Hillside Supper Club

hard-boiled egg, Calabrian chilies, crispy garlic, sesame seeds, cilantro, lemon

Seasonal fruit, pure maple syrup, greek yogurt, powder sugar.

Brussels sprouts, feta, potatoes, fresh herbs, chipotle hot sauce.

2 scabbled eggs, roasted potatoes, bacon, toast.

Mustard greens, pickled onions, capers, croutons, basil, Redwine vin.

Kimchi, sunny side egg, pickled cucumber, gochujang sauce, cilantro.

Caramelized onions, bacon, kale, sunny side egg, white cheddar, seasonal greens.

White cheddar, caramelized onions, country levain, mustard jus, seasonal greens.

Confit chicken leg, fried egg, jalapeno bacon relish, cilantro, maple syrup.

Cilantro, grilled levain, salsa verde, chipolte sauce.

Served with salted caramel Madeira cream. Gluten-free.

Mustard greens, pickled onions, capers, croutons, basil, Redwine vin.

Chili yogurt, croutons, pepitas, nutmeg, sage, focaccia.

Horseradish sauce, capers, shallots parsley, quail egg, sunflower seeds, grilled levain.

Tomato sauce, fresh herbs, Pecorino, focaccia.

Lemon, caper, Cambrian chilli, mint, EVOO. Gluten-free.

Orange gelee, whole grain mustard, grilled levain.

Garlic, shallots, thyme, white wine sauce, focaccia.

Mix match 3 courses.

Sweet potatoes, curry coconut veloute, chickpeas, peanuts, cilantro butter crust, sea salt.

Mustard greens, radish, crouton, mustard vin.

Pioppini mushrooms, Brussels sprouts, potato puree, charred onion, beef jus. Gluten-free.

Chili squash puree, barley, kale, pumpkin seeds, sorrel.

Kale, baby carrots, caramelized onions, veloute, butter crust.

Bueatini, peeorim, black pepper.

Tomato sauce, fresh basil, olive oil, garlic, pecorino.

Cripsy garlic, chiles, mint.

Honey butter, parsley. Gluten-free.

Apples, sherry, garlic, shallots. Gluten-free.

Grilled levain and house-made seasonal compote.

Pepitas, olive oil, sea salt. Gluten-free.

Walnuts, lavender cream, sea salt. Gluten-free.

Tahini coconut sorbet, peanut butter, vanilla. Gluten-free.

Salted caramel, Madeira cream, and white chocolate.

House made vanilla ice cream, espresso. Gluten-free.

Grilled levain and house made seasonal compote.

market greens, market veggies, vinaigrette, crutons

seasonal vegetable puree

Parsley, capers, cornichons, shallots, quail egg, and grilled levain.

Tomato sauce, picked herbs, pecorino, and focaccia.

Huckleberry gelee, whole grain mustard, and grilled levain.

Olives, crispy garlic chips, oregano, and olive oil.

tomato sauce, pecorino, basil

pecorino, black pepper, garlic parsley

Baby carrots, pearl onions, peas, and veloute.

Baby carrots, pearl onions, yams, and veloute.

Sherry vinaigrette, mustard greens, radish

creme fraiche, puff pastry

sea salt, lavander cream

House made vanilla ice cream, and espresso.

Salted caramel, Madeira cream, and white chocolate.

Gluten-free. Seasonal vegetables, potato, jus.

Vegetarian, gluten-free. Croutons, red wine vinaigrette, shaved vegetables.

Vegetarian.

Vegetarian, gluten-free. Croutons, red wine vinaigrette, shaved vegetables.

Vegetarian. Extra virgin olive oil, focaccia.

Shallots, quail egg, capers, dijonaise.

Tomato sauce pecorino.

Mustard, grilled bread pickles.

Gluten-free. Olive oil, market vegetables, oregano.

Mustard greens, sherry vinaigrette, radish.

Gluten-free. Seasonal vegetables, potato, jus.

Seasonal vegetables, veloute, butter crust.

Garbanzo beans, butter crust.

Pecorino, creamy sauce, black pepper.

Vegetarian. Tomato sauce, basil, pecorino.

With lavender and walnuts.