Pakwan Restaurant - Ocean Ave

2 pieces.

Seasoned yogurt.

Mix vegetable fritters.

Vegetarian.

Nutritious combination of spinach and potatoes.

Eggplant cooked with onions and tomatoes.

Pakwan style.

Garbanzo beans in a special blend of spice.

Yellow lentils.

Seasoned vegetables in light curry sauce.

Roast pepper curry with a hint of tamarind.

Delicious combination of lentils and spinach.

Homemade cheese balls in tikka masala sauce.

Spinach and cheese.

1 piece. Seasoned ground beef.

1 piece. Ground chicken kabab.

Bone in.

Bone in.

Grilled boneless marinated cubes of chicken.

Tender boneless beef cubes marinated in a special blend of spices and grilled on skewers.

4 pieces. Marinated in a special blend of spices and grilled.

Fillet of sole. Lightly spiced, marinated and cooked on skewers in our clay tandoori oven.

A traditional tomato base curry from north Pakistan delicately cooked in a wok.

Chicken with garbanzo beans.

Chicken with spinach.

Extra spicy chicken curry with roasted pepper.

Butter chicken.

Boneless white meat in a creamy sauce.

Lamb curry. Lamb cooked with dominant taste of tomatoes.

Lamb curry with roasted pepper, extra spicy.

Tender lamb cooked with fresh spinach.

A very special traditional boneless beef curry.

Chicken cooked with spices and tomatoes, layered in basmati rice.

Lamb cooked with spices and tomatoes, layered in basmati rice.

Mix vegetables cooked and layered in basmati rice.

Freshly tandoori oven baked bread.

Nan stuffed with ground beef.

Nan stuffed with potatoes

Nan stuffed with onions.

Single serving.

Mango pulp mixed with yogurt.

2 pieces. Delicious golden brown pastry balls in a sugar syrup with a touch of rose water and green cardamom.

Rice pudding enriched with nuts.