Mr. East Kitchen

Rice paper wrapped with grilled shrimps, Red leaf lettuce, Fine vermicelli, Cucumber, Mint, and Vietnamese fish sauce (DF, GF, SF)

Rice paper wrap with crispy soy tofu, Red leaf lettuce, Fine vermicelli, Cucumber, Mint, and Pineapple Vinaigrette (DF, VG)

Egg Noodle, Butter, Pamesan Cheese, Parsley, Garlic Kale, and Bok Choy (SF, V)

Ginger Rice, Garlic Kale, and Bok Choy (DF, GF, SF, V, VG)

Stir fried Minced Chicken with Garlic, Chili, Bell Pepper, Onion, Asparagus, Basil served with Steamed Rice and Sunny Side Up Egg

Sauteed Tenderloin Cubes with Onion, Garlic and Chili Sauce served with Asparagus and Steamed rice.

Crispy Salmon (Dice-Cut), String Bean, Bell Pepper, Kaffir Lime Leaves, Wok in Phig Khing Curry Paste, Served with Steamed Jasmine Rice, Steamed Kale and Bok Choy

Passion Fruit Jasmine Tea with Seasonal Fruit

Crispy wrap, taro, fungus mushroom, cabbage, silver noodle, and carrot. Served with red leaf lettuce, vermicelli, and sweet and sour sauce.

Chicken breast, yellow curry, pickle daikon, and carrot. Served with cucumber salad, peanut sauce, and toast.

Chicken wing, house made sriracha honey sauce, and garlic buttery fries. Served with sriracha mayonnaise.

Steamed jasmine white rice, steamed kale and bok choy, sunny side up egg, and dipping sauce. Choice of grilled spice chicken or tofu.

Asian style red curry, sun dried tomato, bell pepper, jalapenos, and basil. Served with jasmine rice, steamed kale, and bok choy.

Vietnamese style egg noodle, butter, garlic, parmesan cheese, and parsley. Served with steamed kale and bok choy, dipping sauce, and grilled five-spice chicken.

Rice noddle, egg, bean sprout, green onion, soy tofu, shrimp, tamarind sauce, and fish sauce. Served with steamed kale and bok choy, fresh bean sprout, and lime.

Egg noodle, garlic, chili sauce, bell pepper, jalapenos, basil, and steak. Served with steamed kale and bok choy.

Rice noodle, egg, broccoli, carrot, chicken, and sweet soy sauce. Served with steamed kale and bok choy.

Red curry sauce, chili paste, bell pepper, white onion, and basil. Served with jasmine rice, sunny side up egg, steamed kale, and bok choy.

Eggplant, jalapenos, bell pepper, white onion, basil, and fried organic soy tofu served with jasmine rice, sunny side up egg, steamed kale, and bok choy.

Jalapenos, bell pepper, white onion, basil, and crispy shallot served with jasmine rice, sunny side up egg, steamed kale, and bok choy.

Jasmine rice, pineapple, green onion, white onion, raisin, cashew nut, yellow curry powder, and shrimp. Served with steamed kale and bok choy.

Choose one small plate and two signature plate.

Stir fried rice, egg, and tomato. Served with crispy butter-fried marinated chicken thigh and sweet and sour sauce.

Soy free, vegetarian. Egg noodle, butter, parmesan cheese, parsley, garlic kale, and bok choy.

Ciabatta bread, mango mayonnaise, pickled daikon, pickled carrot, jalapeño, crispy shallot, cilantro with choice of signature protein.

Dairy free, gluten-free, soy free, vegetarian, vegan. Ginger rice, garlic kale, and bok choy.

Kale, red cabbage, cherry tomato, avocado, sunny side up egg, fresh Mozzarella, tamarind vinaigrette, toast.

Chicken wings, homemade sriracha honey sauce.

Red leaf lettuce, bean sprout, vermicelli, pickled daikon, pickled carrot, jalapeno, crispy shallot, imperial roll, Vietnamese vinaigrette.

Two eggs any style, hash browns, house salad, toast.

Omelette, hash browns, house salad, toast.

Two poached eggs, English muffin, hollandaise sauce, hash browns, house salad.

Texas bread, eggs, Thai tea, milk, espresso, Thai tea sauce.

Red leaf lettuce, bean sprout, vermicelli, pickled daikon, pickled carrot, jalapeno, crispy shallot, imperial roll, Vietnamese vinaigrette.

Kale, red cabbage, cherry tomato, strawberry, blue berry, tamarind vinaigrette, toast.

Kale, red cabbage, cherry tomato, avocado, sunny side up egg, fresh Mozzarella, tamarind vinaigrette, toast.

English muffin, fried egg, American cheese, butter.

English muffin, fried egg, avocado, butter.

Ciabatta bread, mango mayonnaise, pickled daikon, pickled carrot, jalapeño, crispy shallot, cilantro with choice of signature protein.

Crispy Wrap, Taro, Fungus Mushroom, Cabbage, Silver Noodle, Carrot served with Sweet & Sour Sauce

Rice paper, shrimp, red leaf lettuce, vermicelli, crispy shallot, mint, pickled daikon, pickled carrot.

Rice paper, tofu, red leaf lettuce, vermicelli, crispy shallot, mint, pickled daikon, pickled carrot.

Crispy battered garlic french fries with sriracha mayonnaise.

Chicken breast, yellow curry, pickled daikon, pickled carrot with peanut sauce.

Chicken wings, homemade sriracha honey sauce.

Dairy-free and gluten-free. Steamed rice, kale, bok choy, peanut sauce.

Dairy-free and gluten-free. Jalapeño, bell pepper, onion, basil, chicken, sunny side up egg.

Dairy-free, gluten-free and vegetarian. Jalapeño, bell pepper, onion, eggplant, basil, fried soy tofu.

Dairy-free. Red curry sauce, chili paste, bell pepper, onion, basil, beef.

Dairy-free. Chili sauce, onion, green onion, cashew nut, chicken.

Dairy-free and gluten-free. Asparagus, carrot, mushroom, shrimp.

Dairy-free and gluten-free. Broccoli, carrot, beef.

Dairy-free and gluten-free. Rice noodle, egg, bean sprout, green onion, fried soy tofu, shrimp, tamarind sauce, fish sauce.

Dairy-free and gluten-free. Rice noodle, egg, broccoli, carrot, chicken, sweet soy sauce.

Dairy-free and gluten-free. Egg noodle, garlic, chili sauce, bell pepper, onion, basil, beef.

Dairy-free and gluten-free. Rice, egg, green onion, onion, cherry tomato, chicken.

Dairy-free and gluten-free. Rice, green onion, onion, pineapple, raisin, cashew nut, yellow curry powder, shrimp.

Dairy free, gluten-free, soy free. Rice noodle, beef broth, kale, and bok choy.

Soy free, vegetarian. Egg noodle, butter, parmesan cheese, parsley, garlic kale, and bok choy.

Dairy free, gluten-free, soy free, vegetarian, vegan. Ginger rice, garlic kale, and bok choy.

Dairy-free, gluten-free, soy-free, vegetarian, vegan. Steamed rice, kale, bok choy, red curry with tomato, bell pepper, jalapeño, basil.