North India Restaurant

Sun dried lentil wafers.

Two crisp and spiced vegetable puffs filled with potatoes and peas.

Mixed vegetable fritters delicately spiced.

Eggplant dipped in Garbanzo batter.

Homemade cheese pieces dipped in Garbanzo batter.

Fresh salmon marinated with North India spices.

Breast cubes marinated with North India spices then dipped in Garbonzo batter.

Lightly spiced calamari dipped in chickpea batter.

Marinated lamb and chicken cooked in a clay pot.

Traditional Indian style lentil soup.

A delicately spiced chicken and lentil soup.

Fresh organic spring mix salad with cucumber, tomato and homemade vinaigrette.

Refreshing yogurt with herbs, cucumber, carrots and roasted cumin.

Assorted lentils delicately spiced and sauteed with ginger and garlic.

Okra sauteed with onions and spices Indian style.

Freshly roasted eggplant sauteed with chopped onions, garlic, ginger and spices.

Cubes of homemade cheese sauteed with spinach and spices.

Homemade cheese cooked in a creamy tomato sauce with spices.

Mushroom and spinach cooked with spices.

Spinach and potatoes cooked with onion, ginger, and garlic.

Combination of spinach and lentil.

Potatoes and green peas cooked in a curry sauce.

Green peas and homemade cheese cubes cooked with spices in a curry sauce.

Fresh mushroom and peas sauteed gently with spices. A Heart Smart item.

Garbanzo beans cooked with onions, fresh tomatoes, and spices North India style. A Heart Smart item.

Cauliflower and potatoes cooked with a hint of garlic and spices. A Heart Smart item.

Mixed vegetables in a delicately spiced cream sauce and cashew nuts.

Crushed homemade cheese sauteed with tomato and green onion.

Home style mixed vegetable curry.

Lightly pan fried mixed vegetables with garlic and cumin. A Heart Smart item.

Pan fried mix vegetables with garlic, cumin, and Paneer.

Homemade cheese cooked in a mild creamy sauce with a blend of spices.

Traditional chicken curry in exotic spices.

Barbecued boneless white meat sauteed with herbs, spices and tomatoes.

Hot chicken curry cooked in North Indian spices.

Boneless white meat cooked in a mild yogurt and creamy sauce.

Hot and spicy chicken curry with potatoes.

Chicken pieces and lentils cooked in a mildly spiced sauce.

Chicken curry cooked with spinach.

Chicken cooked with Hydrabadi masala, apricots and potato straws.

Tandoori chicken boned and cooked in a mildly creamy tomato sauce.

Boneless chicken stir fried with vegetables, herbs and spices. A Heart Smart item.

Chicken cooked in a spicy coconut sauce with raisins.

Clay oven roasted chicken cooked in butter sauce with spinach.

Chicken marinated in yogurt and spices baked in a clay oven.

Chicken marinated in yogurt and spices baked in a clay oven.

Boneless chicken breast cubes marinated in yogurt and spices. A Heart Smart item.

Succulent cubed leg of lamb marinated and baked in the Tandoor.

Minced leg of lamb mixed with herbs and spices.

Chilean sea bass marinated in herbs and spices. A Heart Smart item.

Fresh fish marinated in spices and cooked in a clay pot. A Heart Smart item.

Jumbo prawns lightly marinated in ginger and garlic. A Heart Smart item.

Marinated in yogurt and North India spices and cooked on charcoal.

Classic lamb curry with garlic, ginger and onion gravy sauce.

Lamb cooked in a sauce of yogurt, cream and ground cashew nuts.

Lamb curry and potatoes in a very hot curry sauce.

Boneless lamb cooked with cream spinach.

Freshly minced lamb and green peas sauteed with spices.

Stir fired pieces of lamb with mixed vegetables. A Heart Smart item.

Lightly curried lamb with green onions and fresh ginger.

Lamb and lentils cooked together in a sauce.

Lamb cooked in a spicy coconut sauce with raisins.

Lamb cooked in a mild yogurt and cream sauce.

Chilean sea bass chunks cooked in a tomato curry sauce.

A Northern Indian preparation of hot fish curry.

Fish cooked with creamed spinach.

Fish cooked in a mild creamy tomato sauce.

Calamari cooked in a blend of herbs and spices.

Prawns sauteed with tomatoes and a blend of spices.

Prawns sauteed in a spiced spinach sauce.

Prawns cooked with coconut milk and North Indian spices.

Prawns and potatoes in a hot spicy sauce.

Prawns cooked with fresh vegetables.

Prawns cooked in a mild yogurt and cashew nut sauce.

Fish, calamari and prawns.

Leavened bread baked in our clay oven.

Naan studded with garlic and cilantro.

Naan stuffed with fruits and nuts.

Naan stuffed with onion, cilantro, herbs and spices.

Naan stuffed with minced lamb and baked in our clay oven.

Naan stuffed with goat cheese, green onion and bell peppers.

Unleavened whole wheat bread baked in a Tandoor.

Buttered and layered whole wheat bread.

Unleavened whole wheat bread stuffed with potatoes and peas.

Whole wheat bread stuffed with spinach.

Nan stuffed with fresh chili.

Includes garlic naan, onion kulcha and nan.

Steamed basmati rice with peas.

Mixed vegetable and rice cooked with herbs and spices.

Chicken cooked with basmati rice.

Basmati rice cooked with spiced lamb.

Calamari and rice cooked with herbs and spices.

Prawns cooked with basmati rice and spices.

Prawns, calamari, fish and rice cooked with herbs and spices.

Basmati rice fried with potatoes, egg and green peas.

Papadum, Vegetable Samosa, Raita Tandoori Chicken, Boti Kabab, Chicken Tikka Masala, Saag Paneer, Nan, Rice and Kheer.

Traditional Indian rice pudding.

Milk dumplings in rose flavored sugar syrup.

Homemade Italian ice cream.

Fresh homemade ice cream with delicious coconut.

Special tea from the east Himalayan valleys.

Refreshing yogurt drink.

Refreshing mango and yogurt drink.

Sun-dried lentil wafers.

Two crisp and spiced vegetable puffs filled with potatoes and peas.

Mixed vegetable fritters delicately spiced.

Eggplant dipped in garbanzo batter.

Homemade cheese pieces dipped in garbanzo batter.

Fresh fish marinated with north India spices.

Breast cubes marinated with north India spices then dipped in garbonzo batter.

Lightly spiced calamari dipped in chickpea batter.

Marinated lamb and chicken cooked in a clay pot.

Traditional Indian style lentil soup.

A delicately spiced chicken and lentil soup.

Fresh organic spring mix salad with cucumber, tomato and homemade vinaigrette.

Barbecued fish over fresh organic spring mix salad.

Refreshing yogurt with herbs, cucumber, carrots and roasted cumin.

Assorted lentils delicately spiced and sauteed with ginger and garlic.

Okra sauteed with onions and spices Indian style.

Freshly roasted eggplant sauteed with chopped onions, garlic, ginger and spices.

Cubes of homemade cheese sauteed with spinach and spices.

Homemade cheese cooked in a creamy tomato sauce with spices.

Mushroom and spinach cooked with spices.

Spinach and potatoes cooked with onion, ginger and garlic.

Combination of spinach and lentil.

Potatoes and green peas cooked in a curry sauce.

Green peas and homemade cheese cubes cooked with spices in a curry sauce.

Fresh mushroom and peas sauteed gently with spices.

Garbanzo beans cooked with onions, fresh tomatoes and spices north India style.

Cauliflower and potatoes cooked with a hint of garlic and spices.

Mixed vegetables in a delicately spiced cream sauce and cashew nuts.

Crushed homemade cheese sauteed with tomato and green onion .

Home style mixed vegetable curry.

Lightly pan fried mixed vegetables with garlic and cumin.

Pan fried mix vegetables with garlic, cumin and paneer.

Homemade cheese cooked in a mild creamy sauce with a blend of spices.

Traditional chicken curry in exotic spices.

Barbecued boneless white meat sauteed with herbs, spices and tomatoes.

Hot chicken curry cooked in north India spices.

Boneless white meat cooked in a mild yogurt and creamy sauce.

Hot and spicy chicken curry with potatoes.

Chicken pieces and lentils cooked in a mildly spiced sauce.

Chicken curry cooked with spinach .

Chicken cooked with Hydrabadi masala, apricots and potato straws.

Tandoori chicken boned and cooked in a mildly creamy tomato sauce.

Boneless chicken stir fried with vegetables, herbs and spices.

Chicken cooked in a spicy coconut sauce with raisins.

Clay oven roasted chicken cooked in butter sauce with spinach.

Chicken marinated in yogurt and spices and baked in a clay oven. Choice of half or full.

Chicken marinated in yogurt and spices and baked in a clay oven. Choice of half or full.

Boneless chicken breast cubes marinated in yogurt and spices.

Succulent cubed leg of lamb marinated and baked in the tandoor.

Minced leg of lamb mixed with herbs and spices.

Chilean sea bass marinated in herbs and spices.

Fresh fish marinated in spices and cooked in a clay pot.

Jumbo prawns lightly marinated in ginger and garlic.

Marinated in yogurt and north India spices and cooked on charcoal.

Classic lamb curry with garlic, ginger and onion gravy sauce. Made with fresh Californian lamb.

Lamb cooked in a sauce of yogurt, cream and ground cashew nuts. Made with fresh Californian lamb.

Lamb curry and potatoes in a very hot curry sauce. Made with fresh Californian lamb.

Boneless lamb cooked with creamed spinach. Made with fresh Californian lamb.

Freshly minced lamb and green peas sauteed with spices. Made with fresh Californian lamb.

Stir fried pieces of lamb with mixed vegetables. Made with fresh Californian lamb.

Lightly curried lamb with green onions and fresh ginger. Made with fresh Californian lamb.

Lamb and lentils cooked together in a sauce. Made with fresh Californian lamb.

Lamb cooked in a spicy coconut sauce with raisins. Made with fresh Californian lamb.

Lamb cooked in a mild yogurt and cream sauce. Made with fresh Californian lamb.

Chilean sea bass chunks cooked in a tomato curry sauce.

A northern Indian preparation of hot fish curry.

Fish cooked with creamed spinach.

Fish cooked in a mild creamy tomato sauce.

Calamari cooked in a blend of herbs and spices.

Prawns sauteed with tomatoes and a blend of spices.

Prawns sauteed in a spiced spinach sauce.

Prawns cooked with coconut milk and north India spices.

Prawns and potatoes in a hot and spicy sauce.

Prawns cooked with fresh vegetables.

Prawns cooked in a mild yogurt and cashew nut sauce.

Fish, calamari and prawns.

Leavened bread baked in our clay oven.

Naan studded with garlic and cilantro.

Naan stuffed with fruits and nuts.

Naan stuffed with onion, cilantro, herbs and spices.

Naan stuffed with minced lamb and baked in our clay oven.

Naan stuffed with goat cheese, green onion and bell peppers.

Unleavened whole wheat bread baked in a tandoor.

Buttered and layered whole wheat bread.

Unleavened whole wheat bread stuffed with potatoes and peas.

Whole wheat bread stuffed with spinach.

Nan stuffed with fresh chili.

Garlic naan, onion kulcha and nan.

Steamed basmati rice with peas.

Mixed vegetable and rice cooked with herbs and spices.

Fruits and nuts cooked with rice.

Chicken cooked with basmati rice.

Basmati rice cooked with spiced lamb.

Calamari and rice cooked with herbs and spices.

Prawns cooked with basmati rice and spices.

Prawns, calamari, fish and rice cooked with herbs and spices.

Basmati rice fried with potatoes, egg and green peas.

Served with papadum, vegetable samosa, raita, tandoori chicken, boti kabab, chicken tikka masala, saag paneer, nan, rice and kheer.

Traditional Indian rice pudding.

Milk dumplings in rose flavored sugar syrup.

Homemade Indian ice cream.

Fresh homemade ice cream with delicious coconut.

Special tea from the east Himalayan valleys.

Choice of coke, diet coke, or 7 up.

Choice of coke, diet coke, or 7 up.

Refreshing yogurt drink.

Refreshing mango and yogurt drink.

Choice of coke, diet coke, or 7 up.

Two crisp and spiced vegetable puffs filled with potatoes and peas.

Sun-dried lentil wafers.

Marinated lamb and chicken cooked in a clay pot.

Breast cubes marinated with North India spices then dipped in garbonzo batter.

Mixed vegetable fritters delicately spiced.

Lightly spiced calamari dipped in chickpea batter.

Homemade cheese pieces dipped in garbanzo batter.

Fresh fish marinated with North India spices.

Eggplant dipped in garbanzo batter.

Refreshing yogurt with herbs, cucumber, carrots and roasted cumin.

A delicately spiced chicken and lentil soup.

Traditional Indian style lentil soup.

Fresh organic spring mix salad with cucumber, tomato and homemade vinaigrette.

Leavened bread baked in our clay oven.

Naan studded with garlic and cilantro.

Naan stuffed with fruits and nuts.

Naan stuffed with onion, cilantro, herbs and spices.

Naan stuffed with minced lamb and baked in our clay oven.

Naan stuffed with goat cheese, green onion and bell peppers.

Unleavened whole wheat bread baked in a tandoor.

Buttered and layered whole wheat bread.

Unleavened whole wheat bread stuffed with potatoes and peas.

Whole wheat bread stuffed with spinach.

Naan stuffed with fresh chili.

Garlic naan, onion kulcha and naan.

Assorted lentils delicately spiced and sauteed with ginger and garlic.

Okra sauteed with onions and spices Indian style.

Freshly roasted eggplant sauteed with chopped onions, garlic, ginger and spices.

Cubes of homemade cheese sauteed with spinach and spices.

Homemade cheese cooked in a creamy tomato sauce with spices.

Mushroom and spinach cooked with spices.

Spinach and potatoes cooked with onion, ginger and garlic.

Combination of spinach and lentil.

Potatoes and green peas cooked in a curry sauce.

Green peas and homemade cheese cubes cooked with spices in a curry sauce.

Fresh mushroom and peas sauteed gently with spices.

Garbanzo beans cooked with onions, fresh tomatoes and spices North India style.

Cauliflower and potatoes cooked with a hint of garlic and spices.

Mixed vegetables in a delicately spiced cream sauce and cashew nuts.

Crushed homemade cheese sauteed with tomato and green onion .

Home style mixed vegetable curry.

Lightly pan fried mixed vegetables with garlic and cumin.

Pan fried mix vegetables with garlic, cumin and paneer.

Homemade cheese cooked in a mild creamy sauce with a blend of spices.

Served spicy. Barbecued boneless white meat sauteed with herbs, spices and tomatoes.

Served spicy. Chicken cooked in a spicy coconut sauce with raisins.

Served spicy. Boneless chicken stir fried with vegetables, herbs and spices.

Served spicy. Tandoori chicken boned and cooked in a mildly creamy tomato sauce.

Served spicy. Traditional chicken curry in exotic spices.

Served spicy. Hot chicken curry cooked in north India spices.

Served spicy. Hot and spicy chicken curry with potatoes.

Served spicy. Clay oven roasted chicken cooked in butter sauce with spinach.

Served spicy. Chicken cooked with Hydrabadi masala, apricots and potato straws.

Served spicy. Boneless white meat cooked in a mild yogurt and creamy sauce.

Served spicy. Chicken pieces and lentils cooked in a mildly spiced sauce.

Served spicy. Chicken curry cooked with spinach.

Served spicy. Classic lamb curry with garlic, ginger, and onion gravy sauce. Made with fresh Californian lamb.

Served spicy. Lamb cooked in a sauce of yogurt, cream, and ground cashew nuts. Made with fresh Californian lamb.

Served spicy. Lamb curry and potatoes in a very hot curry sauce. Made with fresh Californian lamb.

Served spicy. Boneless lamb cooked with creamed spinach. Made with fresh Californian lamb.

Served spicy. Freshly minced lamb and green peas sauteed with spices. Made with fresh Californian lamb.

Served spicy. Stir fried pieces of lamb with mixed vegetables. Made with fresh Californian lamb.

Served spicy. Lightly curried lamb with green onions and fresh ginger. Made with fresh Californian lamb.

Served spicy. Lamb and lentils cooked together in a sauce. Made with fresh Californian lamb.

Served spicy. Lamb cooked in a spicy coconut sauce with raisins. Made with fresh Californian lamb.

Served spicy. Lamb cooked in a mild yogurt and cream sauce. Made with fresh Californian lamb.

Served spicy. Chilean sea bass chunks cooked in a tomato curry sauce.

Served spicy. A Northern Indian preparation of hot fish curry.

Served spicy. Fish cooked with creamed spinach.

Served spicy. Fish cooked in a mild creamy tomato sauce.

Served spicy. Calamari cooked in a blend of herbs and spices.

Served spicy. Prawns sauteed with tomatoes and a blend of spices.

Served spicy. Prawns sauteed in a spiced spinach sauce.

Served spicy. Prawns cooked with coconut milk and North Indian spices.

Served spicy. Prawns and potatoes in a hot and spicy sauce.

Served spicy. Prawns cooked with fresh vegetables.

Served spicy. Prawns cooked in a mild yogurt and cashew nut sauce.

Served spicy. Fish, calamari and prawns.

Served spicy. Chicken marinated in yogurt and spices and baked in a clay oven.

Served spicy. Boneless chicken breast cubes marinated in yogurt and spices.

Served spicy. Succulent cubed leg of lamb marinated and baked in the tandoor.

Served spicy. Minced leg of lamb mixed with herbs and spices.

Served spicy. Chilean sea bass marinated in herbs and spices.

Served spicy. Fresh fish marinated in spices and cooked in a clay pot.

Served spicy. Jumbo prawns lightly marinated in ginger and garlic.

Served spicy.

Served spicy. Marinated in yogurt and North India spices and cooked on charcoal.

Served spicy. Steamed basmati rice with peas.

Served spicy. Mixed vegetable and rice cooked with herbs and spices.

Served spicy. Chicken cooked with basmati rice.

Served spicy. Basmati rice cooked with spiced lamb.

Served spicy. Calamari and rice cooked with herbs and spices.

Served spicy. Prawns cooked with basmati rice and spices.

Served spicy. Prawns, calamari, fish, an rice cooked with herbs and spices.

Served spicy. Basmati rice, fried with potatoes, egg and green peas.

Served with papadum, vegetable samosa, raita, tandoori chicken, boti kabab, chicken tikka masala, saag paneer, nan, rice and kheer.

Special tea from the east Himalayan valleys.

Refreshing yogurt drink.

Refreshing mango and yogurt drink.

Traditional Indian rice pudding.

Milk dumplings in rose flavored sugar syrup.

Homemade Indian ice cream.

Fresh homemade ice cream with delicious coconut.