Crispy hand rolled chicken tacos, topped with lettuce, tomato, avocado, sour cream, and cheese. Served with rice and beans.

Pulled chicken simmered in tomato, onion, and chipotle.

Rum and coconut egg custard.

Chips with guacamole, onion, cilantro, and lime.

Crispy corn tortillas in chile de arbol. Served with rice and beans.

Cheese enchiladas simmered in chile de arbol. Served with rice and beans.

Crispy hand rolled chicken tacos, topped with lettuce, tomato, avocado, sour cream, and cheese. Served with rice and beans.

Thinly cut steak, breaded with breadcrums, and herbs then lightly fried. Served with rice, beans, and handmade tortillas.

Tender chicken breast simmered in a mole rojo. Served with rice, beans, and handmade tortillas.

Two lightly fried tortillas topped with refried beans, over easy eggs, tomatillo salsa, and chile e arbol salsa.

Pork rinds simmered in tomatillo salsa.

Mexican chorizo and potatoes.

Pulled chicken simmered in tomato, onion, and chipotle.

Cactus salad, tomato, red onion, and cilantro.

Jicama and orange with chile.

Chips with guacamole, onion, cilantro, and lime.

Fresh cactus salad with cilantro, onions, and tomatoes.

Introduced in 1961, Sprite is the world's leading lemon-lime flavored soft drink. It has a crisp, clean taste that really quenches your thirst.

Rum and coconut egg custard.

Toasted in cinnamon sugar.