oven with EVOO and sliced garlic, topped with calabrese peppers. Allergies: Garlic
4 saffron rice ball fritters with prosciutto, green peas and mozarella Ingredients: Carnaroli rice, white wine, onion, green peas, diced prosciutto, veggie stock, mozarella cheese, parmesan, cream, butter, balls are dusted with flour, egg wash, and coated with panko. Lemon Aioli: garlic, lemon, raw eggs, blended oil. Allergies: Pork, Gluten, Dairy, Onion, Garlic, Raw Eggs
Eggplant Caponatina with basil and toasted pine nuts Ingredients: Fried eggplant, celery, cherry tomato, basil, castelvetrano green olives, pine nuts, capers, olive oil, white balsamic Allergies: Gluten, Pine Nuts, Olives
Choice of meat with bread and pickled veggies
Herb Onion Focaccia bread with extra virgin olive oil Ingredients: House made bread (same as pizza dough) = Yeast, flour, water, salt) seasoned with pickled yellow onion (in vinegar), rosemary, parmesan, & oregano served with side of EVOO Allergies: Gluten, Onion, Dairy
Marinated Castelvetrano Olives Ingredients: Imported large green marinated olives, extra virgin olive oil (XVOO), toasted fennel seeds & orange zest. Allergies: Olives
Ingredients: PEI black mussels, sauteed with garlic, green onion, sofritto, white wine, clam juice, Roma tomatoes, tomato sauce, served with 2 grilled crostini. Sofritto: reslish of garlic, oregano, capers, anchovies, chili flakes, parsley, olive oil Allergies: Seafood, Garlic
Heirloom tomatoes, fresh mozzarella, arugula, basil Sliced heirloom tomatoes, with fresh mozzarella, basil, salt, black pepper, oregano, arugula, and white balsamic vinaigrette
Roasted gold and red beets, kale, almonds, farro, avocado, goat cheese, balsamic vinaigrette Allergies: Vinegar, Onions, Garlic, Avocado, Nuts. Dairy, Gluten (farro)
Wild baby arugula, Belgian endive, radicchio, shaved grana padano cheese, tossed with lemon vinaigrette (lemon zest, lemon juice, champagne vinegar, extra virgin olive oil)parmesan Caesar Dressing: egg yolk, Dijon, garlic, anchovy, Worcestershire, red wine vinegar, pepper, balsamic vinegar, olive oil, canola oil, parmesan, tabasco Allergies: Dairy, Anchovy, Garlic, Gluten
chopped sweet gems lettuce, cannellini beans, fresh mozzarella, mortadella, croutons, hardboiled egg, fennel, and olives, tossed with red wine vinaigrette (lemon juice, aged red wine vinegar, salt black pepper, and extra virgin olive oil) Allergies: Dairy
Pizza Tomato Sauce, mozzarella, basil, evoo Allergies: Dairy, Olives
Fontina, mozzarella, raw red onions, thyme, mixed Mushrooms (portabella, crimini, maitaki) Ingredients: Mushrooms, Dairy, Onions
Pizza Tomato Sauce, panna sauce, Provolone, green onion, Pork Sausage. “Caggiano” sausage from north of Bay Area (Petaluma). Pork butt Natural/No-Hormones raised, red wine, garlic, fennel seed, salt, chili flakes. Allergies: Pork, Dairy, Gluten
Burrata, Marinara, Basil, XVOO Allergies: Dairy, Olives
Panna, mozzarella, parmesan, thin sliced prosciutto di Parma, baby arugula, & olive oil Allergies: Dairy, Pork,
Pizza Tomato Sauce, Chili Flakes, Sausage, Burrata, Taggiasca Olives, Calabrian peppers Allergies: Dairy, Pork, Peppers
Pizza Tomato Sauce, provolone cheese, hot Coppa, spicy dry chorizo, diavolicchio. Allergies: Peppers, Pork
Panna, pancetta, pecorino, mozzarella, provolone, 2 eggs. finished with black pepper. Allergies: Dairy, Eggs
Marinara, provolone, prosciutto cotto (cooked prosciutto), artichokes, mushroom mix (portobello, crimini, maitaki) Allergies: Mushroom, Pork, Dairy, Gluten
Folded pizza dough. Pizza Tomato Sauce, scarmoza, Italian sausage, kale, caramelized onion, Calabrese oil. Allergies: Dairy, Pork, Gluten (Cannot be made gluten-free)
Pizza Tomato Sauce, Taggiasca olives, chili flakes, calabrese peppers. NO CHEESE. Vegan as is. Allergies: Peppers, Olives, Gluten
Fresh pasta sheets layered with bolognese sauce, panna, fresh ricotta cheese, fontina and parmesan chese. Bolognese sauce, ground veal (75%) and ground pork (25%) cooked with onion, thyme, red wine, ground porcini mushrooms, tomato paste, vefetables stock, and flour Allergies: Mushrooms, Dairy, Gluten, Wine
Mushrooms risotto with thyme and parmesan cheese. Ingredients: Carnaroli rice sauted with onion, porcini powder, white wine, mushrooms mix (portobello, crimini, maitake) thyme, parsley, butter and parmesan cheese Allergies: Mushroom, Dairy, Onions,
kale and ricotta tortellini with tomato, brown butter and sage. (Handmade) hat shapped fresh pasta filled with lacinato kale, ricotta cheese, parmesan, lemon zest, bread crumbs, served over tomato basil sauce, parmesan and brown butter and sage. Allergies: Dairy, Egg (pasta)
fresh linguine, Sauteed manilla clams, black mussels, prawns and squid. white wine tomato sauce with clam juice, basil and sofritto (relish of garlic, oregano, anchovies, chili flakes, capers) Allergies: Seafood/Shellfish, Gluten, Dairy, Egg (pasta), Garlic, Tomato
carnaroli rice, onions, squid, and squid ink, white wine, lemon zest, butter, parmesan and sofritto. Sofritto: relish of garlic, anchovy, oregano, capers, parsley, chili flakes, evoo Allergies: Garlic, Seafood, Dairy, Anchovy,
tiramisu rum mascarpone
panna gelato extra virgin olive oil, sea salt
bonet-chocolate gelato amaretti, caramel
affogato gelato, espresso
Tomato, sausage.
Tomato & parmesan.
Chocolate gelato with amaretti & caramel.
With amaretto spongecake.
With rum-mascarpone.
With extra virgin olive oil & sea salt.
Marinara, bechamel, green onion.
Bechamel, fontina, pancetta, egg, sage.
Marinara, fontina, thyme.
Marinara, arugula, mozzarella.
Coppa, marinara, provolone, diavolicchio.
Marinara, oaxaca cheese, cilantro.
Pancetta, gorgonzola, caramelized onions.
Marinara, provolone, ham, bell peppers.
Pepperoni, olives.
Calabrese aioli.
Scamorza, basil.
Capers, sage.
Burrata, mushroom-truffle honey.
Porcini, smoked pancetta.
Spicy tomato sauce.
Pangratatto, panna acida, anchovy, capers.
Prawns, zucchini, green beans.
Calabrese pepperoncini, garlic.
Mascarpone, pecorino.
Citrus, fennel.
Gorgonzola, parmesan.
Capers, sage.
Tomato, capers, olives.
Extra virgin olive oil.
Kale, cherry tomato, olives, panna acida.
Smoked mozzarella, fried eggs.
Escabeche, calabrese aioli, french fries.
Mixed berries, mascarpone.
Semolina, italian ham, spinach, béchamel, tomato, parmesan.
With tomato, sausage.
In spicy tomato sauce.
Fried eggs, ricotta salata, tomatillo-avocado sauce.
Asparagus & mozzarella, potatoes, mixed greens.
Fried eggs, ricotta salata, tomatillo-avocado sauce.
Pancetta, mushroom & green onion, potatoes, mixed greens.
Arugula, goat cheese, walnuts.
Parmesan croutons.
Shaved parmesan.
Eggplant, cucumber, watermelon radish.
Last updated August 10, 2023