Avocado, soft boiled egg, pickled jalapeno and shallot on house sourdough.

Egg white sandwich egg whites, spinach and avocado with provolone and a dash of sriracha.

Jane's vegan and gluten free granola served with fruit and your choice of rice, almond or soy milk.

Smoked salmon platter with toasted rye bagel, sliced red onion, tomatoes, capers and cream cheese served with a small salad.

Frisee and arugula, chives, bacon, rainbow carrots, soft boiled egg, shallot vinaigrette, toast.

Sprouted black rice, coconut milk, almond milk, cardamom with fresh kiwi, goji berries and coconut crunch.

Toasted superberry muesli, almond chia pudding, macerated berries (vegan, gluten free).

Egg sandwich on your choice of sourdough or multi-grain bread with homemade tomato chutney and cheddar cheese.

Jane's homemade granola with fresh fruit, organic Straus yogurt, and honey.

Organic 6 grain cereal served hot with dried fruit.

Gluten Free Vegan Granola with Almond Milk and Berries

Vegan, gluten free nut and seed bread toasted and served with almond butter and seasonal jam.

Peanut butter, sliced bananas, honey, flax seeds.

Fresh ricotta, honey and toasted hazelnuts.

Served with butter and homemade jam.

Gluten free quinoa bread toasted and served with honey butter.

Cinnamon Raisin Bread topped with whipped cream cheese, cinnamon crunch and honey!

Cucumber, Hummus, Avocado and Tomato on 100% Whole Wheat Toast

Fresh roasted organic chicken tossed with lettuce, cabbage, herbs, red peppers and almonds and tossed in a flavorful Asian sesame dressing

Romaine tossed with a lemon vinaigrette served with tomatoes, olives, green beans, baby rainbow potatoes, hard-boiled egg and tuna

Shredded carrots, cherry tomatoes, marinated kale, diced avocado and cucumbers on top of baby spinach in a tahini dressing topped with homemade hummus.

frisee, arugula, chive, lardons, radish, rainbow carrot, soft boiled egg, shallot vinaigrette, and a slice of baguette

romaine, radicchio and fresh herbs tossed with green olives, garbanzo beans, fresh mozzarella, salami, provolone and red onion tossed in a red wine vinaigrette

Romaine, Baby Spinach, Dino Kale, Cucumber, Beets, Celery, Cherry Tomatoes, and Avocado tossed in a lemon-flax dressing.

Roasted diestel turkey, brie, pickled red onion, spinach, spicy pimento spread

Tuna melt tuna salad, sliced tomato, and chedder cheese.

Egg white sandwich on egg whites, spinach and avocado with provolone and a dash of sriracha.

Egg sandwhich on your choice of sourdough or multi-grain bread with homemade tomato chutney and cheddar cheese.

Please contact the restaurant for today's selection.

Jane's rich chocolatey brownie.

Organic spinach, kale, apples and cucumbers blended with lemon juice and a drop of agave.