If you're looking for Alcohol restaurants in San Francisco look no further. Million Thai Restaurant is known for having some of the best Alcohol in San Francisco. Located at 385 Taylor St, Millio...show more
Vegetable.
Fresh paper roll stuffed with tofu, carrot, cucumber served with sweet brown sauce.
Deep fried vegetarian egg rolls stuffed with silver noodle, black mushroom, carrot, cabbage served with sweet and sour sauce.
Grilled chicken on skewers marinated with thai spices served with peanut sauce and cucumber salad.
Marinated shrimp wrapped with egg roll skin served with sweet and sou sauce.
Deep fried chicken wings topped with sweet and sour garlic sauce, crispy basil.
Deep fried tofu topped with served and sour garlic sauce, crispy basil
Spicy coconut soup with lemongrass, galangal, kaffir lime leaf and mushroom.
Spicy coconut soup with lemongrass, galangal, kaffir lime leaf and mushroom.
Spicy and sour soup with lemongrass, galangal, kaffir lime leaf, mushrooms and tomatoes.
Spicy and sour soup with lemongrass, galangal, kaffir lime leaf, mushrooms and tomatoes.
Hot spicy pork spare rib soup. Vegetarian available.
Shredded green papaya with tomato, green bean, ground peanut and dried shrimps in spicy lime dressing served with sliced iceberg lettuce.
Choice of ground pork, beef or chicken, red and green onion, cilantro, mint leave, ground roosted rice and chili in spicy lime dressing served with sliced iceberg lettuce.
Shrimp, calamari, sliced fish cake, fish ball and mussel with tomato and onion in spicy lime dressing.
Fresh chilli, garlic, green bean, bell pepper and basil.
Fresh thai chili, white onion and bell pepper.
Fresh garlic and black pepper sauce topped with cilantro, cucumber and tomato.
Steamed spinach and mixed vegetable topped with peanut sauce.
Fresh thai chili, eggplant, bell pepper and basil.
Green onion, pineapple, bell pepper and tomatoes sauce.
Dry chili, white onion, garlic and bell pepper.
Mixed vegetable in oyster sauce.
Grilled marinated white meat chicken served with green mixed salad and lemon house dressing on topped with crispy chinese broccoli and asparagus.
Stir fried combination seafood with asparagus, ginger, bell pepper, white onion in red curry paste.
A Korean style of BBQ beef short ribs served with house green salad and spicy.
Roasted pork knuckle served with vegetable pickled and house spicy sauce.
Steamed salmon fillets with fresh ginger, shiitake, black fungus, mushroom, onion, bell pepper in black bean sauce.
Spaghettis stir fried green curry with prawns, scallops, bell pepper, basil, shiitake and asparagus.
Stir fried small rice noodle prawns, scallops, dry shrimps, ground peanut, tofu, bean sprouts, red paprika and lime juice.
Red curries paste with coconut milk, bell pepper, basil and mixed with peanut sauce.
Yellow curry paste with coconut milk, bell pepper, basil and mixed with peanut sauce.
Green curry paste, coconut milk, white onion and potato.
Yellow curry paste with coconut milk, white onion and pumpkin.
Steam salmon topped with red curry sauce, asparagus, zucchini, bell pepper and basil.
Choice of chicken, pork, beef or vegetables.
Deep fried boneless chicken breast over fried rice with egg, white onion and tomato topped with cilantro, cucumber, lime served with sweet and sour sauce.
Fried rice with bbq pork and chinese sausage, egg, cilantro, cucumber and lime.
Thai style fried rice with chicken, shrimp, pineapple, white onion and cashew nut topped with cilantro, cucumber and lime.
Shrimp, squid, chicken, pork, beef with egg, white onion, green onion topped with cilantro, cucumber and lime.
Fried banana and ice cream.
Seasonal
Shrimps, calamari, imitation crab meat and sliced fish cake with tomato and onion in spicy lime dressing served with sliced iceberg lettuce.
Your choice of ground chicken, beef or pork cooked with onion, mint leave, ground roasted rice and chili in spicy lime dressing served with sliced iceberg lettuce. Duck $1.00.
Shredded green papaya with tomato, green bean, ground peanut and dried shrimps in spicy lime dressing served with sliced iceberg lettuce.
Grilled chicken on skewers marinated with Thai spices served with peanut sauce and cucumber salad.
Deep fried vegetarian egg rolls stuffed with silver noodle, black mushroom, carrot and cabbage served with sweet and sour sauce.
Deep fried marinated fish cakes with Thai curry paste and chopped green bean served with cucumber salad.
Fried bean curd paper stuffed with shrimps, pork, crab meat and water chestnut served with sweet plum sauce.
Fresh paper roll stuffed with tofu, carrot, cucumber served with sweet brown sauce. Add Prawn $2.00
Marinated shrimps wrapped with egg roll skin served with sweet and sour sauce.
Thai style pancake served with peanut sauce.
Deep fried tofu topped with sweet and sour garlic sauce, crispy basil.
Deep fried chicken wings topped with sweet and sour garlic sauce, crispy basil.
Thai style hot and sour soup with sliced chicken, mushroom, tomato, white onion, green onion, galangal and lemongrass.
Thai style hot and sour soup with shrimps, mushroom, tomato, white onion, green onion, galangal and lemongrass.
Thai style hot coconut milk soup with chicken, mushroom, white onion, green onion, galangal and lemongrass.
Thai style hot coconut milk soup with shrimps, mushroom, white onion, green onion, galangal and lemongrass.
Thai style gravy sauce with Chinese broccoli and your choice of sliced chicken, beef or pork served over stir fried flat rice noodle. Shrimps only for $2.00 or Seafood Combination (Shrimps, Calamari, Imitation Crab Meat and Sliced Fish Cake) for $3.00.
Stir fried flat rice noodle and your choice of sliced chicken, beef or pork with egg, Chinese broccoli in sweet black soy sauce. Shrimps only for $2.00 or Seafood Combination (Shrimps, Calamari, Imitation Crab Meat and Sliced Fish Cake) for $3.00.
Sauteed shrimps, ground chicken, calamari, tofu, dried shrimps with white onion, bean sprout, black mushroom in sweet black soy sauce served over steamed flat rice noodle.
Stir fried flat rice noodle and your choice of ground chicken, beef or pork with green bean, bell pepper, Thai chili and basil. Shrimps only for $2.00 or Seafood Combination (Shrimps, Calamari, Imitation Crab Meat and Sliced Fish Cake) for $3.00.
Stir fried small rice noodle, shrimps, dried shrimps, egg, ground peanut, tofu and bean sprout with red paprika powder and lime juice.
Thai style gravy sauce with shrimps, calamari, imitation crab meat, sliced fish cake with Chinese broccoli served over crispy egg noodle.
Noodle with sliced beef, spinach or watercress (seasonal) and bean sprout in spicy beef broth.
Noodle with beef balls, spinach or watercress (seasonal) and bean sprout in spicy beef broth.
Noodle with beef stew, spinach or watercress (seasonal) and bean sprout in spicy beef broth.
Noodle with sliced beef, beef balls, beef stew, spinach or watercress (seasonal) and bean sprout in spicy beef broth.
Noodle with sliced white meat chicken and bean sprout in chicken broth.
Noodle with boneless sliced roasted duck and yao choy in Chinese herb duck broth.
Noodle with shrimps, calamari, imitation crab meat, fish ball, sliced fish cake, white mushroom and spinach in "red bean sauce" broth.
Wonton soup with B.B.Q. pork and yao choy in clear broth. (with noodle please add $1.25 extra)
Noodle with B.B.Q. pork and yao choy in clear broth.
Noodle with shrimps, calamari, imitation crab meat, fish ball, sliced fish cake, white mushroom and bean sprout in clear broth.
Fried rice with your choice of sliced chicken, beef or pork, egg, white onion, green onion and tomato topped with cucumber. Choice of Shrimps only $2.00 or Seafood Combination $3.00.
Fried rice with white crab meat, egg, white onion, green onion and tomato topped with cucumber.
Sauteed your choice of grounded chicken, beef or pork, with bell pepper, Thai Chili and basil served over steamed rice. Choice of Shrimps only $2.00 or Seafood Combination $3.00.
Deep fried boneless chicken breast over fried rice with egg, white onion and tomato topped with cilantro and cucumber served with sweet and sour sauce.
Fried rice with B.B.Q. pork and Chinese sausage egg, white onion, tomato topped with cilantro and cucumber.
Boneless roasted duck with yao choy topped with Thai style duck sauce served over steamed rice.
Sauteed your choice of sliced chicken, beef or pork with Thai chili, white onion and bell pepper served over steamed rice. Choice of Shrimps only $3.00 or Seafood Combination (shrimps, calamari, imitation crab meat and sliced fish cake) $4.00.
Sauteed your choice of sliced chicken, beef or pork in garlic sauce served steamed rice topped with cilantro and cucumber. Choice of Shrimps only $3.00 or Seafood Combination (shrimps, calamari, imitation crab meat and sliced fish cake) $4.00.
Choice of sliced chicken, beef, pork in red curry paste, coconut milk, bell pepper, basil mixed with peanut sauce served with steamed rice. Choice of regular or a la carte.
Choice of sliced chicken, beef, pork in red curry paste, coconut milk, bell pepper, basil mixed with peanut sauce served with steamed rice. Choice of regular or a la carte.
Choice of sliced chicken, beef, pork in green curry paste, coconut milk, bell pepper, bamboo shoot, green bean and basil served with steamed rice. Choice of regular or a la carte.
Choice of sliced chicken, beef, pork in green curry paste, coconut milk, bell pepper, bamboo shoot, green bean and basil served with steamed rice. Choice of regular or a la carte.
Choice of sliced chicken, beef, pork in yellow curry paste, coconut milk, white onion and potato served with cucumber salad and steamed rice. Choice of regular or a la carte.
Choice of sliced chicken, beef, pork in yellow curry paste, coconut milk, white onion and potato served with cucumber salad and steamed rice. Choice of regular or a la carte.
Choice of sliced chicken, beef or pork with spinach topped with peanut sauce served over steamed rice. Choice of regular or a la carte.
Choice of sliced chicken, beef or pork with spinach topped with peanut sauce served over steamed rice. Choice of regular or a la carte.
Your choice of egg noodles or rice noodle (Flat, small and vermicelli noodle) with tofu, Chinese broccoli, Napa cabbage, mushroom, carrot and bean sprout.
Your choice of pan fried noodle with tofu and mixed vegetable.
Thai style hot and sour soup with mixed vegetable, tofu, mushroom, tomato, white onion, green onion, galangal and lemongrass.
Thai style hot coconut milk soup with mixed vegetable, tofu, mushroom, tomato, white onion, green onion, galangal and lemongrass.
Thai style fried rice with chicken, shrimps, pineapple, white onion and cashew nut topped with cilantro and cucumber.
Sauteed your choice of sliced chicken, beef or pork, with eggplant, bell pepper, basil and Thai chili served with steamed rice. Choice of Shrimps only $3.00 or Seafood $4.00.
Sauteed roasted duck with bell pepper, Thai chili and crispy basil.
Choice of sliced chicken, beef or pork in pumpkin yellow curry paste with coconut milk, white onion, pumpkin . (Shrimps only or Seafood +3)
Sauteed fried chicken with cashew nut, onion, bell pepper, dried chili.
Sauteed chicken with onion, green onion, bell pepper, tomatoes and pineapple.
Sauteed fried jumbo prawns with black pepper and garlic sauce
Sauteed fried combination seafood with asparagus, ginger and red curry paste.
Sauteed fried crab meat with yellow curry, onion, green onion and bell pepper.
Deep fired soft shell crab topped with sauteed grounded chicken, Thai chili, bell pepper and basil.
Prawns and scallops in green curry paste with coconut milk, green bean, bell pepper and fresh basil served with tortillas.
Pork knuckle served with vegetable pickled and chili sauce.
A Korean style of B.B.Q Short Ribs served with house green Salad and spicy sauce
Sauteed roasted duck with bell pepper, Thai chili and crispy basil.
Choice of sliced chicken, beef or pork in pumpkin yellow curry paste with coconut milk, white onion, pumpkin. (Shrimps only or Seafood $3.00)
Sauteed fried chicken with cashew nut, onion, bell pepper, dried chili.
Sauteed chicken with onion, green onion, bell pepper, tomatoes and pineapple.
Sauteed fried jumbo prawns with black pepper and garlic sauce.
Sauteed fried combination seafood with asparagus, ginger and red curry paste.
Sauteed fried crab meat with yellow curry, onion, green onion and bell pepper.
Deep fired soft shell crab topped with sauteed grounded chicken, Thai chili, bell pepper and basil.
Prawns and scallops in green curry paste with coconut milk, green bean, bell pepper and fresh basil served with tortillas.
Roasted pork knuckle served with vegetable pickled and chili sauce.
A Korean style of B.B.Q Short Ribs served with house green Salad and spicy sauce.
Coke, Diet Coke, Sprite, Root beer, Lemonade, Fruit Punch.
Deep fried chicken wings topped with sweet and sour garlic sauce, crispy basil.
Grilled chicken on skewers marinated with Thai spices served with peanut sauce and cucumber salad.
Marinated shrimps wrapped with egg roll skin served with sweet and sour sauce.
Fresh paper roll stuffed with tofu, carrot, cucumber served with sweet brown sauce.
Fried bean curd paper stuffed with shrimps, pork, crab meat and water chestnut served with sweet plum sauce.
Deep fried tofu topped with sweet and sour garlic sauce, crispy basil.
Spicy and sour soup with lemongrass, galangal, kaffir lime leaf, mushrooms, and tomatoes.
Spicy coconut soup with lemongrass, galangal, kaffir lime leaf and mushroom.
Thai style hot coconut milk soup with shrimps, mushroom, white onion, green onion, galangal and lemongrass.
Thai style hot and sour soup with shrimps, mushroom, tomato, white onion, green onion, galangal and lemongrass.
Noodle with shrimps, calamari, fish ball, sliced fish cake, white mushroom and bean sprout in clear broth.
Noodle with tofu, Chinese broccoli, napa cabbage, mushroom, carrot and bean sprout.
Noodle with wonton, BBQ pork and yao choy in clear broth.
Noodle with sliced beef, beef balls, beef stew, spinach and bean sprout in spicy beef broth.
Noodle with boneless sliced roasted duck and yao choy in Chinese herb duck broth.
Noodle with BBQ pork, ground pork, sliced fish cake, fish ball and bean sprout in chicken broth.
Noodle with shrimps, calamari, fish ball, sliced fish cake, white mushroom and spinach in red bean sauce broth.
Choice of ground pork, beef, or chicken, red and green onion, cilantro, mint leave, ground roasted rice and chili in spicy lime dressing served with sliced iceberg lettuce.
Calamari, fresh chili, red and green onion with lemongrass spicy lime dressing.
Shrimps, calamari, sliced fish cake, fish ball and mussel with tomato and onion in spicy lime dressing.
Shredded green papaya with tomato, green bean, ground peanut and dried shrimps in spicy lime dressing served with sliced iceberg lettuce.
Fried rice with your choice of sliced chicken, beef or pork, egg, white onion, green onion, topped with cucumber, tomato, cilantro, and lime.
Fried rice with egg, white onion, green onion, tomato tofu and mixed vegetables topped with cilantro, cucumber and lime.
Shrimps, squid, chicken, pork, beef with egg, white onion, green onion topped with cilantro, cucumber and lime.
Fried rice with B.B.Q pork and Chinese sausage, egg, cilantro, cucumber and lime.
Thai style fried rice with chicken, shrimps, pineapple, white onion and cashew nut topped with cilantro, cucumber and lime.
Fried rice with your choice of sliced chicken, beef or pork, egg, white onion, green onion, topped with cucumber, tomato, cilantro, and lime.
Fried rice with your choice of sliced chicken, beef or pork, egg, white onion, green onion, topped with cucumber, tomato, cilantro, and lime.
Deep fried boneless chicken breast over fried rice with egg, white onion and tomato topped with cilantro, cucumber, lime served with sweet and sour sauce.
Yellow curry paste with coconut milk, white onion and pumpkin.
Yellow curry paste, coconut milk, white onion and potato.
Red curries paste with coconut milk, bell pepper, basil and mixed with peanut sauce.
Green curry paste with coconut milk, bell pepper, bamboo shoot, green bean and basil.
Yellow curry paste, coconut milk, white onion and potato.
Red curries paste with coconut milk, bell pepper, basil and mixed with peanut sauce.
Yellow curry paste with coconut milk, white onion and pumpkin.
Green curry paste with coconut milk, bell pepper, bamboo shoot, green bean and basil.
Steam salmon topped with red curry sauce, asparagus, zucchini, bell pepper and basil.
Fresh Thai chili, eggplant, bell pepper and basil.
Dry chili, white onion, garlic and bell pepper.
Green onion, pineapple, bell pepper and tomatoes sauce.
Steamed spinach and mixed vegetable topped with peanut sauce.
Fresh chili, garlic, green bean, bell pepper and basil.
Mixed vegetable in oyster sauce.
Fresh Thai chili, white onion and bell pepper.
Fresh garlic and black pepper sauce topped with cilantro, cucumber and tomato.
Fresh chili, garlic, green bean, bell pepper and basil.
Green onion, pineapple, bell pepper and tomatoes sauce.
Steamed spinach and mixed vegetable topped with peanut sauce.
Dry chili, white onion, garlic and bell pepper.
Fresh Thai chili, white onion and bell pepper.
Fresh Thai chili, eggplant, bell pepper and basil.
Mixed vegetable in oyster sauce.
Fresh garlic and black pepper sauce topped with cilantro, cucumber and tomato.
Stir fried small rice noodle, shrimps, dried shrimps, egg, ground peanut, tofu and bean sprout with red paprika powder and lime juice.
Stir fried flat rice noodle with egg, Chinese broccoli in sweet black soy sauce.
Stir fried flat rice noodle with green bean, bell pepper, Thai chili and basil.
Steamed flat rice noodle topped with shrimps ground chicken, calamari, tofu dried shrimps with white onion, bean sprout, and black mushroom in sweet black soy sauce.
Roasted pork knuckle served with vegetable pickled and house spicy sauce.
Steamed salmon fillets topped with green onion, pineapple, bell pepper and tomatoes sauce.
Grilled marinated sliced beef or pork with green salad and house special sauce.
Grilled marinated white meat chicken served with green mixed salad and lemon house dressing on topped with crispy Chinese broccoli and asparagus.
Stir fried small rice noodle prawns, scallops, dry shrimps, ground peanut, tofu, bean sprouts, red paprika and lime juice.
A Korean style of B.B.Q beef short ribs served with house green salad and spicy sauce.
Steamed salmon fillets with fresh ginger, shiitake, black fungus, mushroom, onion, bell pepper in black bean sauce.
Stir fried combination seafood with asparagus, ginger, bell pepper, white onion in red curry paste.
Seasonal.
Traditional Thai dish, spiced yellow curry with snow crab meat, fish ball, bean sprout, pickled cabbage, cabbage, boiled egg, fresh basil, and vermicelli noodles.
Diced fresh mango, pineapple, cherry tomato, bell pepper, and basil in spiced red curry.
Fresh paper roll stuffed with tofu, carrot, and cucumber served with sweet brown sauce.
Deep fried vegetarian egg rolls stuffed with silver noodle, black mushroom, carrot, and cabbage served with sweet and sour sauce.
Grilled chicken on skewers marinated with Thai spices served with peanut sauce and cucumber salad.
Marinated shrimps wrapped with egg roll skin served with sweet and sour sauce.
Deep fried chicken wings topped with sweet and sour garlic sauce and crispy basil.
Deep fried tofu topped with sweet and sour garlic sauce and crispy basil.
Your choice of salad.
Spicy coconut soup with lemongrass, galangal, kaffir lime leaf, and mushroom.
Spicy and sour soup with lemongrass, galangal, kaffir lime leaf, mushroom, and tomatoes.
Hot spicy pork spare rib soup.
Red curry paste with coconut milk, bell pepper, basil, and mixed with peanut sauce.
Yellow curry paste, coconut milk, white onion, and potato.
Green curry paste with coconut milk, bell pepper, bamboo shoot, green bean, and basil.
Yellow curry paste with coconut milk, white onion, and pumpkin.
Steam salmon topped with red curry sauce, asparagus, zucchini, bell pepper, and basil.
Fried rice with your choice of meat, egg, white onion, green onion, topped with cucumber, tomato, cilantro, and lime.
Deep fried boneless chicken breast over fried rice with egg, white onion, and tomato topped with cilantro and cucumber served with sweet and sour sauce.
Fried rice with BBQ pork and Chinese sausage, egg, cilantro, cucumber, and lime.
Thai style fried rice with chicken, shrimps, pineapple, white onion, and cashew nut topped with cilantro, cucumber, and lime.
Shrimps, squid, chicken, pork, beef with egg, white onion, green onion topped with cilantro, cucumber, and lime.
Fresh chili, garlic, green bean, bell pepper, an basil.
Fresh Thai chili, white onion, and bell pepper.
Fresh garlic and black pepper sauce, topped with cilantro, cucumber, and tomato.
Steamed spinach and mixed vegetable topped with peanut sauce.
Fresh Thai chili, eggplant, bell pepper, and basil.
Green onion, pineapple, bell pepper, and tomatoes sauce.
Dry chili, white onion, garlic, and bell pepper.
Mixed vegetable in oyster sauce.
Stir fried small rice noodle, egg, ground peanut, tofu, and bean sprout with red paprika powder and lime juice.
Stir fried flat rice noodle with egg and Chinese brocoli in sweet black soy sauce.
Stir fried flat rice noodle with green bean, bell pepper, Thai chili, and basil.
Steamed flat rice noodle topped with shrimps ground chicken, calamari, tofu, dried shrimps with white onion, bean sprout, and black mushroom in sweet black soy sauce.
Grilled marinated white meat chicken served with green mixed salad and lemon house dressing topped with crispy Chinese broccoli and asparagus.
Stir fried combination seafood with asparagus, ginger, bell pepper, and white onion in red curry paste.
A Korean style of B.B.Q short ribs served with house green salad and spicy sauce.
Roasted pork knuckle served with vegetable pickled and house spicy sauce.
Steamed salmon fillets with fresh ginger, shitake, black fungus, mushroom, onion, and bell pepper in black bean sauce.
Spaghettis stir-fried green curry with prawns, scallops, bell pepper, basil, shitake, and asparagus.
Stir-fried small rice noodle prawns, scallops, dry shrimps, ground peanut, tofu, bean sprouts, red paprika, and lime juice.
Your choice of noodles.
Seasonal.
Traditional Thai dish, spiced yellow curry with snow crab meat, fish ball, bean sprout, pickled cabbage, cabbage, boiled egg, fresh basil, and vermicelli noodles.
Diced fresh mango, pineapple, cherry tomato, bell pepper, and basil in spiced red curry.
Fresh paper roll stuffed with tofu, carrot, and cucumber served with sweet brown sauce.
Deep fried vegetarian egg rolls stuffed with silver noodle, black mushroom, carrot, and cabbage served with sweet and sour sauce.
Grilled chicken on skewers marinated with Thai spices served with peanut sauce and cucumber salad.
Marinated shrimps wrapped with egg roll skin served with sweet and sour sauce.
Deep fried chicken wings topped with sweet and sour garlic sauce and crispy basil.
Deep fried tofu topped with sweet and sour garlic sauce and crispy basil.
Your choice of salad.
Spicy coconut soup with lemongrass, galangal, kaffir lime leaf, and mushroom.
Spicy and sour soup with lemongrass, galangal, kaffir lime leaf, mushroom, and tomatoes.
Hot spicy pork spare rib soup.
Red curry paste with coconut milk, bell pepper, basil, and mixed with peanut sauce.
Yellow curry paste, coconut milk, white onion, and potato.
Green curry paste with coconut milk, bell pepper, bamboo shoot, green bean, and basil.
Yellow curry paste with coconut milk, white onion, and pumpkin.
Steam salmon topped with red curry sauce, asparagus, zucchini, bell pepper, and basil.
Fried rice with your choice of meat, egg, white onion, green onion, topped with cucumber, tomato, cilantro, and lime.
Deep fried boneless chicken breast over fried rice with egg, white onion, and tomato topped with cilantro and cucumber served with sweet and sour sauce.
Fried rice with BBQ pork and Chinese sausage, egg, cilantro, cucumber, and lime.
Thai style fried rice with chicken, shrimps, pineapple, white onion, and cashew nut topped with cilantro, cucumber, and lime.
Shrimps, squid, chicken, pork, beef with egg, white onion, green onion topped with cilantro, cucumber, and lime.
Fresh chili, garlic, green bean, bell pepper, an basil.
Fresh Thai chili, white onion, and bell pepper.
Fresh garlic and black pepper sauce, topped with cilantro, cucumber, and tomato.
Steamed spinach and mixed vegetable topped with peanut sauce.
Fresh Thai chili, eggplant, bell pepper, and basil.
Green onion, pineapple, bell pepper, and tomatoes sauce.
Dry chili, white onion, garlic, and bell pepper.
Mixed vegetable in oyster sauce.
Stir fried small rice noodle, egg, ground peanut, tofu, and bean sprout with red paprika powder and lime juice.
Stir fried flat rice noodle with egg and Chinese brocoli in sweet black soy sauce.
Stir fried flat rice noodle with green bean, bell pepper, Thai chili, and basil.
Steamed flat rice noodle topped with shrimps ground chicken, calamari, tofu, dried shrimps with white onion, bean sprout, and black mushroom in sweet black soy sauce.
Grilled marinated white meat chicken served with green mixed salad and lemon house dressing topped with crispy Chinese broccoli and asparagus.
Stir fried combination seafood with asparagus, ginger, bell pepper, and white onion in red curry paste.
A Korean style of B.B.Q short ribs served with house green salad and spicy sauce.
Roasted pork knuckle served with vegetable pickled and house spicy sauce.
Steamed salmon fillets with fresh ginger, shitake, black fungus, mushroom, onion, and bell pepper in black bean sauce.
Spaghettis stir-fried green curry with prawns, scallops, bell pepper, basil, shitake, and asparagus.
Stir-fried small rice noodle prawns, scallops, dry shrimps, ground peanut, tofu, bean sprouts, red paprika, and lime juice.
Your choice of noodles.
Seasonal.
Stir fried small rice noodle, shrimps, dried shrimps, egg, ground peanut, tofu and bean sprout with red paprika powder and lime juice.
Stir fried flat rice noodle and tofu and vegetables with egg, Chinese broccoli in sweet black soy sauce.
Stir fried flat rice noodle and ground chicken with green bean, bell pepper, Thai chili and basil.
Stir fried flat rice noodle and ground chicken with green bean, bell pepper, Thai chili and basil.
Stir fried small rice noodle, shrimps, dried shrimps, egg, ground peanut, tofu and bean sprout with red paprika powder and lime juice.
Stir fried flat rice noodle and tofu and vegetables with egg, Chinese broccoli in sweet black soy sauce.
Last updated July 19, 2023