If you find yourself in San Francisco and hungry, but need vegetarian friendly options, then it's time to order from Modern Thai. Choose the most affordable delivery option listed on this page fo...show more
Fried crispy tofu served with peanut sauce or sweet and sour sauce.
Fried egg rolls stuffed with silver noodles, mushrooms, carrots, cabbage and taro. (Vegetarian.)
Fried tofu with house special sauce. (Vegetarian.)
Deep fried batter shredded pumpkin with sesame seed and coconut. Served with sweet and sour sauce.
Lettuce, mint leaves, bail, cucumber, carrots and vermicelli wrapped in Vietnamese rice paper.
Deep fried skewered marinated shrimps, coated with shredded coconut. Served with sesame sauce.
Skewered chicken marinated with Thai herbs. Served with peanut sauce and cucumber salad.
Thai fish cake with shiitake mushrooms and silver noodles. Served with cucumber salad.
Authentic northern Thai spicy sausage “Sai Oua” grounded pork, kaffir leave, lemongrass and chili.
Fried chicken wings glazed with sweet and sour ginger sauce topped with crispy basil leaves.
Deep fried batter calamari. Served with sweet and sour sauce.
Carrots, sweet potatoes, corn, taro seasoned with yellow curry powder wrapped in egg roll skin and deep fried. Served with cucumber salad.
Imitation crab meat, Philadelphia cream cheese and green onions wrapped with crispy wonton skin. Served with sweet and sour sauce.
Shredded green papaya, tomato, green beans, peanut and som tum dressing.
Fried tofu, shredded apples, herbs and lime dressing.
Thai spicy salad - cilantro, green/red onions, mint leaves, crushed chilies, rice powder and lime dressing. Choice of ground chicken, beef, pork or roasted duck.
Grilled and sliced beef sirloin with herbs and lime dressing.
Shrimps, squid, mussels, tomato, ground chicken, silver noodles, celery, chili and lime dressing.
Choice of chicken or tofu. Shrimp is available for an additional charge.
Choice of chicken or tofu. Shrimp is available for an additional charge.
Choice of chicken or tofu. Shrimp is available for an additional charge.
Choice of chicken or tofu. Shrimp is available for an additional charge.
Beef, beef balls, bean sprouts, spinach, green onions, cilantro and garlic.
Ground pork and shrimp wrapped in wonton skin and crab meat.
Choice of rice or egg noodle, bean sprout, green onion, cilantro, and fried garlic.
Eggplant, bamboo shoots, bell peppers, green beans, Thai basil leaves and coconut milk.
Eggplant, bamboo shoots, bell peppers, green beans, Thai basil leaves and coconut milk.
Potatoes, carrots, onions and coconut milk.
Cabbage, carrot, broccoli, bell peppers, kaffir leaves and coconut milk.
Kabocha squash, string bean, bell peppers and Thai basil leaves in a red curry.
Mango, bell peppers, green beans and Thai basil leaves in a red curry.
Pan fried rice sticky noodles with tofu, shrimps, egg, bean sprouts, green onions, and crushed peanuts. (Vegetarian option available.)
Pan fried rice noodles, eggs, broccoli, cabbage, and carrots. (Vegetarian option available.)
Pan fried flat rice noodles with onions, bell peppers, tomatoes, green beans and basil. (Vegetarian option available.)
Tossed flat rice noodles, topped with Chinese broccoli, broccoli and carrots in special gravy sauce. (Vegetarian option available.)
Eggs, green onions, onions, tomato and garlic. (Vegetarian option available.)
Bamboo shoots, bell peppers, green onions, basil and green curry paste. (Vegetarian option available.)
Hot and sour fried rice with Tom Yum herbs, mushrooms and baby corn. (Vegetarian option available.)
Served with ginger rice or egg rice. No choice of meat.
Pineapple with chicken, shrimps, cashew nuts, garlic and onions. No choice of meat.
Thai fried rice with chicken, pork, beef, calamari, and shrimps. No choice of meat.
No choice of meat.
Sauteed boneless and skinless catfish, eggplant, bell peppers and Thai basil leaves.
Sauteed calamari, shrimp, mussels and scallops with baby corn, onions, Thai basil leaves, in house spicy sauce.
Grilled salmon fillet topped with house special red curry sauce and coconut milk.
Grilled salmon served with house special spicy seafood sauce. (Please allow 20 minutes to prepare.)
Shrimps, mussels, calamari, scallops, pineapple, bell pepper, and Thai basil in pineapple red curry.
Sauteed shrimp, calamari, and crab meat with egg, onion, green onion, celery, and yellow curry.
Deep fried papaya, tomatoes, green beans, cashew nuts, garlic and Thai chilies in lime dressing.
Egg noodles in mild yellow curry with chicken served with sliced red onions, pickled greens and lime topped with crispy noodles.
Stir fried vermicelli, shrimp, Chinese BBQ pork, onions, green onions and egg, bean sprouts with yellow curry powder.
Stir fried udon noodles with shrimp, chicken, egg, tofu, bean sprout, onions and peanut.
Mung bean noodles, calamari, shrimp, ground chicken, mushrooms, baby corn, onions, green beans, tomatoes, garlic, Thai chilies and basil leaves.
Tender chicken in golden thick aromatized peanut Massamun curry with potatoes and carrots.
Sauteed crispy calamari with cashew nuts, onions and green in special house brown sauce.
Boneless roast duck, lychee nuts, cherry tomatoes, bell peppers and Thai basil leaves in a red curry.
Grilled salmon fillet with pineapple, cherry tomatoes, bell peppers, green beans and Thai basil leaves in a red curry.
Thai jasmine rice imported from Thailand.
Imported from Thailand.
Pan fried Malaysian pancake, preserved blueberry, and condense milk.
Purple yam and coconut ice cream with coconut jelly, toddy palm, jack fruit, red bean, and peanuts.
Deep fried tofu with peanut sauce and sweet and sour sauce.
Deep fried vegetarian egg rolls served with sweet and sour sauce. Vegetarian.
Fried tofu with special house sauce topped with crispy basil. Vegetarian.
Shredded pumpkin deep fried with sesame seed and coconut butter. Served with sweet and sour sauce.
Vegetarian style.
Lettuce, mint leaves, basil, carrot, and vermicelli rapped in Vietnamese rice paper. Vegetarian option available.
Deep fried marinated shrimp with shredded coconut. Served with sesame soy sauce.
Grilled skewered, tender chicken marinated with Thai basil. Served with peanut sauce and cucumber salad.
Thai fish cake with shiitake mushrooms and silver noodle. Served with cucumber salad.
Authentic northern Thai spicy sausage sai qua ground pork, kaffir leaves, lemongrass and chili.
Fried chicken wings glazed with sweet and sour ginger sauce, topped with crispy basil leaves.
Deep fried batter calamari served with sweet and sour sauce.
Carrots, sweet potatoes, corn and taro seasoned with yellow curry powder wrapped in egg roll skin and deep fried. Served with cucumber salad. Vegetarian.
Imitation crab meat, Philadelphia cream cheese, and green onions wrapped with crispy wonton skin. Served with sweet and sour sauce.
Thai style fried chicken wings dressed in a spicy sweet sauce.
Spicy and sour soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms. Served with your choice of protein. Vegetarian option available.
Coconut milk soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms. Served with your choice of protein. Vegetarian option available.
Spicy and sour soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms. Served with your choice of protein. Vegetarian option available.
Coconut milk soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms. Served with your choice of protein. Vegetarian option available.
Sliced beef, beef ball, spinach, bean sprouts, green onions and fried garlic.
Sliced roast duck, spinach, bean sprouts, green onions and fried garlic.
Ground pork and shrimp wrapped in wonton skin and crab meat.
Shredded green papaya, tomatoes, string beans, peanuts and special dressing. Vegetarian.
Battered shredded green papaya, tomatoes, string beans, peanuts and special dressing. Vegetarian.
Thai spicy salad served with cilantro, green and red onions, mint leaves, crushed chilies, rice powder and lime dressing and your choice of duck, chicken, pork or beef.
Grilled sliced beef sirloin, tomatoes, cucumber, mint leaves, cilantro and lime dressing.
Shrimp, squid, mussels, tomato, green onions, cilantro and lime dressing.
Pan fried rice noodles, shrimp, tofu, egg garlic, green onions, bean sprouts and crushed peanuts. Served with your choice of protein. Vegetarian and gluten free option available.
Sir fried flat rice noodle, egg, garlic, broccoli, Chinese broccoli, carrots and black bean sauce. Served with your choice of protein. Vegetarian and gluten free option available.
Stir fried flat rice noodle, garlic, onion, bell peppers, tomatoes, green beans and basil. Served with your choice of protein. Vegetarian and gluten free option available.
Served with your choice of protein. Vegetarian and gluten free option available.
Stir fried flat rice noodle, garlic, onion, bell peppers, tomatoes, green beans and basil. Served with your choice of protein. Vegetarian and gluten free option available.
Fried rice with egg, green onions, onions, tomatoes and garlic. Served with your choice of protein. Vegetarian and gluten free option available.
Fried rice with green curry paste, bamboo shoots, bell peppers, green beans and basil. Served with your choice of protein. Vegetarian and gluten free option available.
Hot and sour fried rice with lemongrass, galangal, kaffir lime leaf, mushrooms and baby corn. Served with your choice of protein. Vegetarian and gluten free option available.
Comes with your choice of rice.
Fried rice with egg, chicken, shrimp, pineapple, raisins, cashew nuts, garlic and tomatoes. Vegetarian and gluten free option available.
Fried rice with egg, green onions, onions, tomatoes, chicken, pork, beef, calamari and shrimp. Gluten free option available.
Gluten free option available.
Served with your choice of protein. Gluten free option available.
Served with your choice of protein. Gluten free option available.
Served with your choice of protein. Gluten free option available.
Fried rice with egg, green onions, onions, tomatoes, chicken, pork, beef, calamari and shrimp. Gluten free option available.
Served with your choice of protein. Gluten free option available.
Served with your choice of protein. Gluten free option available.
Served with your choice of protein. Vegetarian and gluten free option available.
Served with your choice of protein. Gluten-free option available.
Served with your choice of protein. Vegetarian and gluten free option available.
Cabbage, carrot, broccoli, bell peppers, kaffir leaves and coconut milk. Served with your choice of protein. Vegetarian and gluten-free option available.
Eggplant, bamboo shoots, bell peppers, green beans, Thai basil leaves and coconut milk. Served with your choice of protein. Vegetarian and gluten free option available.
Eggplant, bamboo shoots, bell peppers, green beans, Thai basil leaves and coconut milk. Served with your choice of protein. Vegetarian and gluten free option available.
Potatoes, carrots, onions and coconut milk. Served with your choice of protein. Vegetarian and gluten free option available.
Kabocha squash, string bean, bell peppers and Thai basil leaves in a red curry. Served with your choice of protein. Vegetarian and gluten free option available.
Mango, bell peppers, green beans and Thai basil leaves in a red curry. Comes with your choice of protein. Vegetarian and gluten free option available.
Your choice of beef, chicken or pork.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Served with your choice of meat. Gluten free option available.
Stir fried vermicelli noodles, shrimp, chinese bbq pork, yellow orgreen onions, sprouts and yellow curry powder. Gluten free option available.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Gluten free option available.
Your choice of appetizers.
Your choice of salads.
Tom Yum spicy and sour soup or Tom Kha coconut milk soup. With galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushroom.
Your choice of noodle soups.
Curries with your choice of protein. Served a la carte.
Your choice of fried noodles.
With choice of fried rice. All fried rice contains chicken.
Your choice of our specialities. Served a la carte.
You choice of entree. Served a la carte.
Sauteed ground chicken with onions, bell peppers, Thai chili, peppers, garlic, and basil leaves.
Your choice of entree. Served a la carte.
Your choice of entree. Served a la carte.
Your choice of appetizers.
Your choice of salads.
Tom Yum spicy and sour soup or Tom Kha coconut milk soup. With galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushroom.
Your choice of noodle soups.
Curries with your choice of protein. Served a la carte.
Your choice of fried noodles.
With choice of fried rice. All fried rice contains chicken.
Your choice of our specialities. Served a la carte.
You choice of entree. Served a la carte.
Sauteed ground chicken with onions, bell peppers, Thai chili, peppers, garlic, and basil leaves.
Your choice of entree. Served a la carte.
Your choice of entree. Served a la carte.
Stir fried flat rice noodles, egg, garlic, broccoli, Chinese broccoli, carrots and black bean sauce
Pan fried rice noodles, shrimp, tofu, egg, garlic,green onions, bean sprouts and crushed peanuts.
Potatoes, carrots, onions and coconut milk
Eggplant, bamboo shoots, bell peppers, green beans, Thai basil leaves and coconut milk
Sautéed ground meat of your choice with onions, bell peppers, Thai chili, peppers, garlic and basil leaves
Kabocha squash, string bean, bell peppers, Thai basil leaves in a red curry
Deep fried, marinated shrimp, coated with shredded coconut served with sesame soy sauce.
Fried chicken wings glazed with sweet * sour ginger sauce, topped with crispy Thai basil leaves.
Sautéed broccoli, cabbages, corns, string beans, carrot and bean sprout
Served with peanut sauce and sweet & sour sauce.
Deep-fried vegetarian rolls served with sweet & sour sauce.
Fried tofu glazed with, special house sauce, crispy Thai basil.
Shredded pumpkin, deep fried in sesame seed & coconut butter, served with sweet & sour sauce.
Lettuce, mint leaves, basil, cucumber, carrots and vermicelli wrapped in Vietnamese rice paper.
Deep fried, marinated shrimp, coated with shredded coconut served with sesame soy sauce.
Grilled skewered tender chicken breast, marinated with Thai herbs served with peanut sauce & cucumber salad.
Thai fish cake with shitake mushroom, silver noodles served with cucumber salad.
Fried chicken wings glazed with sweet * sour ginger sauce, topped with crispy Thai basil leaves.
Deep fried batter calamari served with sweet & sour sauce.
Carrots, sweet potatoes, corn, taro, seasoned with yellow curry powder wrapped in egg-roll skin and deep fried served with cucumber salad.
Imitation crab meat, Philadelphia cream cheese and green onions wrapped with crispy wonton skin served with sweet & sour sauce (8 pcs).
Shredded green papaya, tomatoes, string beans, peanuts and Som Tum dressing.
Fried Tofu, shredded apple, coconut, Thai herbs, cashew nuts & lime dressing.
Silver noodles, ground chicken, shrimp, onion, tomatoes and cilantro in lime dressing.
Thai spicy salad – cilantro, green/red onions, mint leaves, crushed chilies, rice powder and lime dressing.
Grilled sliced beef sirloin, tomatoes, cucumber, mint leaves, cilantro and lime dressing.
Shrimps, squids, mussels, scallops, tomatoes, green onions, cilantro and lime dressing.
Eggplant, bamboo shoots, bell peppers, green beans, Thai basil leaves and coconut milk
Eggplant, bamboo shoots, bell peppers, green beans, Thai basil leaves and coconut milk
Potatoes, carrots, onions and coconut milk
Cabbage, carrot, broccoli, bell peppers, kaffir leaves and coconut milk
Kabocha squash, string bean, bell peppers, Thai basil leaves in a red curry
Mango, bell peppers, green beans and Thai basil leaves in a red curry
Stir fried flat rice noodles, egg, garlic, broccoli, Chinese broccoli, carrots and black bean sauce
Stir fried flat rice noodles, garlic, onion, bell peppers,tomatoes, green beans and basil
Tossed flat rice noodle, topped with Chinese broccoli,broccoli and carrots in special gravy sauce
Fried rice with egg, green onions, onions, tomatoes and garlic
Fried rice with green curry paste, bamboo shoots, bell peppers, green beans, basil
Hot and Sour fried rice with lemongrass, galangal, kaffir lime leaf, mushroom and baby corn
Pan fried rice noodles, shrimp, tofu, egg, garlic,green onions, bean sprouts and crushed peanuts.
Fried rice with egg, chicken, shrimp, pineapple, raisins, cashew nuts, tomatoes, garlic and onions
Fried rice with egg, green onions, onions, tomatoes, chicken, pork, beef, calamari and shrimp
Fried rice with egg, green nions, onions, and crabmeat
Sautéed ground meat of your choice with onions, bell peppers, Thai chili, peppers, garlic and basil leaves
Sautéed eggplant, bell peppers, garlic and basil leaves in special house sauce
Sautéed ginger, garlic, bell peppers, green onions and fresh mushrooms
Sautéed ground chicken, chopped Chinese olives, fresh lemons and chilies served on steamed rice
Served with steamed vegetables, topped with peanut sauce and crushed peanuts
Sautéed broccoli, cabbages, corns, string beans, carrot and bean sprout
String beans, bell peppers, basil leaves and garlic in house special chili sauce
Sautéed with crispy slice meat, cashew nuts, garlic,green onions, onions, bell peppers and toasted Thai chilies
Thai chili, garlic, bell peppers, egg and Thai basil leaves
Sautéed Boneless and skinless catfish, eggplant, bell peppers and Thai basil leaves
Sautéed calamari, shrimp, mussels and scallops with baby corn, onions, Thai basil leaves in house spicy sauce
Grilled salmon fillet topped with house special red curry sauce and coconut milk
Served with steamed vegetables and special house spicy seafood sauce
Shrimp, mussels, calamari, scallops, pineapple, bell pepper and Thai basil in red curry
Sautéed shrimp, calamari and crab meat with egg, green onion, onion, celery, and yellow curry powder
Last updated November 6, 2020