If you're looking for Japanese restaurants in San Francisco look no further. On the bridge restaurant is known for having some of the best Japanese in San Francisco. Located at 1581 Webster Stree...show more
Our famous homemade hamburger prepared over twelve hours and served over rice with your choice of sauce.
Tomato cream seafood spaghetti.
Tomato cream vegetable spaghetti.
Spaghetti with shrimp, scallops, calamari, and green mussel. Prepared in a soy and garlic-based Japanese sauce.
Six pieces of tasty fried tofu.
Also make it a Dinner Set with rice, potato salad, and coleslaw.
Served with tonkatsu sauce.
Twelve mini sausages made with sautéed onions, mushrooms, and scallions.
Toasted Japanese garlic bread.
Boiled and shelled green soybeans cooked regular, mixed with raw wasabi, or with spicy garlic.
Seaweed salad.
Spaghetti with shrimp, scallops, calamari, and green mussel. Prepared in a soy and garlic-based Japanese sauce.
Sansai udon or soba noodles with wild mountain vegetables in a light fish-based soup or as a pasta plate.
Udon or soba noodles with seafood in a light fish-based soup or as a pasta plate.
Spaghetti with shrimp roe. Prepared in a soy and garlic-based Japanese sauce
Spaghetti with fragrant mint flavored green leaf. Prepared in a soy and garlic-based Japanese sauce.
Spaghetti with fermented soybeans. Prepared in a soy and garlic-based Japanese sauce.
Spaghetti with seasoned Japanese nameko mushrooms. Prepared in a soy and garlic-based Japanese sauce.
Spaghetti with daikon radish and a touch of chili paste. Prepared in a soy and garlic-based Japanese sauce.
Spaghetti with spicy cod fish roe. Prepared in a soy and garlic-based Japanese sauce.
Spaghetti with chicken, vegetables, and fish roe. Prepared in a soy and garlic-based Japanese sauce.
Chicken and mushroom spaghetti prepared in a soy and garlic-based Japanese sauce.
Spaghetti with shrimp, scallops, calamari, and green mussel. Prepared in a soy and garlic-based Japanese sauce.
Japanese style vegetable spaghetti prepared in a soy and garlic-based Japanese sauce.
Spaghetti with Japanese pickled plums, chicken, and fragrant leaf. Prepared in a soy and garlic-based Japanese sauce.
Spaghetti with chili pepper, mushrooms, spinach, and bacon prepared in a soy and garlic-based Japanese sauce.
Tomato cream vegetable spaghetti.
Chicken and mushroom spaghetti in white sauce.
Tomato cream seafood spaghetti.
Chicken katsu don.
Breaded and fried hamburger over rice, topped with house made curry and a cooked egg
Breaded shrimp over rice, topped with house made curry and a cooked egg.
Chicken and egg over rice, topped with seaweed and green onion.
Our famous homemade hamburger prepared over twelve hours and served over rice with your choice of sauce.
Breaded beef over rice, topped with house made curry and a cooked egg.
Last updated June 30, 2021