Emmy's Spaghetti Shack

Choose from a small and large portion

Simple green salad with balsamic vinaigrette

Beets, mixed greens, candied walnuts, goat cheese, and balsamic vinaigrette.

Spring onions.

Vegan marinara sauce with fresh parmesan cheese and parsley

Emmy's marinara, fresh parsley and fresh parmesan with 3 beef meatballs

Whole leaf romaine, creamy caesar dressing, and fresh parmesan.

Asparagus, pancetta, parmesan cream sauce, and bread crumbs.

Pappardelle pasta with zucchini red yellow roasted bell peppers and roasted chicken in a spicy marinara sauce.

Fettucine with cherry tomatoes, zucchini, and parmesan cheese.

Arugula, mixed greens, strawberries, faro, and goat cheese with a citrus vinaigrette.

1 pint of Emmys premium vegan marinara sauce in a mason jar (cold) use within 7 days of purchase no preservatives added. Ingredients: tomatoes, onion, garlic, capers, parsley, basil, salt and pepper, and chili flakes.

Bucatini pasta, andouille sausage, and spicy marinara sauce with green bell peppers and red onions.

Served with Mitchells vanilla ice cream and berry sauce.

Emmy's marinara, fresh parsley and fresh parmesan with 3 beef meatballs.

Choose from a small and large portion.

Whole leaf romaine, creamy caesar dressing and fresh parmesan.

With pancetta and asparagus in an asiago cream sauce topped with bread crumbs.

Vegan marinara sauce with fresh parmesan cheese and parsley.

Spring onions.

Simple green salad with balsamic vinaigrette.

Marinara sauce, anchovies, capers, garlic, and kalamata olives. (no substitutions).

Choose from a small and large portion.

Simple green salad with balsamic vinaigrette.

Whole leaf romaine, creamy caesar dressing and fresh parmesan.

With mixed greens crispy apples, dried cranberries, quinoa goat cheese, and red onion with Emmy's goddess dressing.

With kale, feta, grapefruit, fennel, and walnuts with a Yuzu citrus vinaigrette.

Spring onions.

Vegan marinara sauce with fresh parmesan cheese and parsley.

Emmy's marinara, fresh parsley and fresh parmesan with 3 beef meatballs.

3 pieces. With mozzarella and marinara sauce.

With pancetta and asparagus in an asiago cream sauce topped with bread crumbs.

Marinara sauce, anchovies, capers, garlic, and kalamata olives. (no substitutions).