Breadbelly

Kaya pastry cream filled milk bread.

Yuzu and almond streusel.

Brown butter, coconut milk and peanuts.

Onion jam and cream cheese.

Korean-style egg filled cornbread, chili flakes, scallions cheddar cheese and sweet corn.

Stokes purple sweet potato filling, flaky butter crust toasted meringue and salted egg.

Buckwheat, chocolate and maldon.

Strawberry jam and umeboshi comes in pairs.

Black sesame butter cookie dulce de leche, toasted white sesame.

Cats, nuts, seeds dried fruit citrus zest and maple.

8*8*4 baked fresh daily.

Valrhona dark chocolate ganache, dulcey shiro miso cremeux, cornflake crunch rich & dealent.

Shrimp, brussel sprouts, shallot, black vinegar & sesame.

Two eggs, bacon, char sui, ham, shishito peppers, toast, herb salad and cheese.

Soft scrambled eggs, cherry tomato gravy. Fermented blackbean, rau ram, cilantro and dill.

Milk bread with coconut-pandan jam and maldon.

Plum jam and salted butter.

Miso pumpkin puree, pepitas and sesame shichimi.

Chicken, ginger and scallion.

Labneh yogurt, seasonal fruits, honey & bee pollen.

Cauliflower, cucumber, onion, tomato, parmigiano reggiano, shiso and Caesar dressing.

Maitake & enoki mushrooms, cabbages and chili oil.

Fried egg, ham, braised kale, gruyere fermented chili on a bun.

Roasted pork, char siu glaze, cucumbers bok choi, onion, lettuce and house kewpie on sliced milk bread.

Tuna salad in extra virgin olive oil, pickled celery root, gruyere, cucumbers, bok choi, onion on sliced milk bread.

Gochujang cheddar & gruyere on thick milk bread.

14 oz.

Only offered hot.

Brown sugar.

Served with guanaja.

8 oz with guanaja.

Coffee, black tea and sweetened milk.

Brewed over ice.

Oat, rice milk and Saigon cinnamon.

Bai mudan, yuzu and ginger.

Sparkling drink and kimino.

Swan soda.

Clever whole milk.

8 oz.