Odori Sushi Teppanyaki
About Odori Sushi Teppanyaki
Order online delivery or takeout from Odori Sushi Teppanyaki to enjoy some of the best rice bowls in Palo Alto. Looking to find the cheapest way to order Odori Sushi Teppanyaki? Choose the most a...show more
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4 pieces.
5 pieces.
6 pieces.
Japanese style fried chicken.
2 skewers.
2 pieces.
Marinated with ginger garlic, yuzu soy and hot sesame oil on top.
Marinated with ginger garlic, yuzu soy and hot sesame oil on top.
Caviar, quail egg on top of chopped fatty tuna with house special sauce. This item is seasonal. Please contact restaurant for availability.
6 pieces.
With jalapeno garlic sauce.
With jalapeno garlic sauce.
Sashimi red onion, cucumber, cilantro. Daikon, sprout, roes and spicy house sauce.
4 pieces.
4 pieces.
4 pieces.
With Japanese dressing.
Prepared on the grill with vegetables, eggs.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Egg noodle or udon noodle with mixed vegetables prepared on the grill.
Mixed vegetables prepared on the grill.
Mix seasonal vegetable with thick white noodle, served in dashi broth.
Cold buckwheat noodle, served with soba sauce, mixed tempura on the side.
Light dashi broth, w/ mixed tempura.
Seafood, chicken, shrimp tempura, egg & veggie.
Assorted, chicken, shrimp tempura, egg & veggie.
Cha chu, wakame, negi, memna, kikurage, corn.
Cha chu, wakame, negi, memna, kikurage, corn.
Cha chu, wakame, negi, memna, kikurage, corn.
5 pieces.
Please contact restaurant for today's selection.
Please contact restaurant for today's selection.
Asparagus, mushroom, avocado, etc.
6 pieces.
4 pieces.
4 pieces.
Deep fried assorted fish with green onion tobiko, mixed sauce on top.
Shrimp tempura, cucumber, topped with mango, crab and spicy sauce.
Lobster tempura, green lettuce, avocado, Tobiko, with special sauce.
Crunchy shrimp, crab, cucumber, with avocado and eel on top.
Spicy tuna, cucumber top with avocado, tuna, salmon, white tuna.
Crab, cucumber, avocado, topped with salmon and, jalapeno sauce.
Shrimp tempura, cucumber with eel, avocado on top.
Crunchy shrimp, crab, cucumber baked scallop garlic aioli sauce on top.
Spicy tuna, cucumber baked salmon special sauce on top.
Crab, avocado, baked salmon with special creamy sauce on top.
Spicy tuna, crab, avocado inside, topped with tuna.
Assorted fish, crab, sprout wrapped with thin cucumber and special sauce.
Salmon, cucumber, avocado topped with tuna.
Shrimp tempura, cucumber with spicy tuna on top.
Spicy tuna, cucumber with spicy white tuna, green onion on top.
Spicy crab, shrimp tempura, seaweed salad, topped with roes and mixed sauce.
Crab, cucumber, avocado, salmon, tuna and white tuna on top.
Shrimp tempura, cucumber with avocado on top.
Choice of any 3 different items, served with salad and rice.
Choice of any 2 different items, served with salad and rice.
Chef's choice. Served with jalapeño dressing.
Chef's choice.
Chef's choice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Served with salad, and rice.
Chef's choice.
Chef's choice.
Except lobster roll.
Japanese style fried chicken.
2 skewers.
6 pieces.
5 pieces.
Boiled baby spinach served in sesame sauce.
Grilled eggplant with miso sauce.
4 pieces.
4 pieces.
4 pieces.
4 pieces.
4 pieces.
6 pieces. Tuna, salmon, and yellowtail.
Tempura shiso leaf with avocado house sauce.
Caviar or quail egg on top of chopped marble tuna with house special sauce.
Marinated with ginger garlic, yuzu soy, and black truffle oil on top.
Marinated with ginger garlic, yuzu soy, and black truffle oil on top.
With original ponzu sauce.
Sashimi, cucumber, daikon, sprout, roes, and spicy house sauce.
With Japanese dressing.
6 pieces.
6 pieces. Yellowtail and scallion.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces. Soft shell crab, cucumber, avocado, lettuce, tobiko, and eel sauce.
6 pieces.
6 pieces. Eel and avocado.
6 pieces.
Cucumber roll.
8 pieces. Spicy tuna and cucumber with white fish and green onion on top. Spicy.
8 pieces. Crab, cucumber, avocado, salmon, tuna, and white fish on top. Spicy.
8 pieces. Deep-fried assorted fish with green onion, tobiko, and mixed sauce on top.
8 pieces. Eel and cucumber with avocado on top.
8 pieces. Shrimp tempura and cucumber with avocado on top. Spicy.
8 pieces. Shrimp tempura and cucumber with spicy tuna and green onion on top. Spicy.
8 pieces. Salmon, cucumber, and avocado with tuna and roes on top.
8 pieces. Assorted fish and crab wrapped in thin cucumber topped with special sauce and roes. Spicy.
8 pieces. Spicy tuna, roes, and avocado inside. Topped with tuna and green onion.
8 pieces. Crab, avocado, and baked salmon with creamy sauce on top.
5 pieces. Spicy crab, shrimp tempura, seaweed salad, roes, and special sauce on top. Spicy.
8 pieces. Spicy tuna, cucumber, and baked salmon with creamy sauce and roes on top.
8 pieces. Spicy shrimp, crab, and cucumber baked scallop with creamy sauce and roes on top.
8 pieces. Shrimp tempura and cucumber with eel and avocado on top. Spicy.
8 pieces. Spicy tuna and avocado with salmon and jalapeno sauce on top. Spicy.
8 pieces. Crab and avocado with shrimp tempura, roes, and mix sauce on top. Spicy.
8 pieces. Spicy tuna and cucumber topped with avocado, tuna, salmon, and white fish. Spicy.
8 pieces. Crunchy shrimp, crab, and cucumber with avocado and eel on top.
5 pieces. Lobster tempura, green lettuce, avocado, and tobiko with special sauce.
8 pieces. Shrimp tempura cucumber, mango, and spicy sauce on top. Spicy.
1 piece. Ika.
1 piece. Saba.
1 piece. Tobiko.
1 piece. Tamago.
1 piece. Ebi.
1 piece. Kani.
1 piece. Hokkigai.
1 piece. Ikura.
1 piece. Hirame
1 piece. Hotate.
Green bean, mushroom, avocado, etc.
1 piece. Inari.
1 piece. Maguro.
1 piece. Sake.
1 piece. Sake.
1 piece. Shiro maguro.
1 piece. Hamachi.
1 piece. Unagi.
1 piece. Tako.
1 piece. Masu.
1 piece. Red snapper.
1 piece. Kanpachi.
1 piece.
1 piece.
1 piece.
1 piece. Amaebi.
1 piece. Shima aji.
Pork, cha shu, wakame, negi, menma, kikurage, corn, and egg.
Soy sauce, cha shu, wakame, negi, menma, kikurage, corn, and egg.
Cha shu, wakame, negi, menma, kikurage, corn, and egg.
Cha shu, wakame, negi, menma, kikurage, corn, and egg.
Assorted seafood, chicken, ebi tempura, egg, and veggie.
Chicken, wakame, negi, menma, kikurage, and corn.
Seafood, chicken, ebi tempura, egg, and veggie.
Light dashi broth with mixed tempura.
Cold buckwheat noodle served with soba sauce and mixed tempura on the side.
Mix seasonal vegetable with thick white noodle, served with dashi broth.
Mixed vegetables with chicken prepared on a tappanyaki grill.
Mixed vegetables with eggs prepared on a teppanyaki grill.
Served with salad, rice, and your choice of protein and sauce.
Try the special fish of the day. Chef's choice.
4 pieces.
4 pieces.
4 pieces.
Comes with miso soup and salad.
Comes with miso soup and salad.
Comes with miso soup and salad.
Comes with miso soup and salad.
Grilled chicken served over rice. Comes with miso soup and salad.
Grilled beef served over rice. Comes with miso soup and salad.
Grilled salmon served over rice. Comes with miso soup and salad.
Your choice of 2 rolls with soup and salad.
Your choice of 1 special roll with soup and salad.
5 pieces sushi nigari (chef's choice) and tekka or 1 California roll.
3 pieces of sashimi, 3 pieces of nigari (chef's choice), and spicy tuna roll.
Assorted sliced fish over the sushi rice, tuna, yellowtail, salmon, albacore, and more.
3 pieces salmon sashimi and spicy salmon roll.
Your choice of 1 special roll with shrimp vegetable tempura.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Pork cutlet. Served with salad and rice.
Choice of any 2 different items. Served with salad and rice.
Choice of any three different items. Served with salad and rice.
Marble drink.
Japanese style fried chicken.
2 skewers.
6 pieces.
5 pieces.
Boiled baby spinach served in sesame sauce.
Grilled eggplant with miso sauce.
4 pieces.
4 pieces.
4 pieces.
4 pieces.
4 pieces.
6 pieces. Tuna, salmon, and yellowtail.
Tempura shiso leaf with avocado house sauce.
Caviar or quail egg on top of chopped marble tuna with house special sauce.
Marinated with ginger garlic, yuzu soy, and black truffle oil on top.
Marinated with ginger garlic, yuzu soy, and black truffle oil on top.
With original ponzu sauce.
Sashimi, cucumber, daikon, sprout, roes, and spicy house sauce.
With Japanese dressing.
6 pieces.
6 pieces. Yellowtail and scallion.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces. Soft shell crab, cucumber, avocado, lettuce, tobiko, and eel sauce.
6 pieces.
6 pieces. Eel and avocado.
6 pieces.
Cucumber roll.
8 pieces. Spicy tuna and cucumber with white fish and green onion on top. Spicy.
8 pieces. Crab, cucumber, avocado, salmon, tuna, and white fish on top. Spicy.
8 pieces. Deep-fried assorted fish with green onion, tobiko, and mixed sauce on top.
8 pieces. Eel and cucumber with avocado on top.
8 pieces. Shrimp tempura and cucumber with avocado on top. Spicy.
8 pieces. Shrimp tempura and cucumber with spicy tuna and green onion on top. Spicy.
8 pieces. Salmon, cucumber, and avocado with tuna and roes on top.
8 pieces. Assorted fish and crab wrapped in thin cucumber topped with special sauce and roes. Spicy.
8 pieces. Spicy tuna, roes, and avocado inside. Topped with tuna and green onion.
8 pieces. Crab, avocado, and baked salmon with creamy sauce on top.
5 pieces. Spicy crab, shrimp tempura, seaweed salad, roes, and special sauce on top. Spicy.
8 pieces. Spicy tuna, cucumber, and baked salmon with creamy sauce and roes on top.
8 pieces. Spicy shrimp, crab, and cucumber baked scallop with creamy sauce and roes on top.
8 pieces. Shrimp tempura and cucumber with eel and avocado on top. Spicy.
8 pieces. Spicy tuna and avocado with salmon and jalapeno sauce on top. Spicy.
8 pieces. Crab and avocado with shrimp tempura, roes, and mix sauce on top. Spicy.
8 pieces. Spicy tuna and cucumber topped with avocado, tuna, salmon, and white fish. Spicy.
8 pieces. Crunchy shrimp, crab, and cucumber with avocado and eel on top.
5 pieces. Lobster tempura, green lettuce, avocado, and tobiko with special sauce.
8 pieces. Shrimp tempura cucumber, mango, and spicy sauce on top. Spicy.
1 piece. Ika.
1 piece. Saba.
1 piece. Tobiko.
1 piece. Tamago.
1 piece. Ebi.
1 piece. Kani.
1 piece. Hokkigai.
1 piece. Ikura.
1 piece. Hirame
1 piece. Hotate.
Green bean, mushroom, avocado, etc.
1 piece. Inari.
1 piece. Maguro.
1 piece. Sake.
1 piece. Sake.
1 piece. Shiro maguro.
1 piece. Hamachi.
1 piece. Unagi.
1 piece. Tako.
1 piece. Masu.
1 piece. Red snapper.
1 piece. Kanpachi.
1 piece.
1 piece.
1 piece.
1 piece. Amaebi.
1 piece. Shima aji.
Pork, cha shu, wakame, negi, menma, kikurage, corn, and egg.
Soy sauce, cha shu, wakame, negi, menma, kikurage, corn, and egg.
Cha shu, wakame, negi, menma, kikurage, corn, and egg.
Cha shu, wakame, negi, menma, kikurage, corn, and egg.
Assorted seafood, chicken, ebi tempura, egg, and veggie.
Chicken, wakame, negi, menma, kikurage, and corn.
Seafood, chicken, ebi tempura, egg, and veggie.
Light dashi broth with mixed tempura.
Cold buckwheat noodle served with soba sauce and mixed tempura on the side.
Mix seasonal vegetable with thick white noodle, served with dashi broth.
Mixed vegetables with chicken prepared on a tappanyaki grill.
Mixed vegetables with eggs prepared on a teppanyaki grill.
Served with salad, rice, and your choice of protein and sauce.
Try the special fish of the day. Chef's choice.
4 pieces.
4 pieces.
4 pieces.
Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Pork cutlet. Served with salad and rice.
Served with salad and rice.
Your choice of 2 rolls.
Served with salad and rice.
Choice of any 2 different items. Served with salad and rice.
Marble drink.
Choose two same items.
Crab, avocado, and baked salmon with special creamy sauce on top.
Your choice of two rolls from the basic roll menu.
3 pcs of sashimi, three pieces of nigari chef’s choice, and spicy tuna roll.
Shrimp tempura, and cucumber with avocado on top.
Served with soup, salad, and rice.
Your choice of two rolls from the basic roll menu.
Your choice of one special roll.
5 pcs sushi nigari chef’s choice and tekka or one California roll.
3 pcs of sashimi, three pieces of nigari chef’s choice and spicy tuna roll.
Nine pieces of assorted sashimi chef’s choice.
Assorted sliced fish over the sushi rice, tuna, yellowtail, salmon, albacore, and more.
Three pieces of salmon sashimi and spicy salmon roll.
Your choice of one special roll with shrimp vegetable tempura.
Served with soup, salad, and rice.
Served with soup, salad, and rice (no soup togo). Spicy garlic sauce available.
Served with soup, salad, and rice. Spicy garlic sauce available.
Served with soup, salad, and rice. Spicy garlic sauce available.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Choose two same items.
Spicy tuna, cucumber with white fish, green onion on top.
Crab, cucumber, avocado, salmon, tuna and white fish on top.
Deep-fried assorted fish with green onion tobiko, and mixed sauce on top.
Eel, cucumber with avocado on top.
Shrimp tempura and cucumber with avocado on top.
Shrimp tempura, cucumber with spicy tuna, and green onion on top.
Salmon, cucumber, avocado with tuna, and roes on top.
Assorted fish, crab, sprout wrapped with thin cucumber, and special sauce.
Spicy tuna, crab, avocado inside, topped with tuna, and green onion.
Crab, avocado, baked salmon with special creamy sauce on top.
Spicy crab shrimp tempura seaweed salad, roes, and mixed sauce on top.
Spicy tuna, cucumber baked salmon special sauce on top.
Crunchy shrimp, crab, cucumber baked scallop garlic aioli sauce on top.
Shrimp tempura, cucumber with eel, avocado on top.
Crab, cucumber, and avocado. Topped with salmon and, jalapeño sauce.
Crab, cucumber, avocado with shrimp tempura, roes and mix sauce on top.
Spicy tuna, cucumber top with avocado, tuna, salmon, and white tuna.
Crunchy shrimp, crab, cucumber, with avocado and eel on top.
Lobster tempura, green lettuce, avocado, tobiko, and with special sauce.
Shrimp tempura cucumber, mango, and spicy sauce on top.
Spicy.
Japanese-style fried chicken.
Two skewers.
6 pcs.
5 pcs.
Boiled baby spinach served in sesame sauce.
Grilled eggplant with miso sauce.
Spicy.
4 pcs.
4 pcs.
4 pcs.
4 pcs.
4 pcs.
6 pcs. Tuna, salmon, and yellowtail.
Tempura shiso leaf with avocado house sauce.
Served with jalapeño garlic sauce.
Caviar and quail egg on top of chopped marble tuna with house special sauce.
Marinated with ginger, garlic, yuzu soy and black truffle oil on top.
Served with original ponzu sauce.
Sashimi, cucumber, daikon, sprout, roes, and spicy house sauce.
Mixed green salad with Japanese dressing.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Assorted seafood, chicken, Ebi tempura, egg, and veggie.
Chicken, wakame, negi, menma, kikurage, corn.
Seafood, chicken, Ebi tempura, egg, and veggie.
Light dashi broth and with mixed tempura.
Cold buckwheat noodle, served with soba sauce, and mixed tempura on the side.
Mix seasonal vegetable with thick white noodle, and served in a dashi broth.
Grilled chicken served over rice.
Grilled beef served over rice.
Grilled salmon served over rice.
Yellowtail and scallion.
Softshell crab, cucumber, avo, lettuce, tobiko, and eel sauce.
Eel or avocado.
Green bean, mushroom, avocado, etc.
With soup
Mixed vegetables with chicken prepared on a teppanyaki grill.
Mixed vegetables with eggs prepared on a teppanyaki grill.
Served with soup, salad, and rice.
Red bean filling.
Orange, apple, and grape.
Green bean, mushroom, avocado, and etc.
Assorted seafood and shrimp.
Seafood, chicken, egg and vegetable.
Crab, cucumber, avocado, salmon, tuna, and white fish on top.
Salmon, cucumber, avocado with tuna, and roes on top.
Yellowtail and scallion.
Crab, avocado, and baked salmon with creamy sauce on top.
Spicy.
Japanese-style fried chicken.
Boiled baby spinach served in sesame sauce.
Grilled eggplant with miso sauce.
Spicy.
Tuna, salmon and yellowtail.
Tempura shiso leaf with avo house sauce.
Caviar or quail egg on top of chopped marble tuna with house special sauce.
Marinated with ginger, garlic, yuzu soy, and black truffle oil on top.
With original ponzu sauce.
Sashimi, cucumber, daikon, sprout, roes, and spicy house sauce.
Mixed green salad with Japanese dressing.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Assorted seafood, chicken, Ebi tempura, egg, and veggie.
Chicken, wakame, negi, menma, kikurage, corn.
Seafood, chicken, Ebi tempura, an egg, and veggie.
Light dashi broth, with mixed tempura.
Cold buckwheat noodle, served with soba sauce, and mixed tempura on the side.
Mix seasonal vegetable with thick white noodle, served in a dashi broth.
Pork cutlet.
Except for lobster roll.
Your choice of 2 rolls.
Fresh or smoked.
Yellowtail and scallion.
Softshell crab, cucumber, avo lettuce, tobiko, and eel sauce.
Eel or avocado.
Spicy tuna, cucumber with white fish, and green onion on top.
Crab, cucumber, avocado, salmon, tuna, and white fish on top.
Deep-fried assorted fish with green onion tobiko, and mixed sauce on top.
Eel and cucumber with avocado on top.
Shrimp tempura and cucumber with avocado on top.
Shrimp tempura, cucumber with spicy tuna, and green onion on top.
Salmon, cucumber, and avocado with tuna and roes on top.
Assorted fish, a crab, wrapped in thin cucumber topped with special sauce and roes.
Spicy tuna, roes, avocado inside, topped with tuna and green onion.
Crab, avocado, baked salmon with creamy sauce on top.
Spicy crab, shrimp tempura, seaweed salad, roes and special sauce on top.
Spicy tuna, cucumber baked salmon special sauce on top.
Crunchy shrimp, crab, cucumber baked scallop garlic aioli sauce on top.
Shrimp tempura, cucumber with eel, and avocado on top.
Spicy tuna, avocado, with salmon, and jalapeño sauce on top.
Crab, cucumber, avocado with shrimp tempura, roes, and mix sauce on top.
Spicy tuna, cucumber top with avocado, tuna, salmon, and white tuna.
Crunchy shrimp, crab, cucumber, with avocado, and eel on top.
Lobster tempura, green lettuce, avocado, tobiko, and with special sauce.
Shrimp tempura cucumber, mango, and spicy sauce on top.
Served with soup.
Mixed vegetables with chicken prepared on a teppanyaki grill.
Mixed vegetables with eggs prepared on a teppanyaki grill.
Served with soup, salad, and rice.
Red bean filling.
Marble drink.
Seafood, chicken, ebi tempura, egg, and veggie.
Shrimp tempura, cucumber with avocado on top.
Salmon, cucumber, avocado with tuna, and roes on top.
Six pieces. Tuna, salmon, and yellowtail.
Crab, avocado, with shrimp tempura, roes, and mix sauce on top.
Spicy tuna, roes, avocado inside, topped with tuna, and green onion.
Spicy.
Japanese-style fried chicken.
Boiled baby spinach served in sesame sauce.
Grilled eggplant with miso sauce.
Spicy.
Four pieces.
Four pieces.
Four pieces.
Six pieces. Tuna, salmon, and yellowtail.
With jalapeño garlic sauce.
Caviar or quail egg on top of chopped marble tuna with house special sauce.
Marinated with ginger, garlic, yuzu soy, and black truffle oil on top.
With original ponzu sauce.
Tempura shiso leaf with avo house sauce.
Sashimi, cucumber, daikon, sprout, roes, and spicy house sauce.
Mixed green salad with Japanese dressing.
Spicy.
Green bean, mushroom, avocado, and etc.
Yellowtail and scallion.
Sake, cream cheese and avo.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Soft shell crab, cucumber, avo, lettuce, tobiko, and eel sauce.
Eel or avocado.
Spicy. Spicy tuna, cucumber with spicy white tuna, and green onion on top.
Crab, cucumber, avocado, salmon, tuna, and white tuna on top.
Spicy. Deep fried assorted fish with green onion tobiko, and mixed sauce on top.
Shrimp tempura and cucumber with avocado on top.
Shrimp tempura, cucumber with spicy tuna, and green onion on top.
Salmon, cucumber, avocado with tuna, and roes on top.
Assorted fish, crab, sprout wrapped with thin cucumber, and special sauce.
Spicy tuna, roes, avocado inside, topped with tuna, and green onion.
Crab, avocado, and baked salmon with special creamy sauce on top.
Spicy tuna, cucumber baked salmon creamy sauce, and roes on top.
Spicy shrimp, crab, cucumber baked scallop creamy sauce and roes sauce on top.
Shrimp tempura, cucumber with eel, avocado on top.
Spicy tuna, avocado, with salmon and, jalapeño sauce on top.
Crab, avocado, with shrimp tempura, roes, and mix sauce on top.
Spicy tuna, cucumber top with avocado, tuna, salmon, and white fish.
Crunchy shrimp, crab, cucumber, with avocado, and eel on top.
Lobster tempura, green lettuce, avocado, tobiko, and with special sauce.
Eel and cucumber with avocado on top.
Shrimp tempura cucumber, mango, and spicy sauce on top.
Spicy crab shrimp tempura seaweed salad, roes, and mixed sauce on top.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Assorted seafood, chicken, ebi tempura, egg, and veggie.
Chicken, wakame, negi, menma, kikurage, and corn.
Seafood, chicken, ebi tempura, egg, and veggie.
Light dashi broth and with mixed tempura.
Cold buckwheat noodle, served with soba sauce, and mixed tempura on the side.
Cha chu, wakame, negi, menma, kamaboko, corn, and egg.
Mix seasonal vegetable with thick white noodle and served in dashi broth.
With soup.
Mixed vegetables with chicken prepared on a teppanyaki grill.
Mixed vegetables with eggs prepared on a teppanyaki grill.
Served with soup, salad, and rice
Red bean filling.
Coke, Diet Coke, 7up.
Marble drink.
Orange, apple, and grape.
Seafood, chicken, ebi tempura, egg and veggie.
Salmon, cucumber, avocado with tuna and roes on top.
Six pieces. Tuna, salmon and yellowtail.
Spicy tuna, roes, avocado inside, topped with tuna and green onion.
Spicy.
Japanese-style fried chicken.
Boiled baby spinach served in sesame sauce.
Grilled eggplant with miso sauce.
Spicy.
Four pieces.
Four pieces.
Four pieces.
Six pieces. Tuna, salmon and yellowtail.
With jalapeño garlic sauce.
Caviar or quail egg on top of chopped marble tuna with house special sauce.
Marinated with ginger, garlic, yuzu soy and black truffle oil on top.
With original ponzu sauce.
Tempura shiso leaf with avo house sauce.
Sashimi, cucumber, daikon, sprout, roes and spicy house sauce.
Mixed green salad with Japanese dressing.
Spicy.
Green bean, mushroom, avocado, etc.
Yellowtail and scallion.
Sake, cream cheese & avo.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Soft shell crab, cucumber, avo, lettuce, tobiko and eel sauce.
Eel or avocado.
Spicy. Spicy tuna, cucumber with spicy white tuna, green onion on top.
Crab, cucumber, avocado, salmon, tuna and white tuna on top.
Spicy. Deep fried assorted fish with green onion tobiko, mixed sauce on top.
Shrimp tempura, cucumber with avocado on top.
Shrimp tempura, cucumber with spicy tuna, green onion on top.
Salmon, cucumber, avocado with tuna and roes on top.
Assorted fish, crab, sprout wrapped with thin cucumber and special sauce.
Spicy tuna, roes, avocado inside, topped with tuna and green onion.
Crab, avocado, baked salmon with special creamy sauce on top.
Spicy tuna, cucumber baked salmon creamy sauce and roes on top.
Spicy shrimp, crab, cucumber baked scallop creamy sauce and roes sauce on top.
Shrimp tempura, cucumber with eel, avocado on top.
Spicy tuna, avocado, with salmon and, jalapeño sauce on top.
Crab, avocado, with shrimp tempura, roes and mix sauce on top.
Spicy tuna, cucumber top with avocado, tuna, salmon, white fish.
Crunchy shrimp, crab, cucumber, with avocado and eel on top.
Lobster tempura, green lettuce, avocado, tobiko, with special sauce.
Shrimp tempura cucumber, mango and spicy sauce on top.
Eel, Cucumber with avocado on top
Spicy crab shrimp tempura seaweed salad, roes and mixed sauce on top.
Cha chu, wakame, negi, menma, kamaboko, corn, egg.
Cha chu, wakame, negi, menma, kamaboko, corn, egg.
Cha chu, wakame, negi, menma, kamaboko, corn, egg.
Assorted seafood, chicken, ebi tempura, egg and veggie.
Chicken, wakame, negi, menma, kikurage, corn.
Seafood, chicken, ebi tempura, egg and veggie.
Light dashi broth, with mixed tempura.
Cold buckwheat noodle, served with soba sauce, mixed tempura on the side.
Mix seasonal vegetable with thick white noodle, served in dashi broth.
Cha chu, wakame, negi, menma, kamaboko, corn, egg.
With soup.
Mixed vegetables with chicken prepared on a teppanyaki grill.
Mixed vegetables with eggs prepared on a teppanyaki grill.
Served with soup, salad, and rice
Red bean filling.
Coke, Diet Coke, 7up.
Marble drink.
Orange, apple and grape.
Online Ordering Options
(See pickup options)Last updated January 15, 2021