DJ Sushi
About DJ Sushi
All across San Francisco, DJ Sushi is known for their catering as well as all the great options on their menu. Here you can browse that menu, and when you are ready to order delivery or takeout f...show more
Menus
4 pieces. Deep fried octopus ball with barito flakes, eel sauce and spicy mayo.
4 pieces. Deep-fried tofu with bonito flakes and house sauce.
Boiled soy bean.
House Special. Stirred soy bean with chili garlic sauce. Spicy.
Deep fried chicken with spicy mayo.
Popular item. 2 pieces.
6 pieces. Deep-fried chicken dumplings with ponzu sauce.
4 pieces. Deep fried veggie spring rolls with sweet and sour sauce
Spicy. 2 halves with spicy mayo and katsu sauce.
8 pieces. Shrimp, yam, potato, carrot, pumpkin and broccoli.
Yasai korokke. 2 pieces.
Crispy chips topped with tuna, tobiko, avocado, cucumber, sweet onion and special ponzu sauce.
Grilled yellowtail cheek with side of special ponzu sauce and lemon.
Grilled salmon cheek with side of special ponzu sauce and lemon.
Grilled whole squid with side spicy mayo and side wasabi sauce.
2 pieces. Grilled lamb chop with house special sauce and side of lemon.
4 pieces. Baked mussels with tobiko, scallions, spicy mayo and unagi sauce.
4 pieces. Deep fried oysters with spicy mayo and katsu sauce.
2 skewers. Grilled Japanese style scallop with black pepper.
Grilled whole piece of mackerel with side of house special sauce.
deep fried with side of spicy mayo.
6 piece. Deep fried shrimp with side of tempura sauce.
Japanese BBQ pork. Includes egg, corn, carrot, seaweed, enoki mushroom and green onion.
Includes egg, corn, carrot, seaweed, enoki mushroom and green onion.
Deep fried pork. Includes egg, corn, carrot, seaweed, enoki mushroom and green onion.
Tempura shrimp, yam, broccoli, carrot and potato. Includes egg, corn, carrot, seaweed, enoki mushroom and green onion.
Grilled beef with pepper, egg, corn, carrot, seaweed, enoki mushroom and scallions.
Spicy minced pork, chashu, egg, bean sprout, corn and cilantro in spicy miso broth. Spicy.
Scallop, boiled egg, corn, bean sprouts and scallion with rib bone broth and black garlic oil.
Stirred beef with onion, boiled egg, corn, carrots, seaweed, enoki mushrooms and scallions (served with rib bone broth and black garlic oil).
shrimps, scallops, mussels, fish fillets with boil egg, corn, carrot, seaweed, enoki mushrooms and scallions.
Cucumber.
Red tuna.
Hamachi and scallion.
Tempura sweet yam, carrot and potato.
Eel and avocado.
Cripsy salmon skin, cucumber, lettuce, tobiko and unagi sauce.
Cooked Shrimp, avocado and cucumber.
Spicy tuna, cucumber and lettuce. Spicy.
Cream cheese and fresh salmon.
Crab meat and avocado.
Shrimp tempura, avocado and cucumber.
Fresh salmon and avocado.
Tuna and avocado.
Yellowtail, jalapeno, green lemon and wasabi tobiko.
Soft-shell crab, tobiko, avocado and cucumber
Spicy tuna and mango. Spicy.
Deep fried yam with veggic sauce.
Tofu skin, tamago, avocado and cucumber with veggic sauce.
Crab meat and avocado deep fried with Unagi sauce and spicy mayo. Spicy.
Cooked sweet mushroom.
Cooked sweet mushroom with avocado.
Cucumber.
Red tuna.
Hamachi and scallion.
Tempura sweet yam, carrot and potato.
Eel and avocado.
Cripsy salmon skin, cucumber and daikon sprouts.
Shrimp, avocado and cucumber.
Spicy tuna & cucumber.
Cream cheese and salmon.
Crab meat and avocado.
Shrimp tempura, avocado and cucumber.
Salmon and avocado.
Tuna and avocado.
Yellowtail, green lemon and wasabi tobiko.
Soft-shell crab, avocado and lettuce.
Deep fried yam with veggic sauce.
Spicy tuna and mango. Spicy.
Tempura veggie, avocado, enoki mushroom and soy wrap.
Spicy tuna topped with crab meat, salmon, baked with spicy mayo sauce and tobiko. Spicy.
Tuna, salmon, eel, cucumber, avocado and wasabi tobiko.
Eel and cucumber topped with avocado.
Avocado, spicy crab meat topped sear albacore, jalapeno and spicy mayo sauce. Spicy.
Lobster salad, avocado baked with crab meat, scallop, spicy mayo sauce and tobiko.
Shrimp tempura topped with spicy tuna and avocado. Spicy.
Shrimp tempura and crab meat topped with sear hamachi, jalapeno, spicy mayo and ponzu.
Spicy tuna, eel and cream cheese deep-fried with seaweed. Spicy.
Salmon, avocado and cucumber topped with tuna, white tuna, tobiko and scallions.
Shrimp tempura, cucumber and crab meat topped with eel and avocado.
Avocado and tobiko topped with salmon and lemon.
Eel & avocado topped with crab meat, tuna, avocado & tobiko
crab meat and avocado topped with assorted fish.
Spicy tuna, avocado and cucumber topped with spicy tuna and tobiko. Spicy.
Minced yellowtail with scallion topped with sear yellowtail fillet, tobiko and sweet onion.
Baked roll. Crab meat and avocado topped with baked salmon, tobiko, scallion and spicy mayo. Spicy.
Spicy tuna and cucumber, deep-fried and topped with tuna and seaweed. Spicy.
Avocado, cucumber and shrimp tempura topped with salmon and spicy mayo.
Eel and avocado topped with crab meat, sear salmon and sweet onion.
Shrimp tempura, avocado and cucumber topped with assorted fish and tobiko.
Tempura asparagus topped with avocado and veggie unagi sauce.
Eel and mango topped with crab meat and tobiko.
Spicy tuna and asparagus topped with sear albacore, black pepper, scallions and spicy ponzu sauce. Spicy.
Shrimp tempura and avocado topped with butterfish tobiko and Japanese mayo.
Deep fried salmon, cream cheese and jalapeno topped with unagi sauce, spicy mayo and tobiko.
Avocado and cucumber topped with seaweed salad and sweet veggie sauce.
Mango and crab meat topped with cooked shrimp and mango sauce.
Salmon and cream cheese topped with butter fish and tempura flakes.
Spicy tuna hand roll, California hand roll and a salmon skin hand roll.
6 piece California roll, 6 piece salmon skin roll, 1 piece unagi nigiri, 1 piece salmon nigiri and 1 piece ebi nigiri.
6 piece shrimp tempura roll, 1 piece tuna nigiri, 1 piece walu nigiri, 1 piece salmon nigiri, 1 piece unagi nigiri and 1 piece albacore nigiri.
6 piece rock 'n' roll, 2 piece hamachi nigiri, 2 piece ebi nigiri and 2 piece albacore nigiri.
6 piece spicy tuna roll, 2 piece tuna nigiri, 2 piece salmon nigiri and 2 piece unagi nigiri. Spicy.
5 pieces different sashimi, 2 pieces salmon nigiri, and 6 piece alaska roll.
Assorted fish and seaweed salmon with miso.
Eel and seaweed salad served with miso.
2 pieces sake nigiri, 2 pieces maguro night, 2 pieces butter fish nigiri, 2 pieces hamachi nigiri and 2 pieces albacore nigiri.
2 piece. Sweet bean curd.
2 piece. Steamed egg.
Boiled shrimp. 2 piece.
Mackerel. 2 piece.
Albacore. 2 piece.
Chopped scallop with tobiko and special ponzu sauce. 2 piece.
Butterfish. 2 piece.
Salmon. 2 piece.
Tuna. 2 piece.
Yellowtail. 2 piece.
Salmon belly. 2 piece.
Hamachi belly. 2 piece.
With spicy ponzu. 2 piece.
With sweet onions. 2 piece.
Eel. 2 piece.
Flying fish egg. 2 piece.
Salmon roe. 2 piece.
(2 pieces) Sweet raw shrimp with tobiko, served with side of deep fried heads.
8 piece omakase.
Salmon wrapped rice topped with tobiko and quail egg.
Minced scallop with tobiko and spicy mayo. Spicy.
Imitation crab meat with mayo.
Fresh sea urchin. 2 piece.
(2 Spoon) Fresh sea urchin with tobiko, quail egg and special ponzu sauce.
Tasty cooked baby octopus
Lobster salad with tobiko
Boiled shrimp. 3 piece.
Mackerel. 3 piece.
Albacore. 3 piece.
Scallop. 3 piece.
Butterfish. 3 piece.
Salmon. 3 piece.
Tuna. 3 piece.
Yellowtail. 3 piece.
Salmon belly.
Yellowtail belly.
6 Pieces.
9 pieces. Salmon, tuna and albacore.
Tuna, walu, salmon and hamachi.
Chef's choice.
Sea urchin. 3 pieces.
6 slices of grilled chashu over rice with egg and vegetables. Served with miso soup.
2 pieces. Grilled salmon cheek with a side of special ponzu sauce and lemon. Served with rice, miso soup and salad.
Choose any 2 items. Served with rice, salad and miso soup.
Deep fried pork cutlet with sear egg, sweet onion and nori flakes. served side of katsu sauce and miso soup.
served with miso soup. Japanese curry with mixed veggies over rice. Please Note Tonkatsu, Chicken Katsu, Beef or Grilled Chicken.
Popular house dressing with mixed green
Seasoned seaweed and sesame.
With vinegar dressing.
Assorted fish, tobiko, seaweed salad and cucumber with vinegar dressing.
Spicy cabbage. Spicy.
Cooked shrimp and cucumbers with vinegar sauce.
Tasty cooked baby octopus with seaweed salad , cucumber salad & tobiko, served with special sauce.
Enoki mushrooms, tofu, seaweed and scallions
hot Japanese green tea.
please mark down mango, apple or kiwi strawberry.
2 pieces.
Rich and creamy slice cheese cake.
Most popular. Shrimp tempura, avocado, and cucumber.
Eel and avocado topped with crab meat, sear salmon, and sweet onion.
Spicy. Avocado, spicy crab meat topped sear albacore, jalapeño, and spicy mayo sauce.
Spicy. Spicy tuna topped with crab meat, salmon, baked with spicy mayo sauce and tobiko.
Minced yellowtail with scallion topped with sear yellowtail fillet, tobiko, and sweet onion.
Spicy. Spicy tuna and asparagus topped with sear albacore, black pepper, scallions, and spicy ponzu sauce.
Eel and mango topped with crab meat and tobiko.
Spicy. Deep fried with banato, eel sauce, and spicy mayo.
Boiled soy bean.
Deep fried chicken with spicy mayo.
Most popular. Deep-fried chicken dumplings with ponzu sauce.
Spicy. Two halves with spicy mayo and katsu sauce.
Yasai korokke.
Grilled yellowtail cheek with side of special ponzu sauce and lemon.
Grilled whole squid with side spicy mayo and side wasabi sauce.
Baked mussels with tobiko, scallions, spicy mayo, and unagi sauce.
2 skewers. Grilled Japanese style scallop with black pepper.
Deep fried with side of spicy mayo.
Deep-fried tofu with bonito flakes and house sauce.
Spicy. Boiled soy bean with chili gari sauce.
2 pieces.
Deep fried veggie spring rolls with sweet and sour sauce.
Shrimp, yam, potato, carrot, pumpkin, and broccoli.
Crispy chips topped with tuna, tobiko, avocado, cucumber, sweet onion, and special ponzu sauce.
Grilled salmon cheek with side of special ponzu sauce and lemon.
Grilled lamb chop with house special sauce and side of lemon.
Deep fried oysters with spicy mayo and katsu sauce.
Grilled whole piece of mackerel with side of house special sauce.
Deep fried shrimp with side of tempura sauce.
Japanese BBQ pork (Chashu)
Deep fried pork Cutlet
Scallops, boiled egg, corn, bean sprouts, and scallions
Shrimps, scallops, mussels, fish fillets with boil egg, corn, and scallions.
Spicy. Spicy minced pork, chashu, egg, bean sprout, corn, and cilantro in spicy miso broth.
Stir Onion Beef
Cold noodle with deep-fried chicken, mixed veggie tempura, boiled egg, seaweed, mixed salad, red ginger, and side of miso sauce.
Stirred beef with onion served over rice and topped with egg yolk and scallion. Served with miso soup.
Spicy tuna hand roll, California hand roll and a salmon skin hand roll.
Six pieces California roll, six piece salmon skin roll, one piece unagi nigiri, one piece salmon nigiri, and one piece ebi nigiri.
Six pieces shrimp tempura roll, one piece tuna nigiri, one piece walu nigiri, one piece salmon nigiri, one piece unagi nigiri, and one piece albacore nigiri.
Six pieces rock 'n' roll, two pieces hamachi nigiri, two pieces ebi nigiri, and two pieces albacore nigiri.
Spicy. Six pieces spicy tuna roll, two pieces tuna nigiri, two pieces salmon nigiri, and two pieces unagi nigiri.
Five pieces different sashimi, two pieces salmon nigiri, and six pieces Alaska roll.
Assorted fish and seaweed salad with side of miso.
Eel and seaweed salad served with miso.
Two pieces sake nigiri, two pieces maguro night, two pieces butter fish nigiri, two pieces hamachi nigiri, and two pieces albacore nigiri.
Sweet bean curd.
Boiled shrimp.
Mackerel.
Chopped scallop with tobiko and special ponzu sauce.
Salmon.
Yellowtail.
Hamachi belly.
With special sauce
Flying fish egg.
(2 pieces) Sweet raw shrimp with Tobiko, served with side of deep fried heads.
Salmon wrapped rice topped with tobiko and quail egg.
Imitation crab meat with mayo.
Lobster salad with tobiko.
Steamed egg.
Albacore.
Butterfish.
Tuna.
Salmon belly.
With spicy ponzu.
Eel.
Salmon roe.
Eight pieces omakase. Daily Special from Chef‘s choice
Minced scallop with tobiko and spicy mayo.
Tasty cooked baby octopus
Boiled shrimp.
Mackerel.
Scallop.
Salmon.
Yellowtail.
Yellowtail belly.
Salmon, tuna, and albacore.
Chef's choice.
Albacore.
Butterfish.
Tuna.
Salmon belly.
Tuna, walu, salmon, and hamachi.
Fresh salmon & scallions
Cucumber.
Red tuna.
Tempura sweet yam, carrot, and potato.
Cripsy salmon skin, cucumber, tobiko, and unagi sauce.
Most popular. Spicy tuna & cucumbers
Most popular. Crab meat and avocado.
Most popular. Salmon and avocado.
Yellowtail, jalapeno, lemon, and wasabi tobiko.
Spicy tuna and mango.
Most popular. Crab meat and avocado deep fried with unagi sauce and spicy mayo.
Cooked sweet mushroom with avocado.
Hamachi and scallion.
Eel and avocado.
Cooked shrimp, avocado and cucumber.
Cream cheese and fresh salmon.
Most popular. Shrimp tempura, avocado, and cucumber.
Tuna and avocado.
Soft-shell crab, tobiko, avocado, and cucumbers
Deep fried yam with veggie sauce.
Tofu skin, tamago, avocado, and cucumber with Veggie sauce.
Cooked sweet mushroom.
Fried oyster with tobiko & special sauce
Cucumber.
Red tuna.
Tempura sweet yam, carrot, and potato.
Cripsy salmon skin, cucumbers & tobiko
Spicy tuna & cucumbers
Crab meat and avocado.
Salmon and avocado.
Yellowtail, jalapenos, lemon, and wasabi tobiko.
Deep fried yam with veggie sauce.
Spicy tuna and mango.
Hamachi and scallion.
Eel and avocado.
Shrimp, avocado, and cucumber.
Cream cheese and fresh salmon.
Shrimp tempura, avocado, and cucumber.
Tuna and avocado.
Soft-shell crab,cucumber, tobiko and special sauce
Tempura veggie, avocado, enoki mushroom, and soy wrap.
Tuna, salmon, eel, cucumber, avocado, and wasabi tobiko.
Spicy. Avocado, spicy crab meat topped sear albacore, jalapeño, and spicy mayo sauce.
Spicy. Shrimp tempura topped with spicy tuna and avocado.
Spicy. Spicy tuna, eel, and cream cheese deep-fried with seaweed.
Most popular. Shrimp tempura, cucumber, and crab meat topped with eel and avocado.
Eel, avocado, and crab meat, topped with tuna and avocado.
Spicy. Spicy tuna, avocado, and cucumber topped with spicy tuna and tobiko.
Most popular. Spicy. Baked roll. Crab meat and avocado topped with baked salmon, tobiko, scallion, and spicy mayo.
Avocado, cucumber, and shrimp tempura topped with salmon and spicy mayo.
Shrimp tempura, avocado, and cucumber topped with assorted fish and tobiko.
Eel and mango topped with crab meat and tobiko.
Shrimp tempura and avocado topped with butterfish tobiko and Japanese mayo.
Avocado and cucumber topped with seaweed salad and sweet veggie sauce.
Salmon and cream cheese topped with butter fish and tempura flakes.
Spicy. Spicy tuna topped with crab meat, salmon, baked with spicy mayo sauce and tobiko.
Eel and cucumber topped with avocado.
Lobster salad, avocado baked with crab meat, scallop, spicy mayo sauce and tobiko.
Shrimp tempura and crab meat topped with sear hamachi, jalapeno, spicy mayo and ponzu.
Most popular. Salmon, avocado, and cucumber topped with tuna, white tuna, tobiko and scallions.
Avocado and tobiko topped with salmon and lemon.
crab meat & avocado topped with assorted fish.
Minced yellowtail with scallion topped with sear yellowtail fillet, tobiko, and sweet onion.
Spicy. Spicy tuna and cucumber, deep-fried and topped with tuna and seaweed.
Eel and avocado topped with crab meat, sear salmon, and sweet onion.
Tempura asparagus topped with avocado and veggie unagi sauce.
Spicy. Spicy tuna and asparagus topped with sear albacore, black pepper, scallions, and spicy ponzu sauce.
Deep fried salmon, cream cheese, and jalapeno topped with unagi sauce, spicy mayo and tobiko.
Mango and crab meat topped with cooked shrimp and mango sauce.
Salmon, tuna, hamachi, butterfish, albacore. Small is 30 pieces, large is 60 pieces.
Alaska roll, rock 'n roll, spicy tuna roll, California roll, shrimp tempura roll, Philadelphia roll. Small is 72 pieces, large is 144 pieces.
64 pcs. Lion king roll, shrimp tempura rainbow roll, caterpillar roll, 49er roll.
Mixed salad with miso dressing. Served for 6-8 people.
Large tray. Deep fried chicken with side spicy mayo sauce.
Salmon, tuna, hamachi, butterfish, albacore. Small is 30 pieces, large is 60 pieces.
64 pcs. Rainbow roll, cherry blossom roll, dragon roll, double spicy tuna roll.
80 pcs. Avocado cucumber roll, veggie tempura roll, mango avocado roll, inari (sweet tofu bean curd).
Deep fried.
76 pieces. Spicy tuna roll, California roll, cherry blossom roll, dragon roll with salmon nigiri, hamachi nigiri, butterfish nigiri, and tuna nigiri.
20 skewers. Grilled chicken skewers with tasty teriyaki sauce.
6 slices of grilled chashu over rice with egg and vegetables. Served with miso soup.
Most popular. Choose any two items. Served with rice, salad, and miso soup.
Deep fried pork cutlet with curry sauce and veggies over rice, served with miso soup.
Two pieces grilled salmon cheek with a side of special ponzu sauce and lemon. Served with rice, miso soup, and salad.
Deep fried pork cutlet with sear egg, sweet onion, and nori flakes. Served side of katsu sauce and miso soup.
Mix green with house miso dressing.
With vinegar dressing.
Cooked shrimp and cucumbers with vinegar sauce.
Seasoned seaweed and sesame.
Assorted fish, tobiko, seaweed salad, and cucumber with poke dressing.
Spicy. Spicy cabbage.
Tasty cooked baby octopus with seaweed, cucumber salad & special sauce.
Rich and creamy slice cheese cake.
Hot Japanese green tea.
Online Ordering Options
(See pickup options)Last updated November 6, 2020