Order from Green Elephant Gourmet to enjoy some of the best Burmese in Palo Alto. Looking to find the cheapest way to order Green Elephant Gourmet? Choose the most affordable delivery or takeout ...show more
3 pieces. Burmese ravioli filled with curry spices and potatoes. Served hot and spicy.
Flour pancakes deep fried then served with coconut curry dipping sauce.
Salad prepared with imported Burmese tea leaves, tomatoes, lettuce, fried garlic, fried onion, fried split peas, sesame seeds, and peanuts.
Salad prepared with shredded ginger, fried garlic, sesame seeds, lettuce, peanuts, and fried split peas.
Salad prepared with shredded mango slices, cilantro, onion, fried onion, fried garlic, and lettuce.
Creamy coconut chicken noodle soup cooked with onion, garlic, and coconut milk. Served with cilantro and lime.
Fish chowder cooked with onion, garlic, lemongrass, ginger, and Burmese spice. Includes cilantro and lime. Served hot and spicy.
Pumpkin slow-cooked in thick chicken broth until creamy then added shrimp and seasoned with salt and pepper.
Cubes of lean pork slow-cooked with pickled mango, garlic, onion, bay leaf, and seasoned with yellow curry. Served hot and spicy.
Cubes of lean chicken slow-cooked with fish sauce, lemongrass, onion, garlic and seasoned with yellow curry. Served hot and spicy.
Chunks of chicken slow-cooked with ginger, garlic, pumpkin and seasoned with ground turmeric.
Sliced chicken is stir-fried with mango, pineapple, cashew nuts, onion, and bell pepper in special sweet and sour plum sauce.
Potato curry includes with 4 pancakes. Potatoes braised with tamarind, tomato, mint, green chili, onion, garlic and seasoned with yellow curry. Served hot and spicy.
Mixed vegetables stir-fried with special tamarind curry sauce.
Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
Prawn braised with tomato, garlic, onion, and green curry. Served hot and spicy.
Prawn stir-fried with mango, pineapple, onion, cashew nuts, onion, and bell pepper in special sweet and sour plum sauce.
Fish filets braised with tomato, garlic, onion, and green curry.
Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
Coconut chicken rice noodles served with coconut chicken sauce and garnished with fresh onion, cilantro, fried garlic, fried onion, and boiled eggs.
Steam rice stir-fried with shrimp, pineapple, cashew nuts and seasoned with ground turmeric.
Per person. Jasmine rice cooked with coconut milk.
3 pieces. Egg rolls filled with cabbage, carrots, and celery.
Home-made dough, filled with pork and vegetable.
6 pieces.
4 pieces. Cream cheese and imitation crab meat filled in won ton wrappers and deep-fried.
Served hot & spicy.
8 pieces.
4 lettuce cups. Minced chicken stir-fried with jicama, onion, and bell pepper sprinkled with crushed peanuts. Served in lettuce cups.
Combination of 2 samosas, 2 egg roll, 2 crab won ton, 2 fried shrimps, and BBQ pork.
Soup made with vegetables, chicken, and shrimp in thick chicken broth, poured at the table over sizzling rice crusts.
Meat-filled won ton in rich chicken broth with shrimp, chicken, B.B.Q. pork and vegetables.
Shredded pork, mushrooms, bamboo shoots and tofu in rich, thick chicken broth. Served hot and spicy.
Sweet corn in a creamy chicken broth with egg white blossoms.
Feathery egg blossoms in a rich chicken broth with tomato chunks, tofu, mushrooms.
Cup. Please contact the merchant for today's soup selection.
Served hot & spicy.
Pan-fried string beans in house special sauce.
Served hot & spicy.
Served with your choice of hot garlic sauce, brown sauce, or light seasoning sauce.
Served with your choice of hot garlic sauce, brown sauce, or light seasoning sauce.
Served with 6 pancakes.
Served hot & spicy.
Soft tofu braised with chili bean paste and garlic. Served hot and spicy.
Served Hot & Spicy.
Shredded pork stir-fried with zucchini, jicama, carrots, and bamboo shoots in hot garlic sauce. Served spicy.
Served with 6 pancakes.
Sliced beef is stir-fried with string beans in black bean sauce.
Sliced beef sautéed with zucchini and snow peas in oyster sauce.
Sliced beef is stir-fried with broccoli, jicama, carrots in hot garlic sauce. Served hot and spicy.
Sliced beef is stir-fried with bell pepper, onion in black bean sauce.
Served with 6 pancakes.
Wok tossed beef with mango, onions, and bell pepper in a chef's special sauce.
Sliced beef deep-fried until crispy and the stir-fried with orange peel in sweet spicy sauce. Served hot and spicy.
Sliced beef stir-fried with onion, fresh mushrooms, and green onion in black pepper sauce, served on a hot platter.
Sliced beef is stir-fried with leek, onion, and ginger in hot and spicy sauce. Served hot and spicy.
Sliced beef deep-fried until crispy and then sautéed in a spicy Hunan sauce. Garnished with steamed broccoli. Served hot and spicy.
Sliced lamb is stir-fried with leek, onion, and ginger in hot and spicy sauce. Served hot and spicy.
Sliced lamb is stir-fried with onion, fresh mushrooms, and green onion in black pepper sauce. Served on a hot platter.
Sliced lamb is stir-fried with onion, fresh mushrooms, and green onion in black pepper sauce. Over a hot platter. Served hot and spicy.
Served hot and spicy.
Sliced chicken is stir-fried with string bean in black bean sauce.
Tender sliced chicken stir-fried with broccoli, jicama, carrots in hot garlic sauce. Served hot and spicy.
Served with 6 pancakes.
Served hot and spicy.
Sliced chicken stir-fried with bell pepper, onion with black bean sauce.
Wok tossed chicken with mango, onion, and bell pepper in a chef's special wine sauce.
Chunks of chicken deep-fried until crispy and then stir-fried with orange peel in sweet & spicy sauce. Served hot and spicy.
Diced chicken deep-fried until crispy and then stir-fried with house special spicy sauce. Served hot and spicy.
Combination of general's chicken and lemon chicken served on one plate.
Chunks of chicken in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
Served hot and spicy.
Prawn stir-fried with broccoli, jicama, carrots, in hot garlic sauce. Served hot and spicy.
Served with 6 pancakes.
Prawn stir-fried with bell pepper, onion in a black bean sauce.
Prawns in light crispy batter coated tossed with pepper, chili, onion, and seasoned with salt & pepper. Served hot and spicy.
Prawns stir-fried with mango, onion, and bell pepper in a house special wine sauce.
Prawns in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
Prawns braised with ginger & garlic in tomato-based hot spicy sauce. Served hot and spicy.
Combination of honey walnut prawns and hot braised prawns.
Prawns, scallops, and chicken sautéed with vegetables and served on a hot platter.
Scallops stir-fried with broccoli, jicama, carrots, in hot garlic sauce. Served hot and spicy.
Served hot and spicy.
Served hot and spicy.
Fish fillets stir-fried with bell pepper, onion in a black bean sauce.
Battered fish filets deep-fried until crispy then seasoned with salt & pepper. Served hot and spicy.
Served hot and spicy.
Combination of shrimp, B.B.Q pork, beef, and chicken with flat rice noodles.
Combination of shrimp, B.B.Q pork, beef, and chicken with flour noodles.
Served with your choice of b.b.q. pork, chicken, or beef.
Served with your choice of BBQ pork, chicken, or beef.
Angel-hair rice noodles tossed with BBQ pork, shrimp, onion in a light hint of curry sauce.
Combination of shrimp, chicken, B.B.Q. pork and beef.
Per person.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Served with salad, steamed rice or fried rice.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Includes with salad, steamed rice or fried rice. Served hot and spicy.
Served with salad, steamed rice or fried rice.
Served with salad, steamed rice or fried rice.
Served with hot & sour soup, crab cheese won ton, sweet & sour pork, kung pao chicken, B.B.Q. pork fried rice, or steam rice, fried banana.
Served with hot & sour soup, crab cheese won ton, sweet & sour pork, kung pao chicken, B.B.Q. pork fried rice, or steam rice, fried banana, broccoli beef.
Served with hot & sour soup, crab cheese won ton, sweet & sour pork, kung pao chicken, B.B.Q. pork fried rice, or steam rice, fried banana, prawns with snow peas.
Served with hot & sour soup, crab cheese won ton, sweet & sour pork, kung pao chicken, B.B.Q. pork fried rice, or steam rice, fried banana, dry-fried string beans.
Served with hot & sour soup, crab cheese won ton, sweet & sour pork, kung pao chicken, B.B.Q. pork fried rice, or steam rice, fried banana, broccoli beef, prawns with snow peas, dry-fried string beans.
Served with wor wonton soup, Chinese chicken salad, general chicken, honey walnut prawns, combination fried rice or steam rice, and fried banana.
Served with wor wonton soup, Chinese chicken salad, general chicken, honey walnut prawns, combination fried rice or steam rice, and fried banana, mu shu pork.
Served with wor wonton soup, Chinese chicken salad, general chicken, honey walnut prawns, combination fried rice or steam rice, and fried banana, Mongolian beef.
Served with wor wonton soup, Chinese chicken salad, general chicken, honey walnut prawns, combination fried rice or steam rice, and fried banana, fish filets with black bean sauce.
Served with wor wonton soup, Chinese chicken salad, general chicken, honey walnut prawns, combination fried rice or steam rice, and fried banana, mu shu pork, Mongolian beef, fish filets with black bean sauce.
Vegetarian. served with vegetarian hot & sour soup, egg rolls, dry-fried string beans, eggplant with hot garlic sauce, egg fried rice or steam rice, and fried banana.
Vegetarian. served with vegetarian hot & sour soup, egg rolls, dry-fried string beans, eggplant with hot garlic sauce, egg fried rice or steam rice, and fried banana, snow peas with black mushrooms.
Vegetarian. served with vegetarian hot & sour soup, egg rolls, dry-fried string beans, eggplant with hot garlic sauce, egg fried rice or steam rice, and fried banana, mixed vegetables, or with tofu.
Vegetarian. served with vegetarian hot & sour soup, egg rolls, dry-fried string beans, eggplant with hot garlic sauce, egg fried rice or steam rice, and fried banana, Mushu vegetables.
Vegetarian. served with vegetarian hot & sour soup, egg rolls, dry-fried string beans, eggplant with hot garlic sauce, egg fried rice or steam rice, and fried banana, snow peas with black mushrooms, mixed vegetables or with tofu, Mushu vegetables.
Salad prepared with fermented Burmese tea leaf, lettuces, tomatoes, roasted peanuts, sunflower seeds, yellow split peas, garlic, and sesame seeds.
Salad prepared with pickled ginger, lettuce, roasted peanuts, sunflower seeds, split peas, sesame seeds, garlic, coconut flakes, and split peas powder.
Salad prepared with pickled mango, lettuce, fresh onion, cilantro, roasted garlic, roast onion, and split peas powder.
3 pieces.
3 pcs. Burmese raviolis filled with potatoes and curry spices.
6 pcs. Home made dough filled with grounded pork and vegetables.
Creamy coconut noodle soup cooked with coconut milk, onion, garlic, turmeric, and paprika. Serve with lime and cilantro.
Meat-filled won ton in rich chicken broth with shrimps, chicken, BBQ pork, and vegetables.
Fish filets stir fried with bell pepper and onion in black bean sauce.
Fish filets battered with bread crumbs then deep fried until crispy. Serve with sweet and chilli sauce.
Pan fried string beans in house special sauce.
Fresh tofu lightly deep fried then stir fried with zucchini, jicama, and bell peppers in spicy sauce.
Tender slice beef stir fried with onion in cumin sauce.
Tender slice beef stir fried with fresh mango, onion, and bell pepper in house special sauce.
Tender slice beef stir fried with scallions and onions in spicy sauce.
Slice beef deep fried until crispy then stir fried with special sweet sauce.
Tender slice beef stir fried with string beans in black bean sauce.
Slice beef deep fried until crispy then stir fried with sweet orange peel sauce.
Small dice chicken stir fried with zucchini, jicama, and bell pepper in spicy sauce.
Tender slice chicken breast meat stir fried with string beans in black bean sauce.
Small diced chicken deep fried and then stir fried with special sweet sauce. Topped with sesame seeds.
Tender slice chicken breast meat stir fried with fresh mango, cantaloupe, pineapple, and bell pepper in sweet plum sauce.
Big diced chicken deep fried then stir fried with house special sweet and spicy sauce.
Chunks of chicken breast meat deep fried until crispy then stir fried with sweet orange peel sauce.
Prawns stir fried with fresh mango, cantaloupe, pineapple, and bell pepper in sweet plum sauce. Topped with cashew nuts.
Prawns in lightly crispy batter coated with special mayonnaise sauce. Topped with honey glazed walnuts.
Prawns stir fried with zucchini, jicama, and bell pepper in spicy sauce.
Prawns stir fried with string beans in black bean sauce.
Angel hair rice noodles in special curry sauce.
Thai style rice noodle in special tamarind sauce. Topped with crushed peanut.
Flat rice noodles.
Steamed rice stir fried with fresh pineapple, egg, and cashew nuts in special turmeric sauce.
Pint.
Pint.
Pint.
Can.
Can.
Can.
500 ml.
400 ml.
Salad prepared with fermented Burmese tea leaf, lettuces, tomatoes, roasted peanuts, sunflower seeds, yellow split peas, garlic, and sesame seeds.
Salad prepared with pickled ginger, lettuce, roasted peanuts, sunflower seeds, split peas, sesame seeds, garlic, coconut flakes, and split peas powder.
Salad prepared with pickled mango, lettuce, fresh onion, cilantro, roasted garlic, roast onion, and split peas powder.
3 pieces.
3 pcs. Burmese raviolis filled with potatoes and curry spices.
6 pcs. Home made dough filled with grounded pork and vegetables.
Creamy coconut noodle soup cooked with coconut milk, onion, garlic, turmeric, and paprika. Serve with lime and cilantro.
Meat-filled won ton in rich chicken broth with shrimps, chicken, BBQ pork, and vegetables.
Fish filets stir fried with bell pepper and onion in black bean sauce.
Fish filets battered with bread crumbs then deep fried until crispy. Serve with sweet and chilli sauce.
Pan fried string beans in house special sauce.
Fresh tofu lightly deep fried then stir fried with zucchini, jicama, and bell peppers in spicy sauce.
Tender slice beef stir fried with onion in cumin sauce.
Tender slice beef stir fried with fresh mango, onion, and bell pepper in house special sauce.
Tender slice beef stir fried with scallions and onions in spicy sauce.
Slice beef deep fried until crispy then stir fried with special sweet sauce.
Tender slice beef stir fried with string beans in black bean sauce.
Slice beef deep fried until crispy then stir fried with sweet orange peel sauce.
Small dice chicken stir fried with zucchini, jicama, and bell pepper in spicy sauce.
Tender slice chicken breast meat stir fried with string beans in black bean sauce.
Small diced chicken deep fried and then stir fried with special sweet sauce. Topped with sesame seeds.
Tender slice chicken breast meat stir fried with fresh mango, cantaloupe, pineapple, and bell pepper in sweet plum sauce.
Big diced chicken deep fried then stir fried with house special sweet and spicy sauce.
Chunks of chicken breast meat deep fried until crispy then stir fried with sweet orange peel sauce.
Prawns stir fried with fresh mango, cantaloupe, pineapple, and bell pepper in sweet plum sauce. Topped with cashew nuts.
Prawns in lightly crispy batter coated with special mayonnaise sauce. Topped with honey glazed walnuts.
Prawns stir fried with zucchini, jicama, and bell pepper in spicy sauce.
Prawns stir fried with string beans in black bean sauce.
Angel hair rice noodles in special curry sauce.
Thai style rice noodle in special tamarind sauce. Topped with crushed peanut.
Flat rice noodles.
Steamed rice stir fried with fresh pineapple, egg, and cashew nuts in special turmeric sauce.
Pint.
Pint.
Pint.
Can.
Can.
Can.
500 ml.
400 ml.
Salad prepared with imported Burmese tea leaves, tomatoes, lettuce, fried garlic, fried onion, fried split peas, sesame seeds, and peanuts.
Hot and spicy. Cubes of lean beef slow-cooked with lemongrass, bay leaf, yogurt, onion, garlic, and seasoned with yellow curry.
Creamy coconut chicken noodle soup cooked with onion, garlic, and coconut milk. Served with cilantro and lime.
Hot and spicy. Eggplant sticks deep-fried then served with chef's special dipping sauce.
Hot and spicy. Burmese raviolis filled with curry spices and potatoes.
Flour pancakes deep fried then served with coconut curry dipping sauce.
Egg rolls filled with cabbage, carrots, and celery.
Home-made dough, filled with pork and vegetable.
Cream cheese and imitation crab meat filled in won ton wrappers and deep-fried.
Hot and spicy.
Tofu deep fried and served with chef special dipping sauce.
Minced chicken stir-fried with jicama, onion and bell pepper sprinkled with crushed peanuts. Served in lettuce cups.
Combination of two samusas, two egg rolls, two crab won ton, two fried shrimps, and B.B.Q. pork.
Creamy coconut chicken noodle soup cooked with onion, garlic, and coconut milk. Served with cilantro and lime.
Hot and spicy. Fish chowder cooked with onion, garlic, lemongrass, ginger, and Burmese spice. Served with cilantro and lime.
Pumpkin slow-cooked in thick chicken broth until creamy then added shrimp and seasoned with salt and pepper.
Soup made with vegetables, chicken, and shrimp in thick chicken broth, poured at the table over sizzling rice crusts.
Meat-filled won ton in rich chicken broth with shrimp, chicken, B.B.Q. pork and vegetables.
Hot and spicy. Shredded pork, mushrooms, bamboo shoots and tofu in rich, thick chicken broth.
Sweet corn in a creamy chicken broth with egg white blossoms.
Feathery egg blossoms in a rich chicken broth with tomato chunks, tofu, mushrooms.
Salad prepared with imported Burmese tea leaves, tomatoes, lettuce, fried garlic, fried onion, fried split peas, sesame seeds, and peanuts.
Salad prepared with shredded ginger, fried garlic, sesame seeds, lettuce, peanuts and fried split peas.
Salad prepared with shredded mango slices, cilantro, onion, fried onion, fried garlic, and lettuce.
Salad prepared with glass noodle, shrimp, onion, green chili, and tomatoes.
Hot and spicy. Cubes of lean beef slow-cooked with lemongrass, bay leaf, yogurt, onion, garlic, and seasoned with yellow curry.
Hot and spicy. Cubes of lean pork slow-cooked with pickled mango, garlic, onion, bay leaf and seasoned with yellow curry.
Hot and spicy. Cubes of lean chicken slow-cooked with fish sauce, lemongrass, onion, garlic and seasoned with yellow curry.
Chunks of chicken slow-cooked with ginger, garlic, pumpkin and seasoned with ground turmeric.
Sliced chicken stir-fried with mango, pineapple, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.
Hot and spicy. Potatoes braised with tamarind, tomato, mint, green chili, onion, garlic and seasoned with yellow curry.
Mixed vegetables stir-fried with special tamarind curry sauce.
Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
Hot and spicy.
Pan-fried string beans in house special sauce.
Hot and spicy.
With your choice of hot garlic sauce, brown sauce or light seasoning sauce.
With your choice of hot garlic sauce, brown sauce or light seasoning sauce.
Served with six pancakes.
Hot and spicy.
Hot and spicy. Soft tofu braised with chili bean paste and garlic.
Hot and spicy.
Hot and spicy. Shredded pork stir-fried with zucchini, jicama, carrots and bamboo shoots in hot garlic sauce.
Served with six pancakes.
Sliced beef stir-fried with string beans in black bean sauce.
Sliced beef sautéed with zucchini and snow peas in oyster sauce.
Hot and spicy. Sliced beef stir-fried with broccoli, jicama, carrots in hot garlic sauce.
Slice beef stir fried with bell pepper, onion in black bean sauce.
Served with six pancakes.
Wok tossed beef with mango, onions and bell pepper in a chef's special sauce.
Hot and spicy. Sliced beef deep-fried until crispy and the stir-fried with orange peel in sweet spicy sauce.
Sliced beef stir-fried with onion, fresh mushrooms and green onion in black pepper sauce, served on a hot platter.
Hot and spicy. Sliced beef stir-fried with leek, onion and ginger in hot and spicy sauce.
Hot and spicy. Sliced beef deep-fried until crispy and then sautéed in a spicy hunan sauce. Garnished with steamed broccoli.
Hot and spicy. Sliced lamb stir-fried with leek, onion, and ginger in hot and spicy sauce.
Hot and spicy. Served on a hot platter. Sliced lamb stir-fried with onion, fresh mushrooms and green onion in black pepper sauce.
Hot and spicy.
Sliced chicken stir-fried with string bean in black bean sauce.
Hot and spicy. Tender sliced chicken stir-fried with broccoli, jicama, carrots in hot garlic sauce.
Served with six pancakes.
Hot and spicy.
Slice chicken stir-fried with bell pepper, onion with black bean sauce.
Wok tossed chicken with mango, onion and bell pepper in a chef's special wine sauce.
Hot and spicy. Chunks of chicken deep-fried until crispy and then stir-fried with orange peel in sweet and spicy sauce.
Hot and spicy. Diced chicken deep-fried until crispy and then stir-fried with house special spicy sauce.
Combination of general's chicken and lemon chicken served on one plate.
Chunks of chicken in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
Combination of shrimp, B.B.Q. pork, beef, and chicken with flat rice noodles.
Combination of shrimp, B.B.Q. pork, beef, and chicken with flour noodles.
With your choice of B.B.Q. pork, chicken or beef.
With your choice of B.B.Q. pork, chicken or beef.
Angel-hair rice noodles tossed with B.B.Q. pork, shrimp, onion in a light hint of curry sauce.
Combination of shrimp, chicken, B.B.Q. pork and beef.
Served with hot and sour soup (hot and spicy), crab cheese won ton, sweet and sour pork, kung pao chicken (hot and spicy), B.B.Q. pork fried rice or steam rice, and fried banana.
Served with wor wonton soup, Chinese chicken salad, general chicken (hot and spicy), honey walnut prawns, combination fried rice or stream rice, and fried banana.
Vegetarian. Served with vegetarian hot and sour soup (hot and spicy), egg rolls, dry-fried string beans, eggplant with hot garlic sauce (hot and spicy), egg fried rice or steam rice, and fried banana.
Served with on noh kauswer (coconut chicken noodle soup), samosas (hot and spicy), curry beef (hot and spicy), fruity nutty prawns, coconut rice or steam rice, and fried banana.
Hot and spicy. Prawn braised with tomato, garlic, onion and green curry.
Prawn stir-fried with mango, pineapple, onion, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.
Fish filets braised with tomato, garlic, onion and green curry.
Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
Hot and spicy.
Hot and spicy. Prawn stir-fried with broccoli, jicama, carrots, in hot garlic sauce.
Served with six pancakes.
Prawn stir-fried with bell pepper, onion in a black bean sauce.
Hot and spicy. Prawns in light crispy batter coated tossed with pepper, chili, onion and seasoned with salt and pepper.
Prawns stir-fried with mango, onion and bell pepper in a house special wine sauce.
Prawns in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
Hot and spicy. Prawns braised with ginger and garlic in tomato-based hot spicy sauce.
Combination of honey walnut prawns and hot braised prawns.
Prawns, scallops, and chicken sautéed with vegetables and served on hot platter.
Hot and spicy. Scallops stir-fried with broccoli, jicama, carrots, in hot garlic sauce.
Hot and spicy. Battered scallops deep-fried until crispy then seasoned with salt and pepper.
Hot and spicy.
Hot and spicy.
Fish filets stir-fried with bell pepper, onion in a black bean sauce.
Hot and spicy. Battered fish filets deep-fried until crispy then seasoned with salt and pepper.
Hot and spicy.
Rice noodles served with coconut chicken sauce and garnished with fresh onion, cilantro, fried garlic, fried onion, and boiled eggs.
Steam rice stir-fried with shrimp, pineapple, cashew nuts and seasoned with ground turmeric.
Jasmine rice cooked with coconut milk.
Last updated August 27, 2020